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    Bambu

    3.9 (214 reviews)
    Open 12:00 pm - 8:00 PM

    Order Bambu Takeout or Delivery

    Bambu Photos

    Business Info

    BAMBU ATMOSPHERE

    What's the vibe?
    Moderate noise
    Happy hour specials
    Good for kids

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    Recommended Reviews - Bambu

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    Reviews With Photos

    Black sugar milk boba
    Kathy L.

    Went with a group of friends, haven't have Bambu for a long time. Glad they are still around staff is friendly, inside is clean but got scared when I see the price. Friends got more drinks but we only got a black sugar milk, it has 3 sizes, we ordered medium and it was a size of regular cup, I wonder how small is small but even it's only boba and milk it's $8 for the drink with picture next to iPhone other drinks are easily $10 and up.

    Becky V.

    Comforting and colorful fruit Vietnamese drinks and desserts I liked the mango Che, it has lots of toppings in all colors Plenty of inside seating. Most people are takeout orders and leave quickly

    Avocado Smoothie and Avo-Coffee Smoothie ($8 each, 1/2025)
    Jess W.

    The wait can be long. I usually just order on door dash for pick up. Avocado smoothie is my go to and it always turn out well. My issue is their straw. It just sucks and ruins the drink experience. You can suck so hard on the straw to try to get the thick smoothie out, the pressure flattens the straw and it cracks, leaving you with a straw that leaks air on the sides and you can't drink your drink with that straw anymore. Accepts cash, cc, tap and go Parking - can be tricky Bathroom - clean

    Pandan mochi waffle and El Camino
    Lorraine G.

    Ordered online for pick up: El Camino with 25% sweetness (grass jelly, taro crystal boba, green bean, red bean, and a rich blend of condensed, whole, and coconut milk) and a pandan mochi waffle. The drink was good, but there was too much ice. The pandan mochi waffle was served piping hot. It was freshly made, perfectly soft and chewy. Wait time was about 20 minutes, but everything tasted fresh and made to order.

    Vietnamese coffee
    Gretel Y.

    After my group had dinner down the street, we needed dessert. Bambu was the easy choice. I loved Bambu treats when I lived in Georgia, so I was very excited to see one in Millbrae while visiting. Parking was challenging during our Friday evening visit. The strip was very busy. We circled the strip a couple times before finding a spot. We were greeted by the friendly staff as soon as we entered. My family and I got the following: Vietnamese coffee #6 Fruit addict Pandan mochi waffle Ube cookie The chè was just as delightful as I remembered! It had been a while since my last one, and I didn't realize how much I missed it. The Fruit Addict comes with longan, red tapioca, jackfruit, palm seed, jello, pandan jelly, coconut, and coconut milk. Not too sweet. The Vietnamese coffee was strong, rich, and creamy. The pandan mochi waffle had great consistency and pandan flavor. The ube cookie also had a wonderful texture and ube flavor. Others in our group ordered different items and were also pleased. I will probably make another stop to Bambu when I'm back in Millbrae!

    Alicia W.

    Parking: meter street parking Atmosphere: casual. Good amount of seating and tables to hangout Drink: love the Vietnamese drinks! They also have milk teas and smoothies if you prefer something else. They've also added snacks (waffles, macarons, etc) Service: friendly and quick. We got out drinks in less than 5 mins

    Whole Pandan Mochi Waffle
    Peggy S.

    The pandan mochi waffle is pretty tasty. It has a nice pandan flavor that isn't too overpowering. It also has a good crisp on the outside and soft mochi texture inside which is pretty addictive. I don't go here for the service. It feels pretty transactional during my visits and it doesn't feel like the staff are that friendly. I asked if I could get free whipped cream on the side for the waffle and the cashier said they would have to charge me even though the digital & printed menus both advertised it as free. I pointed it out on the menu but they were firm on the additional charge. The store is pretty big and has a decent amount of seating. It hasn't been crowded during the times I visit (usually afternoons).

    Whole Pandan Mochi Waffle
    Linh N.

    Wished our Bambu in Sacramento also served pandan waffles. Glad we stopped by here. This place is super cute and the drinks are also pretty! Service was great and food was delicious.

    Bambu Favorite
    Michelle Z.

    I've never had Vietnamese dessert like this before but it was so delicious! Bambu serves up really interesting coconut milk vietnamese desserts -- you'll like them if you like desserts/drinks with a lot of different textures. The menu has a ton of options to choose from so it's hard to decide, but I got the bambu favorite which has grass jelly, red tapioca, pandan jelly, and coconut milk. You can either eat it with a spoon or drink from a straw bc all the toppings are slurpable which I think is so fun. I was expecting the tapioca to be similar to chewy boba balls, but these were actually a lot different (in a good way). They're a lot smaller and more firm and almost crunchy. The grass jelly had a really good texture and didn't fall apart when you sip it through the straw either. The pandan jelly flavor was amazing too. Every slurp had me guessing what flavor combination I was getting. The inside of this place is super clean and nicely decorated. We were able to find seating easily. There wasn't too much of a line when we went either. The workers are really nice too and the drinks come out fast. Would highly recommend if you're looking for a new dessert to try! This was such a unique dessert and the different components in it make it really fun getting different flavors in every bite.

    #3 Awesome Trio
    Jenny N.

    Ordered the classic #3 Awesome Trio and it always hits the spot! The staff were very friendly and the place was kept clean. I also ordered the matcha and coconut mochi waffles. As a matcha lover, I was excited to try their version but it was a bit bitter for my taste. The coconut one was super tasty and I would get again!

    Cashier

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    1 year ago

    We tried a variety of their drinks. All were tasty and enjoyable. Pandan waffle was delicious

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    Page 2 of 6

    Bambu Reviews in Other Languages

    Ask the Community - Bambu

    Do the smoothies contain dairy?

    You only open two days a week now?

    Hi Ling, thanks for your question. We will be opening 6 days a week starting May 9th.

    Are the waffles gluten free?

    Yes, the waffles are gluten free.

    View All 5 Questions

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    La Petite Camille - Claypot fish

    La Petite Camille

    3.7(820 reviews)
    0.1 mi
    $$

    I really love their Bbq pork Bun with Imperial rolls. The pork is cooked well, maybe slightly…read moreoverdone but very enjoyable. Imperal rolls have good flavor and come fresh and crispy. I've also had their pho, and it's just okay. I would try their other items instead. Ambiance is your typical mom and pop Asian shop. My utensils and plates were very clean though. The bun and rice plates are way better than anything else in Millbrae and the surrounding cities. Definitely give it a try if you want some good no frills food. Makes a great, quick lunch.

    We had originally intended to eat at a different restaurant nearby, however the many diners both…read moreexiting & entering Le Petite Camille lured us to see what the fuss was about. We started with a Combination Appetizer which, among other things, included minced shrimp on sugarcane, but I was only after the imperial rolls. Tasty pork filling in a sufficiently-bubbly wrapping. The soup in my Pho Ga had as much flavor as you'd expect from a clear broth. It had a hint of garlic & onion, I added an obscene amount of lime & sriracha to enhance the taste. A solid bowl with white chicken breast & slightly al dente noodles but the pho restaurants I frequent have more complexity to its broth. La Petite Camille is a small, bustling spot with staff who get parties in & out. Their regulars will be pleased to know I won't be taking up one of their tables in the future.

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    Pho de Nguyen - Bunbohue

    Pho de Nguyen

    4.2(831 reviews)
    2.1 mi
    $$

    I had a pretty awesome experience here at Pho de Nguyen. The service was great. A very friendly…read morestaff who steadily checked in on me if I was ok or needed anything. Customary at most Vietnamese restaurants, you get your food with minimal check ins and not even a plate clearing until the bill comes. This was NOT the case here. There service was definitely in the A/A+ range! I ordered on my phone via QR code, but there was an option to order in person from a server. I ordered many items to try out. I ordered spring rolls, crispy salt and pepper wings, grilled pork banh mi, beef dac beit pho, and a Thai iced tea. Thai Iced Tea was pretty good. Grade: A I thought the Spring Rolls were decent, but what made them even better was the peanut sauce! I always hate when the peanut sauce is watery and this was far from that! An excellent gooey peanut sauce and maybe one of the best I've had fpr consistency. Grade: A- Crispy salt and pepper wings definitely had an incredible crunch. They were up there in crunchiness. The drumettes were meaty which I appreciated. They were well seasoned also. I think I need to try their other wings before crowning these, but some of the cruncheist wings I've had for sure. Grade: A- Beef Dac Biet Pho had some real high quality meat in it. I had options in noodle and my go-to for any pho spot is the egg noodles. I wish it had more bo vien in it, but I appreciated the combo of meats. The broth seemed authentic, but I wanted a tad more flavor out of it without adding sauces. Overall, the pho grade was a B+ bordering an A-. The star of the show was the grilled pork banh mi. The meat was tender and saucy. In fairness I asked for extra pickles and mayo, but I was very impressed. The bread had the crispy crunch we all look for but minus the stale bread. The breads soft yet crispness made it seem as if it just came out of the oven! I'm going to dub this as the best I've had in the Bay Area! There I said it! Grade: A+ Everyone who ordered the sampler seemed very pleased at other tables, I would definitely try that. Also, want to try the other banh mis and noodle options for the pho. There was a nice vibe at this place. I didn't feel rushed although they do close fairly early at 8pm. The server's mom is the one cooking in the kitchen and I appreciated the family feeling at this place. They do have a newer location in San Francisco that has a DJ Friday nights that I may check out. I believe the server said that they are open til 2am on most nights, but I may have misheard her. Feel free to Yelp that location. My only disappointment was that I really love papaya salad and it was not an option. I may make this my go-to spot from now on, but as a Yelper, we all know we will keep trying new places. This will be the one I continue to frequent. Well done Pho de Nguyen!

    Never wanted to write a review so quickly after having the meal! Mainly because we got A+ service…read morefrom our server, who was absolutely sweet, accommodating, and great with kids. Upon getting seated, she asked if we wanted a plastic water cup, regular bowl, and plastic utensils for my toddler. I highly prefer being environmentally friendly, so I only opted for the reusable bowl. I truly appreciate her asking me before automatically bringing everything. I ordered the Pho Tai Gau (rare steak and brisket) with thin pho noodles, split bowl with extra noodles to share with my toddler. The meat is super thin and tender! Although we ordered "extra" noodles, it didn't feel like extra compared to a normal bowl, but my toddler wanted more soup than noodles so it worked out. We also got the imperial rolls appetizer. It was tasty but I felt like it was a bit overdone, because it hurt the roof of my mouth haha, but I do prefer it to be crispy than soggy so I'm not complaining! Just be aware :) Nowadays, my best eating out meals are those in which my toddler enjoyed and allowed her to be on her best behavior. Our server checked up on us multiple times (never had to flag her down) and took great care of us. My toddler even let her pick her up! So thank you for the great service!

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    Chicken Pho You - TLDR, Pho is good, spring rolls awful.

    Chicken Pho You

    3.2(348 reviews)
    0.1 mi
    $$

    Chicken Pho You had evolved over the years. I like that they serve a Chinese breakfast and also…read morehave lunch specials. On weekends you can find that breakfast and lunch are busy and have to wait awhile. They turn tables fairly quickly as most patrons know not to camp out for a long time. You are going for a quick meal. My favorite is the breakfast and the employees are efficient and get the food out quickly. Lots of variety of choices for noodles and soup.

    So this place is a small mom and pop place in downtown Milbrea. Lunch specials are 12.99 and you…read morecan add a drink from selection for 1.99. Ordered the Special Pho and it was huge. Enough for two people. The bad Part was that it tasted nothing like pho. If had an ok beefy broth flavor. The best part was the noodles. It wasn't the traditional rice noodles. Also tried the pork and pickled cabbage lunch special and the pork spare rib and bitter melon black bean sauce with fried in rice. Both of these are pretty large portions and had good flavor. The spare ribs were very chewy and looked a bit undercooked. As far as drinks when you get seated you can pick hot tea or water. Had left overs to take home and they gave me some to go containers . They give you what they think you need not what you ask for or need. Wanted to take the rest of my broth home and never got the container I asked for. Bring your own if you can. Service was not the best and I did witness a couple walk out after being seated and waiting a while. Parking can be challenging on busy days.

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    IPOH Garden Malaysian Cuisine - Roti

    IPOH Garden Malaysian Cuisine

    4.1(714 reviews)
    0.1 mi
    $$

    Orders from last visit:…read more Salt & pepper crispy chili fish ($20.95): the flavor was good, but not spicy Big Three Belachan ($18.95): solid / good, the Belachan dishes in general are solid Lala clam ($18.90): the clams were decent, but the flavor is not what we've had in Malaysia Singapore chili tofu ($18.95): it's a sweet and sour sauce, and the tofu we initially didn't like but the more we ate it the more we liked. We still prefer the tofu from Chili Spot in St. Louis. Dry curry beef ($22.95): The sauce was a bit one dimensional and could have used other spices-- but the beef was so tender, chewy and good and almost made up for the sauce Char koay teow ($17.95): Good! And has wok hei. Only 3 shrimps but they're good and mostly squid. Almost getting there with the ones we've had in Penang but of course the price here is multiple times fold (known to have the best best char koay teow in Malaysia) Next time: other beef dishes since they're beef is good, pumpkin dish (under vegetables), explore the lamb dishes

    Even though I used to work (somewhat) nearby, and despite passing by more times than I can count, I…read morehave to admit that I never felt much of an urge to stop into Ipoh. Curious, as I've always bemoaned the general lack of Southeast Asian options around, but, for whatever reason, I would always pass by without a second thought. However, after finding out from one of my old coworkers that this was where she'd go to whenever she had cravings for her childhood favorites, I knew I had to check this place out...and come back to try even more! Ironically enough, while Ipoh's location makes them super convenient to get to (there's lots of street parking around and SamTrans, BART, and Caltrain are all a short walk away), their nondescript appearance can make them easy to miss if you aren't looking. However, inside, this place is great! The vibe is super cozy and they have tables for groups large or small. As for the menu, it's extensive and chock full of options, from staples like Hainanese Chicken, Laksa, Mee Goreng, Nasi Lemak, Char Koay Teow, and Roti Canai. With nearly 70 other appetizers, soups, noodle soups, vegetarian, poultry, seafood, beef, lamb, stir-fried noodle, rice plates, and desserts to choose from, though, that's far from all they have to offer! -- (#A01) ROTI CANAI - Malaysian Crispy Pancake with Curry Sauce I've had this a few times now (and still no photo) and it's been really tasty every time. The roti is flakey with a lot of layers to it and I LOVE the curry dipping sauce that comes with it. Definitely worth getting! -- (#NR01) CHAR KOAY TEOW - Stir-fried Flat Rice Noodles with Shrimp, Squid, Bean Sprouts, Chives, Eggs, and Soy Sauce I've had this twice and I'm a bit torn. The first time, it was terrific - the noodles were cooked well, they didn't skimp on the seafood, and the dish was straight up delicious. However, the second time, the noodles were overcooked and the dish felt light on seafood. -- (#NR07) NASI LEMAK - Coconut Rice with Peanuts, Chicken Wings, Hard Boiled Egg, Chicken Curry Acar, Onion, and Chili Paste Ehh...this was just okay. The chicken curry was rich, the chicken wing was crispy and moist, and the rice had a strong coconut flavor. Sadly, though, the rice felt a little grainy/undercooked, the acar was really tart, and I wish the chicken had more curry. -- (#N02) LAKSA MEE - Spicy Red Coconut Curry Soup with Yellow Noodles, Shredded Chicken, and Mixed Vegetables Not the best laksa I've had, but it was one of the better ones and easily one of the heftiest. Not only was there a generous amount of chicken, but there was a ton of veggies in this, too. That said, it did make this feel like it didn't have enough noodles in it. -- (#D1) MALAYSIAN ICED TEA Not quite what I expected, but not bad either. I thought this was going to be more like a regular iced tea, rather than a milk tea, but at least it wasn't overly sweet nor overly milky. -- (#P01) HAINANESE CHICKEN with Chili Ginger Sauce A bit different from Chinese Hainan Chicken, but I liked this a lot. The chicken felt meatier, was far more tender, and it didn't have a bunch of bones. I also liked that they drizzled on some soy, but it did make it a little on the salty side. -- (#V03) STRING BEANS BELACHAN - Sauteed Green Beans with Garlic, Onions, and Malaysian Shrimp Paste Sauce To be honest, this was pretty unremarkable. On the plus side, the sauce on this was good and the string beans weren't overcooked. On the other hand, the string beans could've been blistered more and could've used more of the sauce. -- (#BL03) BEEF IN GREEN CURRY with Potatoes, Eggplant, Okra, and Green Beans Other than the choice of meat (I would've preferred chicken), this was great! While I wish the curry had been richer/creamier, it tasted spot on, there was a fair amount of beef, and it was loaded with veggies. Beyond the food, service here is pretty good as well. The workers are all really nice and happy to offer suggestions/help with the menu, the kitchen gets dishes out relatively fast, and I love that they don't really try to rush people to leave even at the end of the night. Since there just don't seem to be many Malaysian restaurants in the Bay Area, it'd be easy to say that Ipoh ranks among the best. However, the things I've tried have legitimately been pretty good. Nothing in particular may have amazed, but it's more than solid and I'd absolutely come back for their Hainanese Chicken, Laksa, and the first version of the Char Koay Teow I had!

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    Stick & Steam

    Stick & Steam

    3.8(526 reviews)
    0.5 mi
    $$

    Food is authentic Chinese mix of Cantonese, Shanghai and Sichuan, there are many more than just…read moresteamed dishes. Steam is an offshoot of the more formal Taipan on Waverley Street. Mr. Lau, the waiter, is friendly and gladly modified dishes to our culinary and dietary needs. Service is attentive. For special needs, ask to talk to Mr. Lau. The ambience is casual and you will enjoy the best location on University Ave.

    Stopped by here on a Friday night with some friends who were craving Hainanese Chicken. When we got…read moreto the restaurant, I remembered I had come here about a year ago, and the menu had totally been revamped, either that or it was the lunch menu. Anyways we got seated quickly, and I began with a nice cold beer and we started looking at the menu. We instantly had to get the baked pork chop w. Spaghetti as that was pretty much our childhood choice, going to HK style places. We grabbed some fried fish skin in salted egg yolk and fried chicken in salted egg yolk as we haven't had that before. Both were good. I definitely never had that chicken in salted egg yolk before but it seemed to work well. We got a half order of the Hainanese chicken, and that was delicious with the sauces provided. You can never go wrong with dim sum, so we got the sui mai, har gow, steamed pork ribs, and chicken feet. All were comparable to what you would get at a dim sum restaurant in the morning, but instead we had it at 8pm! Overall, the ambiance of the place is nice and quiet, with a few families eating out, and some college students enjoying a meal. The waiters would frequently stop by and refill our water cups whenever they were near empty, I probably would have got rice but my friends wanted spaghetti with the baked porkchop, overall a great place for a meal with dim sum too!

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    Lai Lai Restaurant - Honey Walnut Prawns

    Lai Lai Restaurant

    3.9(502 reviews)
    0.1 mi
    $$

    I had a wonderful time dining at Lai Lai with my boyfriend after arriving at SFO. The eggplant with…read moretofu and basil was such a delicious dish, the savory glaze paired with the basil helped bring out a very umami flavor in the eggplant and tofu (which soaked it all up!). The orange chicken was also delicious, the breading was yummy and crisp. The white rice here is perfectly fluffy and comes in a decent portion for one. The hot and sour soup was enjoyable! I wouldn't say that this was a standout dish, but it did come loaded up with delicious toppings. The bamboo shoots and tofu were plentiful! The service here is also very quick, I wish the owners continued success.

    My family and I have been coming here for over 20 years, and it has always felt like home. As…read morevegetarians, we truly appreciate how accommodating they are--especially making their hot and sour soup special for us without meat. It means so much and never goes unnoticed. The food is consistently amazing. The green onion pancakes, salt and pepper tofu, and fried rice are absolutely delicious every single time. You can tell everything is made with care. On top of that, the entire staff is always so friendly and welcoming. They treat us like family, and that's why we keep coming back after all these years. Highly recommend to anyone looking for great food and even better service!

    Photos
    Lai Lai Restaurant - Awarded Millbrae Restaurant of the Year in February 2019.

    Awarded Millbrae Restaurant of the Year in February 2019.

    Lai Lai Restaurant - One of the awards received by Lai Lai since 1983.

    One of the awards received by Lai Lai since 1983.

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