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    Baker's Crust

    3.7 (418 reviews)
    Closed 9:00 am - 10:00 pm
    Updated 1 month ago

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    BAKER'S CRUST ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    BC Combo Kickin' Corn and Crab Chowder and Wine Country Salad
    Kaitlin A.

    Came here tonight for dinner. I had looked at the menu before I got there, and was unsure of what salad to order since most of them sounded great. I ended up on the combo of their soup and salad since their soup also sounded good. I was hesitant on the strawberries in the wine country salad since I know they're not in season really, but they were lovely. Everything in the salad worked well together and the dressing was nice and vinegary while still tasting of raspberries. It was very well balanced except for the ratio of toppings to greens. I feel as though there was just a little too much toppings. It could've used more leafs. As for the soup, it was a little bland, but after adding salt and pepper it tasted nice. It was mostly soup rather than crab or corn though. That was my only critique really, the temperature was good as well. It could've used some crackers on the side, but it wasn't necessary, just would've been a nice touch. Our waitress was quite nice, checked up on us and got us refills. All of our food came out together and hot. The sandwiches on other people's plates all looked wonderful, and after having a shoestring fry, I can definitely say next time I will be ordering some of those. As far as ambiance goes, it was nicely lit but still moody, which was appreciated. Very chill in there. Only reason I rate it 3 stars is because I feel as though there's room for improvement food wise, and price wise. $20+ for almost everything on the menu is pretty ridiculous. Even for some of the simple items. I don't think the food is that good, proportionately appropriate, or creative to be that much money. Maybe it's just me, but that's how I feel. I'll probably be back to try more items, I'd recommend coming here at least once to try if you haven't, during happy hour to get the best prices if you can.

    Breakfast burrito
    Leland L.

    I found it very challenging to find a brunch place that takes reservations and bakers crust does!! For a group of 13, I was very impressed by how easy it was to show up and be seated and how well the service was. Really enjoyed the experience and the food came out quick, drinks were refilled, and individual checks were offered too (which is always quite complicated but the waitress executed everything seamlessly!) Also I am always shocked by how good the food is. The breakfast burrito was delicious, and all the menu items are generally pretty reasonably priced!

    Tina Z.

    Came here on 01/22/2023 to celebrate my niece's 18th birthday. Our party was 17 deep and arrived at 12pm, luckily the wait was not to long as there was a big party there finishing up, so they already had a place to seat us. We all got a variety of things and I forgot to take pics of all the food everyone got, as I was really hungry and could not wait. Some of the food we ordered: Calamari, Tavern Chips, Kickin Corn&Crab chowder, Jalapeno & cheddar club, Chicken & Cheddar Panini, French Toast, Swanky Benedict, Smash Burger, Charleston Chicken & Avocado sandwich, Kids Cheeseburger. Me and my hubby also got the Everything Mary, we really enjoyed this but I was not a fan of the Everything season on the rim, this did not add anything to Bloody Mary to me except for a lot of sesame seeds in my teeth lol. Use to come to Bakers Crust all the time back in the day, mostly the Norfolk location. I always loved their Corn & Crab chowder and that was still good as ever. I had the Jalapeno & Cheddar club, with the house parmesan chips. I do love their parmesan chips, the sandwich was good, but I was only able to eat one 1/4 of my sandwich. Everyone else seemed to enjoy their food. My sisters wish they had gotten Julienne style fries in stead of the ones that came with their dishes but they were not offered that option when ordering, otherwise they would have. Our server was attentive and said that we were one of the easiest groups she had to handle. I really wanted a Diaboltin crepe to finish things off but decided to be good. My niece got to choose a cookie for her birthday and got the Chocolate chip. I asked my hubby to take me here for dessert for Valentine's day so I can get my fave crepe.

    Harvest sangria
    Lisa O.

    Fast service. Great drinks. Food is perfect and you can choose your side. Seems like they are always busy but that doesn't stop them from giving you good service and good food

    Tomato and cheddar soup paired with the chicken and cheddar panini
    Amanda E.

    The food here was delicious. I had the tomato and cheddar soup combo with the chicken and cheddar panini. The soup was so flavorful. The sandwich was ok, but it could've used a bit more sauce. Other than that, it was good. Our waiter, Noah, was polite and attentive. The atmosphere was nice, and the only reason I took off a star is because of the bugs. While here I saw two tiny roach-like bugs. It was pretty unnerving to see them in the restaurant. I don't know if it's because they were heading inside because it's colder, but it's still not something you want to see in a place serving food.

    Balsamic chicken.. ordered carry out and brought it home. Chicken is absolutely disgusting and inedible. Both like hockey pucks.
    Leah S.

    Absolutely disgusting. Way over cooked and can barely chew it. Definitely has went down hill since the last time I ordered carry out!

    Drink menu
    Mary L.

    Ok, so where to start? I'm tired and hangry...ooh, what else is new?! Anywho, I came here for brunch with my beautiful people because none of us wants to cook lol... I like this location, I really do. And we came at just about the right time before there's such a long, long line now...I digress... Brunch was ok, I'm grateful they're here. Our server was pleasant but I think she was double duty bartender, so service was ok. The mimosas were good so, for me, that was all that mattered hahaha The peach Bellini was ok, just like my Baltimore Benedict. Overall, a decent meal.

    Pizza
    Ashlee A.

    In a good location, I'm surprised I have visited before. Pit stop before wedding dress shopping so I wanted to keep things light. We were immediately seated though they were quite a few people for it to be Wednesday lunch time. I had a free complimentary pizza and the coupon was taken without any hassle. We ordered calamari, pizza, shrimp salad, and half sandwich half salad. The calamari was fried well with a good sauce. I really stan their lunch options so everything was good and portioned well.

    Shrimp & Crab Pasta

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    4 years ago

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    3 years ago

    Food was perfect. Our server Whitney was very kind and helpful. An absolute sweetheart and was super fun and patient with the kids.

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    3 years ago

    Our server Whitney was amazing! We'd come back in a heartbeat! Everything was fresh and tasted amazing, can't wait to come again!

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    3 years ago

    Aly was the best! Great recommendations & amazing food :) Get the skillet cookie it's so good!

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    6 years ago

    Love love love!!!! If my husband let me I would eat here everyday!!! Hands down my favorite restaurant ever....!

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    12 years ago

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    4 years ago

    My entire order was wrong and they still tried to charge me for it all. I had to request it taken off my bill after I sent back the food.

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    5 years ago

    Amazing food and wine! Sydney was our server and she was the best. Definitely recommend!!

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    Page 4 of 11

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    Union Alehouse - Buffalo Cauliflower

    Union Alehouse

    4.3(253 reviews)
    1.6 mi
    $$

    Been here twice, each time the experience was great. This awesome venue is tucked back in the…read moreshopping strip it occupies. You would never suspect the great atmosphere of this venue from the location. But the charm of the place really isn't the story. This is the kind of place that offers a gastro pub menu and they do not disappoint with a familiar yet unique menu offering some truly great dishes and perhaps the best burgers in VB. Definitely coming back.

    We came here for Valentine's Day with a reservation for three (2 adults and a child). We were…read moregreeted warmly and seated right away, which was impressive given how busy it was. Our first table ended up being under a spotlight that was directly in our line of sight (it looked like it was meant for the specials board), so we asked to move. Staff was accommodating and got us to a better table quickly. The space itself is really nice. It was clean, rustically decorated, and the live plants in liquor bottles on the tables are a nice touch. Our server was friendly from the start and took drink orders right away. My daughter and I had sodas, and my husband ordered the Southern Charm Old Fashioned off the specials menu, which he enjoyed. The menu is on the smaller side, which we actually like. One unique detail was the option to "buy a round for the kitchen," which we thought was a really nice touch and decided to add it when we ordered our appetizer. We started with the fried deviled eggs after a friend recommended them. They were creative with three styles (classic with pickle, togarashi ginger, and crispy prosciutto), but overall a bit on the dry side and not as flavorful as we expected. We asked for Dijon, but they don't have it. Our server suggested and brought out the Baja dipping sauce instead, which did pair well and kind of improved them. My husband had the fish and chips and really enjoyed it. He said the fish was flaky and well cooked. I ordered the Union grilled cheese, which unfortunately seemed like it had been sitting a bit before being served, as the bottom was soggy. It was just okay overall and not particularly memorable for the price. The sweet potato fries on the side were the clear standout. They were crispy, the perfect balance of sweet and salty and honestly the best part of the dish. Our daughter had the kid's smashburger. It was exactly that. Service throughout the meal was good. She was friendly, attentive without being overbearing, and there when needed. The main disappointment came at the end. When our meals were served, the server actually offered sauces at the table (ketchup, mayo, ranch, etc.), and specifically suggested items like the baja sauce for the eggs and ranch to us. Because of that, we were surprised to see several charges for the sauces on the bill, especially since they were offered and recommended at the table with no mention of any additional cost. We were also charged a credit card fee, with no signage anywhere (entrance, hostess stand, or menu) indicating that paying with a card would include an extra charge. It just left an unnecessary sour note on an otherwise solid, casual meal. Nothing was bad, and nothing really stood out as exceptional, but the lack of transparency around those final charges really impacted the overall experience for us.

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    Hearth Wood Fired Cuisine & Craft Beer - Margarita pizza and deviled egg (divine)

    Hearth Wood Fired Cuisine & Craft Beer

    4.4(486 reviews)
    2.2 mi
    $$

    We took a spontaneous trip to VB for dinner on a weeknight after seeing a reel recommending Hearth…read moreand am I glad we did! The ambiance was nice, the open kitchen with the wood fire hearth right at the entrance added a warm cozy feel from the onset. The restaurant was warmly lit but not dark. We were seated immediately in the far left dining area in an elevated booth. After reviewing the menu we settled on the fried deviled eggs and wood fire oysters for starters and the Vincent Vega pizza for dinner. Fried deviled eggs was a first for us and it was so good! The egg white was breaded very lightly and fried and the egg yolk was piped on top with a piece of smoky delicious bacon goodness. It had a nice smoky, bacon-y taste and we devoured them. I only wish you got more than 2 pieces. I think 4 pieces would be better for the price considering it's essentially one egg but I'm not complaining. The wood fire oysters was another hit for us, the serving came with 6 half shell oysters topped with breadcrumbs (light), swimming in butter and fire roasted. I think we ate these even faster than the deviled eggs lol! Would definitely get these again. The pizza also did not disappoint. If you like bacon, mushrooms and creamy Boursin cheese, you'll love this pizza. We added crushed red pepper flakes which added a nice kick. The crust is the star of the show; thin, crispy but still has body and slightly chewy. Yum! That wood fire hearth definitely makes a difference. Overall we had a great experience and will definitely be back! The staff were also very nice and friendly.

    Had dinner here last night. What a little treasure find this was. The Charcuterie board was robust…read more Awesome selection of meat and cheeses and accompaniments. The pickled garlic was an excellent addition to the board and the elk salami was fantastic. I had the steak sammy, which was a Sunday Special. It should be on the menu all the time. It was excellent. The fries were crisp and perfectly seasoned. My wife had the pork chop. It was perfectly cooked. Pork can be dry. This was not. Just well done and seasoned to perfection. My son had the steak sammy (like father like son) and his wife had the half chicken. It was all spectacular. So very good. For dessert we shared the cheesecake and the tiramisu bread pudding between the four of us. Everyone was happy. The portions were large so to go boxes were had by all. Special shoutout to Reagan our server. She was exceptional. Made the right recommendations on all things. Timed our orders perfectly and we had just an amazing time Thank you Hearth Wood Fired Cuisine and thank you Reagan for making my Father's day. We cannot wait to come back to visit with you all again!!!!

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    Hearth Wood Fired Cuisine & Craft Beer - Where magic happens

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    Shadowlawn Eats - Mussels puttanesca

    Shadowlawn Eats

    4.4(116 reviews)
    2.5 mi

    We first wandered in because it was within walking distance; we keep returning because it is…read moreremarkably good. Unassuming from the outside, it quickly reveals itself as one of the Oceanfront's better-kept secrets: warm, intuitive service, occasional live music, and an elevated kitchen that has yet to disappoint. The peel-and-eat shrimp are among the best we've had. Add a tiny dog-friendly patio and "The Bob," their take on the Old Fashioned, and there is little left to argue. Some restaurants seek attention. The better ones earn affection. This one has ours.

    My family and I ate here on our trip to Virginia Beach and I was looking for a place to eat between…read moregoing from the Battleship USS Wisconsin & Museum to the Virginia Aquarium. We came across this place while stopping for gas and checked out the menu to make sure my brother could eat there since he has a shellfish allergy. The waitresses and staff were very nice and made sure to clean the prep area extra well and whatnot to help prevent any issues. They were very accommodating. Not only were the staff friendly, the food was excellent! I got my crab cake sandwich and hush puppies (which I included a photo of), my grandma and mom got bang bang shrimp, one brother got hot dogs and the other got chicken strips. I wish I lived closer because now I need another order of the crab cake sandwich and hush puppies!

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    Awsome bar

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    Bay Local Eatery

    Bay Local Eatery

    4.4(747 reviews)
    1.7 mi
    $$

    Outstanding food! We…read morewent in for breakfast and I'm so glad we did. The service was outstanding and the food even better. I got the shrimp and grits and it was absolutely amazing. So many quality ingredients for the price. I also got their sweet biscuit and you can taste that everything is homemade. We also got their biscuit smothered in gravy. The biscuit was also homemade. Everything was amazing here and I can't recommend this place enough. Also, the bar looks amazing with lots of drink specials. They do add an 18% gratuity in all checks. This would normally be a problem for me as service is hot and miss at some places. But, the device was amazing and every one of the servers help out and take care of the patrons.

    We love Bay Local, it's one of our go to spots. We went to the one on Shore and it was closed so we…read morecame over to the one on Laskin. We were extremely disappointed with our service. We were a party of 6 with estimated wait time 45min. You receive a link when you check in with your location on the wait list and party sizes. A party of 7 was sat before us because they didn't think we would want to sit at a high top with my infant. They did not ask our preference. Then they split tables that had been pushed together for a previous party of 6 and began sitting parties of 2 that had been waiting ~20min while we were over 80min of waiting per the link sent to us. Then, an incomplete party of 6 was sat at one of the large booths. We expressed concern to the hostess and were told we were "next on the list". Another hosted arrived and explained that we were not sat in the order we arrived because of the infant and the high top. We expressed we would like to sit at the high top and then we were provided a high chair that fit at the high top table.. First come first serve was not what was practiced here today, and unfortunately I was with an infant so we felt it a little harder than we would have otherwise. Overall it was very disappointing. We typically love the food and the service. We just hope that this doesn't become a trend - would hate to see this place go downhill..

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    Shorebreak Pizza & Taphouse - Pungo - Pungo ShoreBreak

    Shorebreak Pizza & Taphouse - Pungo

    4.6(317 reviews)
    7.7 mi
    $$
    Locally owned & operated
    Outdoor seating

    I came with a group of 20 people to Shorebreak for dinner during a group retreat, and it was the…read morebest experience we've had at any of our retreats so far! Hannah took AMAZING care of us. She efficiently handled taking care of all 20 of us at 2 separate tables with a great attitude. One of our party members had an issue with her salad and Hannah was kind enough to get us a replacement to go. Our drinks were always filled, we got plenty of plates and boxes, and she was constantly checking in on us to see if we needed anything! One of the most attentive waitresses I've had. The food was great too, I had a gluten free All The Way pizza and it was LOADED, almost too many toppings! The crust was slightly softer than I prefer but that just comes with all the wet toppings. The rest of our party was also very pleased with their food & experience in general! Thank you Shorebreak for a spectacular dinner!

    We came to Shorebreak for Mother's Day dinner, and it was worth the 35 minute drive from an…read moreatmosphere perspective. We sat outside, and the sunset was beautiful. It was a beautiful evening. Our server was Lauryn, and she was great. She was nice and attentive but not worrisome. We had the Wisconsin Cheese Curds along with the house made Sangria. As an entree, I had the whiskey burger with truffle fries. I really liked the cheese curds; they're a lot flavorful than traditional mozzarella sticks. The house made sangria was really good too! We had to stop ourselves from just sucking it down. The burger is where I had the issue. It was a little on the dry side.... Too well done despite asking for medium. It also wasn't seasoned well. The only flavor rally came from the bbq sauce and onion straws. The truffle fries were good though. The menu said they won't best burger of Virginia Beach, and that was made me get a burger. Not the best burger I've ever had. Next time, I will try the pizza and probably go to the Shore drive location since that is closer to my house. Again, the vibe, service, and scenery was worth the drive.. the food not so much.

    Photos
    Shorebreak Pizza & Taphouse - Pungo
    Shorebreak Pizza & Taphouse - Pungo - Love our Pizza

    Love our Pizza

    Shorebreak Pizza & Taphouse - Pungo - Cold beer & hot Pizza

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    Cold beer & hot Pizza

    Baker's Crust - breakfast_brunch - Updated September 2026

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