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    Asia station

    4.6 (374 reviews)
    ModerateAsian Fusion
    Closed 11:00 am - 2:30 pm, 5:00 PM - 8:45 PM

    Order Asia station Takeout or Delivery

    Asia station Photos

    ASIA STATION ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual

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    Recommended Reviews - Asia station

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    Orange Chicken, Pho
    Shari R.

    Food? Delish, and served hot and fresh. Service? 10 out of 10. Seemed like every staff member came to check on us. Ambiance? Like a local family shop so they take time making the food and serving you. We had the miso soup, spring roll, orange chicken from the lunch specials and beef pho. We cleaned the plates & bowls and barely left any crumbs. Oh, we moved here from Hawaii. Orange chicken in Hawaii is a big deal. Asia Station's orange chicken was the best ever. I want the recipe for the orange chicken so bad, so my partner can cook it

    Grilled Pork with Sticky Rice
    Johanna F.

    Great spot. Food is light and delicious. These wontons are some of the best I've had I could eat 20. Everything is seasoned well and the sticky rice was so good and satisfying. It was packed for lunch and service was super quick and friendly

    Chicken yakisoba and orange chicken plate
    Wendy C.

    The food was incredible. Small spot, crowded inside. Gives a big city New York vibe with seating. The service was decent especially for being so busy. The food really stole the show. 10/10!!!!

    Chicken phad Pad Thai
    Gillian W.

    This place was really good and had a wide selection of dishes. We had spring rolls, red curry, and pad Thai. If you really like spice then I would recommend the level 5 but it was very hot.

    Spicy fried rice with shrimp
    Danielle S.

    Worth the wait! This amazing hole-in-the-wall was jam-packed on 12/27. This small, very tight restaurant has friendly staff and good food. We started with the fresh spring rolls and dumplings and ended with spicy fried rice with shrimp. Three stars--perfect amount of spice; everything was fresh and flavorful.

    chicken lo mian  with Shrimp

    really nice people and the best chicken lo mein I've ever had. My favorite place to refill my belly in Flagstaff

    3 Egg Rolls
    Traci J.

    Visited again while back in the area, and just as delicious as I remembered! This time we ordered egg roll appetizer, chicken pad Thai, and orange chicken. All were delish, fresh, and flavorful!

    Original SOJU
    Dave L.

    Just passing through and ran across this little gem. Best Orange Chicken we have ever had. My wife literally licked the plate. Absolutely delicious. Friendly professional service. Highly recommended.

    All of our food and family
    Diane L.

    This place is soooooooo good we had drunken noodles, orange chicken, fried rice, wontons, chicken wings, and pho wholly crap is it delicious the service top notch the people serving us were in top of everything and it's clean in this establishment. We will come back anytime any day the Thai tea and coffee were soo good.

    Green Curry

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    2 months ago

    Only real pad Thai I've had in town and it's consistent. Dara, pato, and swaddee (all the other Thai places in flag) are always hit or miss.

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    Business owner information

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    Kamporn K.

    What you asked was ridiculous, I’m sorry!

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    Kamporn K.

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    8 months ago

    My husband and I shared a small $4 Fried Rice and the Chicken Pad Thai both excellent!

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    Page 1 of 10

    Ask the Community - Asia station

    Are there gluten-free options?

    Yes! They have several gluten-free options and the kitchen staff and waiters are sensitive to the need. I'm not celiac, so I don't know if their kitchen is certified. However, the two gluten free meals I've had there have been fantastic.

    View All 2 Questions

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    Sosoba

    Sosoba

    3.6(919 reviews)
    0.2 mi
    $$

    Love this place. Visiting my son at NAU and it was cold out. Sosoba was the perfect choice on this…read moreevening. We were seated right away at the bar and promptly greeted by a friendly and helpful bartender. We started out with the wings and WoWzers were they so good. A little crispy with a garlic sriracha sauce - try them! My son ordered MicDrop ramen since it seemed so many others were enjoying bowls saying it was delicious- plentiful bowl with a savory broth and loaded with toppings. I went for the TanTanMen: I'm not typically a fan of pork - just because - but a diner next to me said it's a must try. It was very good and I would order again. It was two servings for me. Loved the broth and noodles. Not too much pork which was great for me and I love bok choy. Hot and spicy It was crowded and noisy on a beautiful frosty evening. All the diners seemed to be enjoying themselves; talking and laughing. I'll be back

    We decided to try Sosoba while we were visiting Flagstaff since there aren't a ton of Asian…read morerestaurant options in the area and it was a cold day so we wanted something warm. The place was a bit busy on a Saturday night, but we only had to wait about 10 minutes for a table for three, which wasn't bad. I will say right off the bat--the staff was incredibly nice and welcoming, which we really appreciated. Unfortunately, the food just didn't live up to expectations. We ordered the karaage to share and it was just okay, adding a side wedge of lemon would help. For our mains, we got the Mic Drop!, tantanmen, and katsu ramen, and all three were disappointing. The broth tasted more like lightly seasoned hot water instead of the rich, flavorful broth you'd expect from ramen. The egg was fully hard-boiled rather than the usual soft, jammy ramen egg, and the noodles were very al dente in a way that didn't feel quite right for ramen. Overall, I'd give it two stars, mainly because of how kind and attentive our server was. I wanted to like this place, but the food just didn't deliver.

    Photos
    Sosoba - Inside

    Inside

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    Sweet Chili Tofu

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    Karma Sushi Bar Grill - Eel and Cucumber Maki

    Karma Sushi Bar Grill

    3.9(1.1k reviews)
    0.2 mi
    $$

    Yum! I moved from Los Angeles and away from all its great sushi options so I was disappointed when…read moreI moved into town not seeing anything quite worthy of quality and taste... until we visited Karma! We live about an hour away past Sedona and will happily drive in to get a delicious sushi meal. The nigiri is fresh and so tasty. One roll we had we disliked because it was topped with pesto, but I'm sure others may like it. I'm more into traditional Japanese flavors. Chicken Kara age appetizer was yummy too! Cool environment. It's not too loud and plenty of elbow space. Cool looking full service bar with bar seats. Service was okay. She was friendly and fast but I disliked how we didn't receive a printed receipt before paying. I should've spoken up but now I know to ask since it's not just provided, then pay with my card. I don't even know if the bill was right. That's the only thing that left a bad taste in my mouth.

    Karma Sushi & Grill Bar in Flagstaff is a welcome option if you're traveling between Phoenix and…read morePage, where Asian comfort foods such as ramen are not always easy to find. The restaurant offers a good variety of ramen flavors along with a wide selection of sushi, sashimi, and side dishes. The space is quite large and clearly very popular. Even though the restaurant was busy, the staff remained friendly and attentive. We visited later in the evening and were able to get a table without difficulty, but it was easy to see how lively the place can be. The ingredients tasted fresh overall. I ordered the jalapeño ramen; the jalapeños themselves were over-charred, but otherwise the dish was well prepared. While I wouldn't necessarily come with expectations for authenticity, it's a solid and satisfying stop if you're looking for Japanese-style or comfort dishes after a long day in the area.

    Photos
    Karma Sushi Bar Grill
    Karma Sushi Bar Grill - Mermaid Roll

    Mermaid Roll

    Karma Sushi Bar Grill - Tuna Hosomaki roll

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    Sono Kitchen & Boba - Taiwanese Popcorn Chicken

    Sono Kitchen & Boba

    4.3(119 reviews)
    0.9 mi
    $$

    Best boba (and popcorn chicken) we had on our Route 66 roadtrip from Chicago to LA. In fact, it was…read moreso good we had to drive back from Williams to Flagstaff to get more for the road. You order yourself at a kiosk. First day we ordered pop n bo with signature milk tea, another signature milk tea and a Shizuka matcha with coconut milk. The milk teas had a strong tea flavor, which we prefer. The matcha was a little too sweet if you want to be able to taste the matcha. I like a lot of ice in my tea, so I asked for more. They had to put into a new cup and reseal, but the worker gladly did it for me. We sat and enjoyed the popcorn chicken fresh. There are several tables, but most people seemed to take it to go. The next day we got the same orders but reduced the sugar in the matcha and added an order of fried tofu, which was also delicious.

    We were in Flagstaff and just happened to drive past Sono Kitchen. Since we already tried the one…read morein Sedona, we pretty much knew what we were going to order. Of course, we got the popcorn chicken again. We skipped the drinks this time and just went straight for our favorite. And let me tell you, the popcorn chicken here is HUGE. Each piece is like the size of a chicken wing. It's crispy on the outside, juicy on the inside, and honestly, it's super filling. I was already full just from eating the popcorn chicken. This location is also bigger than the one in Sedona, so it feels more open and comfortable. And parking is way easier since they have their own spots right outside, which is always a plus. If you liked the Sedona location, you're definitely going to like this one too.

    Photos
    Sono Kitchen & Boba
    Sono Kitchen & Boba - Teriyaki chicken bowl, takoyaki

    Teriyaki chicken bowl, takoyaki

    Sono Kitchen & Boba - Soon boba milk tea

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    Soon boba milk tea

    Eurasia by Chef Michel - Beautifully prepared and presented paella.  Thank you, Chef Michel!

    Eurasia by Chef Michel

    4.0(157 reviews)
    64.7 mi

    Eurasia, is where the around the world foods met my tastebuds!…read moreClarissa and Bryce, and of course chef Michael and chef Dylan, you all made my first visit so special, I know it will not be my last. I really appreciated the conversation and to learn from each of you a bit of your background and what makes this place so special. Chef Michael, I love the conversation about your background and your love for Food and the many countries you lived in and how you met your beautiful wife Clarissa. Chef Dan, I loved our conversation about your love for Food and your love for motorcycles. Boy did we talk about that a lot? I started with a bowl of the cream of mushroom soup, but I found out it tasted so good that I ordered another. I went onto your delicious shrimp and lobster rolls, potstickers and the sesame bean balls. Everything was fabulous. Made to order. Honestly they have so many things on the menu that I enjoy but haven't really found a good place that makes most of it. I'm so excited to try the Saturday morning brunch from 10 to 2, the special dinners on Friday and Saturday nights and if I could be so lucky to invited to one of your A-list dinners that would absolutely wrap my world. Your place is small, cute, an adorable balcony upstairs. I love your special thoughts you put into your restaurants. The cards at the table to talk about the chefs, a prayer note at the table. My meal ended up with a beautifully, little wrapped scripture. It all was so special for me. I WOULD RECOMMEND

    Had very high hopes sweet little gem of a place... I walk by all the time, always smells amazing…read more I absolutely love Pad Thai, I haven't been able to find even decent Pad Thai since I moved here. I took a chance on Eurasia - big mistake! Pretty much the worst Pad Thai I've ever had. There was nothing redeeming about it... I took one bite and threw it in the garbage. Can't speak for the rest of the menu, but please skip the Pad Thai.....

    Photos
    Eurasia by Chef Michel
    Eurasia by Chef Michel - Moo Shu Chicken

    Moo Shu Chicken

    Eurasia by Chef Michel - Cream Cheese Wontons

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    Asia station - asianfusion - Updated May 2026

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