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    707 Sutter

    3.9 (1k reviews)
    Closed 11:30 am - 12:00 AM (Next day)

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    707 SUTTER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for kids

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    Recommended Reviews - 707 Sutter

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    Soft Tofu Soup /순두부
    Namratha P.

    Came here specifically for the tofu stew as it was a cold evening and was craving something warm. It definitely hit the spot and was a good flavor! They made sure to use veggie broth as I'm vegetarian. They even gave some banchan which is always a plus!! They had a lot of other vegetarian options on the menu as well. We had a short 5 minute wait but I can see this place having some wait on busy evenings. Would recommend coming here!

    Liann A.

    One of my go to Korean spots in downtown SF by Union Square. There's parking around the streets and many parking garages. Pretty authentic and Korean bar style food and restaurant. They play kpop music and project their music videos. They have soju and beer and all of the traditional eats. Good banchan, love their Korean fried chicken (soy garlic), corn cheese, seafood tteokboki (rice cake). They have soups and kimchi fried rice and bbq meats too. Service is great and quick!

    6 Banchan side dishes
    Bobby M.

    Friendly, fast and excellent service by June (she's wonderful!). Delicious Seafood Soondubu (Soft Tofu Stew) and 6 Banchan side dishes. Clean restaurant with awesome bouncy K-Pop music.

    BBQ Gal Bi/
    Ailin J.

    I love Korean food especially for their banchan. 6 free banchan dishes isn't bad for a city Korean restaurant. I always order galbi if I get Korean and I did appreciate the large portion size (especially because this cute can be pricey) and the flavor was on point, just wish there was more char and grill flavor to the meat. Everything dish we ordered was extremely flavorful and we definitely over ordered.

    Assorted Spam and Sausage Stew/
    Jia M.

    The fried chicken with soy garlic was yummy! It had the right amount of flavor: not too salty! The assorted army stew was good as well, but it was just slightly a little too salty. Note that it comes with ramen noodles as well, so don't need to add it on the side! For 2 people, we had a lot of leftovers! We couldn't finish half of the army stew so this will be our meal for the next day as well!

    Laura C.

    Omg what a delight! The cheese corn was the perfect combination of savory and sweet, it was probably one of the best corn cheeses I ever had. The bulgogi and galbi sizzling plates were nice and hot juicy and delightful. The veggie fried rice was yummy too. Service is pretty standard. Ambiance is cozy and modern ish. I love the giant pink Jinro (or is it Jinros girlfriend) in the corner of the restaurant.

    Huiya Z.

    Food: 4/5 Service: 5/5 Ambiance: 4/5 Went to 707 after a night out. Thank god it was open because I was starving!!! Girlie was legit about to fall asleep at 12pm but I needed to have dinner. I really don't understand how people rally these days. Pan Fried Kimchi and Pork with Tofu: 5/5 HONESTLY HIT THE SPOT. It was perfectly sweetened and also savory. 100% would order again. Seafood Scallion Pancake: 3/5 I've had better. It was very thickly pattered. The sauce was a bit over powering.

    Corn Cheese Small Plate/ Fried Chicken Wings with Soy Garlic Sauce/ Bi Bim Bop/
    Janine C.

    Friday calls for local eats. After work, my friend and I wanted to eat something hot, especially after the weather was getting cold. We decided on Kbbq down the street after one of our associates recommended the place. We walked in and there was one table seated - still pretty early in the evening and we were happy to get there before the place got busy. We sat down and ordered a few items and within 10 minutes the food was coming out. People started trickling in. The good thing is, with the portion sizes, it's easy to order a few items and share. Food was delicious and staff was friendly. Definitely good comfort food and priced well. Worth your money.

    Fried Chicken Wings with Soy Garlic Sauce
    Billy T.

    Perfect place right near union square area for a cute little dinner date! I went here on a weeknight and it wasn't busy! You'll be greeted with wholesomeness as you get seated down. Be warned that the portions are HUGE; no hogging fried rice for yourself! The food came out relatively quick AND they refill your banchaans! (Assortment of Korean side dishes to enjoy with your mains, very light and refreshing. Love the kelp noodle salad they had!) We ordered ... -kimchi fried rice with an omelette! (4.5/5, doesn't need ketchup, maybe ketchup mayo/sweet soy would be good!) -Soy garlic glazed Korean fried chicken (5/5, the star of the show AND THE PIECES ARE SO BIG BACKED FOR WHAT?!) -Porkbelly with ssamjang, lettuce wraps,radish (6/5 WOW very juicy slices of pork, multiple fun ways to eat this and the way they braised it, you can taste the love they put in every bite) Overall, the ambiance, service and food was unmatched! The pricing is also not bad, just don't eat here alone or you'll rack a huge bill haha! My only qualm is finding parking... sutter isn't as a scarey street but be prepared to parallel park on the left side to get here!

    Bibimbap
    Kelly K.

    Absolutely loved my to go experience at Sutter 707! The galbi was incredibly tender, flavorful, and cooked to perfection -- truly melt-in-your-mouth delicious. I also highly recommend the bibimbap; it was fresh, well-balanced, and so satisfying. Everything we tried was spot on, and you can really taste the quality in each dish. Can't wait to order again.

    Michelle K.

    I love going to 707 Sutter for drinks and food with my friends. I recently have started doordashing the bossam dish and it has been so good! I always ask for extra lettuce and sauce and they never disappoint! It's such a simple and tasty meal that is at a pretty reasonable price.

    Fried Chicken Wings with Soy Garlic Sauce/
    Sydney C.

    I got the seafood pancake and the doy garlic wings. The seafood pancaje was really good and it came with this sauce which was vinegary. That I would eat again but it comes with shrimp but they kept the tails on which I didnt like. The soy garlic wings were okay but they lacked flavor and I only ate two. I also got this take out which was fine and the food was still warm. Overall I wouldnt eat here again but it was still good.

    Food
    Haanpaa H.

    Food is fantastic and original and plenty. We had soup and shared and bulgogi sweet and delicious and not covered in sauce. Excellent waiter who was Korean :-) added to the experience.

    Lunch

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    3 years ago

    Great food, it's tasty. Good customer service. It's pippin' on weekends so plan accordingly. Love the atmosphere and the k-pop.

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    707 Sutter Reviews in Other Languages

    Ask the Community - 707 Sutter

    Are vaccinations required?

    Yes. you will have to show your vaccine card.

    What kind of music do you play?

    They usually play kpop music

    Do you have accommodations for toddlers (high chair or booster seats?

    Yes we do have both.

    How spicy is the rice cake with ramen?

    Personally, the spice isn't bad at all. Of course there's a tiny kick, but it's really nothing a non-spicy person can't handle.

    View All 8 Questions

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    Bansang

    Bansang

    4.1
    (609 reviews)
    1.2 mi

    Oh my, what a pleasant surprise. I wasn't expecting the entire experience to be this impressive…read more Located across from the Fillmore, Bansang's exterior is fairly understated and doesn't immediately hint at what's inside. Once you step through the doors, however, you're greeted by a space that feels both cozy and contemporary, with an effortlessly stylish atmosphere. Even the restroom was thoughtfully designed and remarkably comfortable--a small detail, but one that speaks to the restaurant's overall attention to detail. We began with the Uni Scallop Toast and Mulhwe as appetizers. As someone who is typically not a fan of uni due to its pronounced brininess, I was genuinely surprised by how much I enjoyed the toast. The bright citrus sauce balanced the richness of the uni beautifully, while the contrasting textures from the crisp toast and delicate scallop created a harmonious bite. The scallop also helped mellow the stronger oceanic notes of the uni. It was a creative and memorable dish unlike anything I've had before. The Mulhwe, a Korean-style fish salad, was dressed in a refreshing apple vinaigrette that gave it a light, summery citrus character. The fish itself had a pleasantly chewy texture--firmer than salmon--with no trace of fishiness. While enjoyable, it didn't leave quite the same impression as the uni toast and was my least favorite dish of the evening. For our entrées, we ordered the Galbi Steak and Pork Jowl Bossam. Both dishes showcased exceptional execution. The meats were cooked perfectly, but what stood out even more was the precision in preparation. The steak was expertly sliced and incredibly tender--so much so that even with braces, it was effortless to enjoy. The pork jowl achieved an ideal balance between lean meat and luscious fat, creating a rich yet satisfying bite. We enjoyed the meal so much that dessert was non-negotiable. The Matcha Tiramisu was a creative interpretation of the classic. A dome of mascarpone cheese encased ladyfinger biscuits at its center, accompanied by a vibrant matcha ganache sauce. The dessert leaned far less sweet than traditional tiramisu, allowing the earthy matcha and creamy mascarpone flavors to shine. It was elegant, balanced, and a wonderful way to end the meal. Lastly, the service was outstanding. Our server was soft-spoken, patient, and genuinely attentive throughout the evening, making the experience feel warm and welcoming. Considering the quality of the food, thoughtful presentation, ambiance, and service, I found the pricing to be completely justified. As a pleasant surprise, I later learned that Bansang is part of the same restaurant group behind Daeho--a detail that certainly explains the level of quality we experienced.

    Food was alright. I think for the value, it fell a bit short: flavor and quantity-wise. They had…read morea newer menu when we went. Our fave was the tomato salad. The Sweet Corn Pasta was really mid. Lacked the flavor depth and we didn't care for the corn flakes; they overpowered the dish. Cute in concept, but it tasted like linguine with a pinch of salt and corn flakes. Our server was cold and it was hard to get her attention. Tbh, not sure if we'd come back.

    Photos
    Inside
    Inside
    Uni Scallop Toast
    Uni Scallop Toast
    Pork Jowl Bossam

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    Pork Jowl Bossam
    Yakiniq

    Yakiniq

    3.3
    (1.8k reviews)
    0.9 mi
    $$$

    YakiniQ really said "leave hungry? never heard of her."…read more Pulled up with my homie Jun because this man treated me to lobster last time and you already know... Asians keep receipts but in a wholesome way We don't split love, we rotate blessings. For $49.99/person, this AYCE Korean BBQ was straight violating my self-control. The short ribs?? HELLA BUSSIN. Like actually criminal. Every bite had me ascending like a TikTok food review in 4K. Meat so juicy I almost stood up and thanked the cow personally. The grill smoke got us smelling like seasoned warriors walking outta there but honestly worth it. Staff kept the meats coming faster than my auntie asking why I'm still single. And let me put y'all onto some elite Chinese vocabulary real quick: "好吃到舔手指" (hǎo chī dào tiǎn shǒu zhǐ) = "so good you lick your fingers." That's EXACTLY the vibe. Finger-licking good fr fr. YakiniQ got me fighting for my life, unbuttoning my pants in the parking lot, and already planning my return. 10/10. No crumbs left. Their "Red Hot" peanut sauce is the carry here - no doubt. Highly recommend with my utmost respectful regards!

    Came here last night to celebrate a friend's birthday. Had poor experiences at the Livermore…read morelocation in the past, so wasnt really expecting much from this spot either. Granted we were a bit late for our reservation, we ended up having to wait another 30-40 mins. The place (2nd floor) is small & awkward. We were all cramped waiting on the stairway and the actual seating area is also fairly small for a busy KBBQ place/big parties. The 8 of us squeezed into a booth with 2 chairs on the side. You can also feel whenever the table next to us got up and stomped/yelled/moved in their chairs-- which was really often. The basic AYCE menu is fairly limited-- esp for the side options. The marinated meats were pretty good as was the tteokbokki. Side & meat portions were alright, but the kicker is having to flag down staff to make sure they put in the order & bring it out. We asked for japchae about 5 times before it actually reached our table towards the end of our meal. The server/manager also told us that he had accidentally brought out 2 bottles of soju for us and that he'd COMP 1 bottle. We didnt notice that he had actually charged us for 2 and comped/subtracted a "third" one. So none were really comped at all. I just realized after we paid and that felt really sketchy. Idk if it's worth coming back here.

    Photos
    Short ribs
    Short ribs
    Yakiniq
    Seafood pancake

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    Seafood pancake
    Irodori

    Irodori

    3.8
    (20 reviews)
    1.0 mi

    The service here was so bad that I think about it almost a year later and finally decided to leave…read morethis review. I almost never give bad reviews. The ONLY reason I give a 2 star is 1 star for the food which was decent, but nothing I couldn't get at another restaurant to be honest. And half of that star goes to the sweet waitress who tried her best with us. I came in with my boyfriend maybe an hour before break time midday (unbeknownst to us) as the sign outside is faded and in LIGHT blue marker on a soju standee. Pro tip: maybe you should update that off to the side sign in small letters as well as your closing time on google + Apple Maps before you grumpily yell at your customers to leave AFTER taking our money and giving us food (which btw we were there about 30 minutes). Or don't seat us at all. Thanks! Would not recommend.

    After the cherry blossom festival yesterday my friend and I decided to have dinner. We sat outside…read moreand no one came to take our order. My friend went inside and a server reluctantly came to our table. We ordered $90 worth of food and enjoyed people walking around. When the food came the waitress brought the check with the food and asked for our credit card. We hadn't taken a bite yet. They never offed us to refill our glass of water. When we did go to pay they asked us if the credit we were using was ours and asked for his id. They seemed to treat the other guest better. Maybe it's because we are Black Americans or maybe they just suck. The food was subpar the fried chicken was overcooked and my stomach hurt all last night. I live up the street on Bush so this would be a local spot. The service was terrible so they will never get my business again. Yes black people live in the neighborhood and eat Korean food and have credit cards.

    Photos
    Indoor
    Indoor
    Irodori
    Irodori

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    San Wang Restaurant

    San Wang Restaurant

    3.8
    (687 reviews)
    1.0 mi
    $$

    This place was really good. I found it through yelp. After being at the Japan town mall waiting for…read moremy family to finish shopping, I wanted Chinese food that was further away. So I found this place and we walked in with few customers. We ordered a soup, and were about to order something else when the server/cook suggested we order the meal for 3. He let us substitute the white rice for fried rice and cashew chicken for lemon chicken that we wanted. Boy was it a real treat. We added a chicken chow mein and we weren't disappointed. All in all, we came out stuffed with leftovers, and great service to boot. We were the only ones in the restaurant at the time which was surprising, how great the food and service were. Come here and you won't regret it!

    San Wang Rest, San Francisco 2026 Feb 9 (4.29 of 5)…read more This restaurant wasn't on our radar, but we're glad we stopped and ate here. The food is excellent to okay, but the service is first rate. Once seated, we were offered a couple of complimentary dishes - kimchi and soup. Their food is decent and their service is great. Every table has white linen, even for lunch hour crowd. The price is awesome - the lunch menu includes a starter, a soup, and a hot pot of tea. (4.75 of 5) Kimchi: This complimentary dish is an excellent start before our lunch order. The delicious taste of tangy, savory, spicy, and sour, together with a complex, pungent, and, crunchy profile is the perfect start before our lunch selection. Its fermented cabbage has a strong, aromatic notes of garlic, ginger, and chili powder, which marries perfectly with our set lunch. (4.5 of 5) Soup: The soup of the day is a mild clear soup with bits of prawns and vegetables. This is lovely when paired with the boisterous kimchi. (4 of 5) Our orders from their Lunch Special: Vegetable Deluxe: A great selection of vegetables, though they're mostly semi-done to near raw. The wontons were really good though. (3 of 5) Broccoli Chicken: The chicken pieces are tender and the broccoli in this dish is cooked well. (4.5 of 5) Braised Tofu: This is my top dish. It's flavour-packed in a savoury, aromatic sauce. The tender, chewy texture acts like a sponge, absorbing the deeply flavourful sauce. Superb! (5 of 5)

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    San Wang Restaurant
    Dry-Fried Chicken
    Dry-Fried Chicken
    Pickled kimchi

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    Pickled kimchi
    Han Il Kwan

    Han Il Kwan

    4.1
    (2.2k reviews)
    3.7 mi
    $$$

    Came here walk-in on a Friday evening at 6:30 and waited for almost 45 mins for a table for 2. Get…read morethe galbijim! It's a steal and It's delicious- so much meat it lasted me 3 meals. The wait for the dish was almost 25 mins but all worth it !The complimentary soup and banchan were huge and alright. The servers know what they were doing but one minor thing about my experience was that the waitress served a really really hot dish at her convenience and I had to move it to the center for sharing. Since they're busy they expect you to finish your meal, pay and go.

    Quality/Quantity - 5 stars for the food. Especially since this is still my wife's favorite Korean…read moreRestaurant in SF. This is my wife's favorite SF Korean restaurant, so I am glad that she was able to join me on this trip. Actually, my guest was the one that requested Korean today. LOL. Today, my guest ordered the following: Soft Tofu Soup - Complimentary. Now this has the most flavor of all the dishes. It also came out piping hot, see picture. Seafood Pancake - Overall good, I appreciate the precut slices, thanks. Makes eating and dividing easier. Marinated Chicken - Decent portions, tender, etc. But with minimum flavor. Broiled Fish, Broiled Mackerel - My guest loves fish, but she did not eat too much of this. So more food to bring back to the house for her. Stir-Fried Vermicelli - Good, but you can almost not mess this up. Actually, I make a pretty good Japchae. :) Banchan - 9 options; good variety and with decent to generous portions. Actually, all the dishes came out steaming, piping hot, and fresh. If you do not like spicy food, this is the place for you. Most, if not all, dishes including the banchan are not spicy. Atmosphere - Good size local restaurant. Table or booth seating. Private room in the back available. Hibachi style dining available. 2 clean bathrooms. See picture. Open 5 days a week from 11am to 8pm or 9pm, closed Tuesdays and Wednesdays. Street parking, it was not too bad. I got a space a few blocks away. Service - 3 stars. The owner is typically friendly but did not greet us today?!?! One waitress was extremely more professional than the other. I think the other waitress was in a bad mood?!?! It was not easy asking for stuff, tea refills, water, utensils, more banchan, etc. Price - $120 + tip. Reasonably priced for Korean food, especially because my guest will get another meal out of it from all our leftovers. Owner Comment - Congrats on your success since...??? I have been coming here for 20+ years. Maybe 30+ years...? Or am I outdating myself...

    Photos
    Comfortable inside space
    Comfortable inside space
    Marinated Beef Rib Eye
    Marinated Beef Rib Eye
    Fish Cake

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    Fish Cake

    707 Sutter - korean - Updated June 2026

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