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    Abyssinia Restaurant and Cafe

    4.5 (358 reviews)
    Open 10:00 am - 10:00 pm
    Updated 2 months ago

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    ABYSSINIA RESTAURANT AND CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    John B.

    I came here with a group of 9 people and we had a great meal. The decor is very Ethiopian and cosy. We ordered three Abyssinian signature platters to share and there was definitely enough food for everyone to eat their fill. If you've never eaten Ethiopian food before, be prepared for an unusual experience. Firstly, don't expect silverware-you eat with your fingers and a pancake-like Ethiopian flatbread/waffle that can be used as a spoon or a scoop or a small plate. The food varies from quite spicy to mild but the flavor of each individual dish is distinct. Our server was very personable, very helpful and brought our food and drinks out quickly. I had an African beer, the St. George, which had a nice smooth taste. Parking is easy in the small strip mall parking lot. Try this place out for something different. Enjoy this ethnic food experience.

    Abyssinia Coffee Ceremony Traditional
    I. J.

    Delicious Ethiopian food. Sorry i didn't take any food dishes pics. I was too busy eating. You will not be disappointed. Eating Ethiopian food is not the traditional going to eat and be done as soon possible. This is a seat down meal to eat and enjoy your food and enjoy the conversation. Every time we go, it's a 3 hour dinner. We love it every time! The family that owns the place are lovely and they always treat us like family. We love supporting this local family owned restaurant. Will return often!!

    Back of restaurant
    Bianca K.

    Abyssinia is an absolute gem. From the moment you walk in, you are warmly welcomed by the wonderful and kind owner, whose gracious hospitality sets the tone for a truly memorable meal. The portions are incredibly generous, making it a perfect spot to share and savor with family or friends. Every dish is deeply flavorful and clearly made with care--rich stews, perfectly spiced vegetables, and the soft, tangy injera that ties it all together. It is the kind of place where you feel at home, and where the food speaks for itself. A must-visit for anyone who appreciates delicious food and a great atmosphere.

    The Abyssinian Vegetarian

    This place has an excellent vegetarian plate. We also love the lentil sambusas. We don't eat the meat options so can only attest to these 2 items. We order them all the time and never come away unsatisfied. Oftentimes we may show up and be the only patrons but there are flourishes that feel just for you. The music will play, the colorful lights turned on and the Ethiopian styled decoration really come alive. Today 2/4 they had a nice incense in the air with many takeout orders coming through.

    Ethiopian Tea
    Shannon L.

    My primary Ethiopian Restaurant was closed. Decided to try this restaurant. The customer service was excellent. I did the vegetarian platter I liked the red lentils, there was a potato dish but not much of it, and cabbage were my favorites. The cabbage was cold not hot my only issue but the flavor was good. I will go back and try a meat platter. The prices were higher than my other Ethiopian restaurant. Interior was nice & quaint.

    Veggie combo and Sambussa
    Ali B.

    I definitely recommend either dining in or calling your order in because I've had online ordering issues twice. Last year I ordered online, I arrived and the door was locked with no one there during operating hours, no updates anywhere online, had to get a refund through whatever third party ordering system I used. Today I ordered through their actual website, my husband arrived and they said they never got it, despite me having a receipt and a screenshot from my bank account showing they took money out, they tried to get him to pay twice. They said to just cancel the order online but that wasn't an option. They claimed they won't get the money for it which is crazy because where is the money I paid going then?! And weird that I should have to pay twice because of an issue with their website, that's something they need to sort out on their end. Onto the food, it was amazing! And a massive portion for an affordable price. I got one sambussa and the veggie combo, which had some lentil and veggie dishes on injera. The sambussa was spicy, everything was super flavorful and perfectly spiced! Would be great to share or to have as two meals!

    $47
    Alma L.

    I used to love this place. This time I went back and it was an odd experience. There were chairs upside down I thought they were closed. The lady said they were open but left chairs upside down on the table as we sat down and ate. The tv music was blasted so loud we could not talk. She turned it down a bit after we asked politely, but it was still so loud we moved to the other side of the room cuz she had seated us under the tv. My sis, niece and I ordered a combo. The plate looked good, but I kid you not, each item was like 2-3 tablespoons of food, or sauce. I know it would be saucy... but this was 90% dips with no sustenance. There was ONE chicken drumstick on the whole plate in the brown sauce, a few more "meat" items... but the meat was so small, like tiny strips of jerky, and so hard that it was hard to chew and def didn't fill us up. It was meat garnish. The little bit of veggie helped fill us a bit.. and lots of bread. And everything kind of tastes the same now, unlike before. I was so disappointed. This platter of saucy bread for dinner was $47. We could have gotten 3 decent meals with meat for that price. Then at some point she took a smoking coal out on a plate and left it by the register and left. The smoke filled up the room so fast we actually lost visibility. Then we started coughing. Just as it crossed my mind we could be in the middle of some ambush attack, she came back and moved the coal to the backroom, still smoking. But it wasn't next to us anymore. At this point, we were hungry, had poor vision, couldn't hear, and couldn't breathe. I asked for a box for my leftover bread and sauce. She ran my card and told me the total amount was $90 something without showing me an itemized receipt. Was it right? We had three non alcoholic drinks and an app too..maybe it's right. Maybe she charged us for the bottle waters we did not ask for. But I wasn't going to argue. I paid and left a decent tip cuz I was scared, we grabbed our bread dip and left. I got outside to the parking lot and could breathe. Then I wondered if I had just walked into the twilight zone.

    Jennifer T.

    WEEKDAY LUNCH SPECIAL $7.99 MON - FRI 11AM - 3:30PM The restaurant was SMOKY like someone lit incense or coals. It didn't bother me too much but I could see how some people would not be a fan. I tried the NON ALCOHOLIC HONYWINE. It does have a fermented taste to it but it mainly tastes like sweet diluted honey. It came in a beautiful drinking vessel. They also gave me a bottle of water I opted to try the AZEB GOUDA MIXED PLATTER which comes with 3 meal dishes. The dishes were served on a large plate covered in large INJERA. Injera is like a sour flatbread with a spongy texture. The meal is meant to be eaten with your HANDS using the injera to scoop the bites into your mouth. They don't bring you silverware but ask if you want it. Serving on the injera really allows all the sauce to soak in. (1) KEY WAT was a spicy beef stew. This was honestly not spicy at all but bold & flavorful. (2) DORO WAT came with a chicken drum & a hard boiled egg. The egg was a bit over cooked but the drum was one of the most TENDER chicken I have ever had. (3) YEBEG ALICHA WAT is lamb & I believe its the green option. Everything was tasty & hearty. This sampler platter can feed 2 people easily & it also made for good leftovers. Such an experience appreciating this ethnic food. Would have loved to try the vegetarian dishes & Ethiopian coffee

    Shannon M.

    Was stunned at the food! 10/10 experience. Went late on a Saturday and service was great. Was cute for a date night, because the plates can be served family style or individual

    Abyssinia Signature
    Herp D.

    Got the Abyssinia signature platter, honey wine and Pinot noir. The honey wine was not very good and the Pinot noir tasted stale. The lamb meat was the best part of the platter. The remaining vegetables and meats all had a slightly off after taste. The injera also looked a bit undercooked here. Everything was a bit cold. We came earlier in the week when the business was supposed to be open and the doors were locked. We called ahead a couple more times and no one picked up. We only went after we connected with someone and told them we were coming in 30 minutes. Tablecloths are a bit dirty. Shop is small and has cute ambience. The music was elevator music from a YouTube channel. There was one person seating, cooking, serving, billing. It's a slow process especially if you need something. Overall glad we went once but there are much better Ethiopian options in the valley and we won't go back.

    a plate of mexican food
    Cecilia R.

    Wow!! Simply an amazing cultural experience with delicious food you probably wouldn't find anywhere else. Staff are helpful and very welcoming even to people who might never had Ethiopian food before. For the flavor and price, this is definitely a fantastic restaurant worth a visit - I especially recommend if you're interested in family-style finger food and supporting small businesses. If I could give them 6 stars, I would!

    Abyssinia Signature, Doro Wat, Yawaze Yebere Tibs (Spicy Pan Grilled Beef Cubes)

    The food was amazing! And honestly very well priced we ordered the veggie signature dish, 2 meat dishes and sambucas and it was very affordable. The service was great! Our waitress was very kind and super helpful ! The restaurant itself was very cozy, authentic decor, and I enjoyed being able to have our own private area to enjoy our food.

    Abyssinia Coffee Ceremony Traditional

    Abyssinia did not disappoint! I am so happy to have found this place while visiting Phoenix for work. The ambiance is chill, good music and the restaurant smelt amazing inside. I ordered the Veggie combo and sambusas. Everything was delicious!! Sambusas we're hot and flaky with a kick of spice, just as I like them. The veggie combo had so many amazing toppings including my favorite Shiro. So much food I couldn't finish it all. After my delicious meal I enjoyed some amazing fresh Ethiopian coffee. This was truly a treat. The family who own the restaurant were so friendly as well. This is my new favorite Ethiopian spot to eat when in Phoenix. I highly recommend this place to anyone looking for some delicious and authentic Ethiopian cuisine.

    Non Alcoholic traditional drink

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    6 years ago

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    5 years ago

    Business owner information

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    Eyasu Z.

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    11 years ago

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    6 years ago

    Best ethiopian in Phoenix, hands down. Willing to drive 45 min each way just to carry out, that says something.

    Business owner information

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    Eyasu Z.

    Thank you so very much

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    4 years ago

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    5 years ago

    I absolutely love Abyssinia! Be prepared for some serious authentic Ethiopian cuisine. This place is a top gem in the valley.

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    8 years ago

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    3 years ago

    They are never open. The schedule they have up is not the truth. This is the second time I've attempted going here and they were closed!

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    8 years ago

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    4 years ago

    Festive ambience, abundant food and warm staff. Try the honey wine for a new experience.

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    5 years ago

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    9 years ago

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    4 years ago

    Really excited to eat here I've heard great things! Got the vegetarian platter! The waitress was really nice as well

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    9 years ago

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    4 years ago

    Great food, great service. Very homey feel and locally owned. Try a little of everything. Highly recommend.

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    8 years ago

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    Page 4 of 9

    Ask the Community - Abyssinia Restaurant and Cafe

    Is the bread gluten free? Or any of the dishes?

    I'm not sure.

    How do I make a reservation? I have tried calling multiple times. No one answers, and I can't leave a voicemail since there is no voicemail box. Are they even still open?

    Hi sorry for the inconvenience try this number 602 320 7420 Or try the restaurant # aftet 2pm

    Are you still in business? Went by today around 6:30 and it was dark and locked with no sign...

    Yes we are still in business we have lost all employees and the owner is the only person working in the establishment so she leaves early if it looks slow. We usually open 11-7 very sorry for the inconvenience

    Do they serve fufu?

    No we don't serve fufu we serve east African food thank you for reaching out.

    View All 8 Questions

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    Kare Ethiopian Restaurant

    Kare Ethiopian Restaurant

    4.7
    (93 reviews)
    5.3 mi

    Quick service- good customer service. Plenty of parking…read morespots Very good food We will return!

    As Ethiopian Cuisine lovers, my wife and I are in a constant search for new opportunities to…read moredelight in this exquisite culinary heritage from this formidable eastern African country and its amalgam and range of aromas, textures and tastes. Kare Ethiopians' location offers the traditional objects and décor of the culture and traditions - giving you a feel and apropos ambience. But the tables and chairs are reminiscent of the 60s with somewhat sticky plastic table covers, it has airy and comfortable seating, adequate service and courtesy and admirably modest prices - yet the food was good, but less than extraordinary! If you're not an Ethiopian food fanatic, Kare may not be the place to start your testing your taste buds. But if you're not an aficionádo or enthusiast already, there are a handful of other Ethiopian restos to better try. Right off the bat, when served my requested Pop Walia Lager, I had to ask for a glass, and the beer was barely cold! My wife ordered water, was served a bottle - no glass! We started with appetizers of reasonably tasty meat Sambussa. We decided that our main would be a sampler dish giving us ample opportunity to try an across-the-board spectrum of their offerings. It was a good choice. Within minutes of our appetizer arrived our sampler platter which included: selections of misr wat (red lentil), alecha wat (vegetable stew), fosolia (butter beans), gomen (damn good collard greens), and tikil gomen (excellent cabbage and potato stew) and key sir (a very good beet, potato, cabbage mix), all served with traditional injera and garnished with very little salad salad. I was hoping the selection would also have included some servings of kitfo (beef), atkilt (spice cabbage), and/or Yebeg Alicha (lamb stew), but I was not in luck. If this restaurant is near you, it will be a relatively decent choice for Ethiopian, but if not, for really excellent renditions there are at least two other competitors worth trying and more mouthwatering.

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    Meat Combo for 1 Person
    BUNA, the most delicious Ethiopian coffee, "YERGACHEFE/Ethiopia " is the origin of this specific coffee beans. Should try it!!!

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    BUNA, the most delicious Ethiopian coffee, "YERGACHEFE/Ethiopia " is the origin of this specific coffee beans. Should try it!!!
    Café Lalibela

    Café Lalibela

    4.4
    (771 reviews)
    8.2 mi
    $$

    I came here with a group of foodies that like to try different culture foods every so often. Café…read moreLalibela is a family-owned Ethiopian restaurant that has a long history here in the Valley going back to the 90s. I have dined here on a few occasions over the years. I love traveling to Africa and have visited a number of times. I haven't made it over to Ethiopia yet. Café Lalibela serves authentic Ethiopian cuisine with recipes that have been passed down through generation. The family that owns this place are passionate about sharing their culture. One of the family members came out and greeted our table. She shared a little bit about the history of Café Lalibela and how they made their way to Tempe. The staff also described the food that we were about to eat as they brought it out. We ordered a couple of platters and enjoyed eating it communally. The menu consists of Ethiopian favorites like Doro Wat, Tibs, Kitfo and a variety of vegan and gluten-free dishes. I am a big lentil fan and love that lentils are a big part of Ethiopian cuisine. I had the Lalibela Deluxe platter in front of me most of the evening and enjoyed the flavors and spices of each of the items. Ethiopian food is so vibrant and colorful. If you have never tried, they do not use silverware to pick up their food. Food is eaten with Injera - a spongy pancake-like flatbread that you use to scoop up your food. Café Lalibela has beautiful African décor all around the restaurant. They have a small shop in the front that sells gifts, food items, tea and coffee. I ended up buying a bag of coffee beans to take home.

    Wanted to try out Ethiopian food so my friend chose this place…read more We got a platter where we could try a few meats and what not. Food was good, but meats were really over cooked. Flavor was alright, I guess not too sure what to have expected. One of the meats that were given to us, which happened to be my favorite, there was literally maybe three pieces to it, then the rest had a bit more. Ended up just letting my friend eat the whole thing since there wasn't as much protein as we thought there was going to be. The meal was suppose to feed two I believe. The appetizer we got was probably the best thing we ordered in my opinion.

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    The bar is a bar now!
    The bar is a bar now!
    Lunch Special - best lunch in Phoenix hands down
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    Gojo Ethiopian Restaurant

    Gojo Ethiopian Restaurant

    4.2
    (260 reviews)
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    This was my first time trying this kind of food and i'm glad i tried it. The food was good…read more Here is the good and bad: This restaurant is in a bad part of town, and not pretty from the entrance. the inside isn't much better. when we entered there was no one there. The TV was on loud with a soccer game on. A man came out and sat us. we the meat sambusas. They were very good. The gentleman that served us was very nice. They sell water, you cannot get a glass.. only bottles. The prices of the food seemed reasonable. I got the Awaze Tibs(seasoned beef dish). this was very good. It came with the authentic Injera. (gluten free fermented bread) it has a spongy texture, a very sour dough like flavor. My daughter got the Alicia Wot (seasoned lamb dish). It was also very good. My problem lies with the service mostly. All the men that worked there, sat in the room with the TV, area watching the soccer game including our server. We sat there forever to get the door and then I had to go wake him for our bill. He didn't offer an itemized bill, just gave me the amount. I had to ask for an itemized bill. I'm not a fan of a restaurant that doesn't want to do their job. I will return and try more of the food, but i'm gonna have to figure out how to deal with the service.

    Was eager to try this place since last time I tried to order delivery DoorDash screwed it up and I…read morenever got my food. However this is not the restaurant's fault that falls absolutely on DoorDash and their poor service. Having said that this is a family run restaurant. When you walk in may not be aesthetically pleasing to the eye on the outside but what you're about to experience inside is absolutely so much more. I ordered the mushroom wat which was very reasonably priced at nine dollars and an iced tea. The owner of the restaurant is very friendly very warm when I also taking my order promptly. The dining area itself is smaller, but very quaint and its ability to maintain its coziness. The decor of the restaurant is pretty modest in a culturally based atmosphere which improves the atmosphere of this wonderful experience. My food was very promptly made and arrived on the table quickly and experience was about to get all that much better. The mushroom wat was absolutely amazing and absolutely what I have been craving for the 20 years. I've been waiting for in my return cravings for Ethiopian food. The bread they used for dipping with absolutely perfect as it is always one of my favorites to indulge when eating this food. In the end this place left me sitting at the table absolutely stuffed, which is fantastic especially with the price what I paid for it all. I will be returning to restaurant for sure as I now found the exact right place, for this kind of food.

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    Seating
    Seating
    Vegetarian combo in front, meat combo in back
    Vegetarian combo in front, meat combo in back
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    LATHA

    LATHA

    4.5
    (301 reviews)
    3.2 mi
    Minority-owned & operated
    Women-owned & operated

    Latha is such a beautiful restaurant! From the moment you walk in, you're surrounded by gorgeous…read moredécor and a warm, welcoming atmosphere that truly celebrates African culture. The space has a classy, mid-upscale vibe definitely giving "bougie" in the best way while still feeling comfortable and inviting. We visited on a Saturday, and the live music was phenomenal. The musicians played a great mix of current songs, which created an amazing atmosphere throughout the restaurant. The staff greeted us warmly and made us feel right at home. I also loved the thoughtful touch of offering personal handheld fans to guests if they got warm. The bar was another standout. I really appreciated that the cocktails are crafted using African or Black-owned liquors, making the drink menu feel unique and intentional. If you don't drink alcohol, they also have a wonderful selection of mocktails and natural teas, so there are plenty of options for everyone. The food took a little longer than expected to come out, but nothing unreasonable. The portions are generous, and the prices are fair for the quality and amount of food you receive. We ordered the oxtails, jollof rice, broccoli, peri-peri chicken, and pineapple chicken. Everything was delicious, especially the oxtails and jollof rice. My only recommendation is to be prepared if you're not a fan of spicy food the piri piri chicken definitely has some heat. Since they don't offer ranch or similar cooling sauces, just keep that in mind when ordering. Overall, Latha offers more than just great food it's a full experience. Between the beautiful atmosphere, live music, welcoming hospitality, thoughtfully curated drinks, and flavorful African cuisine, it's a restaurant I would absolutely recommend. I can't wait to come back and try more from the menu!

    Ambiance 10 Cocktail flight 10…read moreFood perfect 10 The shrimp,steak, goat cheese, pound cake , watermelon salad were amazing.

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    Entrance to the restaurant
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    Authentic EthioAfrican

    Authentic EthioAfrican

    4.5
    (50 reviews)
    9.5 mi

    If I went by the star system, in terms of my experience, "it could have been better". But that…read morewould be 2 stars and doesn't really reflect the overall experience. And this is why: We arrived on a Tuesday around 5.30 pm. The posted hour for opening was 4.00 pm. The doors were locked. I called the restaurant. The voicemail eventually answered with the business hours and that they were busy serving other customers. We looked on Yelp for other Ethiopian places that had Kitfo and/or Gored Gored. I saw the restaurants other (first) location and called that number. It was answered and I asked about the restaurant not being open. I was assured that someone was on the way. We decided to walk around the deserted shopping center but then found an Albertsons there. We needed a few things, so we went grocery shopping. Upon returning to the restaurant, we found it open. No one was there, so we stood there for a short time. Eventually a smiling man greeted us and asked if we were the ones who had called. I nodded and he profusely apologized for the delay. After a while of sitting at a table, he returned to take our order. We wanted Kitfo (raw), Chicken tibs, and the 4 veggie combo with tikel gomen, gomen, misir wat, and yesuf fitfit. I had never had the last and was excited to try it. Since there were no Ethiopian beers like Harar or Bedel, we settled for a Modelo especial draft, our favorite Mexican beer. The waiter (who was the owner of the two restaurants, as it turned out later), asked what we would like if there was no Kitfo, the main thing we were there for. We decided to get beef tibs, in that case. Eventually the food arrived with no Kitfo, but beef tibs, Misir wat, tikil gomen, gomen and salad. He was unable to do the yesuf fitfit. He offered a substitute and we got the keyser. The food was good. Not the best Ethiopian food I've had, but authentic tasting. The salad lacked acid. It was salty, but I don't mind that part. The veggies were done correctly. The beef tibs were heavy on the rosemary but pleasant in taste. There were only onions, no hot peppers like in other versions. As always, we ordered too much. The owner, Andu, gave us a complimentary piece of cake to take with us and recommended we visit his first restaurant in Phoenix where we may have gotten kitfo. In my 4 star rating, I only considered the food and the lovely service we received. I did not consider that the opening times were ignored, and we could not get 2 of the dishes we wanted that were on the menu. The next time we are in town, we will try the Phoenix location.

    The best Ethiopian food in the valley. We took our son here…read morefor his birthday since he loves Ethiopian food and he had a great time. We loved the food samplers plate served in wide plate with variety of vegetables and meat. The amount of food was large enough to share for 4 people and it was perfect. Service was excellent and we will definitely come back again. Thank you.

    Photos
    The beautiful interior
    The beautiful interior
    Vegetarian Combo with 4 Sides
    Vegetarian Combo with 4 Sides
    Nice bar and ambience

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    Nice bar and ambience

    Abyssinia Restaurant and Cafe - ethiopian - Updated August 2026

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