No frills decor but warm and friendly staff with solid food. Appreciated the punny menu, diverse…read morefood selection and healthy ingredients. Food quality for real, healthy and big portions.

We struggle with finding spots that are fully vegetarian only as there's either fully vegan…read morelocations or places that offer vegetarian dishes (but not fully vegetarian.) This place is a gem for filling that niche. Located in Fells Point - there's a ton of foot traffic. We found some decent street parking and walked over, the service was great and between the three of us we shared two smoothies and their submarine sandwich and were FULL! Everything was delicious and came out quick - highly recommend this place!

Everyone has told me that Ekiben is a must-try in Baltimore and now I understand why. My mom and I…read moregot to Ekiben a little after 5pm on Saturday and it was packed. While we waited for our food, many continuously piled in to order or pick up their food. I'd recommend calling in your order a head of time because they get pretty backed up, but the food is well worth the wait. I got the Tofu Brah bun and my mom got the chili noodles with pork and a side of rice and beans. All of the food was so flavorful and the portions were generous. The bun itself was so light and fluffy, and the tofu was crispy. They didn't skimp on the pork in the chili noodles - about half the dish was really tender pork. The rice and beans were nice and spicy too and my mom loved them! This is more of a grab and go kind of place, but there are two outdoor benches and some countertop seating inside

very very very good ethiopian x asian fusion in baltimore. the buns are so soft and just like the…read moreones you get in asia, with unique flavoring. i really hope they can open one in orange county because i cant fly to baltimore everytime i want this!! their broccoli is also very tasty and packed with flavor. i'm not much of a veggie person but their seasoned veggies make me want to be.

WOW! You guys were right. This has been on my list for a while after some other Yelpers recommended…read moreit and it did not disappoint. Food came out FAST, like 45 min for our whole meal. We got the Kale Chaat, amazing, still talking about it. Crispy kale, yogurt w/ mint, sweet and savory and crispy. Omg, you gotta get it, I want it again already! For dinner I got the chicken dumplings (momo) and my husband got the tandoori chicken. It was actually too much food! The momo was delish but the tandoori chicken was the star entree for sure. It came with a side of masala sauce which was so tasty to dip in. Everything was actually pretty reasonably priced as well. My only complaint is that it was freezing inside - lots of guests wore their coats! They had a ton of to go orders ready - I'd definitely do that in the future, but it is nice inside! One of my new favorite spots for sure, I'll be back.

This is a very enjoyable place to grab Indian food. It is right in between Fells and Harbor East,…read morenext to the Caroline Street parking garage. It is the kind of place that you can smell tempting you from about a block away. Almost everything we had was amazing. The naan was filled with sauteed onions and I could have eaten the entire basket. The biryani dishes come in your own personal Le Creuset Dutch oven and are truly the size of a family meal. The mirch malai tikka is basically a deconstructed chicken tikka masala. It was excellent. The chicken was grilled with crispy edges and the sauce was complex and decadent. We also tried the goat curry, which was rich and delightful. Sadly, the plan rice that came with the meals was terrible. Like, it felt musty, almost? It did not smell or taste right and we did not eat it. Our waiter was great, attentive but no hovering, and was helpful with choosing the right spice level. Overall, a very good meal.

From the food to the service nothing but excellence! Loved…read moreeverything about this place! I'm coming back tomorrow that how much I recommend

Wow! I have always driven by Costiera and been intrigued... it did not disappoint!…read more The service was great and made our experience fun. The restaurant was definitely small, so I would either make a reservation well in advance or come sit at the bar early! When you come I highly recommend the short rib, one of the best dishes I had in a WHILE.

The restaurant interior is quaint, they had nice ambient music playing the duration of my diet. I…read moretried an iced pistachio matcha latte, which was a perfect blend of sweet, nutty, and earthy. I also had the Marrakech Casserole as my main dish, and it was DELICIOUS. I added a little hot sauce to it, but it is stunning on its own. I also had a wonderful and attentive server who made my visit extremely pleasant!

Delightful restaurant in Fells Point with reasonable prices for a city restaurant. Utterly…read moreDELICIOUS lamb burger and lamb shank! Our lunch guest had several food allergies to avoid and the staff was so gracious in accommodating her. Don't miss this place!

SHUT THE FLUFF UP! SO GOOOOD!!!…read more We were in Baltimore with a few hours to spare in the morning, so what to do?!? First thing that comes to mind is... crab for breakfast! Ok yelp, show me watcha gat!!! Oh, AND Open Early! Unfortunately, we have just a few options pop up (Wha?!? REALLY?!? It's Baltimore, aren't they famous for crab?!?), so we choose to hit Blue Moon Cafe! Yelp directions are on point and only street parking from what we can see. We brave the brisk chilly breeze of early May to get to the cafe... BRRRR!!! Inside motif has a dark theme to it and small patronage area. Per the lovely Nicki who greeted us, Blue has been on Food Network a few times... DDD, Best Things I Ever Ate & Destination FOOD... so settin' the bar HIGH from the start! Ok, okay I dig the confidence!! Menu is via QR code but Nicki, becuz she's fun, excitedly announces the recs to the newbies, which are Sweet Baby Jesus & Cap'n Crunch French Toast. Thanks for the heads up! Sweet Baby has lump Crab in the dish so that's a confident YES! for that, but I spy something more appealing than Cap'n Crunch... Let's EAT! SWEET BABY JESUS!: Wifey and I wanted crab and this was Blue's big gun! So YES! To The Dish! It may appear as a simple Hash Brown dish but it is so much GLORIOUS than that! To start, Hash browns are browned & crisped perfectly and then the angel's touch happens... lump crab (generous portion) with Old Bay Seasoning, fresh diced tomatoes, melty cheese, 2 over Medium eggs and homemade Hollandaise Sauce. HOLEY MOLEY! DEEE-LISH! Generous crab serving allows you to have crab with EVERY bite of this dish! Mmmmm :) Love the ooey gooey stretchy cheese! Love the runny eggs! And that Hollandaise?!?! LEGIT! This heavenly dish deserves all the hype! The only drawback was the dish got cold fast because of the cold weather outside I assume. By the time I finished my order, and got to helping Wifey, not as WOWzers compared to when it first dropped on our table. Now we know... eat fast when it's cold outside. lol SHUT THE FLUFF UP! FRENCH TOAST: Once I read "peanut butter" in its ingredients, no way I was passing this up! Buh Bye fan fave Cap'n Crunch, maybe next time lol. Officially, menu "says" it's a Pretzel encrusted French Toast, layered with chunky peanut butter, marshmallow fluff and Chocolate drizzle... allegedly. The chocolate drizzle was not present when the plate landed but generous melty smooth peanut butter completely covered the top of the marshmallow fluff. Sliced Granny Smith apples and thin pretzels also topped the dish, with a powdered sugar drizzle over the entire plate. I asked for extra peanut butter on the side just because no one ever puts enough for my liking lol. And whattya know?!? This newest iteration of the dish was FABULOUS! Did they run out of stuff? Who cares! The synergy these items had with each other just made an amazing bite each and every time. BOMB-alicious!!! I don't really like marshmallow but it wasn't a hindrance here. I devoured the entire thing. Compliments to the chef! ;) VERY EASY RECOMMENDATION! Definitely worth a visit and a return visit, as well! If it's cold outside, focus on eating not chit chatting lol ENJOY! :)

My husband and I recently dined at Blue Moon Cafe in Fells Point, Baltimore, and were disappointed…read moreby our experience. The issue began when my husband politely asked a question about a menu item because it appeared to be spelled "browns" rather than "hash browns." He simply wanted clarification regarding what the item was. The server asked him for context, and he explained that he was referring to the item as it appeared on the menu. She then replied, "Oh, now I have context. That's a hash brown." My husband explained that because of the way it was written, he wasn't sure what it meant and was only asking a question before ordering. At that point, the server's tone became noticeably louder, and she responded, "Well, I only work here. I didn't write the menu." We found this response unnecessarily defensive and dismissive. At no point was my husband criticizing the server or correcting her. He was simply trying to understand a menu item. Shortly afterward, a different server began assisting our table, which gave us the impression that the original server was upset by the interaction. When my husband placed his order, he specifically requested that the restaurant's "animal sauce" be served on the side. The menu does not explain what animal sauce is, so he wanted to try it separately before putting it on his meal. When the food arrived, the dish was completely covered in the sauce rather than having it on the side as requested. Afterward, we learned that the sauce is a mixture of ketchup and mayonnaise. My husband does not eat mayonnaise and ketchup on eggs, which is exactly why he requested the sauce on the side. Unfortunately, because of the uncomfortable interaction earlier, he did not feel comfortable asking for the dish to be corrected and simply tried to eat around it. The meal was not inexpensive, and because the sauce had been poured over most of the food, he was unable to enjoy it. Approximately 80% of his meal was left uneaten. We understand that mistakes happen and that restaurant environments can be busy. However, customers should be able to ask questions about menu items and make simple requests without feeling uncomfortable or concerned about how those requests will be received. Description of waitress: Caucasian Middle aged Heavy set Extremely loud voice Rude ( nice/nasty) We wanted to share this feedback because the interaction negatively impacted our dining experience and left us feeling unwelcome. We hope this feedback is received in the spirit intended so that future guests feel comfortable asking questions and making requests without concern.

I went there for my birthday dinner and I was surprised I had never noticed La Calle during all my…read moreoutings to Fells Point. The interior is very spacious and can host both large family/parties and smaller intimate diners. We shared a ceviche for an appetizer and it was fresh and the right amount of spicy. I ended up getting the chicken mole for my main and it was so deeply flavored and delicious. My boyfriend also enjoyed his vegetarian tamale which was served with a spicy roja sauce. Sterling our server was very sweet and attentive. They were so nice and brought out birthday dessert flan for me, candle and all. Would absolutely recommend La Calle in Fells Point to anyone looking for a nice intimate dinner or booking out a big party.

A few friends and I came here for restaurant week the night before the blizzard and we had a blast!…read moreService was great, the food was so savory, and the drinks were flowing! The house margaritas and El Diablo cocktails were fantastic. We split a few dishes: the queso fundido, which was fantastic, and the salmon ceviche was so soft and delicious. For my entree, I absolutely loved the enchiladas verdes, and my husband had the enchiladas rojas and loved them, too! Our friends had the soup and the quesadillas and had nothing but good things to say about them. Can't wait to come back!

Delicious ramen in Fells Point!…read more Food: 5/5 delicious. The red with tonkotsu shoyu broth had a great taste profile: not too heavy on the garlic and wasn't too creamy. Not too salty either, which I find happens with some other ramen places. Noodles had a nice texture too, not too chewy or overcooked. The appetizer with the squid leg kara-age was also yummy and I was surprised that I got more than 3 pieces for the price of $8, so used to getting ripped off for apps. Service: 5/5 never had to ask for my water to be refilled even when the glasses are like 10 oz and I'm eating food with a little kick to it. Ambiance: soft music in the background, anime playing on a projector. Can sit a party of 8-10 if needed, with booths and tables that sit 4.

I love this place. The spicy miso chicken ramen with wavy noodles is some of the best ramen I've…read moreever had. It comes with egg and corn and the chicken is almost charred and crispy. The restaurant itself feels authentic, like perhaps a place you might feel nd in Japan. It also feels like a family business. Service is great, but the ramen is awesome.