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    Alimento

    4.4 (991 reviews)
    InexpensiveItalian, Gelato, Sandwiches
    Open 9:00 am - 11:45 pm
    Updated 3 months ago

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    ALIMENTO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Alimento

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    Sally Y.

    My daughter considers this the Best gelato in SF & they have the widest range of flavors! Pick, taste, then order - they're authentically Italian, have coffees, sandwiches, cannolis and wines, too. Friendly service in a tiny cute deli that has lots of goodies!

    Fantástic gelato all the flavors you could want, super friendly staff and tables outside

    gelato display
    Jade L.

    I met up here with some friends for a mid-week hang and walk around North Beach. There were so many flavors of gelato available along the L-shaped counter that it was hard to settle on a flavor, but I eventually opted for a scoop of black cherry chip gelato in a waffle cone. It was really good, but I had to eat it kind of fast because the gelato was really soft, and it was hot outside, causing it to melt faster than usual. I made it to the last few bites before it started dripping so not bad. Funnily enough, I'd passed by Alimento countless times before but had never tried it. I'm so glad my friend organized our weeknight catch-up to come check out this spot.

    Something I really wanted
    Nick G.

    I was on my way out of town while walking through Little Italy and I wasnt really hungry until I walked by like every spot and this place caught me when I saw someone eating this sanny with good looking bread. I walked past it and got like a block away and was like maaaaaan shiiiiiittt Im turning around lol. I went back and came to get a sanny and Im happy I did, I was planning on eating it on the walk. The place has a lot of choices like a regular deli youd find in the northeast. San Francisco has definitely the best Little Italy as far as choices to pick from and its really big and spread out. I had the Goodfella. Roast beef, prosciutto, salami, provolone and basil. I added the pesto and olive oil and replaced the provolone with fresh mozzarella. Best part was there was an old ass lady who made the sanny and she loaded it lol. The bread makes the sandwich and it was really soft and crunchy. Soo good. I 1000% recommend this place and I am sure she makes all the sandwiches the same!

    Cannoli's
    Sheila P.

    This place had been my go-to for gelato in North Beach for years now. My top flavors have to be either stracciatella or lemon cookie :) Inside is always busy whether night or day, and they allow customers up to two samples of the gelato flavors. I've read that they also make sandwiches, which I would also love to try one day. When you pay at the register, they have all kinds of yummy European chocolate that you don't see at many places. The cannoli's are also so mouthwatering, and they have a variety of different kinds per preference. I've never enjoyed my gelato right out front but I see many people sitting down every time I've visited. They also slide their front window all the way open to create a more ventilating and welcoming atmosphere. Highly recommend for amazing gelato and other goodies :)

    gelato
    Cami R.

    Stopped in here after a long walk around North Beach and this was the perfect treat to end the day! Got a cookies & cream gelato that was so good and reminded me of my favorite gelato from Dolce Spazio in the South Bay (still the better one but I'll take Alimento being a quick walk away)! My friend got the pistachio and said it wasn't that great though :( but some other flavors we sampled were good! Will absolutely be back to get an affogato!

    coconut (left)
    Kelly T.

    I wasn't sure how to rate this place because I absolutely love the interior/aesthetic and the gelato was delicious BUT the service was just okay and I found an ant mixed into my gelato. It was just one little ant so it's no big deal but it made me feel "meh" about the experience. I would've given a 3 star rating if not for the variety of flavors they had and the quality of each flavor I tried. Here's my food rating for the flavor I chose: Coconut, 8/10 - my go to. i was satisfied that it tasted like fresh coconut.

    Speciale
    Jasmine S.

    We were in the city and wanted to get an authentic Italian sub without the long weight of the more popular spot. Alimento is small galley style shop that is a mix of a gelato spot, deli, coffee shop and convenience store that sells cigarettes and alcohol. Two of us got the speciale and one got the alpino. The sandwiches are flavorful and fresh although the bread did tear up the roof of our mouth. We also tried the gelato which was pretty but just OK. My wife had a Americano and it was strong and hot just like we like. Although the store had a good amount of traffic coming and going, we didn't have to wait very long to receive our lunch, which is what we were hoping for.

    Spumoni gelato
    Allison W.

    Came for an after-dinner treat! The whole store is narrow and long with walls boasting countless bottles of wine and two large freezers full of gelato and sorbet. There's a limit of 2 flavors for samples. I got excited about trying their Cardamom gelato, but the employee told me there wasn't any left and that was actually mint chip one, which was disappointing. The employee was very prompt and quick with helping me, which I appreciate. I got the Spumoni, and the medium was a generously filled cup. Texture-wise, it was a bit icy and hard for me, not as buttery and smooth as other places. The flavor was great though; I loved the chopped nuts in it. The Stracciatella I sampled was also very good! Definitely a good place if you want a variety of flavors to choose from.

    Ordered the Mafioso sandwich and it was absolutely delicious. The ingredients were fresh, the flavors were well balanced, and the bread was perfect. You can tell they put a lot of care into their sandwiches. The deli has a great neighborhood feel, and the service was friendly. Definitely a spot I'll be coming back to whenever I'm craving a great Italian sandwich.

    Mike C.

    While walking to my chosen lunch spot, I kept noticing how many "new" businesses that weren't there between 2020 and 2022. I used to take my goddaughter, the furry variety, along this route and there were so many boarded doors and windows. As I walked, I took photos of places that piqued my interest. On my walk back after lunch, I decided to window shop at their gelato, especially after seeing Genevieve Y's (https://www.yelp.com/user_details?userid=_aSs5dSAabuwnXUGBPzASw) photo of spumoni that I saw a few days earlier. I saw an item that might interest her but another flavor caught my eyes. I tried the hazelnut brownie gelato (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&select=H1rySEB3-C5COE2aglmvSw), medium in a cup. She told me that the small size was not available. As she scooped my gelato, I wandered to the rear counter and saw another menu board (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=24&select=DNHu8CwQQL9Qwx97vfTQWg). I am saving this for a future visit in case something appeals to my stomach for a future lunch. I walked back to the front cashier area and she rung me up, offering seating in the back area in addition to the two sidewalk tables in front. I passed on her offer, paid for my gelato, and walked to my car. The hazelnut brownie was rich but the flavors seemed a bit muted and not bold. The brownie pieces didn't really stand out and the hazelnut didn't add much to it. I will probably try the lychee one next visit. The gal at the cashier was very nice and friendly, helping me with a smile throughout. It's great to see more businesses along this block open now, a stark improvement from the past few years.

    Cookies and cream
    Binh P.

    Lovely gelato spot that stays open late in North Beach. They've got tons of flavors ranging from the basics like "cookies and cream" all the way to exotic options like "lychee". A scoop costs about $5. It's a well stocked store and deli as well. Hard to pass up if I'm nearby.

    Cookie dough
    Justina C.

    We got to sample some flavors beforehand which was nice. I got the cookie dough gelato, but it was personally too sweet for me. Mine was a medium size since they ran out of small sizes and it was plenty in quantity. I did like the cookie dough chunks though!

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    1 month ago

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    7 months ago

    Extreme cookies & cream gelato- really good! Nice little spot to get gelato and some other little treats.

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    3 months ago

    Phenomenal gelato however it is somewhat disappointing that they limit sampling to 2 flavors only

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    10 months ago

    Decent. That's really it to be honest. Average sandwich at best. Nothing wrong with it.

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    Lush Gelato - LUSH! Even for a small, they let you choose two flavors.

    Lush Gelato

    4.4(444 reviews)
    0.0 miNorth Beach/Telegraph Hill, Russian Hill
    $

    As I was walking through the neighborhood I was craving gelato after eating pizza. I entered the…read moreestablishment through their back entrance. This parlor has unique gelato flavors. I sampled a couple of their flavors to decide which flavor(s) I wanted to purchase. I selected the Ricotta Lemon Zest gelato. I had the options to have it in a cup or cone. I decided a cup because I full from the pizza. The cones are house made and smelled good! I selected the perfect flavor! The lemon zest was vibrant and refreshing. It had a good balance of tartness without being sour. The ricotta added a nice creaminess. It wasn't heavy. The citrus kept the cream light. The staff was friendly. There wasn't much interaction other than asking for samples, placing my order, and then paying. However, it was all pleasant. It is a small ice cream shop. There are two wooden benches against the wall to sit and eat your ice cream if you choose to do so. I would recommend trying this ice cream parlor and I would return again!

    "FARM TO CONE"! 5.0…read more Ohhh, Lush... Exuberant, luxuriant, abundant, succulent, sumptuous... The name itself seems to capture the experience. After finishing dinner, we walked just a few steps onto the sidewalk when we noticed a line forming outside a business. We craned our necks to see what had drawn everyone's attention. It was Lush Gelato. It would have been foolish to simply keep walking, so naturally, we joined the line. Thankfully, it moved rather quickly, and before we knew it, we were standing at the counter trying to decide which flavors to choose. I'm of the opinion that when it comes to gelato, I choose whatever sounds good to me in the moment and typically don't ask for samples, as it slows the line down substantially. It's a little gamble, but it's hardly the end of the world if the flavor doesn't suit your palate. There's always another day and another flavor to try. I chose the Brown Butter & Chocolate Honeycomb. The gentleman helping me must have been operating on "auto" mode because he handed me a sample, apparently thinking I had asked for one. I tasted it, even though I already knew I wanted that flavor. Good choice, I thought to myself. It was absolutely delicious. The quality really shines through, and I especially appreciate how Lush creates its artisanal gelato using many ingredients sourced from local businesses. There's a wonderful sense of craftsmanship in every bite. One might wonder how Argentine owner Federico Murtagh manages to create gelato with such an exceptionally smooth, luscious texture and depth of flavor. Perhaps one need only look to Argentina for the answer. Buenos Aires has a strong Italian influence, and gelato has long been a beloved staple of the city's food culture. Murtagh has brought that Argentine-style gelato tradition to us, right here in beautiful Northern California. We'll definitely be returning to explore more of the flavors, especially the seasonal offerings. My only wish? That Lush stayed open into the wee hours of the night, just as gelato shops do in Argentina. Because really, is there ever a bad time for gelato?

    Photos
    Lush Gelato - Honeycomb chocolate ice cream & and rude employee in back

    Honeycomb chocolate ice cream & and rude employee in back

    Lush Gelato - Creme Fraiche & Baked Apples (Granny Smith)

    Creme Fraiche & Baked Apples (Granny Smith)

    Lush Gelato - Dark Chocolate, Brown Butter & Chocolate Honeycomb

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    Dark Chocolate, Brown Butter & Chocolate Honeycomb

    La Copa Loca Gelato - Chocolate Dark

    La Copa Loca Gelato

    4.2(384 reviews)
    3.1 miMission
    $$

    Exploring the neighborhood after playing miniature golf nearby at Holey Moley and also visited Hua…read moreZang Zi, a Buddhist temple converted from a church (formerly St. Johannes Evangelical Lutheran Church) because it looked so interesting. I digress. We then went to La Copa Loca Gelato to get some coconut gelato. So good! A must visit. Located on 22nd Ave and Capp.

    I lived near La Copa Loca for almost two years, but I didn't come more than a handful of times, and…read moreI regret that. It's the little gelato place that could. I was terrified the entire time I lived nearby that this place would close, but it outlasted me in the neighborhood, and I stopped by recently, and it is still going strong. The gelato is good, but I always came here for the smoothies, which are excellent. It's in an out-of-the-way spot and across the street from a rowdy bar full of lecherous men, so keep your daughters close, and your pepper spray closer. I'm kidding! (Sort of.) It is adorable how many families bring their kids here. During the day, they put a couple of tables out on the Capp Street sidewalk, and since this is the end of Capp that is barricaded, cars won't be rushing by. The ultimate get is to come when the taco truck is parked at the barricade. When that happens, you can enjoy some fine Mexican food-truck food and wash it down with some heavenly gelato. My only criticism: They need to fix the case! It has been cracked since 2023, if not before then.

    Photos
    La Copa Loca Gelato - Passion Fruit

    Passion Fruit

    La Copa Loca Gelato - Stracciatella

    Stracciatella

    La Copa Loca Gelato

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    La Copa Loca

    La Copa Loca

    4.7(29 reviews)
    3.8 miNoe Valley

    Another La Copa Loca! This location is 2 years new!…read more Has a slightly smaller menu than the Mission location, but still plenty to choose from. They didn't have scoops available for my favorite--their yogurt (plain), but no problem, because they had it in a pint which I grabbed from their fridge! They do have the yogurt lemon cookie for scoops though, which is also very good! This place can be easy to miss if you're just walking by, so take my word for it and try this place out! They also make dessert crepes here Staff is friendly and my other favorite flavor is the dragon fruit sorbet. It's very light & airy.

    This is a nice cozy little hideaway on Church St to enjoy frozen treats such as their take on…read moregelato and a big menu of old-school style ice cream sundaes, using their gelato of course! Friendly service you will find here as they aren't shy about serving tiny sample tastes of whichever flavor you might seem interested in. As for us, we enjoyed our scoop of Jasmine gelato paired with a scoop of Espresso Crunch. Unlike most gelatos that we've tried, LCL's take on gelato here is much more airy and less fatty (read no "cheese pull" stretch on this here like the others. Hmm.. That said, both the Jasmine and Espresso Crunch flavors were still pretty enjoyable and not overly sweet in the least. 5/5 for flavor, 3.1/5 for texture. Lots of unique flavors and traditional ones too. Be sure to sample first! :) lots of comfy seating, easy transit access via the Muni J-Church light rail that rolls by right out in front!

    Photos
    La Copa Loca - Bay window with seating!

    Bay window with seating!

    La Copa Loca - Yogurt gelato pint! ~$16

    Yogurt gelato pint! ~$16

    La Copa Loca - Sundaes Menu

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    Sundaes Menu

    Caravaggio Gelato Lab - Regular Cup ($4.75) - Fiordilatte and Black Sesame. Black sesame tasted quite roasted and a bit bitter, not my fav black sesame ice cream.

    Caravaggio Gelato Lab

    4.5(479 reviews)
    9.3 miGourmet Ghetto, North Berkeley
    $$

    Caravaggio Gelato Lab stands out for its commitment to high-quality ingredients--sourcing sesame…read moreseeds from Japan and Nocciola del Piemonte, hazelnuts from Northern Italy. Thanks to an acquaintance who told me about Caravaggio Gelato, we checked it out when a family member was visiting from out of town. It was a treat to be served directly by the gelatiere artigiano who crafts the recipes. Among us three, we tried 4 flavors. We spotted the Gianduja (Hazelnut & Chocolate) later, and it will be on the list for the next visit. * Piedmont Hazelnut (Nocciola del Piemonte): The overall favorite--rich, creamy, and nutty. * Orange Blossom Honey: Our guest's top pick from the regular menu. He exclaimed, beaming, at least three times how good that flavor was! * King Pluot: One of the special flavors of the day, the gelato captured the taste of summer - bright, sweet, and refreshing. * Black Sesame: I was curious how black sesame would taste in gelato, and I was not disappointed - the flavor was deep and earthy, made with Japanese sesame seeds. There may be a dozen gelato and ice cream shops in Berkeley, but Caravaggio is where you'll relish the science and art of gelato making.

    Unfortunately I wasn't a fan of the gelato here. I sampled a handful of flavors and didn't feel…read morelike any were that good, but ended up still getting a regular cup because the employee was really nice and I felt bad leaving without getting anything. I got the hazelnut-chocolate and zuppa inglese (English trifle) flavors. Overall I felt like the flavors were very muted and watered down. The zuppa inglese was icy and not creamy at all. Unfortunately this spot really missed the mark for me. Would give 2 stars but bumping up to 3 stars for the very friendly service.

    Photos
    Caravaggio Gelato Lab - Madagascar Vanilla Gelato

    Madagascar Vanilla Gelato

    Caravaggio Gelato Lab - Inside

    Inside

    Caravaggio Gelato Lab - Inside (4/13)

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    Inside (4/13)

    Alimento - italian - Updated September 2026

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