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    Baton Roux

    4.7 (30 reviews)
    Open Open 24 hours

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    Food Truck
    Robert N.

    My love for cajun food is epic! As soon as I hear about a place I go. This one proved to be a challenge just to taste the food. 3 trips in cross town rush hour traffic before I finally scored. $80 later I was beggared, disgusted and mortified. The truck is not reliable to be open during the hours published, the food was a farcical example of what cajun food should be. Canned seafood, burned beans, hair in the etouffee and unauthentic flavors are some of the issues. A cheap cheap version of the real deal, overpriced and huge mounds of rice in the bowl means you get very little real food. The good news is I will never have to brave cross town rush hour traffic for this place again.

    Crawfish étouffée
    Charlesea S.

    Alexis is the owner and is very pleasant. She offers cajun cuisines in her cute little food truck thing. Her location changes and I also believe the menu rotates. I suggest getting the crawfish étouffée. It had a subtle spice, but not too spicy though. I did add a bit more cajun seasoning when I got home. If you're not a spicy food enthusiast, like myself, it'd be perfect! My only complaint is the portion (or maybe I was just starving). I'd love to have a bit more, luckily I did order the Deep Fried Bread Pudding to complete my meal. I really enjoyed the Bread Pudding bites. I am usually on edge about bread puddings because textures can vary but this was perfect. I did pick out the raisins, just because I am not a fan of them. I would definitely order again. I would visit again for the beignets and poboys... I did see she had breakfast as well on her instagram business page. My mom tried the Jambalaya... she said it was a bit dry. I do not eat pork, so I can not personal say. She really had her mind made up on the red beans and rice though.

    Mindy M.

    You can't buy happiness but you can buy gumbo. And that's kind of the same thing. This food truck is packed with a whole lot of flavor. Alexis greeted me as soon as I walked up to the truck. Y'all, she serves king cake-flavored soda! I already knew what I wanted ahead of time but I noticed how patient and accommodating she was to all of her customers. The gumbo was full of seafood and so tasty, that I wanted to chuck my spork and drink the bowl like a kid drinking the last bit of milk from a bowl of cereal. The beignets were so pretty, with their blankets of sugar. I'm glad we were outside to enjoy them so that I can pretend that I was at Cafe Dumonde with the iced coffee that I brought with me. Oh, and be sure to get a side of raspberry sauce for the beignets. Total game changer! I wonder if the beignets ever think about me too...

    Ginger L.

    The best Cajun food I have had in the actual whole state of Florida has come from this truck. My husband is from Louisiana and has a love for red beans and rice like no one I have ever met, and he agrees. The beans and rice (no surprise) is our favorite dish to order, and the seafood gumbo is a close second. It's the only seafood gumbo I have personally had with that much crab in it! I don't know if I would ever find fault with a beignet and so this is possibly moot buuuuuut the beignets are so good. Sooooo soooo good. And if you're lucky you will go when they have a special seasonal flavor too. And the cherry on top? The mom-and-daughter owners actually like people and service and the whole shebang. It's stellar food, the friendliest service, and generous portions. A win, win, win, in my book. The easiest way to find the truck is on her site, but she also does catering.

    Red beans & rice  Banana pudding Jambalaya  Beignets
    Maria D.

    Cute little food truck with quality food. Location schedule posted weekly on their Instagram page! Don't be discouraged by the very limited menu-you honestly can't go wrong. Friendly employees to take your order or you can order online for pickup to make things faster! I got the jambalaya which was a large portion of well seasoned rice, sausage, and chicken mixed together. I was pleasantly surprised by the red beans and rice dish! Hearty red beans with sausage and white rice which had a little kick to it (just how I like it) Now for dessert you cannot go wrong with the creamy banana pudding & you can't leave without the beignets (don't forget to add a sauce) I got the raspberry sauce and wow what a great combo! Overall delicious I will definitely return.

    Beignets

    As a Cajun living away from home it has always been a challenge to find authentic Cajun food in Tampa. While I can cook them, sometimes it's nice to go out and experience it! A few weeks ago Baton Roux was at my apartment complex and I tried the beignets. So perfect. Crispy on the outside and soft on the inside with the right amount of powdered sugar (a LOT). Yesterday I went to the Odessa stop they made! I got the crawfish Etouffee and it did not disappoint. It was like eating my mothers cooking. I had the beignets again, still perfect. It's real deal Cajun food! Portions are big!

    Cajun red beans and rice
    Dwayna P.

    I was born and raised near the bayou so I was brought up eating some of the best Cajun food you've ever tasted. Being in Tampa Bay, that is one of the things I have missed until I encountered this food truck. I had the privilege of inviting Baton Roux to my neighborhood and the experience did not disappoint. I'll start with the Cajun red beans and rice. There are layers of flavors that very well balanced and only achieved with thoughtful slow cooking and love. The red beans are Cajun which means spicy, but not so spicy that you cannot taste and enjoy your food. Let's talk about the greatness of the desserts! I'll start with the beignets (not pictured because I devoured them as soon as I got them in my hands). She could teach a masterclass of how to make beignets. They are pillowy soft in the middle with perfect texture and melts in your mouth! The bread pudding intrigued me because I am typically not a fan of raisins, but I ate this in its ENTIRETY. Frying the bread pudding gave it a nice texture and the ability to eat with your hands, but the rum sauce makes it NEXT LEVEL. Baton Roux is on my list of flavor cravings! Follow them on Instagram, get their weekly schedule and find them and treat yourself!

    Jambalaya and beignets

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    3 months ago

    A must try! The food is absolutely delicious! The service was quick and the person that served me was friendly!

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    4 years ago

    There food is truly Cajun food! Flavor is out of this would with the crawfish dish and the beignets are literally out of this world!

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    6 years ago

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    Baton R.

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    5 years ago

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    4 years ago

    Authentic Cajun food. The service is awesome and the food is amazing. Highly recommend!

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    Shiso Crispy - Tampa

    Shiso Crispy - Tampa

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    The bang bang chicken at Shiso Crispy didn't just steal my attention. It robbed me, took my wallet,…read moreand I'd gladly help it escape. First off, the crunch is so loud it could qualify as a sound effect in an action movie. I took one bite and half expected someone to yell "CUT!" The chicken itself is juicy, but let's be honest it's really just a vehicle for that bang bang sauce, which tastes like sweet, spicy, and "text your ex you've changed" all rolled into one. I told myself I'd share. That was a lie. A bold faced, shameless lie. The plate hit the table and suddenly I turned into a territorial raccoon guarding its last meal. By the end, my fingers were sticky, my dignity was gone, and I was seriously considering ordering a second round like I hadn't just embarrassed myself in public.

    Shysters. The tuna dish was 19 dollars. Was a good dish and my gf got it a few times. Now it "was"…read moresuddenly 24 dollars and is half price for 12. Kind of weird but okay. This is a new dish, if you can even call it one. Literally two slices of tuna, no side of sauce which it's supposed to have, a bunch of old cabbage for filling (even though the new container is half the size as it is), and what could be nothing else but soggy potato chips (yes, literally they put in chips, I don't even know how else to put it except it literally had chips in it). Pathetic. Completely pathetic.

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    Ordering station
    Ordering station
    Pork Gyoza
    Pork Gyoza
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    Baton Roux - cajun - Updated June 2026

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