A great nightclub if you like dancing and good music/atmosphere, Jodie the bartender is always…read moresuper nice and makes awesome drinks! I'd check it out with a few friends if the genre of music that night is your vibe

Just walking in Opal , it's suppose to be free before 10:30 but the short Mexican guy at the door…read morehesitantly hush $40 to my ear . I walked out and there's probably only 3 people in there . This guy want to make some extra money for himself. Obviously this guy is clueless no experience in this business. a rave cost about $40 with a full line up of 10 djs . This place ran by novice and will be close for good soon.. it's illegal to say free before 10:30 and charge people No wonder no one is there. It is drip pricing , fraudulent it is illegal I will contact BBB and the MVPD for investigation . BUNCH OF LOUSY CROOKS.

Good food, amazing kids play area…read more Black garlic fries 5/5 Olive and margarita flatbread 4/5 Our server was very attentive. They also had robotic servers. The outdoor patio and play areas are amazing for kids.

I initially tried some bites from Roger at the flavors of the Peninsula event and was so impressed…read morewith the lamb meatballs and sauce. I decided to come check out the restaurant. The vibe is really cute and tons of outdoor space with games. We came in on a weeknight for dinner and a few drinks. Service was a little slow- our cocktails came after our food items, but staff were friendly. We ordered a few items to share. The strawberry salad was a standout, very fresh ingredients and delicious blend of toppings. We did not add a protein but that was an option. I also enjoyed the shrimp and flatbread. The shrimp had good flavor and was cooked well. The flatbread with duck confit had some heavy toppings with goat cheese and thick glaze. Both were a little too rich for me, but I enjoyed them. Our drinks were tasty and fresh. Overall, we had a good experience and I would go again!

I tried calling to share feedback, but they did not answer which I feel is important to note…read more We don't mind paying for a quality experience--especially for special occasions--which is why we chose Broma to celebrate our wedding anniversary. Unfortunately, we left regretting that decision. From the start, the experience felt unwelcoming when we were seated with our 3-year-old daughter. There was no single overtly disrespectful moment, but the overall tone and repeated small interactions made us feel like we were being judged for having a child with us. At one point, when our daughter accidentally dropped her fork while playing, the reaction we received came across as frustration, which added to that feeling. We understand not every restaurant is designed for young children, but Broma presents itself as a place for friends and family. Instead, we felt like we had to constantly manage and overcorrect normal toddler behavior, which created stress and took away from what should have been a special occasion. Because of that, we didn't feel comfortable raising concerns during the meal when the server checked in--we were more focused on getting through the experience without drawing additional attention. We were also offered an off-menu item without any mention of price. The menu we were given did not list the smash burger, so when I ordered a double, I had no context for the cost. The final price was a surprise, and we would have made a different decision with that information upfront. The food itself did not match the price point. The "smash burger" was not prepared in the style typically expected, and overall the meal felt underwhelming for the cost. Lastly, the billing was confusing. The paper receipt listed "gratuity," while the digital receipt labeled the same charge as a "service charge," making it unclear whether an additional tip was expected. That lack of clarity does not align with the level of transparency expected at this price point. We don't mind paying for a great experience, especially for meaningful occasions, but this visit did not meet that standard and ultimately left us regretting our choice to celebrate here.

Atmosphere-wise, this place is great. The live music by the bar gives the space a nice energy…read morewithout making it feel too loud or chaotic. The food, however, was not especially impressive. I would not rush back for the food alone. The seafood pasta was too acidic/sour and somewhat underwhelming, so it did not quite land for me and led to the stomach discomfort that lasted into the next day. The quality and presentation do not match the price tag. Also, "broma" means "joke/prank" in Spanish, so naturally I found myself wondering whether the two Black Iberian pigs on the wall were part of the joke. :) I would come back for the vibe, the bar area, and maybe to give the food another try.

Probably one of the top 5 fried chicken sandwiches and fries I've had in the bay area…read moreVery nice fresh puffy bun, big piece of Mary's chicken thigh seasoned, breaded, and fried to perfection, decent pickles inside giving acidity. Fries were fried nicely and crunchy on the outside, soft on the inside.

Good food and fun for a large group. We were so big we needed to sections of tables, that was maybe…read morethe only bummer (not one long one) but it still worked. Service for drinks was a bit slow but we were also a huge group so I'm trying not to fault that too much. I just wonder how much prep is done when they know ahead of time about large groups. I'm not from around here but prices seemed a bit high for what you get. If you're looking for a casual but cool and yummy place for dinner, bring your work friends and everyone should be able to find something on the menu they like.

My now wife and I had our wedding reception at el PRADO Hotel and it was an amazing and…read moreunforgettable experience. Right from the get go our on-site coordinators helped ensure that everything went perfectly in the lead up to our special day and on it. We had amazing food and drink for us and all our guests, exceptionally well kept rooms, and an easy working experience for all our external vendors who contributed to our special day. The hotel itself is absolutely beautiful in its design with its Spanish influenced architecture and every room having a little balcony overlooking the intimate courtyard or if its on the outside of the hotel, the downtown Palo Alto area. We honestly couldn't have imagined a better venue for our wedding, everyone had a good time and not a single thing went wrong. My wife and I were even in the penthouse for the weekend, an amazing two bedroom suite on the top floor with not one but TWO private balconies, a jet tub, and a beautiful double sink bathroom with the works. el PRADO made sure that the most special day in my life went perfectly and me and my wife will always remember that.

The location is great and the staff checked us out was great as well. The bathroom was very clean…read morewhen we checked in. * The room layout was kind of strange but pretty large comparing to other hotels in the area. The issue was that the cleaning staff did not clean the bathroom at the 2nd night. The bathtub was dirty, so we had to clean it up. The floss and toilet paper were not filled. We did not bother to call as it was near midnight. We were disappointed it was not cleaned even with the high tips we left on the 1st night. Also, we were not explained about breakfast areas and complimentary drinks when we checked in. We found it out when we were checking out.

I totally enjoyed the food! Wish we tried this place sooner! Went here for a chill light meal when…read moreour reservation next door was too late for us. I'm glad we went here instead. First, I love the Wild Mushroom Empanadas! Love the tasty mushroom filling and the warm bite on the empanada. We also tried the Corn Poblano Saute, which is a load of mixed ins but still tastes light and healthy. Next we got the Peruvian ceviche. I like the citrusy taste and a nice palate cleanser from the Lamb Meatball dish that we also got. I really enjoyed all the dishes. We are yet to try the main heavy ones. Will definitely need to go back. Service was fast and everyone was nice. I also like the restaurant's high ceiling and lots of space. It can be a bit dim inside, but they also have outdoor seating.

We came on a late Saturday afternoon with a reservation and were seated right away. We shared a few…read moreplates and everything was really good. My favorites were the Grilled Dates and Churrasco. They have a good number of gluten-free options (sadly not the bread). Service was quick, the drinks were just okay but the food definitely made up for it. They have both indoor and outdoor seating, and there's public parking nearby.

My friend and I were in the mood for a good martini. Happened to be Super Bowl Sunday, so finding…read morean open spot was interning. We decided on AC Lounge and Gin Bar, and we were so happy we did!! Our martinis were so so delicious, my only complain was there were no bleu cheese stuffed olives haha. The amount of seating was amazing both indoors and outdoors! The service was perfect. As mentioned it was Super Bowl Sunday so there were plenty of happy fans, even still service was fast and friendly AND my friend and I could hear each other perfectly due to the amount of space and seating. This would be a good date spot.

Everything about the lounge is elegant. The only issue i had was 15$ for parking, wagyu burger was…read moregreat.

Scratch is consistently a delicious brunch option and caters to various tastes and needs. Everyone…read morealways leaves happy. It's also our family go to for holiday meals - the pre fixe never disappoints.

Scratch is one of our favorite pricey casual restaurants. The service is top notch, the dining…read moreroom is beautiful (we have also eaten outside which is not as atmospheric but good for people watching). There is plenty of parking nearby, both street and parking lots. Here's what our party of 3 had on a recent visit: Appetizer - duck potstickers with hoisin dipping sauce -- wonderful, I could have ordered 2 of these plates as an entree and been happy Mains - I had the pan-seared scallops with mashed peas, spinach, capers etc. Very good -- my only complaint is it only included 3 small scallops. For the price there should have been 4 or 5. Fried chicken with mashed potatoes, sautéed kale. This was delicious, we don't often order fried chicken but this was cooked just right. My sister had the goat cheese salad as her main, it was very good with little balls of fried goat cheese. Drinks: Good wine selection, I had my usual glass of Savee Sea Sauvignon Blanc. Dessert: We split an amazing dessert, the Sticky Toffee pudding Sundae which is caramel and vanilla gelato with a toffee sauce, whipped cream, pecans-- so good! next time I"m getting one for myself.