Cutting across Texas to New Orleans, I knew we would be skimming the shore of the Gulf of Mexico…read more Shut up. My review, I can call it what I want. That being said, it had been some time since I've gotten some proper fish-n-chips. I had to remedy that. Especially since the BBQ fiasco the other day, I was going to go on a hunger strike, but once I made the sign, I got potato chip fingers on it and started to eat it. So, I decided to fight fire with fire, and figured I would eat myself happy again. Which I'm never mad about. Sometimes I make myself angry just so I can eat myself happy. And now, the rest of the story. I have learned that I enjoy Cod fish for my fish-n-chips. And I think also Haddock. I am not a fisher nor a fish. So it's hard for me to say. But I know Cod is one for sure. I also sometimes have baby mouth and am afraid of new things. I do know I love my fish battered and deep fried. I also know that Shark Shack had good reviews for their fish, so, that was all I needed to hear. Plus, it was a perfect little eatery with bar seating, table seating, and gifts! So you can bet your bottom dollar tomorrow I ordered the English fish-n-chips. Boy oh boy. Just like how Britain colonized all those countries back when it was the cool thing to do, these fish and chips colonized my taste buds. Respectfully. This plate came with FIVE logs of fish. FIVE! Maybe they were tubes of fish? Honestly, I don't care what shape they came in, they looked perfectly crunchy and perfectly brown and perfectly fish. The super cool extra bonus? These fish came with CRISPIES! I've only ever seen crisps with fish from Long John Silvers, whose fish is probably as far from Cod or Haddock as legally possible. I actually think one of my pieces of fish from there had shoelaces. Didn't matter. Still ate it. Respectfully. (If you aren't privileged enough to know what fish crispies are, there little batter pieces that fry or fall off the fish as they cook. Basically little crumblies. If you make a wish over a fork of them and get the forkful in your mouth without dropping any, your wish will come true). Homemade tartar sauce was good, but there was a certain flavor profile that I wasn't a fan of. It was still good to use on the fish rods, it just tasted a little too much out of the tartar sauce field for me. The meal was wrapped up nice and tight with lovely square-cut fries. Perfect doneness. Perfect Ketchup vessel. I could just stare at a pile of them all night. Mostly because I'm weird. Perfect Fish Capsules: 12/10 Ideal Fry Sticks: 12/10 Times I Would Re-visit: Infinite

It has taken me a little while to write this review purely because I am so torn on the rating. Some…read moreareas of our visit warrant a 3-star rating, and some a 4-star. I decided to lean more toward the 4-star side, so here we are. While in Galveston for a quick weekend getaway, we wanted to go out for dinner. Katie's was my first choice, but the wait was too long, so I pulled up Yelp to see what else was recommended. Shark Shack had great reviews, and when we arrived there was zero wait, so we went for it. The one area where I docked a star was the service. We were seated immediately but waited quite a while for our server to appear, and then even longer to get our drinks. I was so excited for a margarita, but when it arrived in a plastic cup, I was immediately disappointed. Plastic cups are for the beach and nightclubs, not a restaurant with a bar. And that's not where the awful drink experience ended -- it was so weak and just not good at all. Our server seemed so disinterested in everything: taking our order, answering questions, and when it came time to pay, we had to wait ages to see him and wave him down. The food was decent with no major complaints. It wasn't "blow your mind" amazing, but it was good. The owner -- well, I assume he was the owner -- came and spoke to us when he found out my husband was military, and he was really nice, friendly, and very supportive of the military community, offering a very generous military discount. That definitely raises the rating and is much appreciated, so thank you. Overall, the big fixes for me would be the service and the drink situation. I can't say we would rush to come back just because we love Katie's for the service, food, and drinks..

Finally made it back here, and it's a wonderful as it was on our last visit…read more The service is top notch, and Autumn was our friendly and excellent server. She knows the menu inside and out, and made great recommendations. The atmosphere is a cozy beachside / nautical decor. The food is fantastic, cooked perfectly, the seasoning is just enough spice, and the drinks are hearty enough without being overpowering. We wanted to come back the next night, but they are sold out with no reservations available!

Cozy atmosphere and good food! I had a great time overall. The crab cakes were definitely the…read morehighlight of the meal, they're delicious and something I'd recommend ordering. The only downside was the service. Our server seemed a bit rushed and came across as if he had somewhere else to be, which made the experience feel less welcoming. Also, the bar seating isn't very comfortable if you plan on sitting there for a while. Overall, it's still a nice place to visit, especially if you're looking for a cozy spot with good food.

from start to finish I loved my experience here. we always have the hardest time finding good local…read morespots to eat on vacation but this place was better then expected. our waitress was so sweet and all our food was amazing and you could tell the fish and crab was fresh . everything was as made from scratch and the deserts were amazing! the Italian cream cake slice was the size of the plate and the best I've ever tasted! I will come back and eat here every time I come to Galveston . they also have the seating set up so no matter what table your at you can see the ocean which is very nice .

Food was excellent. Blackened Balsa fish was awesome! Only $17.99 for over 65. Came with baked…read morepotato and cole slaw. We started with 18 cold peel and eat shrimp! Wonderful! Husband had Gumbo and enjoyed it as well as the fried shrimp. Took home a slice of chocolate pecan brownie. Absolutely decadent! Food was served quickly. Server was fun and friendly!

This has to be the BEST Burger in TEXSS! Mac sauce is on point. If you want a late night snack…read morethis cures all hangovers. Instantly, this is it. They have desert, shakes, Blue Bell..... Texas made kind of burger joint. If you're a tourist leave the seawall for one meal and give this place a visit. Extra Mac Sauce and the onion rings.... Thank me later. BV

I'm always reluctant to leave a negative review for a local business because I genuinely want to…read moresee local businesses succeed and thrive. That's especially true with MAC-IES on Broadway. When they first opened, I was excited to see them get their own space, and my early experiences were great--the service was fast, the food was good, and I was happy to support them. Unfortunately, something seems to have changed. On multiple recent visits for takeout, I've found myself waiting as long as 25 minutes for what should have been a relatively simple order, while customers who ordered after me and were dining in received their food much sooner. Unfortunately, the bigger issue is that when I finally get home, the order has frequently been wrong. I also typically order a chocolate shake with my meal. The shake is usually prepared almost immediately, which sounds great--except that by the time my food is ready, the shake has been sitting long enough to be completely melted. At that point, I usually just take the order and leave because I don't want to make a scene over something that should be easily avoidable. I've also used DoorDash to order from MAC-IES twice, and both times my order was incorrect. I've continued giving MAC-IES chances because I genuinely want to see them succeed. I believe in supporting local businesses, and I'd much rather leave a five-star review than a negative one. But after repeated problems with wait times, order accuracy, and overall consistency, I've reached the point where I have to be honest about my experience. Lesson learned: I'll be spending my money elsewhere. I sincerely hope MAC-IES can get these issues addressed because I'd like to see them succeed. But for me, enough is enough. I won't be returning to the Broadway location.

10/10 best food I've ever had and the owners did a great job with training their staff and the…read moredecor and food was amazing.

Outstanding food, drinks and atmosphere. Mac was outstanding we will comeback again. John Michael…read morevoted this as the best restaurant in Galveston

We loved this place! The food and drinks were delicious, the service was outstanding, and the…read moreatmosphere was amazing. DJ was the best and made our experience even better. We can't wait to come back!

We were in Galveston for Memorial Day weekend and we came here on a Sunday night…read more They were shortstaffed so thank goodness I made a reservation so they seated us right away but if you did not make a reservation, they told you it was a 25 minute wait even though there were seats available. So other than the service being a little slow, the place was really cute. The ambience is amazing. I love the big chandelier. It gives you old-time rich vibes. Their menu has different options. They do have a vegetarian portion. The samosas were kind of like beef, taco mimosas that's what it taste like to me. They're red fish was really good cause the crab crusted on the outside and the sauce mixed together. I definitely recommend getting that if you like fish. I got it with a side of mac & cheese. It does come with veggies, but they let you change out the side. My mom got the margarita pizza and I've had pizza for sure but they do have five or six options of pizzas to choose from. And all the best thing was the bread pudding. Definitely get that save some room. It was warm with ice cream and the perfect bread pudding. I've ever had get it. There is street parking after six. It's free. There's a garage parking too. I don't know how much it costs. Besides the service, everything was really good. It took them a while to fill up our waters, but I did notice they were shortstaffed.

ask for BELLA !!! great energy & will take care of you, she made the experience very enjoyableread more

Jackie was our server as we sat in bar and had a beautiful view. She was awesome and made sure my…read moredrink was made perfect by making it herself. Red fish spot on and Diablo shrimp soo good. Thanks for great dinner!!

They were so nice and the pretzel was good…read more.................................... Shvfvevahavsvegebdvebsvsvvshshshshshshsh I wrote extra letters because of yelps rules

We had a great dinner Dutch and ans malate at the bar took…read morecare of us! They gave us a veteran discount too we will be back!

This has to be the worst tasting Muffaletta I've ever had in my life- don't know what they grilled…read morethis with old oil something but we could not even finish a 1/8 of the whole that we purchased- left 3/4 of it on the counter and left to get something else down the road to get that horrible taste out of our mouths. I came once before and had the Hamburger and it was not that good so me and wife decided to give it another try, wrong - food was worse this time and we will never be back.

We ended our birthday weekend evening at Sonny's and had a wonderful time! The muffuletta was…read moreperfect for after a night of drinking, and they magically produced a birthday cake for us! So nice!

Yummy food! The food…read morewas yummy, the service was quick, the place is clean and easy to get to. We will definitely be back!

When I think of a catfish poboy I think of soft toasty French bread, mayo, crisp lettuce, tomato…read moreslices, pickles, and fresh catfish dipped in cornmeal seasoned and fried HARD. Sadly that's not what I got! Imagine my surprise when I opened a sandwich with 4 unseasoned pieces of fish, chopped lettuce and tomatoes and tartar sauce. We asked if we could do half fish and shrimp. Yes but the shrimp are $1.50 EACH! Asked how many shrimp come on a shrimp poboy? 4... There was people in and out so I'm sure people love it there. It's just not for us.