Hidden Gem! What a…read morefun themed restaurant. The pictures on the walls are so creepy but create a "through the rabbit hole" vibe. Entrance is interesting.. I will say we sat under the stairs so lady... be careful you can see right up peoples outfits when they are coming down. Should definitely consider tinting those windows. Food was delicious but large portions. Great if you are super hungry but for two girl friends we had a lot of extras. We ordered the: Garlic Truffle Fries Brussel Sprouts Artisan Bread Whiskey Sticky Ribs Bison Short Ribs Delicious but the ribs and fries were definitely my favorites... brussels sprouts were a close second. Waitress was great, made sure we were taken care of. Highly recommended coming here for a cute date night! Very dimly lite though so bring your glasses!! Overall 4.5 / 5 stars!

3.5 stars, edging down to 3…read more Stopped in for happy hour and sat at the bar. The bartender was fast and friendly, but it felt like the bar got a little overwhelmed. If you're sitting at the bar you can see the window where your food comes up -- our salad and fries both sat there about ten minutes before anyone brought them the ten feet over to us. Not a huge deal, but it's a little cruddy sitting there thinking "I'm pretty sure that's ours" and waiting. The ambiance is very dark, with a lot of stairs up and down -- you head into sort of a basement-type area. Everything I saw was clean and nice. It's a cool, funky spot to take a date or hit for happy hour, so the vibe and ambiance are definitely spot on for that. Signature cocktails -- all fine. Not the best thing ever, but solid. I'd have them again. Side salad -- good. The ranch is made in house and very flavorful, and the salad was actually loaded with veggies. French fries with garlic aioli -- a bit of a letdown. We didn't even finish them. They came out okay, just a little dry, and the aioli itself wasn't very good -- we didn't really like it. Pro tip: The entrées looked pricey, which is why we stuck to snacking at the bar -- and after the fries came out, we were fine calling it there and eating elsewhere. Overall, would recommend for happy hour, and would return.

The Seoul Bowl absolutely steals the show here. Thinly sliced bulgogi, layered over rice with crisp…read morevegetables, kimchi, and a sunny side up egg creates a rich, balanced bite every time. Once mixed together, the yolk coats everything into a delicious fresh dense bowl that's deeply satisfying without feeling too heavy. The crispy calamari was a great, light, crunchy meal. The octupus pieces were thick and paired well with the sweet chili sauce. The breading wasn't distracting but rather adding to the flavor. The thai chili salmon plate was bright and fresh, with a nice balance of glaze, greens, and noodles. Overall, higher quality for lower price. We will be returning. Cocktails were just as thoughtful as the food -- vibrant, fruity, sweet, and beautifully presented. If you come here, order the Seoul Bowl. It's comforting, flavorful, and easily the standout dish on the table

503W is one of the best restaurants Colorado Springs has to offer since it opened, hands down! The…read morequality - fresh, the fusion of foods - incredible, and the service - friendly. That combination makes for a delectable experience - you can see what they make-to-order in their open kitchen. My favorite items are the Nitro Ribs and the Gangnam Crack Chicken - I can't say enough - mmmMMM!! Nice drinks, and others I have dined with here have loved everything from their noodle bowls, burgers, and ravioli to satay and the always-special Korean tacos on those soft, pleasant bao buns. Fresh Prince for dessert is a must. 503W is always at the top of my list, and I can't wait to go again. Oh, it has a great ambience, too - both inside and on-street seating.

Killer vibe as always. It has been almost two years since I've been here again, and man have I…read moremissed it. The crew was awesome and it's always cool to me to see how hands-on every single person on the staff is. I was super hungry so I ordered the Niçoise salad which was perfect. The vinaigrette they have is flavorful and I would put it on anything. Since I've been on a ramen kick lately I had to have the wabi-sabi ramen which I highly recommend to everyone. Drinks! I got the good luck, outlaw and it was bright, not too sweet, gingery. If you're not used to consuming turmeric this may kick start your digestion so be wary if you're going somewhere with limited restrooms. Good for the gut really means GOOD for the gut. If you've never visited this little spot, don't be afraid to try something you may have not heard of. Shuga's is avant-garde dining, with a menu of all different kind of items that somehow still co-exist without sacrificing flavor, but still shows love to that menu item's traditional style. When you go there, you'll know what I mean. Have fun!

While in town with a couple friends for the weekend we stopped at Shuga's for a quick breakfast…read morebefore our drive back. I was obsessed with the eclectic vibe both inside and on their patio. The weather was beautiful so we took advantage of the outdoor seating. The menu featured some delicious and unique items. I opted for the bruschetta & soup combo. The coconut shrimp soup was my absolutely fave! So so good! The bruschetta were hit or miss for me, I liked the goat cheese with grape but the salmon I wish had more flavor. Overall we enjoyed the meal & some great lattes too! An awesome spot to start the morning at.

wow so much better than I thought it would be. was blown away by how amazing our server, Anthony…read morewas, he made the whole visit. Food was good, Elote dip was phenomena! thanks Anthony!

Made a reservation for a group of 20 to celebrate a farewell. The staff was accommodating and…read moreservice was good. The restaurant had a nice wood decor. It was clean and had a nice ambiance. Beer/drink options were versatile and tasty. I tried both the fish tacos and the carnitas tacos. They were both nothing to rave about unfortunately. I would order something different next time.

I've eaten here once a couple weeks ago. I had the burger and it was on point along with the…read morefries. The place was clean and the service was really good. I will definitely come back and try something else.

Nice place with diner vibes. Super friendly staff. Full bar bit no bartender - had to teach our…read morewaitress how to make a Manhattan. Had the fish and chips. Fresh cod, hand breaded in house - really good. Friends' Rueben and CFS looked good. Nicely priced. Plenty of parking.

Came here on a Thursday night and had a wonderful time. It is a true Irish pub with Irish food…read more We had an enjoyable night with good music! Very authentic.

We stopped by Jack Quinn's while visiting Colorado Springs. This was a fantastic atmosphere with…read morelive music and a nice wood interior. The food was also delicious, I got a chicken ranch wrap that was full of chicken and tasted wonderful. The cheese curds were homemade and paired with homemade ranch as well, this was the highlight of the meal. Our server was incredibly nice and was even making jokes with us. Great experience! Will be back.

August 3, 2026 - Colorado Springs, CO…read more There is a small outdoor patio, which meant we could bring our pup along. Our server, Missy, was fantastic. She immediately brought out a water dish for our dog, and then waters for us. She had a big personality, was friendly, and made the whole experience even more enjoyable. I ordered the Craft Burger with Gorgonzola blue cheese, cheddar, bacon, and garlic mustard ($17), along with the bacon balsamic Brussels sprouts as my premium side. Both were outstanding. The burger was juicy and packed with flavor, and the Brussels sprouts were perfectly cooked with a delicious sweet-and-savory balance. The meal was so good that I actually finished the entire plate--a rare occurrence since my husband and I usually split an entree.

Nice bar. Serves bar food. Cool people work here, drink here, and eat here…read more I don't get cheesesteaks outside of Philly but if you're putting green chilies on it I've got to give it a try. Glad I did! The chilies make it! Kinda like the smoked cheddar as well. Plenty of flavorful beef. You should try this!

I have officially met a god and the name of this god is Front Range Barbeque. For this first trip,…read moreI went to their Academy location. The first thing that stood out was the smell. I have not experienced that since my second to last trip to Michigan, and the best way to describe the smell is that the most glorious cuts of proteins are waiting for your palate. The inside of the place has a rustic sort of appearance and the parking doesn't cost anything - you're basically walking into a cabin full of what I am sure are culinary gods. For this particular order, I went with the three meat combo with two sides. For my proteins, I went with kielbasa, pulled pork and burnt ends. The kielbasa itself is royalty on a plate - the perfect balance of smoke, char and spices. Hall of fame worthy and it more than puts any other place's offerings to the test - Slows BBQ of Detroit, as much as I love you all, Front Range delivers perfection here. The pulled pork was next, and it too was perfection - great amount of moisture still in it and the taste made my taste buds sing. The burnt ends? Generous portions and when paired with the sweet and spicy sauce, it is like candy cut from a rib of perfection. The sides were next. I'm not exactly sure what they put into the potato salad, but the bacon had a perfect crunch and the potatoes themselves had a pleasant smoky taste that is the perfect ratio. The fried okra itself you could easily eat by the bucket, which speaks volumes to me. I even ended up walking out with a cookbook on hand and a bottle of mustard wine sauce. The owners did their homework here, and delivered a feast worthy of Mt. Olympus itself. If you're in the area and on the hunt for perfection, look no further - this palace of proteins is all you even need to know about. I live for the day when the owner behind this masterpiece is on BBQ Brawl and destroys the competition enough to let Colorado reign forever.

Brisket is very good but lacks salt. The burnt ends were fatty with great flavor. It's a really…read morenice place overall. Service was excellent.