One Of The Best Hot Burritos In Town & Their Hot Sauces Are On Point. I Highly Recommend Them!read more

I went on a taco run yesterday to try to find the best taco in Whittier…read more Started off the run with a keto taco mixed with asada and al pastor and then a regular tripa taco. Keto taco - toasted/grilled cheese instead of a regular tortilla - needed to be done a little more on one side as the cheese wasn't quite toasty enough to stay in place to slightly resemble the shape of a taco. Bit hard to eat, covered my hands in grease. Asada tastes almost boiled, and this being my 2nd or 3rd time getting the Asada here, it consistently tastes like it was boiled and not grilled. Unsure of meat quality or preparation, but there are no grill marks and it's a bit chewy. Same with the al pastor. Tripa taco was bizarre. Strips of flat skin instead of the usual roundish, cylindrical shape of tripa (intestine). Usually a saltier, fattier meat than asada, which is my preference but the one here was lacking in flavor and the texture threw me off a bit. Tripa can be chewy - unless requested extra done, which is how I normally order it - but there was no saving this tripa. I think it needs to be sliced differently, the cuts made it inedible. Brother shared some of his chorizo taco and it was the better of the bunch. Red chorizo, TJ style, although it was also lacking a teeny bit in flavor... onions and cilantro to the rescue! Still, mediocre. Salsas were ok, nothing out of the ordinary. Don't think the tortillas were homemade. Service was fine, cashier takes your order, dude at the counter was chill and had a friendly attitude. Seating was limited. Mostly bar style seating but the majority was in front of a window and it had so much heat trapped from the glass that it was kind of uncomfortable. Other seats are too close to the bathroom. Good for a quick bite or just pick-up orders. Wouldn't plan a sit down/dine-in visit. Parking is scarce and has really small spots, wouldn't come if you're driving a pick-up truck or anything like that. Food was reasonably priced, which is good, however; the food was lacking so I would not return.

Gracias por su excelente atencion y servicio. La papa loca deliciosa. Invite a mi ma para comer y a…read moreElla Le gusta Este Lugar.

Super friendly and quick service. One of my favorite asada steak tacos in the area at the moment…read more Some might find the meat a tiny bit dry but it was still deliciousThe adobada meat was flavorful and delicious as well. 3 or 4 tacos will get you really full. They use small diced cabbage here instead of onions and cilantro which I actually liked. Really enjoyed the smokiness of the black and red salsa.

My favorite place for tacos for the last 30+ years. Whittier High open campus days. "Dang it's…read moreMonday Chemas is closed"

*** Cash only & raising taco price to $2.50 starting in mid August ***…read more Chema's Tacos is a mom-and-pop + brick-and-mortar taco shop in Whittier and was established in 1986. They only sell taco - no burrito, no beans & rice, and no chips. [Parking]: Limited and few spots available right in front of the taco shop. However I had no issue finding a spot on Saturday night. [Ambiance & Amenities]: This taco shop doesn't have the sexiest decor. There are 7 indoor tables, one ATM, and old-school toy vending machines. One unisex restroom available. [Menu]: 7 meat options for taco - carne asada, al pastor, tripas, pollo (chicken), sesos (brain), buche (stomach), cabeza (head), and chorizo (sausage). *** Carne asada taco + Al pastor taco (with everything, dine-in - $2.25): One of employees brought a plate of tacos to my table. Unfortunately I thought both tacos with double-layer tortilla tasted just alright - salsa had a hint of spicy kick, but flavor profile was bland. *** Feels like this is one of those nostalgia spots for locals who live in Whittier for decades, but there are just too many good $2+ street tacos in LA in 2025.

Tried it for the first time. Carne asada, carnitas and…read morecebollitas with agua fresca. The meal was tasty, plentiful and the service by Nancy was Top-Notch. Will be returning soon.

Went Sunday the 31st…read more They only had 1 waitress took her about 15 min or so to reach our table mind you only 1 other couple was there. and her service was not bad however they made us aware the cook was behind and it would be about 30 min before our order was out. We order anyways our chilaquiles with eggs over easy when they came they eggs were well done and chilaquiles hard we requested new eggs took them an additional 20 min by that time my food was cold we asked for boxes and paid our bill and tipped the waitress. But I will not be going there again bad experience for a celebration with a party if 4. The only thing that was good was the Frigoles charros appetizer and agua chilles .

Love queso tacos asada here they have a breakfast taco with over medium egg and chorizo it is fire,…read moreyour choice of meat, some good stuff

This place is really good. We have our favorites, which are the burritos and the sopes. The meat is…read morevery good and reminds me of King Taco, but cleaner, if that makes sense. The service is mid. They have their good days and bad days, but most of the time they seem like they do not want to be there and you are bothering them. That is usually why we just get it to go or order through DoorDash. Other than that, the food is solid. It is a little pricey, but still good.

Tacburg is a real mixed bag. On the one hand, they serve up some truly tasty bites -- the savory,…read moretender Pumba tacos were a highlight. On the other hand, they serve up a heaping plate of inconsistency. Three different items from their already small menu weren't available. No Al Pastor? Multiple beers tapped out? And this was early in the evening, not closing time. It made me wonder: supply chain problem, or did they just forget to go shopping? With only one server and one cook on duty, the whole place had a vibe of "we're trying, but please don't look too closely." Service was friendly, but the overall atmosphere felt a little uncomfortable, like something was just... off. As for the food: the Pumba tacos were excellent, the Gobernator shrimp taco was also good, and then there was the "side salad." Calling it a salad feels generous. It looked like someone raided the burger garnish tray and charged me $8 for it. Full iceberg leaves, a few tomato slices, a browning avocado, and purple onion just sat there staring at me, daring me to fight it. It was such a disaster I almost had to set up a GoFundMe page for it. The space itself is modern and vibrant, and the menu ideas are creative -- if only you can actually order them. Unfortunately, the potential doesn't outweigh the frustration. We won't be back.

This place has a pretty good menu - it was a fusion sort of menu with things that you often see but…read morealso don't see. The sonorense dog was so good. Probably one of my favorites. The Skeletor taco was really good as well and the waffle fries are so good. Parking is a little annoying but if you come during off hours, it should be fine.

This taco spot is next-level amazing. Every taco is bursting with flavor, perfectly seasoned, and…read moremade with obvious care and quality. The tortillas are spot on, the fillings are fresh and generous, and every bite somehow tastes better than the last. You can tell they really know what they're doing here. Whether you're a hardcore taco lover or just grabbing a quick bite, this place absolutely delivers. Easily some of the best tacos I've had--once you try them, you'll be thinking about them nonstop. Do yourself a favor and go hungry.

Don't have to say much 10/10. Flavor was there ; nice authentic vibes. And service was quick.read more