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    Atlas Steak + Fish

    3.4 (75 reviews)
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    Complimentary bread
    Michelle F.

    Best seafood tower. Ladies night thursday is the best deal here. Live piano player on select evenings. Beautiful atmosphere. All the food here is great! I love the josper oven. Atlas is located on the second level of the grand villa casino. It is a dramatic adults only restaurant with stunning chandeliers, dim lighting, black leather seats with a modern touch. My waitress was very attentive and friendly which was a great addition. I did visit during the lunch hour so they didnt have that oilers or arena rush like everyone complains about. Food looks like art with amazing details using unique ingredients. I started with a house salad and words cannot describe how beautiful it looked. It looked like a artsy dish from a fancy restaurant. The flavours were unique and I loved the Asian influence to the dish. It was great! This was accompanied with house bread. Wow amazing freshly baked hot out of the oven brioche bread! A hint of rock salt and the accompanied blue cheese spread elevated the bread to one of edmonton's best complimentary bread service! The spegetti carbonara was delicious. The dish was surprisingly light and the bits of juniper smoked pork belly were out of this world. It was probably the best pork belly have had in my entire life. It was smoky and salty and was so addictive. I only wish that there was more of it on my plate. The egg was cooked perfectly and the yolk gave the pasta a extra creaminess that was just perfect. Every dish I had was spot on. Seasoned perfectly with a feast for the senses. Every dish was artfully mastered where it looked so nice I didn't want to mess it up. I'm not sure what's with all the bad reviews. Yes this is a busy restaurant when it's game day Or a special event is happening at the arena. But that should be expected! I'm glad this place opened up in edmonton. It honestly reminds me of dining in Las Vegas. Large portions that are so delicious that I just keep eating until I'm stuffed to the brink. The atmosphere was awesome. They were playing hip hop classics which were remixed with a piano player!!! Best music ever! My tip: order anything from that josper oven. It literally is on a league of its own and is truly unique. I have never had anything like it. Outstanding.

    Tomato bisque
    Cyn D.

    I was here shortly after it opened and hadn't been back until recently. Thursday is half price seafood night so that's a good time to go if you like seafood. I had the lobster spagetinni, a shrimp cocktail, and a tomatoe bisque. All were good and at half price they were good value. The decor is lovely, its all subdued and dim but well lit with comfortable seating. Like a traditional, upscale, fancy club. Oh, and there was live piano music and the player accomodated requests. Perfect background music. The service was fine and efficient. One thing to note is that the hours and specials are complicated. If i have this correct, they are closed monday to wednesday unless there is an event at Roger's Place, then they are open. On nights that there are events at Roger's, usual specials (like half price seafood) don't begin until 7pm, as opposed to a non-event night when the special begins earlier. I'd say just phone or check the website if you are planning to go and are looking for a particular special. This restaurant is upstairs in a casino and is attached via indoor walkways to hotels and shopping. In the cold winter, you could stay, play, shop and eat without going outside.

    Andy J.

    Birthday dinner!!! I had been looking forward to this one for months. By all accounts Atlas Steak and Fish is a high end steak house without destroying your pocket book in the process. It didn't disappoint. Any space within the new Rogers Arena is pretty amazing. We had drinks at Match before making our way upstairs. The room is absolutely amazing. Kind of dark but open with a full view of the kitchen. I love that. We ordered individual appetizers, I the lobster bisque and my gf had a Caesar salad that would have fed 8. My bisque was very delicious, topped with a perfectly cooked scallop and a dollop of roe. Just creamy lobstery amaze balls. Caesar salad was just incredible as well. I went with the simple strip loin for my main, resisting every bone in my soul not to get the 65 dollar chili rubbed 16 oz Ribeye. I kinda feel if a steak house can master the lean NY strip then it's a winner. And they absolutely did...my god just perfect and I mean perfect rare cook. With a homemade chimichuri that was nothing short of special itself. Accompanied al a carte with roasted veggies that were...roasted veggies but still very tasty. My gf had a mushroom risotto that she would go on to rave about for the rest of the evening. Finished up with a free birthday dessert of a deconstructed cheese cake that I literally could only muster one bite of because my pants were feeling a wee bit tight. But sensational nonetheless. The whole experience was great...the wine wasn't over priced, the meal was devine, and the service was absolute top notch. Just a killer place to eat, especially for a special occasion. Cannot wait to go back as soon as possible... Cheers Andy

    Complimentary bread with butter and blue cheese
    Lily V.

    I really wanted to like this place because Thursday is half price seafood and bubbly night, and that just sounds like it's made for me. Unfortunately, this isn't the place for me. (EDITED: I moved my review of the food itself to the bottom because I think this next paragraph is important enough to talk about before I get into the food). Why the 1 star? We noticed that there were a lot of staff walking around. Mostly guys in suits holding drinks and talking to each other while hostesses and servers worked, cleaned tables, etc. You can tell they weren't customers though, because they had badges and they were walking through the back by the kitchen, etc. As we were leaving, a group of them were seated next to a table being cleaned by a female staff member. The guys were very loudly talking about another female staff member in a crude manner (her sexuality, STD's, etc.) It was disgusting and clearly the girl cleaning the table was uncomfortable. Hell, we were walking by on our way out and were extremely uncomfortable. It was rude, disrespectful, and completely inappropriate. I would never come back to a place that condones that behaviour from its staff, let alone its management. And now, the actual review: Walking up the stairs to the restaurant, you can start to hear the really loud music. For a place that is going for a romantic vibe, it feels like you're walking into a dance club. The hostess couldn't hear us, we couldn't hear her, and then another hostess came out and tried to also seat us because she couldn't hear her co-worker tell her she was looking after us. I think that's a good sign that your music is too loud. We were seated in the back half of the restaurant, facing the kitchen window. It really is a beautiful space with big rounded booths, chandeliers and dim lighting. Our hostess dropped an iPad with the drink menu on our table and left. Our server came out and again, we couldn't hear him. He offered to ask them to turn down the music for the back half of the restaurant and we were much better after that. So, the Thursday special is half price on any sparkling wine and anything on the menu with seafood in it. We ordered a $20 bottle of Spanish bubbles, the lobster bisque, calamari and the seafood tower. Our total came to about $100. Everything came out really quick and the server and kitchen staff were great. Technically, the dishes were all spot on. Flavour wise, ehhh. I liked that the bread came with blue cheese - that's something different you don't see at other places. The bisque was more a tomato puree vs a lobster dish. The scallop on it was seared perfectly. The calamari was perfectly cooked, but so bland. Finally, the seafood tower was ok. I don't think it's worth the full price of $84 - was a bit skimpy on some things. You can go elsewhere in town for a much better tower if you're willing to pay full price.

    Chris C.

    Was here tonight for an amazing event, and the food was incredible. Staff and all of the service was as well above bar!. I think sometimes this restaurant gets a bad rap because it's in the casino and near Rogers place... It is truly one of the top 10 restaurants in town. I think they just need to get some consistency with regular clientele. The wireless is great, talk to his top notch, the JOSPER grill is one of a kind and creates a very smoky grilled meat which is like anything you've ever tasted in the city. It's great spot for pre-Rogers place concert or hockey game, but also great just for a night out... Also the private room that they have here is actually the nicest room in the city... You really have to go see it amazing hardwood with glass tables and views of the casino floor.

    This Pear Cocktail is a must try!!
    Erin H.

    LOVE THIS RESTAURANT!!!! I cannot say enough how I feel we have a touch of Vegas right here in Edmonton with this little gem! Go for an event night, gamble have an amazing steak and not have to pay for a flight....count me in!! I love every aspect of this restaurant from the entrance to the back room (which is super easy to get a tour of ) the whole place is a step above!!! Which is exactly how you will find it in the Casino...follow the stairs and find yourself a speciality cocktail and an appetizer or select from the beers and slam a great steak down I am sure you will not be disappointed!!! If I haven't made myself clear...reserve a spot and spoil the wife or take a client or meet an old college buddy but give it a place on your dance card as it deserves it!!!

    Chantel H.

    My friend invited our food group out for a special ladies night event the restaurant was having. Also it was Thursday. And on Thursday they offer 50% off on all their seafood dishes. A truest awesome deal. We arrived around 6:30 and the restaurant was still very quiet. The decor at Atlas is glitzy-glam with great chandeliers and leathery type booths. We started our meal off by ordering the ahi tuna and mussels and clam dish as starters. As well as a bottle of champagne. The ladies night also had an amazing deal of 50% off bottles of champagne and sparkling wine. So bonus. Our waitress for the evening was amazing. She took our order on time and made some great suggestions. Tuna bites were unfortunately overpowered by the pickled ginger. The tuna was diced to fine and was lost under the garnish making it taste more like a bite of sushi. The complimentary brioche bread was so soft and I loved the bits of sea salt on top. This bread is served with blue cheese butter. I'm not a huge fan of blue cheese but it wasn't not an overwhelming flavour and it added a nice twist to a simple pleasure. But the most delicious was the mussel and clam appetizer in Josper tomato sauce. This is the sort of appetizer you want to eat all to yourself. Trust me don't share it. The stewed tomato sauce is made in a Josper oven, which is basically a fancy oven that both cooks and smokes food simultaneously. Anyhow it offers up an amazing unique taste to the tomatoes. The thinly sliced fennel offers up a nice bit of much needed added texture. Honestly I cannot recommend this dish enough. My friend was desperate to try the seafood tower so at half off I mean why not. The seafood was incredibly fresh and I loved the itty bitty hot sauce bottles. After all that seafood I was feeling a little carb deprived so I shared a side of the blue cheese gnocchi. The sauce was perfectly salty and perfectly cheesy with just the right amount of punch from the blue cheese. Sooo good. As you can probably tell the food was top notch only unfortunately somewhere between ordering our starters and our entree the restaurant became packed leading to almost an hour and a half wait for our entrees. Our waitress felt sorry for us and tried to make up for it by offering us some complimentary desserts. Only that was another 45min wait. And I think she got in trouble for doing it. All in all I'll definitely come back for the amazing half price seafood Thursday. Just be prepared. If it's busy you better have time on your hands. Although our waitress did reassure us that it's not usually such a long wait.

    a table set for two
    Amelia V.

    I visited Atlas for the first time last night, as part of the Yelp Elite event. What a gorgeous space it is. It definitely felt like we were in Vegas, or better yet #YEGAS! The staff was a pleasure and was constantly offering food to us. Everything I tried was delicious, the beef dish really stood out to me and I so appreciated that flaked salt, yum! I saw that they have an $18 prime rib Sunday deal, and I'm already planning a night out for that. Can't wait to stop in again soon.

    JC K.

    Alright so I'm just gonna throw my 2 cons out there first and just get them out of the way - the only negative things about Atlas is that it is fairly pricey and parking is atrocious, especially if you want to eat here on a event night. Otherwise, Atlas was a great dining experience and the food was delicious. Atlas is located in Rogers Place, just above the casino. The atmosphere and decor gives the restaurant a classy Las Vegas style feel and definitely more of a high class dining experience to it. That said, there are people that go there in all sorts of dress attire but it's really more of one of those places that you could get dressed up and have an amazing date night dinner at. We went during the Downtown Edmonton dining week so we settled for the set feature menu. We both ordered the shrimp cocktail, which was truly amazing. I know you might not think some boiled shrimp and cocktail sauce could really be that great but these were. The shrimp were huge and the homemade cocktail sauce had just the right balance if horseradish in it. I had the chicken and my friend ordered the steak. Both meals were perfectly done. Dessert was a light cheesecake that was the perfect touch of after dinner sweetness. Meals are also served with warm fresh house made bread with a blue cheese infused butter. Yum!! I get that Atlas probably isn't the kind of place everyone can afford (like I said, it is rather pricey) but if you get the chance to splurge for a anniversary or birthday or something, definitely get dressed up and go have a meal here. I mean I would absolutely go back to Atlas for a special occasion anyways!

    Amuse-bouche
    Kym D.

    Made reservations for 6 for my finances Birthday. Ordering drinks was a mess - they had no Stella and Malbec. Service was slow (had dinner at 5 so we could attend the Oil Kings game at 7) The bread and amuse-bouche were great. The blue cheese butter was a great touch. Appies ordered were the seasonal oysters and welling steak bites. These were ok. Mains ordered included the special: bison short rib, beef tenderloin, and a prime rib. Food was presented nice but was tasteless. We had all had better. We tried the Gorgonzola mac and cheese as a side but it was just too powerful of a taste. No attempts to acknowledge my finances birthday or dessert was offered. We had to ask twice to have the candles lit on our table as well. No salt or pepper was offered either. We will not be returning. Skips this restaurant and head to Joeys or the Keg!

    Chris S.

    My experience at Atlas was absolutely phenomenal, it was easily one of the most beautiful restaurants I have ever seen. They had a pianist playing, which created the perfect ambiance for a date, business meeting or just somewhere to unwind after work. Tamra, our server was delightful, entertaining and professional. She knew the menu extremely well, answered all of our questions and was extremely patient with us when we couldn't decide what to order as everything sounded so good! She made recommendations and they were all spot on! Every single item we ordered off the menu was fantastic. We started with the mussels & clams, as well as a table side warm spinach salad. I urge you to order it as it's not only delicious, but quite the show! We ordered the tenderloin, which melted in your mouth. The truffle Parmesan fries were to die for, I would go back out of my way to stop by and just order them! Our favorite part of the meal was the dessert. We ordered the bread pudding, which is made fresh upon order. It was easily one of the best dishes I've ever eaten in my life, and will definitely be getting it again when I return. All in all, the experience was easily 10/10. The manager, James stopped by to chat with us to make sure our evening was satisfactory. He was extremely friendly, and welcoming. Atlas isn't just a place you can go get a plate of food, it's a place where you're given an experience start to finish that is unheard of in Edmonton.

    Stacey C.

    Recommended to me, Atlas Steak & Fish was an absolute treat for my friend and I. The Anejo Old Fashioned was one of the most unique and enjoyable cocktails I have ever had! We started with the Charcuterie, which was a fantastic selection of cheeses, cured meats and the unique and very tasty gnocchi frittos...get this! I then had the Angus Reserve tenderloin and of course it was cooked perfectly. While I didn't have room for dessert, they looked delicious. The service was over the top wonderful and we were well taken care. If you are looking for a fun night out in the Ice District and want to have a fantastic meal in a lively environment, this is a great choice.

    Prawn cocktail appetizer

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    We had a nice experience, the food was very good and the service was exceptional! Nicely done!

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    Quaint interior
    Quaint interior
    Dessert
    Dessert
    Bundok

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    Steak Sandwich
    Steak Sandwich
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    Steak Sandwich with House Salad
    Steak Sandwich and Side salad

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    Steak Sandwich and Side salad

    Atlas Steak + Fish - steak - Updated July 2026

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