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    Asa's Bakery

    4.1 (64 reviews)
    Open 7:00 am - 2:00 pm

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    Aaron S.

    I've never really understood the world's obsession with bagels. Asa's has changed that. I LOVE their bagels so much. Not to mention their sourdough and pumpernickel bread which I am also obsessed with. This place had the best stuff. They do have some other offerings but they are limited. The shop doesn't allow for dine in so expect to take your bagel to go. The service is always quick and kind. But again these bagels are the greatest.

    Everyday sour dough
    Hannah F.

    Asa's is a neighborhood gem. While they do have a more limited selection of baked goods, their bagels, sour dough bread, and bialys are always so fresh and delicious. The staff is always friendly. FYI they do require you to wear a mask in the bakery however they do provide complimentary masks.

    Whitefish Salad Sandwich.
    Jillian R.

    I've been trying to patronize this place for years, but it seems like whenever I try to go, they're always closed. Hooray, today was the day! I was thrilled to find a white fish sandwich option on the menu--for a reasonable price, too. It was so fresh and smokey, and the radish, scallion, and cucumber provided a good crunch. Loads of fresh dill. I'd give it an A+. I also ordered an everything bagel with butter. The texture was just how I like it--crunchy on the outside, chewy on the inside. It was fabulous, but to be fair, everything was missing some things. Theirs is poppy seed heavy, with sesame seeds and just a hint of fennel to make it interesting. I'd love to taste salt and garlic in the mix. I'd give it a B. The loaf of bread looks great! Saving for dinner tonight. Things of note: They have a little merchandise market where you can buy canned fish and small gifts. It's expensive, but the goods are unique and great quality. You could pull together a great host/hostess or housewarming gift with these goods. Just a little idea. It's my understanding they don't allow people to eat in the restaurant and there is a lot of unused space. Per their website, "We require masks. We have staff, customers, and family who have chronic illnesses and disabilities that make them more likely to become very sick if they get COVID. Access and community care are important values to us, and this is why we have you wear a mask when visiting. We always have some available for you!" The restaurant is a Body Positivity Zone. There is a sign asking customers to refrain from the following: * Diet /Weight Talk * Body Policing (criticizing appearances) * Food Shaming judging food options or eating habits) * Health or Concern Trolling (keep your health advice to yourself) * Gender Policing (reinforcing gender norms) * Ableism (discrimination against people with disabilities * Racist Beauty Standards Closing Thoughts: The food is special, so I'll be back as long as they're open and I'm hungry. Additionally, I'd love to see Asa's do more to bring back the sit-down dining experience. Nothing builds a stronger, authentic community than connecting with others in a shared experience. This menu is rich in culture, and it offers a real opportunity to bring people together. Instead, I, along with the couple parked next to me, ate my bagels in the parking lot.

    Cheesey Scallion Bread
    David M.

    I was excited to try their Cheesey Scallion Bread I spotted on their website last Sunday. I used it to make a tasty grilled cheese sandwich. The bread itself was doughy and had a great texture. I have had cheesey breads from other bakeries with more cheese though. In my case, not a problem since I added cheese to my sandwich. Chalk that up to the inner Wisconsinite I am. There's no such thing as too much cheese. I plan to use the left overs to make croutons. Not sure I'd buy this one again, but would try a different flavor.

    Lox Sandwhich
    Luke G.

    Very expensive. The lox sandwich was good, but not worth the price. The bagel exterior was crackled and flaking off. Not sure if this was intended or not; but i don't think it was preferable. The indoor experience was still closed out of Covid precaution in Winter 2022. Not sure if this is still a serious concern for them, or if they are using it as an excuse to not return to the costly indoor dining experience.

    Bread with their cream cheese
    Margie A.

    I love exploring neighborhood spots and this bakery is a gem in South Minneapolis! I just tried Asa's jalapeño cheddar bread & it was amazing! I'm a regular customer of their bagels, bialys, & scones but the bread is always the star for me! My regular choice of bagel is sesame. Also, after trying their cream cheese, I'm unable to go back to store-bought generic stuff. I like that they have different seasonal flavors but I usually just get the plain cream cheese. Staff have always been very welcoming & efficient. You can buy other local things here too like honey, pickles, or mustard. It's a takeout operation so bring your own bag if you need something easier to carry than the brown paper bags they offer. They are only open Thu-Sun which is sad for me on like a Mon/ Tues but I support businesses who are trying to offer work-life balance for their employees. Plus, it makes the wait even better!

    a display of baked goods
    Amy Y.

    Most definitely one of my favorite places to get a bagel and/or bialey! Make sure to try their seasonal cream cheeses. Plenty of street parking and a coffee shop is right next door. I love sitting outside of Asa's. Don't miss out on this!

    Karen S.

    Bagels unparalleled in twin cities. Fantastic cream cheese mixtures. Great sourdough bread and nice staff. I was planning on making this a place to go to as a special treat but find myself in line once a week.

    Onion Bialy with liptauer cream cheese
    Mikey A.

    I thank the heavens for bringing Asa's bakery and their bialys into my neighborhood. I visited their new location (only a few days after opening) at 10:30AM there was a line out the door. Within 15 minutes I was able to order - 1 everything bagel with the pink radish and scallion cream cheese for my bf and a bialy with liptauer cream cheese for myself. The smell of the fresh bagels coming out of the oven lingered in the space as we waited for our orders. The space was filled with people waiting patiently, and the owner has addressed on Instagram that the team is working on scaling up their production. In the meantime everything is take out only. Finally after another 15/20 minutes our orders were called and I happily bit into one of the best bagels I've ever had! The bialy, id describe as a bread bagel, with onions on top. The texture and bite is delightful, with the chewiness of a bagel but the airy ness of bread - no wonder the fresh bread sells out all the time! Some people may say the price is too steep, but I think the quality of the product makes it understandable and I will definitely be coming back to try more. As for the inside, it's quite plain with homey decorations and a small marketplace by the cashier. There is minimal street parking in the front of the building, I had to park next to the Oxendales nearby. I think once the team settles into the space and is able to scale up their production, this may be the best bagel place in the Midwest!

    Poppy bagel whitefish sandwich

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    Photo of Matt C.
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    7 years ago

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    6 years ago

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    Asa D.

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    4 years ago

    Clean bakery. Friendly service. Average bagels. Love the cream cheese! Parking is hit or miss depending on the time of day

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    Asa D.

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    4 years ago

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    Asa D.

    Aw thank you so much!!

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    4 years ago

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    Asa D.

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    Asa D.

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    6 years ago

    Way, way,WAY too spendy for what it is!!!! Who buys an $8 load of bread? Maybe in Linden Hills!!

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    4 years ago

    Bagels are fantastic but business management is off. Unreliable. Not open when posted for various reasons. I don't think I'll try again.

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    Asa D.

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    Asa D.

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    6 years ago

    This place is incredible! It's a must try, the bagels were delicious. We are so excited it opened up in the neighborhood.

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    6 years ago

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    5 years ago

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    7 years ago

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    Asa D.

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    6 years ago

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    6 years ago

    Asa definitely makes the best bagels and bialys in the Twin Cities. The breads and spreads are also great. Definitely have to try it!

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    7 years ago

    Great bagels! Dogwood coffee. Great combo. Highly reccomend. Will be going back routinely.

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    Page 2 of 2

    Ask the Community - Asa's Bakery

    Review Highlights - Asa's Bakery

    I'm a regular customer of their bagels, bialys, & scones but the bread is always the star for me!

    Mentioned in 23 reviews

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    Cecils

    Cecils

    4.3
    (686 reviews)
    1.8 mi
    $$

    Thank goodness... we still have Cecil's in the Twin Cities!!!…read more The mood, the relaxed comfortable and kind staff who do not rush you to sit rush you to order. Instead EVERYONE is 100 % natural welcoming laid back and genuine in wanting to see you content and pleased. Nothing is ever pushed onto you. The quality of the pastrami, its seasoning, the textures and bright flavors of the breads and bagels the nova the chopped liver the extra creamy marinated Cole slaw and perfect half sour pickles ( wISH they had bialys!). All perfect. All old world. Our favorite very old deli in West Palm Beach was sold 1.5 years ago and gone gone gone are the DELIGHTFUL happy charming old staff and the perfect old world flavors, cooking. In Sarasota where we just lived the last 5 years, a new deli closed after just 2 years, and there is nothing left. We've been visiting family in Sarasota every year for 40 years. Gone too in the Twin Ciries is the ownership by brothers Scot and Stu of Hopkin's beloved Crossroads Deli just last year. The new owners, a corporation owning 6-8 other restaurants have CHANGED almost all the recipes for breads, cakes , wonderous cookies and 80 % of all pastries! No more butter, no more fine ingredients and no more of their once " Grossinger's taste/quality" STELLAR seeded rye bread! They even eliminated the lemon flavoring. In their incomparable lemon coconut cake! Their stuffed cabbage is one of their only true deli dishes left. Sandwiches are half their original size...... heart breaking after going there 3-4 times a week for 25 years........ Cecil's of course had to cut back on the $$ use of butter in their pastries. But they have WORKED VERY HARD to still retain their wonderous long long ago heart warming flavors. ALL their sandwiches are AUTHENTIC. Old world New York City flavors! Made with care and love. My husband loves their beautiful generous Nova salmon platte. Noshing away happily! I love their pastrami Rachel's with plentiful half sour pickles lots of Russian dressing and creamy Cole slaw. Mmmmmm. I hope and pray Cecil's owner refrains for a long long time from selling his rare business. We must support Cecil's too.... Or lose it with all the others, and lose part of our joy and heart. Thank you Cecil's .....

    Trying to avoid a chain restaurant, and craving a deli experience, this was such a wonderful visit…read morein Saint Paul. Thanks to the staff at Patina for the recommendation! Old school all the way. There's a restaurant in the back, and a full-scale deli counter in the front. It is such a good stop. They have their own private parking lot too. Wood paneling, and a bunch of local reviews all over the walls. Clean, normal sound. Simple, with excellent customer service, and a huge menu that will have something that you like. Packed the midweek afternoon we visited, and we did not wait for a table. Loved my bowl of Matzo Soup, superb broth and the Matzo was delicious. Enjoyed my BLT on whole wheat and the homemade potato salad was amazing! Had a cherry cobbler for dessert that was incredible. Restaurant has been open for over 70 years, and I met the owner/manager, Cecil, afterward, and he just oozes customer service being a priority. It's a must-visit place.

    Photos
    Dining Room
    Dining Room
    Cecils
    Brownie Malt (left) & Banana Malt (right)

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    Brownie Malt (left) & Banana Malt (right)
    The Fox and Pantry

    The Fox and Pantry

    4.2
    (128 reviews)
    14.8 mi
    $$

    After seeing a viral video on tiktok, I knew I had to come find this place!…read more There is plenty of free parking in the lot. This place is actually a decent size but due to its popularity, it felt very crowded! So possibly plan on taking your drink to go. The service here was good and the man who made my drink was nothing short of a sweetheart! I got the raspberry cheesecake latte with oatmilk. This drink was over $11!! Not what I was expecting! Definitely the most expensive coffee I have gotten! Their menu seemed to have lots of unique and tasty coffees and items! I'd love to come back and try more. Despite the cost, the coffee was very tasty! In my opinion, this is one of the best coffee shops in the twin cities!

    Tried the banana bread oat milk latte at The Fox and Pantry and I loved it!…read more The large is definitely pricey at $9.95 (hence, my 4/5 stars) and especially considering how busy the shop gets, it's not something I'd personally order every day! But as an occasional treat, it was worth trying. The latte comes topped with cold foam, syrup drizzle, and dried banana slices, which made it feel extra fun and unique. It really did taste like banana bread in latte form. The decor inside is super cute and cozy too. Definitely a fun spot to try if you're looking for a specialty coffee drink!

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    Grilled steak sandwich and blueberry pomegranate rosemary colada
    Grilled steak sandwich and blueberry pomegranate rosemary colada
    Cinnamon roll and oatmilk matcha
    Cinnamon roll and oatmilk matcha
    Fox hanging out in the bar seating area

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    Fox hanging out in the bar seating area

    Asa's Bakery - bakeries - Updated July 2026

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