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    Annapurna's

    3.6 (294 reviews)
    Open 9:00 am - 8:00 pm
    Updated 2 months ago

    Order Annapurna's Takeout or Delivery

    Annapurna's Photos

    ANNAPURNA'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

    Recommended Reviews - Annapurna's

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    Reviews With Photos

    Masala Dosa tasted great! Tho small for $16.
    Hope N.

    I enjoyed the masala dosa (basically a vegetable samosa) in an Indian wrap (like a spongey, flavorful tortilla, but thicker). I had the date chutney which tasted similar to tamarind chutneys I've had before. They need to give larger portions of their sauces. It came in a TINY plastic container. Also they need to make it easy to add sauces on the side. They had no way to order an extra sauce for my side of fried falafel balls, which tasted good but consisted of only 3 small (1-inch) balls for over $5! No sauce was offered with that and I couldn't even order any on the side. Also this place has no tzatziki or any kind of yogurt sauce or hummus - just a garlic sauce but I have no idea what that is and they don't say on their menu. So while it was good, I was a bit disappointed. Tho the dal soup was fresh and flavorful, full of ginger, tho lukewarm. Not their fault since it was DoorDash.

    Breakfast Burrito with tofu and red sauce
    Jeffrey C.

    While researching veggie burritos he found this place. We are so glad he did. We each had the breakfast burritos with tofu. Mine was with red sauce and his with green sauce. Both were amazing but the green sauce one was slightly better. I washed my down with a mango lassi tea. It was refreshing and different. I am not known for trying bold flavored things like that. I tend to stick to just black tea. But this stuff was amazing. At the end we shared a carrot cupcake. I believe they are gluten free and surprisingly didn't taste too sweet. The staff were amazing talking us through the menu. The prices were great and the place was clean and inviting and has a small outside patio area. We can't wait to come back and try more vegan options on the menu.

    Outdoor seating
    Laurah W.

    This is my go-to spot for the BEST falafels!! My favorite dish (and there are many) is the Mediterranean bowl. Their dosa's are incredible, and gluten free! The cilantro lime sauce is CRACK!!! The chai drinks are scrumptious! This is a great spot for breakfast lunch or dinner or even a sweet treat with a friend! Enjoy!!

    Yogi bowl with basmati rice and a cup of sambhar
    Matt L.

    Why the low ratings? This place is exactly what I expected! Aging hippie fare, which, in the middle of a long hiking trip with lots of roadside tex-mex, is quite a fine thing. I ordered the Yogi bowl with the requisite two veggies and basmati rice. At first, it was a bit bland, so I added on a sambar hot sauce, and that made it grand. The sambhar was a tangy treat on a cold night in Santa Fe. Good, fast service.

    Portobello Wrap,  Soup of the Day, Quesadilla, World Chai Latte, Masala Fries
    Hannah R.

    Came back for brunch: Delicious Avocado Toast (although portion was a little on the small side), super tasty Quesadilla, topped off with cardamom pancakes. Free refill on their lovely Chai.

    Cauliflower and mung bean tacos
    Derek S.

    What a gem! Did some hiking up at Bandelier Monument came down, dropped off my rental car, and was lucky enough to find this place within walking distance. Perfect for a hungry pescatarian who prefers veg. So many delicious choices! And a super good masala chai to top it all off.

    Indoor

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    2 months ago

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    2 months ago

    Delicious with friendly staff. We appreciated that it was crazy busy and good have a nice conversation

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    1 year ago

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    3 years ago

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    8 months ago

    Inviting restaurant, excellent food and service, and who can help but take some of those delightful cookies home after a divine meal?

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    6 years ago

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    3 years ago

    Tried their Mango Lassi, and it was okay. Not as creamy as I am used to. Their service was good. And the ambiance is nice.

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    2 years ago

    Delicious overall - rose cupcakes? Yes please! Decent service- hippie vibes. Amazing chai tea. Very expensive. Like a lot!

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    6 years ago

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    Page 1 of 8

    Ask the Community - Annapurna's

    Alkemē - Sorbet

    Alkemē

    4.5(103 reviews)
    1.0 mi
    $$$

    Absolutely phenomenal experience at Alkeme!! We shared but the "land" and "sea" five course tasting…read moremenus, the creativity and quality of every dish was outstanding. This is a one-of-a-kind place, the Vietnamese fusion flavors are so delicious, the fresh herbs and vegetables pop with brightness alongside the perfectly prepared seafood and meats. We went for my husband's birthday and the Alkeme team made it an unforgettable evening. They gave him a free sparkling wine for his bday :) He ordered the sake pairing for the "sea" tasting menu, and wow, we've never tried sakes this innovative. You can tell the sakes were carefully selected, some more light, others more earthy, all of them excellent. I ordered the Sticky Business cocktail, and damn, it was amazing!! Their take on a tiki drink but less sweet, with a boozey foam and mango pearls. The service was wonderful. We got to talk to Chef Erica, which was very cool, and Vickie gave lovely descriptions of our dishes. They and our waitress made my husband's birthday so special. This restaurant in my opinion is James Beard and/or Michelin level dining. We loved everything about it. I highly recommend Alkeme, we'll never forget this special meal!

    We were visiting from Houston, and as passionate lovers of Vietnamese cuisine, this restaurant was…read moreat the top of our list. Originally, we had a reservation for 6:30 p.m., but after spending the afternoon exploring the galleries nearby, we happened to pass the restaurant around 5:00 and thought we would simply ask if there was any chance of being seated a bit earlier. We fully understood that the answer might be no. A simple, gracious "We're unable to accommodate you before your reservation time" would have been perfectly reasonable. Instead, our interaction with the owner left us feeling genuinely unwelcome. When I asked whether she would simply prefer that we return at our reserved time, her response was something to the effect of, "Your reservation is at 6:30, but I'm trying to find you a table, so you'll have to wait, okay?" The tone was unnecessarily dismissive and condescending. It was surprising, especially considering we had approached with nothing more than a polite question. What made the experience more difficult was watching the owner interact warmly and graciously with every other party that walked through the door. As a young lesbian couple, we couldn't help but wonder whether we had been judged before we were even given the opportunity to sit down. Perhaps that wasn't the case, but perception matters, and unfortunately that was how the interaction made us feel. Once we were seated, however, the rest of the staff was wonderful. Our server and the team throughout the evening were attentive, professional, and genuinely hospitable. They provided the level of service one hopes for in a restaurant of this caliber, and they deserve recognition for making the dining experience enjoyable despite our initial interaction. The food itself was exceptional. Every dish beautifully honored traditional Vietnamese flavors while presenting them with remarkable elegance and refinement. The balance, depth of flavor, and meticulous presentation were all outstanding. From a culinary perspective alone, this is unquestionably a five-star restaurant. It is precisely because the food is so extraordinary that our initial experience with the owner was such a disappointment. Hospitality is every bit as important as cuisine. Fine dining is about creating an experience where guests feel welcomed, respected, and cared for from the moment they walk through the door. Food has an incredible ability to nourish not only the body but also the spirit, and the energy with which it is served inevitably becomes part of the meal itself. I sincerely hope the owner reflects on the way guests are welcomed. Kindness costs nothing, and we never truly know what someone else may be carrying with them that day. This restaurant has all the makings of a truly exceptional dining destination. With warmth that matches the caliber of its cuisine, it would be unforgettable.

    Photos
    Alkemē - Entrance to Alkeme.

    Entrance to Alkeme.

    Alkemē - Chicken dish

    Chicken dish

    Alkemē - Tempura beech mushroom

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    Tempura beech mushroom

    Fiesta Oaxaca

    Fiesta Oaxaca

    4.1(297 reviews)
    1.2 mi
    $$

    This is authenitic Oaxaca cuisine. Top marks. New Mexico has an abundance of Mexican food but you…read moredon't always find one that specializes in a particular one. Fiesta Oaxaca is the opposite, not only specializing, they put forward rare dishes that you don't find many other places, i.e. mole is 5 different flavors. It's great. the mole sampler helped us narrow down meal choices. Go with any of their specials or enchiladas, you can't loose. Meals are prepared to order, so it takes some time to bring out your food but hte wait is worth it. The patio is well shaded and a breeze will keep you comfortable in the summer time heat.

    We were excited to go to this restaurant because we were in Santa Fe last year and the place was…read morepacked and we could not get in. I made a reservation for Tuesday evening and we had no problems. We ordered chips and salsa. The chips were thick and cold and the salsa looked like it had come out of a jar. So then we asked them to take it back and they brought back warm thin chips that were burned and slightly better salsa. We also ordered a spicy margarita. It had absolutely no flavor, except that it was very hot. Sort of like water, with jalapeños and hot sauce. They brought out an extra shot of tequila because it clearly had tasted water down and that only marginally improve the flavor. We did not even finish half of our drink. The bright point, was that the Mushroom quesadilla that we ordered and the pumpkin flour quesadilla that we ordered were absolutely amazing. Very flavorful very fresh very inventive. In order for restaurants to be of high-quality, they must do everything well including the fine points like drinks and appetizers. I will say that the server did everything he could to make things right. It was not his fault!

    Photos
    Fiesta Oaxaca - The dining room

    The dining room

    Fiesta Oaxaca
    Fiesta Oaxaca - Oaxacan chicken mole tamal. Yum!

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    Oaxacan chicken mole tamal. Yum!

    Apothecary - Santa Fe Oxygen and Healing Bar - Chips & Dips

    Apothecary - Santa Fe Oxygen and Healing Bar

    4.1(295 reviews)
    1.1 mi
    $$

    I have a lot of food sensitivities so this place was a blessing to me. I enjoyed one of their…read moreunique healing mocktails followed by their delicious curry dish with Mary's chicken. It was delicious! I then tried the cacao cheesecake with brittle and coconut cream, so good!! I had one of their delicious teas they offer as well. Wait staff was great also. Highly recommend!

    Apothecary Dining in Santa Fe is a hidden gem! The second you walk in, the atmosphere is relaxing,…read moreand your body immediately feels the warmth, love, and care this restaurant exudes from the environment, food, staff, and music. Kadimah, the owner, is a food reader and chef--she can look at you and know what your body needs--fruit, greens, warm, hot, cold, etc. Apothecary Dining might be gluten-free; however, they do not skimp out on taste. D-E-L-I-C-I-O-U-S! My Pura Vida Breakfast Tacos (blue corn tortillas, calabacitas, anasazi beans, eggs, avocado, pico de gallo, red, green or Christmas chile with cheese) that Kadimah suggested were the best breakfast tacos I have had! My partner enjoyed Apothecary American Breakfast (a blue corn pancake with maple syrup, 2 eggs, & a side of mild orange habanero sauce and turkey bacon). We also shared a bowl of fruit, Organic French Press coffee, and a Golden Milk latte (ayurvedic & anti-inflammatory warming drink with turmeric, vanilla, jujubes, ghee, almond oil & honey). Because Apothecary believes in food that matters to the mind, body and soul, know that each dish will be crafted with lots of care and love--so expect a longer wait (this is not a rush experience) and meals will come out at different times, so order an appetizer or something to share while waiting for your main courses. Apothecary Dining: * ALWAYS GLUTEN FREE! * FREE-RANGE, NO ANTIBIOTIC PROTEIN * SUSTAINABLY CAUGHT SEAFOOD * ORGANIC & REGIONALLY SOURCED AS POSSIBLE PRODUCE * A2 MILK FOR EASY DIGESTION & HIGH PROTIEN * DAIRY-FREE, VEGAN, & VEGETARIAN OPTIONS * ONLY AVOCADO OIL, COCONUT OIL, OLVE OIL, PALM OIL, GHEE, OR ORGANIC GRASS FED BUTTER * MINERAL RICH SEA SALT * ALLERGY ACCOMMODATING FOR YOU Definitely recommend dining at this establishment. Although it's slightly tucked away between other businesses--look up; there's a hanging sign.

    Photos
    Apothecary - Santa Fe Oxygen and Healing Bar - Inside restaurant

    Inside restaurant

    Apothecary - Santa Fe Oxygen and Healing Bar - Mayan gold cheesecake

    Mayan gold cheesecake

    Apothecary - Santa Fe Oxygen and Healing Bar - Kava Mimosa

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    Kava Mimosa

    El Callejon Taqueria and Grill - Barbacoa Taco Plate

    El Callejon Taqueria and Grill

    4.3(1k reviews)
    1.0 mi
    $$

    OK, I'm giving this place 5 stars for the food. The service actually sucked, but the food was…read moreoutstanding! I had the Pollo Asada Burrito and my wife had the Shrimp Fajitas. The topped the burrito with green and red sauce... delicious!!! The flour tortillas were warm and soft awesome. As for the service... not good! The bartender is a rockstar, but the other server was not good. Forgot to give our drink order, forgot we asked for water, and forgot the beer I ordered. Actually, the food made up for it! Give ECT a try if you're in the Santa Fe Plaza area.

    I should have taken the mango agua fresca as the warning sign. It was not an agua fresca at all. It…read morewas basically mango syrup mixed with water. Just call it mango juice because that is what it was. The only bright spot of the entire meal was our waiter. He was friendly, attentive, and genuinely great. I ordered the barbacoa plate, which came with four incredibly tiny tacos and beans. For $22, I was honestly shocked at how little meat was in each taco. Maybe a tablespoon at most. On top of that, the barbacoa had so many burnt pieces that they completely overpowered the flavor. I could barely taste anything besides char. I only finished it because I was starving. The beans were somehow even worse. They tasted like plain boiled beans with absolutely no seasoning. Not even salt. My girlfriend ordered the chicken enchiladas with mole for $28, and they were just as disappointing. It was basically two tiny rolled tortillas with the chicken sitting next to them instead of inside them. It made no sense. The mole sauce was decent, but it leaned much sweeter than savory. The only thing we left talking about was how disappointed we were. For the prices they charge, the portions and quality were nowhere close to worth it. We actually stopped at the Valero down the street afterward so I could grab a Milky Way ice cream because I was still hungry. That ended up being the best part of the night. Restaurant was beautiful too I guess.

    Photos
    El Callejon Taqueria and Grill - View walking in

    View walking in

    El Callejon Taqueria and Grill - Chips, salsa fresca, guacamole

    Chips, salsa fresca, guacamole

    El Callejon Taqueria and Grill - Large bar with minimal restaurant seating.

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    Large bar with minimal restaurant seating.

    The Shed - Hive Bakery cake

    The Shed

    3.9(2.7k reviews)
    1.2 mi
    $$

    Although I recommend this place because it's so cute, the food good & the wait staff kind, I…read moreprobably won't be back. The atmosphere is adorable. We sat indoors which was nice but the patio looked amazing! The menu has almost no variety but is very gluten-free friendly. Oh & the red sauce is hot, heads up. The margaritas are great. All of the staff we encountered was kind & helpful & happy. On a Friday night at 6:45 there was a 1.5 hour wait so clearly a happening place.

    The atmosphere here is great. Loved how they set up the place and all the decorations…read more The food I felt was okay. I had more flavorful New Mexican cuisine elsewhere. The shrimp and the vegetable appetizers were kind of ehhh. I did love the green chile stew. The enchiladas were good but nothing special. I also got a paloma and it was strong. Definitely tasted mezcal but not much of the other flavors. Also, they corrected their mistake but I did call in a reservation. It took three phone calls on two different days. The person who picked up took my reservation but apparently did NOT record it in their reservation book. When we got there our reservation was no where to be found and even worse, the hostess said this had been happening a few times but they didn't know who was taking these reservations and not writing them down. Now if it was a one off, I'm just unlucky, but if you're telling me it's an issue, I think it's something management should really work harder on solving. The hostess was nice enough to be like you'll be our first priority for seating if any reservations don't show up and we were able to get a table fairly quickly which I really do appreciate. Other than that one staff issue with the reservation, the other staff were all amazing and our waitress came by a few times to check in on us and her and other staff came around to refill water.

    Photos
    The Shed - The doors from inside to out, showing the low historical door dating back at least a century

    The doors from inside to out, showing the low historical door dating back at least a century

    The Shed - Carne Adovada Plate

    Carne Adovada Plate

    The Shed - Exterior/patio area

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    Exterior/patio area

    Tres Colores

    Tres Colores

    4.6(318 reviews)
    1.3 mi
    $$

    Tres Colores lives up to its name... In fact, there were multiple colors throughout the restauran…read more As the sun was setting on our day in Santa Fe, a group of hungry geologists stumbled upon its four humble walls. The service? Impeccable. The ambiance? Delightful. The wait for food? Diminutive. Friends say: "Blessed. The only word I can use to describe my experience. My only negative feelings are that no food will ever taste as good." "I'd eat there again, but their jamaica should be like $3.50." "The mole chicken enchilada will have you patting your head and rubbing your stomach for hours!" "Service so good it knocked my boots off!" "The quesadilla ROCKED!" - Geologist Overall, a pleasant experience. We are so thankful for this establishment. Viva de los Tres Colores!

    If you're in Santa Fe and not ordering the tamale plate at Tres Colores, you're doing it wrong…read more This dish is the definition of New Mexico done right--two perfectly steamed tamales, one smothered in rich red chile and the other in savory green chile. The red has that deep, earthy flavor with just the right kick, while the green brings a brighter, roasted heat that balances everything out. Together? That classic "Christmas style" combo that hits on every level. The masa was soft and flavorful (not dry like you get at some places), and the filling was generous and well-seasoned. The sides sealed the deal--fluffy Spanish rice, hearty beans, and a fresh, crisp salad that cut through the richness perfectly. Portion size was solid, presentation was clean, and everything tasted like it was made with care--not rushed, not watered down for tourists. Service was quick, friendly, and exactly what you want when you're trying to keep a night moving. Authentic, satisfying, and exactly what you hope for when you come to Santa Fe. I'd order this again without hesitation!!!

    Photos
    Tres Colores - Order up front and food brought to you

    Order up front and food brought to you

    Tres Colores - Beet salad.  Fantastic!

    Beet salad. Fantastic!

    Tres Colores

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    Annapurna's - vegetarian - Updated August 2026

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