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    Angry Pete's Pizza

    4.3 (256 reviews)
    Updated 3 months ago

    Order Angry Pete's Pizza Takeout or Delivery

    Angry Pete's Pizza Photos

    Business Info

    ANGRY PETE'S PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

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    Recommended Reviews - Angry Pete's Pizza

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    Reviews With Photos

    Pat F.

    LOVE: The service and hospitality shown to me on my first visit to Angry Pete's were outstanding. The food--at least the Ezzo SS Pepperoni and Mushroom Ravioli Detroit-style squares--was absolutely delicious. The pizza was served hot and fresh with excellent flavor. I've never been to Detroit, but if the pizza there tastes anything like this, I'm sold! I also love the convenience of being only about a mile from my workplace, their very reasonable prices (especially by today's standards), and the abundance of easy parking. DIDN'T LOVE: The ambiance. I admit I'm probably more particular than the average customer when it comes to cleanliness, organization, presentation, and overall upkeep. Since Angry Pete's is operating out of a converted Taco Bell, the resemblance is immediately noticeable, and I felt the space could use a bit more of its own identity and personality. A small detail that stood out was that the condiment station was out of red pepper flakes, although the very friendly server quickly provided some from behind the ordering counter. Overall, I really enjoyed my first experience at Angry Pete's and will definitely be back. However, because the atmosphere isn't my favorite part of the experience, future visits may be more suited for takeout, especially with the convenience of their drive-thru pickup window.

    Perfect Detroit Style coney dogs
    Eug K.

    As a born & raised Detroiter I haven't been able to find a legit Detroit style pizza in San Diego until now. Square Pizza Co. is utter , owner isn't even from Michigan, he's from Wisconsin, and Prince Street pizza is even worse. Angry Pete's gets everything right, from the blue steel industrial pans, to the Wisconsin block cheese, to the 2 stripes of sauce, and pepperoni cups that catch the grease. Their coney dogs are equally great, with both the coney dogs and the carne chili imported from Michigan. Not to mention the selection of Michigan Better Made chips, Fago Pop, Michigan craft beer, and even U.P. Fudge! I've referred over 100 people to try this place, which makes me so sad that they are closing! BEST PIZZA IN TOWN!! So sad to hear they are closing.

    Isaiah A.

    Came here right near the end of their "Angry Hour," which worked out perfectly because we were able to take advantage of the deal. We went with the special that included a full Detroit-style pizza and two beers for $28, which honestly felt like a steal. For the pizza, we chose the Lions, Tigers, & Wolverines. The flavor was great, and the crust was just as good. Crispy, airy, and exactly what you'd want from a Detroit-style pizza. The real star of the experience, though, is the location itself. The restaurant is inside an old Taco Bell, and it genuinely feels like stepping into a time machine when you walk in. As someone who loves the Bell, I thought that was such a fun and unique touch. Overall, it's a great pizza spot that's definitely worth trying and in my opinion, you have to dine inside to get the full experience.

    Crispy Chicken Sandie
    Gwyn C.

    Incredibly disappointed that this site has to close. We came in for our last hotdog. We've enjoyed this location and hope angry Pete finds a new place to express his delicious anger. Dog is great. Just had to write one last review. Will miss you.

    Pizza box that tells you all about Detroit style pizzza
    Jennifer P.

    In my current quest for delicious pizza I wanted to try this place. I had wanted to get the round lions tigers and wolverines pizza "Ezzo SS pepperoni, apple-wood smoked bacon, ground beef, 3 cheese blend (Grande mozzarella, provolone & fresh grated parmesan cheeses). " but my husband talked me into the secret baco tell Ground beef, special Baco Tell supremo pizza with "seasoning, nacho cheese, heirloom cherry tomatoes, shredded lettuce, hot sauce." I knew I was unlikely to like Detroit style pizza as I grew up in St. Louis and am all about that thin crust like but I grew up in the midwest and love a taco pizza (IYKYK) so I decided to go with it. My husband did not get it without hot sauce which surprised me cause he can't tolerate hot anything. I ordered for pick up and he went to grab it. The pizza made it home and was hot and loaded with toppings. It looked delicious. This is where it went wrong for me personally on several points. The crust. It is THICK. I mean don't get me wrong they told me what I was getting and I allowed myself to be overruled. It was thick and pillow-y and focaccia like just like they said it would be. Make a delicious bread and I could have dipped it in some olive oil with spices but not want I wanted in pizza. The next issue for me personally was the ground beef. I don't think it was the ground beef itself but the seasoning used on it. It reminded me more of the beef taste you would have in chili than on pizza or even for Baco Tell. It did not remind me of that place or tacos in general. The nacho cheese was also just meh. It did not have a lot of taste/flavor either so this whole pie was a miss for me. I still want to try and round pie as I think the flavor combos they have are interesting and worth exploring but now I know that the taco pizza and Detroit style is not for me.

    Marinara sauce
    Brandon W.

    If you like your pizza thick, square, and unapologetically saucy, Angry Pete's Pizza is calling. This is legit Detroit-style pizza The pizza itself was tasty, with a sauce that had a nice sweet heat to it. Not overpowering. The edges were nice, though I'll admit I would've loved the crust to be a little crispier and a little thicker (think that Jet's Pizza-). But overall? Solid. Very solid. And they didn't stop at pizza. They brought the full Detroit lineup w/Coney dogs and Detroit-style loose burger? The onion and mustard combo was straight fire. If you're craving authentic Detroit flavors, Angry Pete's is worth the stop. It's still a strong contender.

    Lions Tigers, & Wolverines Pizza (meat lovers) was delicious.
    Craig W.

    I'm not sure who Pete is or why he is so angry but I wasn't angry after enjoying this fun restaurant where you can find all things Detroit. They have Detroit (and Michigan) sports flags and banners everywhere, and Detroit sodas (Faygo) and beers (like Founders), too, but the reason you stopped by is for the Detroit-style pizza which is probably one of the best pizza styles out there. The crisp, raised, cheesy, buttery crust is fantastic. We tried the Lions, Tigers, and Wolverines Detroit-style pizza (which is not explained anywhere but is basically a meat lovers) and it was excellent although the crust was not as crispy as I would have liked. It probably could have used a little bit more time in the oven. We also ordered a pepperoni Detroit-style and the crust was nice and crisp and perfect. The toppings were generous on both pizzas. They have several video game machines off to the side and they are freeee which is great customer service. Also, there are TVs everywhere, so you can watch any number of different games while you dine. I've had real Detroit pizza in Detroit and this is the real deal. I still don't see why Pete or anyone else should be angry. You should be angry if you don't give them a try.

    Danielle M.

    Do you want to get pizza at an old 90s style Taco Bell? Yes! Detroit style pizza is so good, I love the crust. There's many many toppings/flavor combos to choose from. I tried a pepperoni and a Nashville hot chicken slice. Both were tasty, my only complaint is that the tomato sauce is in the sweeter side. They offer a selection of craft beers and happy hour specials. Service was helpful and friendly. They also sell lots of Faygo products, I can't really speak to this since the only thing I know about Faygo was learned against my will by the Insane Clown Posse

    Faygo and Hopslam!
    Erika S.

    As a Michigander who's been in San Diego for 16 years, this was a TON of fun. The ambiance is 100% why I would return. It was like being in downtown Detroit with all your favorite options. So many Faygo and MI beer options, as well as all your favorite Michigan foods. We tried a couple of pizzas and they were really tasty. We also had a coney dog, which was just like they make them back home. The Beer Battered PB&J was SO good. It is super decadent, though, so I recommend sharing it.

    Tiffany P.

    Angry Pete's is a hidden gem in Clairemont. Formerly a Taco Bell and not heavily renovated, you automatically feel like you've been transported into a 90's sports movie based in Michigan lol. This is a great place to watch any sports game as there are a few TVs mounted on the walls. There are so many pizza flavor/topping options (classics and specialties), appetizers, and drinks. The consistency and texture of the pizza crust is for sure going to win me over anyway--crunchy on the outer parts and nice and fluffy in the middle. Definitely coming back!

    Cherry BBQ Chicken slice with Firework Faygo cwd
    Colby D.

    I've been coming here periodically since they first opened, I think it's been almost two years? It's right next to the campus I work on, and we pass it every week on our Starbucks walk. When we first visited, we were a little confused about the decor. This place used to be a Taco Bell that had seemingly been unrenovated since the 90s, and it obviously shows. I don't know how long the Taco Bell sat vacant for, but my coworkers recall when it was open. I think it closed due to the pandemic. But everything seems largely unchanged from its Taco Bell days, with even a still-utilized drive thru window and the front counter menu light box thingies from a begone era just displaying different physical pages of (perhaps too many) food options. In those first few months, service was also a bit lacking. It took some time for them to work out the kinks, as I received (very) late orders on a timed lunch break more than once, and you could tell that the few employees who were working in the beginning were stressed. Truly, what kept bringing me back was the taste of the food, and the neighborly attitudes of the employees. Each new pizza I tried was packed with flavor, with many fun combinations and seasonal offerings, and through the stress you could tell that the employees really wanted to be there and hoped you enjoyed your experience. What I originally considered to be dated (and maybe even lazy) about this place has actually become one of the things I like about it the most. It seems like their aim is to make you feel nostalgic--about everything--and even if you're not a 90s kid from Michigan, they've succeeded. The crust of these Detroit-style pizzas is perfectly soft on the inside and crispy on the outside. I'd say a whole, four-square pizza is a little too much food for one person, but even after two slices I always find myself eyeing a third. The toppings on each pizza are well-balanced and some are uncommonly seen elsewhere. I haven't tried a pizza I didn't like here, and occasionally I'll venture out and try some other seasonal offerings or Michigan faves. I didn't grow up drinking Faygo but for some reason, I feel like I had? With each new flavor I wonder how I had survived drinking another bottle, and I wonder what my next will be. Anyway, they now have a decent flow of customers, and are far from their early days of having 30 minute wait times for pizza in a restaurant with no A/C. You've always been greeted warmly, and you always will be. I will continue to visit Angry Pete's for as long as I eat pizza and work, and I don't see myself stopping either any time soon.

    Tons of seating
    Allison L.

    This place exceeded expectations! The perfect Detroit style pizza. The bread is so fluffy. The crusted cheese on the edge adds the perfect crunch. MUST TRY the brick sticks. The cheese pull is insane, and the crust is perfect. Treat yourself to the beer battered PB&J, trust me!! Staff is always VERY friendly. They also have a drive thru & free arcade games inside. Tons of seating available. Great deals on game days.

    Jannah N.

    Food I have only tried the pizza from here but it was delicious! The Detroit style pizza is so full of flavor as they do not skimp out on any of the ingredients. The sides are baked to be a little crispy. It is a killer pricey for the size though, so be forewarned! Service The staff were kind and welcoming! We ordered for pick up and we were in and out in seconds. Ambience The decor is unique! I believe the building used to be a Taco Bell location and you can see some of the remnants still remain haha. It's so fun with retro style games and tv's to watch sports.

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    Ask the Community - Angry Pete's Pizza

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    We stopped in for a quick bite between events and this was an easy in and out for us, even though…read morethey were a bit busy. There is plenty of space, and a fairly open air location, so we didn't over heat, and had plenty of shade. Our server was super kind and gave us all the best recommendations! They even showed us where the SDCC menu corresponded to the normal menu. We ended up splitting the Big Boss burger, French fries, Mac and cheese, tots, Caesar salad, ribs with sauce on the side. It was recommended to mix the ribs with the Mac and cheese, and I have never been happier with a recommendation in my life. This is precisely why I like to ask for the servers favorites!

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    Garbage Wings at Bub's at the Ballpark are the best wings in San Diego. Maybe the best on the…read moreplanet. Lindsay at Bub's at the Ballpark is the best (and most beautiful) server in San Diego. Maybe the best on the planet. [Mic drop]

    Disturbing lack of ADA and psychiatric service animal awareness. I had an upsetting and humiliating…read moreexperience here involving my psychiatric service animal. When I entered the restaurant around 7:00 PM, I was stopped and questioned extensively by security regarding my service animal. Rather than being asked the limited ADA-compliant questions permitted by law, the interaction became prolonged and uncomfortable while staff repeatedly attempted to determine whether my dog was a "real" service animal or simply an emotional support animal. I remained waiting at the entrance while this was repeatedly discussed back and forth. What made the situation especially humiliating was that another patron openly laughed at me during the interaction while walking outside for a cigarette. I later realized this same patron had her own dog inside the establishment in a stroller the entire time. Staff members appeared very familiar and comfortable with her, and multiple employees, including my waitress- referred to her as a "regular." Although her dog was eventually moved to the patio area, the contrast in how the situations were handled made me feel singled out, embarrassed, and unfairly scrutinized. I later spoke with management in hopes of resolving the matter respectfully. During that conversation, I was surprised and concerned to hear that neither management nor staff were familiar with psychiatric service animals or their protections under the ADA. Psychiatric service animals are legally recognized service animals when trained to perform disability-related tasks, and this lack of awareness was deeply concerning, especially in a city like San Diego with a large disabled and veteran community. I fully understand that businesses are allowed to ask limited ADA-compliant questions regarding service animals, and I also understand that many establishments have dealt with individuals falsely claiming pets as service animals. However, there is a significant difference between appropriately verifying a service animal and making a disabled customer feel publicly interrogated and humiliated. The overall handling of this interaction lacked professionalism, sensitivity, and basic understanding of ADA service animal protections. No customer should feel mocked, scrutinized, or publicly embarrassed simply for entering a restaurant with a legitimate service animal. I sincerely hope this situation can serve as an opportunity for additional ADA education and proper service animal training for staff moving forward so that other disabled guests do not experience similar treatment. I would appreciate being informed of any steps the restaurant intends to take regarding ADA compliance and staff training before I determine how I would like to proceed further. Thank you for your time and attention.

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    $$

    Captain's Log, Stardate 21483…read more This past Sunday, I charted a course to Nicky Rottens in Coronado, a delightful establishment located at the end of Orange Avenue. From the moment I arrived, I was greeted by an uplifting open-air environment, truly a breath of fresh air that felt like stepping onto the observation deck of the USS Enterprise. The amazing views of the bay were nothing short of spectacular, bringing a serene beauty that rivals the finest star systems. Over the years, my wife, her girlfriend, and I have become frequent travelers to this culinary haven, beaming back for nearly 15 years--a testament to its enduring allure. The selection of IPAs and mixed drinks is impressive, catering to even the most discerning palates in the galaxy. The choices are vast enough to satisfy anyone embarking on this flavor exploration, whether you prefer a refreshing drink to toast a successful mission or something bolder, like a phaser on stun! The menu features a delightful array of options, including fresh salads, tantalizing finger foods, and, of course, their famed burgers. My wife's enthusiasm for the offerings has always been infectious, and during this visit, she and her girlfriend were on a culinary adventure of their own, indulging in the flavors that have made Nicky Rottens a local favorite. The burgers are truly out of this world--juicy, flavorful, and expertly crafted to ensure a warp-speed experience with every bite. You'll find that each dish is prepared with precision, as if overseen by a skilled chef with the abilities of a Vulcan and the passion of a true culinary Starfleet officer. In conclusion, Nicky Rottens is a prime destination for anyone seeking a vibrant atmosphere, stunning views, and a solid meal. I can confidently say that if you ever find yourself in Coronado, this establishment is a must-visit. After all, it's just one small step for man, and one giant leap into deliciousness! Live long and prosper. End log. Captain 619

    Got a paloma and the flavor was more intense than I expected, but it was pretty good…read more Tater tots are nice and crispy, great texture. Aside from that, they're generic normal tasting tater tots. For the burger, I liked the bun and other ingredients, but thought the savoriness of the meat was just okay. Also, can't say I'm a huge fan of the tiny lettuce whenever I see it. Overall, this joint is not bad, but I can think of very little about it that stands out. I don't feel that it fully leans into being a sports bar or dive bar or even as a burger joint. It's just.....a bar. Apparently, it prides itself as being an original coronado spot, but I didn't get that kinda vibe here. I don't know.

    Photos
    Nicky Rottens
    Check out that big screen!! Awesome!
    Check out that big screen!! Awesome!
    View of the building signage from 1st Street

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    View of the building signage from 1st Street

    Angry Pete's Pizza - pizza - Updated July 2026

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