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801 Chophouse

4.1 (484 reviews)
Ultra High-EndSteakhouses, Bars, New American
Closed • 4:00 pm - 10:00 PM

801 Chophouse Photos

Business Info

801 CHOPHOUSE ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Dressy
Good for groups

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Recommended Reviews - 801 Chophouse

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Reviews With Photos

Petite Filet Mignon
Jim K.

Visited 801 Chophouse for the first time and the experience and food did not disappoint. Their steaks were as advertised - one of the best we've had! Service was outstanding! Our waitress, Sarah, explained all the necessary details to us as newcomers. She was attentive gave great advice from what she thought would be best for us after we shared our likes and dislikes. This is a great place for families or if you are visiting the area and looking for a great steak meal, this is the place.

Rachel B.

I asked Chat Gpt which steakhouse in Omaha would be best recommended to someone from Chicago. 801 was one of four locations to come up and after visiting, I gotta agree with AI. It was superb. Every detail of our dinner was perfection. Service was attentive, but not overbearing. Friendly and accommodating. I don't think I could have ordered anything I'd dislike at this restaurant, but I did go with the petite filets topped with scallop and shrimp. Cooked exactly as requested. I kid not when I say 801 uses the highest quality beef, as well as, aging them in house. Another reason we chose 801 was the appeal of their sides compared to other local steakhouses. The baked potato was huge and the creamed corn needs an honorable mention as it's all I've been dreaming about since. If you want a location to impress guests, or the most difficult critics - 801 will not let you down.

Surf & Turf, Macaroni and Cheese
Jana J.

I came in with a group of 10, and we had reserved a small private room, which worked great for us. Our server was a long time back, and did a fantastic job, taking care of us. When I asked if there was an espresso martini on the menu, she said they can come up with one, and four of us ordered this and absolutely loved it! I am personally not a fan of high price steakhouses, as I'm not a huge steak connoisseur and can't justify the price take. This meal was good, but in my mind was not near worth the price tag that came along with it. I enjoyed the Spencer, which came with one piece of shrimp, and one scallop -- this was my favorite part by far! Steak was cooked pretty well, one perfectly medium rare, and the other about medium, when I ordered medium rare for my steak. The sides all tasted great, mac & cheese and creamed corn for our favorites. The absolute best taste, which was a worthwhile value in my mind was the cheesecake we got for dessert! This was fantastic, although I wouldn't come back for a stake meal here, I would definitely stop in for dessert and maybe a drink. Unfortunately, our server did overcharge us, as we tried to make things easier on her by paying with one ticket, and analyzing this the next morning at home. We were supposed to get a free dessert for the event we were celebrating, and this was charged on the ticket. There were other minor discrepancies. Not a huge deal, but I would recommend taking a look at your ticket before you cash out here.

Interior
Tom D.

You're in Nebraska. You're in a state that raises lots of beef. So you expect great steaks. Sadly, there's only a few places that truly serve "great" steaks in Nebraska. 801 Chophouse at the Paxton is one of them. In fact, for me, it's right at the top of the list. When you arrive at the Paxton and enter the front lobby of 801 Chophouse you immediately realize that this place is about tradition, this place is about high class dining, and this place is about steak! As I usually do, I ordered their Wet Aged New York Strip, medium rare, seasoned only with salt and pepper. What I receive every time I order this is a thick cut (easily 1 1/2 inches or a bit more) of perfectly Prime Beef, seared to perfection on high heat, and served hot on a very warm plate. So many places fail on steak, because they cut it too thin, fail to sear it properly, and then throw it on a cold plate. It's the attention to these fine details that sets 801 Chophouse apart from most of the rest. Service is always very good. The servers at 801 know their menu, intimately, and can describe the preparation of every dish to assist you in your selections. They are trained to listen well, to be attentive, but not intrusive, and to focus on your enjoyment of the dining experience. This night was no exception. We added another one of our favorites - the crispy plate of hash browns with cheese and Haricot Verts with Onions. The Pan Seared Scallops, beautifully presented, were also buttery and excellent. Another great night at a GREAT steakhouse - 801 Chophouse at the Paxton!

Truffle fries
Andrea W.

First time at this restaurant while visiting in Omaha. We had a fantastic experience, our waitress was very knowledgeable about each cut of meat and explained them all. The food was great, I had the salmon and it was full of flavor! The meal was well paced, and we enjoyed our time very much.

Delmonico
Josh R.

What a huge disappointment. With a beautiful restaurant downtown, staff dressed in green jackets reminiscent of yesteryear, and the extensive time and effort put into telling us all about the meat, the grill, and the aging process... I take no pleasure in saying that I've had a better steak at Texas Roadhouse. The steak was basically flavorless. I couldn't believe how underseasoned it was. I won't be receptive to explanations such as, "We don't use salt or pepper so the flavor of the dry-aged beef can shine through," because it simply did not. Parts of my steak were perfectly cooked; however, some parts were overcooked. I just can't say enough about how terrible the seared foie gras was. Like, how?! I love foie gras--I order it almost every time I see it on a menu. Who knew you could make it flavorless with the texture of the "chicken" in a Lean Pocket straight out of the microwave? Not me, that's for sure. The French fries came out hot and well-seasoned, but they weren't crispy all the way through. The carrot cake was good but would have been better without the caramel sauce all over it. I did enjoy my Old Fashioned--it had a pretty good kick to it without being unbalanced or tasting overly strong. The old-school steakhouse vibe is fun, but the overall dining experience was ruined by a loud table of underdressed and seemingly overserved guests who kept shouting and scream-laughing at their own hilariousness. Couple that with forgettable, overpriced, and poorly executed food, and you'll understand why my wife and I were so disappointed. At these prices, the list of better options for dining in Omaha is limited only by the number of establishments that are open.

Bone marrow appetizer
B I.

Come to Omaha for steak and you will probably leave satisfied. Had a hard time choosing dat 1 steakhouse we would try during our brief stay in Omaha. This came out on top. I'm very much a high-end steakhouse foodie. Comparing this place to other high-end steakhouses I've tried across the country, including Hawaii, this is a solid 4 stars to me. Service was excellent. And we came on a weekday for dinner so it wasn't too crowded and loud. This place is more expensive than other steakhouses in Omaha though (Hawaii price levels), but we thought the quality of the food was overall very good. Many reviews here that already vouch for that so wont go into detail. The appetizer and steak selection is vast compared to other Omaha places, which was a big draw for us. they dont have valet parking on weekdays. Maybe Friday though. Gotta find street parking if no valet. Would we come here again? Probably not - there are so many other good steakhouses in Omaha and, honestly, the quality of the steak to me was on par with what we can find in some of the high end steakhouses on Oahu. But it was worth the try.

Cara E.

My mom loves 801, so we went for a nice dinner while we were in town. It was a nice restaurant and felt like a traditional steakhouse. The service was good, and the food was good, but I do feel like overall, it's overpriced. My favorite was the lobster mac n cheese, while my husband loved the au gratin potatoes. We grabbed a drink at the bar prior to our reservation during happy hour, and I will say that the grapefruit drink was SO good. I don't like grapefruit and I loved it.

8oz Petite Filet Mignon w/ Cognac Butter and Portobello Mushroom Ragout
Amber S.

My colleagues and I were in town this past weekend for a conference and were looking for a nice steakhouse to celebrate after the event. This place was excellent! Everything we hoped for. From the jumbo shrimp cocktail, to the filet mignon and broccolini to the GIANT cheesecake slice for dessert, we were in heaven. They put us in a small alcove to the left of the main bar which was quieter and much appreciated. We also had a tv across from our table which was a nice touch given that March madness finals were going on. While this place is certainly pretty high dollar for dinner, if budget is not a concern, then I would recommend to anyone looking for a nice evening in Omaha.

Neon sign - OLD SCHOOL
David Rey S.

Holy smokes folks. Omaha... Omaha... SET! Hut, hut. Get to 801 if you're in town. Kept it simple, 14-ounce New York (wet aged). Temperature was perfect medium rare plus. Seasoned perfectly. Light char. The surprise happiness arrived from a baked creamed spinach side. Wowzer. Ingredients: Grated Parmigiana cheese topper, finished under the broiler, soft and crispy amazingness. For the spinach goo, add flavors of Anissete Liqueur, Fennel Seed, definitely has fresh Garlic somewhere, a little salt and pepper. Diced Shallots. Then add the cream, which was reduced significantly (not a sloppy mess like most you'll have). I'm on the fence if this is the best creamed spinach I've ever had. Pappas Bros. in Texas a close second or maybe first. Service was outstanding. Senor Rick was amazing at the bar. I had the "don't put baby in the corner bar seat" and happy to have it. Run don't walk to the 801 Omaha. Tell Rick Del Mar Dave from LA sent you. Sorry about the bathroom pics but the Mens Room was spotless. Another old school move - ice in the urinals. I'll be back!

Restaurant
Genna C.

The best steakhouse I have been to in a while! I found this place while traveling to the area for work and it did not disappoint! I had the best ribeye I've ever had and the bartender who served me was very friendly. A very cool place to go to! The bar was beautiful and has a huge wall of Ryes and Whiskeys.

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2 years ago

Excellent atmosphere. Quick service. Amazing bartender. The drinks we were served were amazing!

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3 years ago

Service, food, ambiance. All together is one of the best in town. If price is no object this is the place to go.

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Page 2 of 13

Ask the Community - 801 Chophouse

Is there a dress code?

When I went I was in shorts and a tshirt. I was worried when I walked up, but it was not an issue.

Are there nightly seafood specials? Or, just the limited seafood that's available as an appetizer?

Does this place have happy hour?

Yes, every weekday from 4-6pm at the bar.

Don’t See Your Question? Ask Away!

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Truly a gem, which explains why it's so popular amongst the locals. It's located in downtown Omaha,…read moreand attracted lots of visitors on the weekend that my partner and I were in town. Most of the highlight was the various types of burgers and fries they had, so my partner and I got two kinds, and we both enjoyed our respective meals. I had the block burger, which was as good as I imagined it to be, with juicy patty cooked to medium and every ingredient needed to make a good burger. The poutine had a lot of beef gravy and cheese curds, which made the dish a comprehensive experience to consume, rather than just fries. The duck duck goose fries were amazing! The duck confit, cheese curds, mayo, gravy, and gooseberry gastrique combination worked super well on top of the fries, because they altogether basically made it a gourmet dish that I had to eat with a fork. Finally, the sloppy nick was seasoned very well, even if we got the vegan version, which used impossible meat instead of ground beef. It was still really great! Hope everyone who visits Omaha gets to try this spot! Their wall has quite a few articles that recognized them as a locally renowned burger joint, and I could see why. Since they can be busy, I would recommend people getting there earlier to secure a good table spot, if dining in.

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Cattle Call

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Our second time at Cattle Call, and it was just as good as the first time. I love that their menu…read morechanges so the offerings were different this time around we stopped in before a show at the Steelhouse, it was an easy walk to and from the venue. We ordered several appetizers and had drinks. The servers were friendly and the food was delicious. The Crudo was fresh and bright with a bite of spice. Burrata was soft and creamy with tamarind, orange and mint. Highly recommend the Steak Tartare the meat was velvety and the timmur chips had a great crunch for a contrast in texture. Lastly, you can't go wrong with an order of Momos, we got them steamed pork and I could have had 3 more orders. We'll definitely be back!

We really enjoyed our date night at Cattle call! We were able to grab a reservation same day for an…read moreearly dinner and were seated right away. Overall, our server was great and attentive. We started with the pork momo. We've had these before and they're always a great choice. The filling was rich and flavorful, the dumpling dough was perfectly chewy and the dipping sauces added another level of depth and flavor. For mains we split the duck breast and the tagliatelle. The duck was cooked perfectly and the bok choy that came with it added a perfect amount of crunch and mustard flavor. The tagliatelle was rich and the variety of mushrooms in the sauce added so much umami. We look forward to returning!

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We are a neighborhood restaurant and bar that serves food until midnight.
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We are a neighborhood restaurant and bar with an amazing wine and cocktail program. kitchen is oepn until midnight.
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Lychee coconut martini: balance of heavy coconut flavor with delicate lychee's gentle rose-strawberry flavors. vodka, lychee juice, lime

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We grabbed dinner before going to The Orpheum on a Tuesday night. The restaurant is on the ground…read morefloor and has a seating area with various tables an a bar that seats about a dozen people. We wondered if we'd need a reservation, but it's much more casual than that, so none is necessary. The menu has a few entrees, handhelds, appetizers, and salads. The night we were there, one dessert was available as well. I should have taken a picture of the menu, but it is one page and a bit abbreviated from the one I saw at ZMenu and on Facebook. The bartender was the server for the bar and all the tables, but was able to keep up pretty well. We each ordered a glass of wine and they didn't have that one, so he upgraded us at no additional charge. For dinner, I got the Chicken BLT - it was very tasty, with fresh avocado, tasty bacon, fresh tomatoes (in March in Nebraska!), and tender grilled chicken. My wife got the Rice Bowl and added Salmon, Also, very fresh, tasty, and flavorful. Prices are on the high side, but not unexpected for a nice hotel. The rice bowl with salmon was $24 and my sandwich was $22. The wine selection was good, and they had a decent hard alcohol array as well. Wines were about the retail price of a bottle for each glass, and martinis and drinks were around $16. Service was good. Definitely worth a visit if you're staying here or to stop in for a casual bite to eat.

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Tupelo Honey

Tupelo Honey

3.9
(262 reviews)
0.4 mi
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Full bar
Takes reservations

We stopped here for brunch with family on Sunday, and I don't know how it wasn't packed! Every…read moresingle thing on the menu sounds fantastic. We started with the biscuits, which came out hot and fresh. These were so delicious and buttery, and the peach and blueberry jam took them to the next level. My husband and I both had the mountain morning bowl. To me, this is a perfect breakfast! Goat cheese grits, crispy potatoes, egg, a little spice...YUM. The other members of our party also loved their meals. I can't wait to come back and try more!

Tupelo Honey is a fairly decent place located in the downtown area of Omaha. I've been here many…read moretimes because of how good the food is. That's the main thing that brings me back. Ok the other hand, the service is rather iffy & unpredictable. The chicken & waffles is my go-to for each visit, and they have many types of delicious sides to choose from, with my favorites being the biscuits & berries, goat cheese grits, and also the fried green tomatoes. I have zero problems with the food that they serve here, they always do an excellent job at preparing whatever they need to prepare & the portions are always satisfactory. As for the service, there are days where you will receive perfect service while on others the service is not so great. Some days you will be attended to in a timely manner, while there is other days where there isn't anyone available or willing to seat you somewhere. I've also experienced instances where they didn't attend to our table to take orders until I made a complaint. Most of these instances were during days where the place was virtually empty so it's not because of the place being busy. I've also ordered take out from here before, again some instances are perfect and there's other instances where they don't tell you if a certain food is out of stock via text or call so if you ordered something that isn't in stock, you're forced to wait for them to prepare something else once you arrive to pick up your order. They also don't always include syrup or butter in the takeout bags for chicken & waffles. One minor thing I'm also disappointed about is how the portion of grits has lessened over time, going from being served in a bowl to instead being served in a small cup/mug. Overall, I certainly don't return for the service because you never really know if it's going to be a good day or a bad day for that. It's always the food that brings me back. I do want to like this place, and I do to an extent but again the service is always unpredictable. I'd still say the food is worth coming here to see how it goes.

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Bowl of Tomato Soup (GF)soup
Bowl of Tomato Soup (GF)soup
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View from our couch
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Ooh De Lally

Ooh De Lally

4.7
(122 reviews)
2.9 mi

One of my favorite restaurants in town! The restaurant has a great atmosphere, but what really…read morestood out to me was its mission and commitment to creating opportunities within the community. To drink, I ordered the Açaí Cosmopolitan, which was refreshing and well-balanced. For dinner, we shared the crab and sweet corn croquettes, braised short ribs, and scallops. Every dish was excellent. The croquettes were crispy on the outside and packed with flavor, while both the short ribs and scallops were cooked perfectly and beautifully presented. It's always nice to find a restaurant that delivers both great food and a meaningful purpose. Between the delicious meal, thoughtful service, and mission behind the restaurant, Ooh De Lally is absolutely worth a visit.

blishment was not more courteous with the error. Browsing Omaha for a dining experience and the…read moresearch revealed pets welcome at this establishment. Unfortunately after driving to the Ooh De Lally we were immediately turned away citing the no pet policy. I politely showed the hostess their listing and was directed to speak with a manager and I politely declined stating it was not needed. It's unfortunate that a business has full control over the information contained there and would be appropriate to update the information to prevent future patrons from being misled. After the rejection, there isn't a need for a future return. It would have only been decent customer service since the information was misleading to accommodate us, keeping in mind the pet was a 5.2lb 16 year old chihuahua that has cataracts, calm and making a stir while checking in and the patio only had one other table. The hostess felt the only recourse was to point me to a sign which I wasn't sure where it was because it didn't matter at this point, she stated her policy. I kindly referred her to the online info, and pulled the info up for her. We drove to dine and again, to create a future customer the choice was to instead decline and send us away. She did ask if he was a service animal but was not gonna take that away from a true service animal. Hopefully this place makes the needed corrections and unfortunately our experience will be how this was handled. Yes, I see the follow up from the restaurant and our decision to not return seems fit based on the "Owner" response. Good customer service would have been reflected in the response acknowledging more than just how "Frustrating" it was for us. No, being truly sincere would have been we appreciate your business and apologize for the inconvenience. Please here is 10% off your next meal or dessert is on us, please come back. We certainly don't care about the 10% but it's about the true understanding and apparently this is not the goal of the "owner". The effort as such would have prompted us to give another try. With the lack of effort to even bring a customer back speaks volumes. 2026 Omaha made changes for restaurants regarding pets and the disregard to an error and the drive we made apparently holds little to this establishment.

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Ooh De Lally
Burrata and Brussel Sprouts
Burrata and Brussel Sprouts
Ooh De Lally

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Dynamite Woodfire Grill

Dynamite Woodfire Grill

3.9
(101 reviews)
0.1 mi

I didn't even know this restaurant was there since it's kind of far out. I was just walking by the…read moreold market and when the door opened, it smelled really good and fancy. I think they open at 5, so I told myself I'd come back at 5 and I actually did. The food was really good, you can tell from the picture lol. The service was great and everyone was super nice. The place looked nice too. It would've been better if the curtains were open though. I like when the sun hits my skin when I sit by the window.

We had an excellent dinner at Dynamite Woodier Grill recently while staying at the hotel the…read morerestaurant is located within. Actually, we enjoyed our meal and service so much we had dinner there twice. First off, the restaurant is really well designed inside. It's a really contemporary space with a great vibe. The service is exceptional (for dinner) and they go out of their way to take care of their guests. Then comes the cocktails, which were also quite excellent. And they have an extensive (VERY extensive) wine list! Impressive. The food is also (mostly) excellent. We dine in fine restaurants all over the world from Chicago to Paris to Tokyo and London and the food here was top quality, prepared exceptionally, and really delicious--largely due to their wood fire oven. I hadn't seen an oven like this since Grant Achatz's Roister/Fire in Chicago. I was very impressed. We started with Wood Fired Oysters, which were delicious. Their house corn bread and honey butter were also quite good. I normally don't care for corn bread but this was a really nice accompaniment. My wife and I shared the ribeye and truffle cava mac and cheese. Both were very good. On our second dinner we had Omaha Farmer's Board, a very good charcuterie and meats appetizer. But the Ricotta Agnolotti was our only complaint to this truly exceptional restaurant. The pasta dish felt like it was trying too hard to be fancy. A parmesan foam on top was cold, brining a nice hot dish down. The overall look of the plated dish was "overfull diaper." Not appetizing. The creme brûlée was very good. Overall, highly recommend this place as a steakhouse with an incredible wood fired grill. This place should be busier than when we went, to be sure. It deserves attention and it deserves to be recognized as one of the top restaurants in Omaha.

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Open kitchen w/ front row seating
Open kitchen w/ front row seating
Prime  Ribeye
Prime Ribeye
Inside , so pretty

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Inside , so pretty

801 Chophouse - steak - Updated July 2026

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