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    Bamboo Island Bar

    4.7 (222 reviews)
    Open 5:00 pm - 9:30 PM
    Updated 2 months ago

    Order Bamboo Island Bar Takeout or Delivery

    Bamboo Island Bar Photos

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    BAMBOO ISLAND BAR ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Classy

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    Reviews With Photos - Bamboo Island Bar

    Menu bio and specials this night
    Alison M.

    Wow...just wow! First time at this hidden gem and the food was off the carts delicious! Please give this place a try- you will not be disappointed! Favorites: the octopus, the Rio (A++++) and the house made crème brûlée (kudos to the grandfather). Keep going Bamboo Island Bar- you are a foodie's dream!!

    Menu
    April S.

    From the moment I walked into this hidden gem I was blown away by the hospitality, warm welcome odmf the staff and the incredible menu! The food was outstanding, service was impeccable and the ambiance was very warm and inviting. My filet was cooked perfectly and all the flavors of the food were terrific. Do yourself a favor and get to Bamboo Island for your next dinner out!!

    Balcony over Bridge Street
    Beth E.

    Absolutely everything was amazing! Family-owned with super sweet, friendly servers (Brian, Emily, & Carter), beautiful sunset views right on Bridge Street. And the food? O.M.G. Amazing! The appetizer sampler was fabulous, and the Grouper & Shrimp (Anna Maria) and Shrimp in Pineapple (Hawaii) were some of the best food we have ever had. Seriously a fabulous place & we will be back!!!

    Dessert Zurichique pizza

    This place is amazing!! Great views and the food! Best attentive servers Maria and Brady served us delicious Brazilian appetizers, tasty Munich pizza( mushrooms, ham, tomatoes and balsamic glaze and the Zurichique dessert pizza with strawberries and chocolate. You don't want to miss making this your beach vacation experience. Best place to dine on Anna Maria Island.

    The Paris
    Beth B.

    We have been so excited to come back and we were not disappointed! The staff were so friendly, were on time with our reservation and super accommodating with the sun shade. We started with The Partis, a delicious Brie board. We had the Machu Pichu (amazing cream cheese filled potatoes) and the The Rio. Everything was delicious. We are going back for the second time tomorrow night.

    Ipanema appetizer - Brazilian coxinha chicken croquettes
    Alisha D.

    We have been making weekend visits to Anna Maria Island regularly for many years and Bamboo Island is absolutely the best hidden gem we've ever found in the area. The family-run restaurant has the perfect tropical island ambiance and unique, globally-inspired dishes that complement the AMI island vibe so well, and the staff is so kind and attentive. We loved the Brazilian coxinha Ipanema appetizer and Rio picanha entree, and the German-style pizza -the thin crust and unique topping combinations were delicious. The connected boutique of Brazilian handcrafted beach coverups is a really cool touch too. We can't wait to visit again soon.

    Fondue

    Stopped by for drink and dessert. The fondue is AMAZING! Brady was a great waiter - very attentive and helpful!! We had such a great night with beautiful lights and a top view of Bridge Street.

    Rio!

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    INCREDIBLE! Excellent service, server was so sweet! Food was incredible. Absolutely recommend!

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    10 months ago

    Excellent all around! Food, vibe and service was awesome! Highly recommend! Steak was perfection

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    4 months ago

    Food was not good. Service was slow and seemed like bad communication between them. Music was fine.

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    1 year ago

    Amazing drinks and tapas! The service was second to none and we had a wonderful time celebrating a special birthday!

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    Page 1 of 6

    Bamboo Island Bar Reviews in Other Languages

    Ask the Community - Bamboo Island Bar

    Do you have an elevator?

    Yes!!

    Does the menu have vegetarian options?

    Two but I am sure they can accommodate you. Call and talk to the owner. She is on-site.

    Are they dog friendly?

    Yes you can bring your dog!

    What time if any is Happy Hour?

    3-6pm every day. $2 off from cocktails and house wines and $0.50 off from beers

    Don’t See Your Question? Ask Away!

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    5 Star update- same great craft cocktails but adding that they have wonderful outdoor seating and…read moresome lovely dishes. We grabbed reservations for the outdoor area to enjoy the weather and were thankful for the shady tree cover. This time we opted for some bites and though the menus change seasonally, I would recommend anything featuring tomatoes. They use truly fantastic heirloom tomatoes that remind you what you're missing with the watery ones we get at the grocery store. Also recommend the Mediterranean Platter. It's full of veggies and the dips are YUM. As usual, the cocktails didn't disappoint. It's never a weekend in AMI without a visit here! Previous Review: 5 Stars for the best cocktails on AMI, and a craft cocktail bar vibe you wouldn't necessarily expect here. (Plus, the service is AMAZING) We walked in (no reservation) after dinner one weekend evening and we were greeted by Matt, who found us a spot at the bar. He gave us menus and a "wellness shot" -- delicious little concoction to wet your palate! Right away I was blown away by the interior and the menu. This looked like it belonged somewhere in Denver or Chicago, but I was thrilled to find it on the island! Matt helped guide us to drinks we'd like on the menu. I ordered the Purgatory, made up of Bourbon, chocolate bitters, agave and premium mezcal. It was divine!! We also ordered some warmed olives, and they were hot and so fragrant. Definitely something I'd order again at the bar. I was stoked to see they have a veggie-specific section on the food menu and can't wait to go back for dinner. I'll definitely make a reservation though, as it was pretty full. Next time, in terms of drinks, I have my eyes on the espresso martini (off menu, but saw a pic on Yelp), and the kiss kiss bang bang. Thanks to Matt and Emily who helped us with our drinks along the way. Sometimes these fabulous craft bars can be pretentious, but the service here was a huge standout. Can't wait to return!

    Wow. I am impressed. I think I'm coming back for dinner tomorrow. This has by far been the best…read moremeal I've had on the island in a while. We have a house here and are here a few times a year. Lobstercargot was so good and the bread they serve with it is amazing. The chicken special I had was also so fresh and flavorful. Pineapple martini was so yummy. Cannot wait to come back.

    Photos
    Dude who stayed too long
    Dude who stayed too long
    Duck tacos - blackberry BBQ to die for!
    Duck tacos - blackberry BBQ to die for!
    Old fashioned, cinnamon stick that looks like a cigarette

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    Château 13 Restaurant & Wine Bar

    Château 13 Restaurant & Wine Bar

    4.8
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    7.8 mi

    Always fantastic! This tony restaurant with a happening wine bar, cool high tops and cozy dining…read moreroom has a n unusual menu filled with delicious choices. The menu changes seasonally and is focused on a Mediterranean style vibe. The wine list is deep, global, and pairs well with the cuisine. The wait staff and bartenders are amazing and will always make sure your evening is special.

    Chateau 13 Restaurant and Wine Bar is located in downtown Bradenton. It is a European-inspired…read morerestaurant with local ingredients. The ambiance is cozy and elegant. There is street parking and a small private parking lot. I highly recommend reservations on the Resy app about 1-2 weeks in advance, as the restaurant is busy in winter. FOOD: You can choose between a la carte or the Prix Fixe menu. The Prix Fixe is a small-portioned three-course (bite, appetizer, and entrée) menu featuring some of our signature dishes. The Prix Fixe experience begins at $58 per person (there are additional add-ons) for dine-in only. 1. Waterzooi Soup (3/5; Red Farms chicken | caramelized leeks | carrots | local cream | focaccia toast | parsley emulsion | carrot purée): This is a Belgian soup. The serving size of the soup in the prix fixe was relatively small. The presentation was nice, and the chicken soup was a nice winter dish. The chicken broth was savory but at room temperature. 2. Autumn Salad (2/5; mixed artisanal greens | brûléed bucheron cheese | radicchio | toasted French walnuts | red grapes | fig balsamic vinaigrette): I felt like something was lacking from this seasonal autumn salad. It's OK for me, as I mostly ate the bucheron cheese with the grapes and walnuts. 3. Filet Mignon (4/5; seared | maître d'hôtel butter | red wine jus | truffle potato purée | asparagus (additions: sauce Choron, seared foie gras, Maine lobster tail, local exotic Petrichor mushrooms): It was cooked perfectly. This is a staple in the menu. I did not add any of the additionals. The service was great. Our water and drinks did not touch the bottom. The server came around often to check in and give his recommendations. If you want to do order pick up, it is available Tuesday-Saturday between 5 - 8 PM. Would I come back? Yes. I want to try other items on the menu.

    Photos
    Bar view
    Bar view
    Charcuterie board with foie gras and local honeycomb
    Charcuterie board with foie gras and local honeycomb
    Vino

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    Lazy Lobster

    Lazy Lobster

    4.2
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    They have an Early Bird dinner menu with somewhat lower prices and smaller sizes. Plenty of choices…read moreand the portions are just the right size. This time I decided to try the Ragin' Cajun Flounder Melt ($19) Toasted sourdough bread slices with blackened flounder, caramelized onions, Swiss cheese, and Cajun remoulade in between. It's all cut into four easy-to-eat squares and comes with fries. It was a very tasty dish, I really enjoyed it. Our waiter was very friendly and attentive. A new thing is a lunch menu for only $13.50. 2 choices out of 5 soups and salads and 5 half sandwiches. It's there for a limited time.

    We recently visited for the first time for my husband's birthday, and overall I'd say the…read moreexperience was mixed. Right away, I was impressed by the hostesses. We got there a little early for our reservation and they were immediately ready to seat us. They even made an effort to place us near the fish tank so our toddler could watch the fish during dinner, which I really appreciated. The restaurant itself felt more intimate than I expected. I've seen reviews mention the awkward layout, but I actually thought it gave the space a cozy feel. Unfortunately, the food and service didn't fully live up to the prices. Our waiter was kind, but we barely saw him during the meal and waited quite a while for drink refills. I'd also mentioned in the reservation notes that it was my husband's birthday dinner and our first time visiting, but neither was acknowledged during dinner. Normally that wouldn't bother me much, but with the pricing and the restaurant's elevated presentation - polished uniforms, fresh seafood options, extensive wine menu - it felt like there should've been a little more attention to the overall experience. My husband did absolutely love the coleslaw that came with his fish and chips, especially the pineapple in it, which he'd never tried before. I ordered the grouper tacos and thought they were okay, but not especially satisfying. They came with a salad, and I found myself wishing I could've swapped it for fries or a heartier side. Maybe I just ordered the wrong thing or misunderstood the menu options. Most of the crowd during our visit seemed older, and the restaurant definitely feels geared toward that demographic. While I don't think we'd personally rush back, I'm still glad we gave it a try. I also thought it was a nice touch that they offer a 15% discount to the ice cream shop next door if you bring your receipt.

    Photos
    Dining room
    Dining room
    Broiled Twin Tails
    Broiled Twin Tails
    Fried Clam Strips

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    The Chateau Anna Maria

    The Chateau Anna Maria

    4.0
    (150 reviews)
    3.1 mi

    This is the spot to go for a delicious decadent meal with an attention to detail and service that…read moreis elevated without being uptight. The restaurant is located on the floor of a small hotel. Parking can be tricky but available. Tables vary from family style to banquettes and high tops. There is a full bar with ample seating. Florida casual attire, after all you're on an island. I started with the French Onion Soup and my husband had the escargot. Both were excellent. For dinner, I truly enjoyed the Chateaubriand which is served atop of a carrot purée and their own potato au gratin made with Bleu cheese. These unique potatoes are pie cut and blend perfectly with the meat. It's a symphony for your tastebuds. Dessert was the owner, Buddy, mom's Ricotta Cheesecake. Homemade, Yes! Decadent, Smooth and Delicious, Oh my Yes! Want more, Definitely Yes! This restaurant is a hidden treasure. Yes, it is priced at a higher rate than most restaurants in the area, but the quality and service is also at a higher standard unlike any in our area. A wonderful combination of relaxed, unpretentious and fine dining. Where friends can gather, families can make memories and love stories are built. We need them back in Sarasota. Make the reservation, take the drive to the island, to escape your reality for a couple of hours of the best meat and seafood dishes in a unique restaurant. Guarantee you will leave as part of the family.

    **The Chateau on Anna Maria: Where Tony Makes You Family…read more Look, I need to tell you about this place. Because when you walk into The Chateau on Anna Maria, something happens. Tony and his team don't just serve you--no, no, no--they *adopt* you. It's like showing up to a restaurant and accidentally joining someone's family reunion, except the food is actually good and nobody's asking when you're getting married. The drinks are so on point, I'm convinced there's a mathematician behind the bar. Shout outs to Danny and Athena. My go to is an espresso martini with bourbon. Yes, bourbon. I know what you're thinking--"But that's not how--" Stop. Just stop. This is one of those beautiful moments where someone breaks the rules and creates magic. It's like jazz, but you can drink it. Now, the chicken Francese--*outstanding*. The short rib? Also outstanding. You could literally close your eyes, point anywhere on the menu like you're playing pin-the-tail-on-the-donkey, and you're walking away a winner. Every. Single. Time. The attention to detail here is the kind that makes you wonder if Tony's been taking notes on your life. Everything is *just right*. Not in a stuffy way--in that warm, "we actually care that you're having a good time" way. Bottom line: Go to The Chateau. Let Tony and the crew make you part of the family. Order that bourbon espresso martini. Thank me later. Five stars. No notes. Perfect.

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    Cute Fiance in the Entry
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    Website shows karaoke as being 7:30 - 11:30. It actually ends at 11 pm (when the bar closes.)
    Website shows karaoke as being 7:30 - 11:30. It actually ends at 11 pm (when the bar closes.)
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    Bamboo Island Bar - wine_bars - Updated August 2026

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