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    Bamboo Inn

    4.3 (118 reviews)
    InexpensiveChinese
    Open 12:00 pm - 8:30 PM

    Bamboo Inn Photos

    Business Info

    BAMBOO INN ATMOSPHERE

    What's the vibe?
    Divey
    Moderate noise
    Good for groups
    Good for kids

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    Alejandra C.

    I used to come here as a child with my grandparents, I have so many core memories with them here. The food is delicious, the service is hospitable and the ambience feels like you're home. I love how every detail of this place feels just as it did over 15 years ago. I come here with my little family every chance I get, the Bamboo Inn has a special place in my heart.

    Interior on a rainy day.   TK
    T. Kiyoshi N.

    Old School American Chinese, affordable, filling ( but hungry 20 minutes later ). A true dinning experience. TK

    Wonton soup bringing my daughter joy!!

    This little hole in the wall brings my family back to life from the flu!! The wonton soup , special noodles and egg fu young are the best!! I hope they never sell out or go out of business!! We love you guys!!!

    Bamboo special
    Juan S.

    I love this place,food and ambience. You got to try the beef broccoli and bamboo special.

    Ruth M.

    Muy rico it's delicious to eat here.this it's like my old times in Mexico cantinas restaurant pretty nice

    Great prices, great food. Love coming here and seeing the owner Lisa and her family cooking in the kitchen. A total Jem of a restaurant.

    Shrimp fried rice
    Karen G.

    The seasoning too salty, can shrimp gross! No vegetables. Really disappointed with the quality of this rice .

    Sweet & sour chicken with wonton chips and fried rice
    Crisco S.

    I came in on a Wednesday afternoon around 2:30pm. I was drawn by the easy options and good pricing, cash only btw. The place is a little older and the table I sat at was dusty, but they have an A rating, so I didn't mind I guess. The place is quaint to say the least, the woman at the front is friendly and inviting when you enter. My food came out in 7 minutes flat. I ordered the Option E Lunch special: Sweet and Sour Chicken, came out to like $6.80. Came with egg drop soup, which you need to dine in to have. It was mostly chicken broth and not so much egg drops, nor was it thickened as you might expect, but the flavor wasn't bad, possibly a little salty if you have a sensitive palette, which I don't. The chicken had a really good fry on it, but a flavor in the background afterward I can only describe as dusty. I thought possibly from the bell pepper, but the initial bite is good. There was not a lot of chicken per piece too, mostly breading. The wonton chips already have sweet & sour sauce which is fine, but wish there was a little more chips overall, but no complaints. The fried rice was lacking. I assumed it's white rice, but it was very mealy and not very fried, with that same musky dust aftertaste. Might have been from the pans or some other reason. It unfortunately made what would have been a go-to spot for when I was in a hurry on lunch into a place I probably wouldn't return to.

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    2 years ago

    Very good place been coming since 1979 al way love their food has never change would keep coming

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    3 years ago

    Best Chinese food around I been coming here for years my daughter's love this place small place with a big flavor

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    3 years ago

    Been going here for over 30 years, amazing flavors and as authentic as it gets for good affordable Cantonese food

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    3 years ago

    Authentic Chinese cuisine. Been coming here for more than 20 years. The food is delicious.

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    3 years ago

    Omg love this place. I've been coming here since a baby and can I say all my family love it. It's reasonable and great customer service.

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    5 years ago

    Mmmm .... delicious. Been coming here for years. My favorite egg rolls and wonton soup!

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    Page 1 of 3

    Bamboo Inn Reviews in Other Languages

    Ask the Community - Bamboo Inn

    Whats the name of this dish that comes with steam rice pork chicken vegetables and a Sunnyside up egg on top?

    Not sure but it kind of sounds like the Beef Rice, I know this has the sunny side up egg.

    Is this place still open?

    yes

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    Yang Chow

    Yang Chow

    4.0
    (3.7k reviews)
    2.2 mi
    $$

    I recently ate at Yang Chow in Pasadena, so I was pleasantly surprised that my coworkers wanted to…read morego to the original location in Chinatown. We had two orders of slippery shrimp, kung pao chicken, eggplants with hot and spicy garlic sauce, juicy steamed dumplings, and pork fried rice. Overall, both restaurants in Chinatown and Pasadena provide great food quality. The ambience was cozy with dim lighting. Our round table had a wooden rotating tray. They have pictures of celebrities and politicians who've visited their restaurant. Service was relatively quick, but there was a 20-minute wait for the dumplings. Valet parking can get difficult when the lot gets full. A few cars entering the narrow driveway had to reverse out of the way to let others leave. The kung pao chicken was very tasty with a good amount of spice. I noticed that the slippery shrimp didn't taste as spicy as the portion from Pasadena. Reviews say that the spice is adjustable. Regardless. it tasted great as it came right off the pan. The pork fried rice was delicious with a savory flavor that didn't seem overpowering. I thought the juicy steamed dumplings were the weakest dish out of our whole order. There wasn't enough flavor and heat from the broth. I didn't try much of the eggplants, but they tasted adequate for me.

    Honestly, not sure I get the hype. First of all, the line is crazy long and out the door. We ended…read moreup getting to go and still waited 20-30 min for our food. I got the slippery shrimp which everyone recommended. Yes, it is good, but I wasn't blown away. The sautéed string bean with minced pork was fine, probably could have used more garlic. The shredded beef with spicy garlic sauce had more veggies/ peppers than it did beef. Most of the people eating here seem to be tourists. Don't get me wrong, the food is decent and portions are generous, but I just dont get the hype over it. I think there's plenty of equally good (if not better) food at SGV for a better price too.

    Photos
    Partial view of half of the inside of the restaurant
    Partial view of half of the inside of the restaurant
    Yang chow fried rice
    Yang chow fried rice
    Moo Shu Pork

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    Moo Shu Pork
    Golden Tree Restaurant

    Golden Tree Restaurant

    4.4
    (387 reviews)
    2.1 mi
    $$

    This is my second time ordering out from this restaurant from the last time that I had previous…read more I got orange chicken this time as well as the filet mignon with vegetables and broccoli with oyster sauce. Then of course hot and sour soup and Singapore noodles! This place delivers yet again literally and figuratively in every sense because the food came hot, fresh, delicious and I swear this filet mignon with veggies is delectable! The sauce it's in is delicious and the beef is so tender. The veggies also have just enough snap. The orange chicken is delightful as well just enough crisp (should reheat really well for one household folk like me who usually have leftovers) the sauce has just enough tang and orange element. The broccoli with oyster sauce is also delish, it was cooked to perfection with just enough snap but not too much on the stalks. It's not tough or difficult to enjoy or joins the chewing for ages club. Once again, this place is a total hit!! I just wish they had a few more items on menu but what they do--they do very very well!

    First off, AI let me down on this one…read more I came here expecting it to hit the mark for some solid kung pao chicken and mu shu pork after what I thought was a thorough search for the best Chinese food in Chinatown. That was my first mistake -- they don't even serve mu shu pork. That one's on me for not checking the menu first. I ended up getting my kung pao chicken and settled for the Mongolian beef, and veggie egg rolls. The Mongolian beef I could definitely pass on. The kung pao chicken was good at first, but somehow lost its flavor as the meal went on. The egg rolls were just okay. Nice and crispy on the outside, but too mushy on the inside for my liking. I was also pretty surprised (and a lot sad) that they didn't have hot mustard. The tea was really good though! Service was fine. The server was attentive, just clearly busy keeping up with all the takeout orders coming through. Ambience is definitely on the lower side here, so don't come expecting a nicer Chinese restaurant. It leans more Santa Ana burger joint vibes. That said, everything felt clean and they were pumping out a ton of takeout orders while we were there, so clearly they're doing something right. Overall, it just didn't hit for me, and I don't see myself coming back.

    Photos
    Inside
    Inside
    Shrimp Fried Rice 虾炒饭
    Shrimp Fried Rice 虾炒饭
    Menu as of May 2026 (p. 4 of 6)

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    Menu as of May 2026 (p. 4 of 6)
    Woon

    Woon

    4.2
    (601 reviews)
    1.3 mi
    $$

    Woon is one of those spots that just hits differently - homestyle Chinese food with such a good…read morevibe to match. The pork belly bao is an absolute must-order. The braised pork belly was so incredibly soft and melt-in-your-mouth, and paired with the pickled carrots and cucumbers tucked into that steamed bao bun - so juicy. We also got the scallion pancakes which were crispy, chewy, and came with a soy ginger dipping sauce. The wood ear mushroom and bean curd stick salad was a nice lighter contrast to the heavier dishes too. We tried the beef noodles as well. The noodles were a bit on the tougher side, which is kind of expected with this style, but the flavors were solid overall. But do NOT sleep on dessert. I had to order the deep fried bao bun with ice cream scoop inside and it was delicious. Absolutely worth saving room for if you're looking to end your meal off with a sweet treat! Parking is easy with plenty of street parking nearby. Love that there's both indoor and outdoor seating - the patio outside is perfect for bigger groups at night, and the inside has its own aesthetic vibe that's equally great. Great service, good vibes, and delicious food. I'll be coming back!

    i really don't think you could go wrong with any choice off the menu! the service is always great…read moreand quick. i was actually quite surprised by the braised pork belly over rice. this is such a classic dish that i've always loved from my childhood and they made an amazing version of their own. just this alone was able to keep me full and happy. the cucumber pickles are a nice touch! even if you're not well-versed in chinese food, the menu is a great introduction to delicious staples that you typically can find in asian restaurants! went right before dinner so parking was easy and it wasn't busy.

    Photos
    Dining Area
    Dining Area
    Pork Chop Sandwich - Insta @friesandchives
    Pork Chop Sandwich - Insta @friesandchives
    Beef Noodles 牛肉粗炒麵

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    Beef Noodles 牛肉粗炒麵
    Pine & Crane

    Pine & Crane

    4.3
    (3.4k reviews)
    2.4 mi
    $$

    Echo Park, Los Angeles. Fast, Delicious and Filling. Like its sister resto in HP, Joy, Pine and…read moreCrane serves geniusly fresh, reasonably priced and super delish Taiwanese plates. First, grab a menu, you fall in line and order. Then the cool thing is a waitperson will direct you to a table where you can put the number the cashier gives you. Then the food comes to your table when ready. I love the food here, Ive visited its sister resto Joy more often because its close to home. I would so come here when Im in the area. Theres so many shops and places to eat in Echo Park, its like another city In any event, there is a line but once you get your food, you're thankful a place like P&C that serves simple, inexpensive and delicious food NB. This place is bustling so you will not visit a quiet restaurant. Im sooo coming back. End of Yelp

    Pine & Crane is a little casual eatery with a relaxing and easy-going ambiance contrasting its…read moretight-knit and bustling location. The classic Taiwanese dishes like Dan Dan noodles, chili oil wontons, beef pancake rolls, beef noodle soup, and scallion pancake all tasted delicious! I liked the fluffyness of the beef pancake roll which was really comforting. The peanut sauce of the Dan Dan noodles had a strong kick, and the fresh cucumbers and textured noodles balanced that out. The passion fruit tea was a nice refresher for the highly flavorful meal.

    Photos
    Interior
    Interior
    Beef Noodle Soup
    Beef Noodle Soup
    Taro Milk Tea

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    Taro Milk Tea
    Sichuan Impression

    Sichuan Impression

    4.0
    (944 reviews)
    9.6 mi
    $$
    Locally sourced ingredients
    6 years in business

    The service was good. You'll just have to flag them if you need something. They were all helpful…read moreand nice. Food wise - everything we ordered was great. The cumin lamb was flavorful and spicy. The Mao Cai was spicy, full of meat and the broth was tasty. The boiled fish was my second favorite - spicy and fish was not overcooked. The fried intestines were really great! The shrimp fried rice is ok. I wanted either a whole fish or a whole crab but they ran out - on a Saturday night. They have a good Asian beer selection. $35 for corkage. $6 valet parking with validation. Free for 1 hour only with validation. It's a very casual place. Clean.

    My kiddo is a big fan of sichuan food especially fish fillet in chilli sauce so we came here for…read morelunch out of her recommendation as this is her favorite Chinese restaurant in town. The reception wasn't warm as the girl was on the phone and she just waved at us to get in. Food was scrumptious. Their basa fish fillet in chilli sauce had to be the best I've tasted. The fish was tender, sauce yummy, veggies fresh! It was excellently prepared. Husband and Wife beef and tripe slices was another outstanding dish. It was so good I had to order more rice to eat with it therefore happily broke my diet again. Steamd eggplant with pickled condiment on top tended to be on the salty side, it was soft and tasty. I loved it! Service was lukewarm at best. The girl performed her service in a convincingly nonchalant way. But at least I got lemon infused water refilled twice. :) Well decorated with Chinese cultural elements. Very spacious, clean and peaceful ambience. We had a lovely time and will return.

    Photos
    Wonton in chili oil 红油抄手
    Wonton in chili oil 红油抄手
    Beef noodle casserole 砂锅牛肉
    Beef noodle casserole 砂锅牛肉
    Intestine noodle of Shuangliu 双流肥肠粉

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    Intestine noodle of Shuangliu 双流肥肠粉
    Lan Noodle

    Lan Noodle

    4.4
    (375 reviews)
    4.6 mi
    $$
    Vegan friendly
    Outdoor seating

    OK HEAR ME OUT! I usually DO NOT eat this type of cuisine…read more BUT THIS... THIS RIGHT HERE IS FIRE!! I had the Braised beef soup with flat noodles and if I could give another star I would. The portion size is great for one but could definitely split for 2 if you're a small eater. It's a first come first serve atmosphere. They make the noodles fresh in house and you can see them prepare everything from your seat. The beef was tender and the soup was spot on. Definitely a great place I'd recommend! I just may have mastered the art of the chop sticks while being here as well, thanks to master Susanna!

    They have a great deal on DoorDash where you can buy two noodles for one to go. I do said promotion…read moreand I said to pick up myself I have been having a long day it's for a shower so I ask if I can order a soda because I'm actually gonna eat one of my noodles there they say sure then they say actually the noodles that I ordered are typically to go, but for this time I can eat here I asked what the problem was and they said that my noodles were to go, but they're gonna allow me to eat here this time because someone tried to do the same thing last time and brought a a review that their noodles were cold. I said I had initially intended to take the noodles home to eat, but I've been having a long day and I just wanted to have my dinner right now, but I would gladly take my food to go. Extremely unprofessional and I'm sure that the other party didn't leave a review because the food was cold but more so bland and tasteless like this stuff there.

    Photos
    Spicy beef noodle
    Spicy beef noodle
    Lan Noodle
    Lan Noodle

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    Firstborn

    Firstborn

    4.2
    (134 reviews)
    2.4 mi
    $$$$

    Really outstanding modern take on Chinese cuisine. They apparently change their menu every week so…read morenothing is old. Their service was great and their servers were very knowledgeable. Their drinks also stood out in terms of creativity and the amount of work that goes into them. Overall, I put this on par with Baroo in terms of creativity, service and flavor.

    Firstborn is almost shockingly good for Chinatown, whose hip arriviste eateries have all seemed to…read morecoast on far more hype than quality. The menu is New American with Chinese influences served as a four-course prix fixe set, with each course having three choices, and optional additions are available. (There is an à la carte menu available in the bar area.) I went very carnivorous on my selections, choosing the beef tongue carpaccio, duck sausage, and beef short rib. There was not a bad dish among these: The tongue was tender, soft, and delicate. The duck sausage was fantastically good as well; served with an apple jam atop Swiss chard, it was a sort of Chinese-Alpine fusion cuisine of which I never envisioned but instantly wanted more. While delicious, the short rib was overshadowed by its cabbage accompaniment. My server told me it takes four days to make that dish, and I would have happily ordered a full dish of just that. The kaffir lime curd dessert was light and balanced, perfect after the heavier meat courses and like a small vacation to Thailand on a plate. The one dish I did not love was the Chongqing fried chicken course I added. The chicken itself ― a boneless leg quarter ― was a large portion and well-prepared, but the sauce covering it was a thick layer of chilis (which, thankfully, were not inedibly hot) and straight oil, lots of oil. Eating so much oil like that made for gastrointestinal discomfort the rest of the night. The soy pickles helped cut the greasiness a bit, but they weren't vinegary enough to get that level of oiliness off the palate. The duck fat rice, though quite good, also did not help much given its fattiness. Given the chance, I definitely would have requested the oil-sauce on the side. I did appreciate the crunchiness of the batter, which never went soggy despite being soaked in that oily puddle for a long time. I did not find any wines by the glass that bowled me over, so I stuck to cocktails, which were good. Service was warm, personable but not intrusive, and brisk, while the room has the comfortable feel of a mid-century modern den complete with well-worn cookbooks on the shelves lining the walls. I would happily return to try the bar menu with cocktails or when the prix fixe options change. At $68 for four courses, Firstborn's prix fixe is one of the best fine dining offers in L.A. right now, and it makes a trek up to Chinatown worthwhile.

    Photos
    Firstborn
    Duck sausage
    Duck sausage
    BBQ Cabbage

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    BBQ Cabbage

    Bamboo Inn - chinese - Updated June 2026

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