came here for dinner. They have a pretty good sized space for nyc and the prices are good as well…read more There's a bar as soon as you enter and stairs to go upstairs to more seating. Theres about 15 tables so definitely make reservations I didn't really thjnk they were so different and outstanding compared to other thai restaurants but they offer good prices and service and are probably the best in the area. The jeeb dumplings were my favorite dish here, but I also liked the larb chicken mango salad and stir fry chicken. The staff is stand out - super friendly, shout out to Jimmy! And they have great drinks I loved the flunk flink.

I never expected that it's a Thai / Vietnamese restaurant until I saw the menu. It's nyc restaurant…read moreweek so we were delighted to know that they participate to the promotion . Lunch with appetizer/main entree costs only $30. Additional fee for a dessert and drinks. They have nice selections for their fixed menu . I picked the shrimp summer roll Thai style and Vietnamese pork chop with noodle and Chinese broccoli. I have never enjoyed my meal this much. A flavorful and enticing combo meal. We skipped dessert as we are already filled up by what we got. Our server was so great. Fast and friendly. She even volunteered to take our photo. My friends enjoyed their steak as their entree and rib for appetizer. The place is pretty neat especially its second floor with lots of chandeliers all over the dining area. It's a bit dark on our section . Sears and tables are old but still showing the used to be elegance of the place. Location is at the popular restaurant row. Will come back.

I went to HAKA a few weeks ago, as I was visiting family on Long Island and wanted to get…read moreIndo-Chinese food. The restaurant is medium sized, lots of booths, and was decorated for Valentine's Day. They take reservations and were pretty busy. Service was good, although a little slow at the beginning. I tried the following dishes: Cauliflower Manchurian (3/5): This dish was pretty good, but not amazing. I did enjoy it. Garlic Chili Noodles (3.5/5): Pretty good noodles, not very spicy but good flavor and consistency. Hakka Chili Chicken (4/5): I liked this chicken, but my dining partner did not. The chicken was boneless dark meat, which I really like. You can get it with no, light, or full gravy. We did full and had it with rice. I did enjoy this dish. Overall, I had a pretty good experience at HAKA. No dishes were real standouts, but they were all decent. It is not a bad option for Indo-Chinese in the area.

Service was friendly and fast. The waitr wore gloves when bringing our food to the table. The…read morerestaurant is spacious and decorated with hanging leaves. It is simple and pretty. The menu has both indian and chinese dishes. It's not fusion just two different cuisines being sold. We ordered a roll that came with shrimp tempura, mango and salmon. It was very good, a warm grill that felt like a sandwich. The side galore noodles we ordered were dry and not very flavourful. We ordered shrimp with then and they came with fried/tempura shrimp, which we found odd. There was also egg on the dish but it did nothing for the noodles. We ordered the noodles regular so they should have had some sauce but there was none. The chicken dishes were both really good. The chicken wasn't overly fried or breaded. It tasted fresh and had a good bite to it. I like the spicy garlic chicken a bit more because of the spice. The haka chicken was more of a sweet and salty flavor. Both were tasty. If I'm in the area I'll come back here.

This is a whole vibe. Dark and moody. Everyone is dressed…read morefor the occasion. It feels like a night club. I suggest reservations. There is always a wait. We got a little of everything, including cocktails. The peashooter greens were super flavorful. Everything was executed well. The sweet and sour pork was the best I've ever had. The server was attentive, but also really busy. It took quite awhile to get drinks. That's my only complaint. This place has some hype, but it's pretty damn good. I can see why.

The vibe and food here is great! It's also very good for larger parties. We were a group of 10 and…read moreI was able to make a reservation without dealing with a pre fix meal or being put into a private room which I appreciated. We went family style for our dishes which worked very well. Everything we got was delicious, but the garlic fried rice, kung pao monkfish, crab rangoons and wok fried xo cheung fun noodles were my favorites. I also tried the Blush cocktail which was similar to a lychee martini. I loved it and it was perfectly sweet. Overall it was on the pricey side once we split everything, but the vibes were great for a nice night out.

We went for a birthday dinner and ALLISON was amazing and she worked her section amazingly. The…read morefood did take a bit long to come but the taste & flavors made up for it. The service was amazing and Allison made sure my friend enjoyed her bday. The ambiance was beautiful, however, we needed our lights from the phone to see the menu. I was like damn you really are needed glasses as dark as it was in there. We enjoyed the restaurant week menu and it came up to $208 with tip includ

I had went here for my birthday three days ago because it was Restaurant Week. The only reason why…read moreI gave it three stars is because of the great service I received from the staff which includes the hostess, the waiter, the bussers and the bathroom attendant. They even played throwback jams and I had liked how this one busser was vibing to the music as he was waiting to assist at a table. It was the food I had problems with. For appetizer I had order the Vegetable Egg roll and it didn't say on the menu that the dip was spicy nor did the waiter, my mouth was burning all through dessert, I had to drink so much water. That sauce tasted like hot sauce and I hate hot sauce!!! The sauce went through my nose and through my mouth, this sauce really messed up my pallet. I had order for the entree Thai Sweet and Spicy Shrimp, I couldn't tell if it was really that spicy because I still had the burning sensation in my mouth from the appetizer still!!! For dessert I had order the banana pudding crumble and it looked like a crumble of mess, it tasted good when you got to the bottom to the pudding. The presentation of this dessert was a hot mess, it looked like a rushed job the chef threw in the two cut banana's and the vanilla wafer cookies and chopped up the cookie and just dumped it in the dish. I did like the dish the dessert came in. My biggest complaint is that sauce never be served and the disappointing banana pudding. I mean how do you mess up banana pudding. I was taken to the second floor and was really shocked it had a top floor, just like I was stunned to learn that I had to go down the stairs to restroom. The restroom was clean. I thought it was funny how the men's room was called Yang and the woman's was called Yin. My biggest problem with the restroom was they have toilet seat covers over the toilet, but it was an empty box and I had used two different stalls before and after my meal. And I said how there was a bathroom attendant in there. For a well known restaurant, I had excepted a better experience from Tao's.

Great food and even better service!! definitely would recommend. The sesame chicken was 10/10read more

I randomly came across this restaurant while leaving Home Depot and noticed they had outdoor…read moreseating, so I decided to give it a try. When I went inside, the place was packed, which was already a good sign! I ordered the mango chicken and shrimp fried rice, and both were delicious. It was a little pricey, but honestly, the food was definitely worth the price. The shrimp fried rice was especially good. it had plenty of vegetables, including onions, peas, carrots, and even egg. I also loved that it wasn't overly seasoned with soy sauce. Everything tasted fresh and flavorful. The mango chicken was juicy, tender, and full of flavor. The inside was a little loud because it was so busy, but the staff was very friendly, welcoming, and accommodating. I also really liked the decor inside. it had a nice atmosphere. Overall, I'm glad I randomly discovered this place. The food was flavorful, the portions were satisfying, and the service was great. I would definitely come back and try more dishes!

So the food, the ambiance and the service were great - really great, and I'll gladly go back, but…read morethe dinners do not come with rice, and the dinners require rice. It's silly - it's Chinese food. Rice is $4 extra, so you pretty much have to add $4 to every dinner when you're looking at the menu. Get the shrimp & curry, with a side of rice!

Food, ambiance, and service is top tier and it's nice and quiet inside just how I like it.read more

The food was absolutely delicious and well plated. Portions were great as well beautiful…read more Service was so personable and passionate. The owner answered all our questions and made customizations based on my daughter's likings. Goes a long way for me. Ambiance was so chill and relaxing. Seating was cute and personal. All around great experience. Plenty of parking Can't wait to bring more family and friends back

My girlfriend and I visited Tasty Junction for an early dinner one Saturday. They weren't too busy…read moreso it was easy to find a table for 2. Once you sit down you scan a QR Code to order your food and drinks. I was pretty hungry that day so we ended up ordering a ton of food. The drinks were pretty good and they were served in Le Creuset mugs. Not the biggest deal, but I can appreciate some nice drinkware. The bowl of Kimchi Fried rice came out first. It was a generous portion and the rice was cooked well, but I feel like it could've used some more kimchi. The eggs on top were cooked perfectly and added good texture to the dish. The next dish to come out was the HK French toast. The bread was nice and fluffy which paired well with a nice generous drizzle of condensed milk. I enjoyed this a lot. We also ordered scallion pancake, pork barbecue, and bossam baos. These were ok, I would probably pass on a return visit. I felt like the meat in the baos was a little tough though they did have decent flavor. The last entree was the smoked salmon and avocado croissant; I really enjoyed this. It had a generous helping of smoked salmon and avocado as well. The saltiness of the salmon paired well with the creamy and fatty avocado. The croissant was also nice and flaky. It was also served with a house salad which had a nice drizzle of dressing on it too. For dessert we ordered a Black Sesame Souffle Pancake. This was SO good. A few months ago I visited a place in Princeton that specialized in these Japanese-style pancakes and Tasty Junction's version was so much more enjoyable. I loved that it was served with a healthy scoop of ice cream. The pancake was airy and had a bounce to it. Each bite was so good and made even better with the ice cream. I'd definitely come back just for the pancakes. All in all Tasty Junction is a great spot tucked away in Glen Rock

Recently visited Sei Less with friends and really enjoyed the entire experience. We started with a…read morevariety of appetizers, including the chicken satay with peanut sauce, which was a little heavy on the sauce for my taste. The oxtail spring rolls, rock shrimp tempura, and crab croquettes, however, were all delicious! For my entrée, I had the Beijing chicken, which was absolutely delicious. My friends enjoyed their meals as well, including the lo mein, fried rice, lamb chops, filet mignon beef and broccoli. The drinks were great, but the ambience really made the night. The space has an old-school speakeasy feel, with a very dark and mysterious entrance and an intimate, moody vibe. Great food, great drinks, and a really fun atmosphere. Definitely a memorable dining experience!

My friend and I were able to make a reservation at Sei Less quickly and easily through OpenTable…read more From the moment we arrived, the service was wonderful--a doorman held the door for us, and the hostess greeted us warmly. We were seated near the bar with a perfect view of the beautiful "Sei Less" wall art. Our waiter came over right away, took our drink order, and recommended some of their most popular appetizers. We ordered the sashimi, lobster spoons, and steamed chicken and vegetable dumplings. Everything was delicious, although we both thought the vegetable dumplings might be even better fried rather than steamed. For our entrée, we shared the chicken and vegetable lo mein, which was also a hit, and the edamame was so flavorful! We finished with the vanilla crème brûlée, and it was absolutely phenomenal--I'm honestly craving it again right now! Between the warm welcome, attentive service, gorgeous atmosphere, and delicious food, we had such a great experience at Sei Less and would definitely return!

loved everything! me and my friend shared the pho because it was so big. didn't realize how big the…read morebowl was going to be. we also got wings and a shrimp salad. it was so good. its a small place and we had to wait a few to be seated but it was worth the wait. i will def be coming back.

In my recent visit I ordered my usual food, the Pho. Unfortunately this time I noticed it was…read moretasteless, due to the broth. The key for pho is the broth otherwise the meet and vegetables are the same everywhere. Either there was new chef or someone mixed up. The service was outstanding and price was reasonable.

Amazing place! I'm resorting to made up words as it was a mind blowing experience for me - the…read moreambiance, the superbly interesting decor, the cavernous interior, none of these were in my expectations, even after having done a quick scan through previous yelp reviews. Now, inexpensive - this place is not. But it did give our large group an evening to remember. The drinks were good, the gastropub-esque presentations on every dish were a feast to the eyes, and the flavor and perfection of the dishes were an equally impressive feast to the palate. Stand-out dishes included the sushi/sashimi omakase, the bone marrow fried rice, the cod on stick, the roast duck, and the wagyu sliced steak. The dessert tower was a perfect end to our feast.

Tao used to be the coolest, hippest place around. Now, not so much. It's super average and I…read moretruly think PF Changs is better. It used to be like Mila in Miami. Mila has far surpassed TAO these days. I'd never go back to Tao here - Vegas yes, here no. Not only was the food average but the service average too. Can not recommend whatsoever. Each dish had too much sauce, in general. Steamed dumplings were good. The pineapple cake was good and comped by our server as they lost our food ticket. I'd never go back - the scene had changed dramatically from what it once was. It's no longer hip and cool.