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    BBQ Done Wright

    4.8 (22 reviews)

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    Get your taste buzzin! Plate.
    Catherine C.

    The owner of this bbq place is named Will. He is a nice guy who is willing to let you taste whatever he's selling. Get you some pork ribs! They are fall off the bone tender and you will love them. The Hawaiian Mac salad is creamy and cool perfect for a hot day. The chicken on a stick is sweet and mildly spicy and worth the drive to find the place. Apparently he's only open on weekends but you know what it's worth the wait. This bbq is a welcome departure from the everyday Texas style bbq and was just what I was looking for. Definitely try the melon juice it's like our Aguas frescas and it's yummy! Thank you Will for this delicious meal and we will definitely be back.

    Melon juice
    Jackie T.

    The best advertisement is the delicious smell of the barbecue coming from Southtown. Got the combo plate to try a little bit of everything, I'm so glad I did. Starting off with my favorite item which was the Filipino BBQ chicken, it was slightly spicy and had a tangy sauce. It came on a skewer which you could either eat off or take off and eat with a fork. The ribs were definitely fall off the bone and had a really good seasoning to them. You could tell the smoke very much settled into the meat and it had a little bit of a mild spicy pepper kick to it. For my side I got the smoked baked beans and the Hawaiian mac salad. The beans were very yummy and have little chunks of meat inside. The mac salad was very light and evened out the flavors of the meal. Since it was so hot I decided to get a melon juice. Someone else also compared it to aguas fresca but the distinction in this was thinly sliced cantaloupe that topped off the juice. They were like delicious fruit spaghetti and really glad that it wasn't overly syrupy or sugary. It just has a taste that I haven't seen anywhere else in San Antonio restaurants. The owners definitely make you feel like family and I'll come back for that & the food.

    Jessica T.

    Great location, great food, even better service. Will is a lively chef with great ideas on both food and life. Definitely worth every single penny. I was able to taste everything he offers and it was all delicious. Get there early because he sells out fast!

    a close up view of a grill
    Zhēnnī Z.

    The only problem I think you'll with BarBque Done Wright is the fact that you can only find this guy on the weekends because he says he works his job during the weekdays. And you gotta catch him early because he sells out fast! I had the Filipino chicken on a stick and the Hawaiian mac salad....OMG!!! So much flavor and so tasty!!! It was truly delicious. Thanks again Will!! I'll see you soon!!

    Not your typical BBQ

    This place is special and not your typical Texas BBQ. The macaroni and beans are unbelievable. My wife an I were blown away. The chicken and ribs have a unique taste that you are going to crave. William game out and I introduced himself to me and my family and made us feel like family. My family and I will be back for sure. Thank you for an awesome meal and great conversation!

    Delicious food in S.A!

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    3 months ago

    Great menu selection. The food was delish ew loved our meals. The service was fast friendly and welcoming.

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    5 years ago

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    3 years ago

    Good food good eating great atmosphere and great service awesome bar Que good eating.

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    6 years ago

    Really unique BBQ, great taste, awesome Mac and great area! It's a weekend BBQ spot so gotta visit early to get options.

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    Four Brothers

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    4.2(229 reviews)
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    Another great meal! Our server Brahim provided the perfect service: attentive, thoughtful, kind…read more Really enhanced our meal. For a starter we shared the cornbread with another couple and it was plenty for 4 people. If you are from out of town and looking for some Texas-shaped vittles or just want something substantial to stretch your meal I recommend it! Very tasty and filling. For my main I had the scallops with creamed corn risotto. It was a dainty portion but the flavors were nice. My husband had the short rib tagliatelle which he loved. It was very rich and filling. We had the buttermilk pie again for dessert and this time it tasted sweeter than I remembered. It was good but we couldn't finish it. Idk if it was my tastebuds or if it was different. Anyways still a great meal overall and we will be back!

    We arrived in San Antonio after an 11+ hour road trip from New Orleans. By 7 pm hubs wanted dinner…read moreas soon as we checked into our hotel. Checked Yelp for dinner suggestions so Doc drove us to the paid lot next to where all the Cinderella lit up carriages drawn by horses were lined up. It seemed the boats going up and down the River portion of the Walk were busier. While we were walking I had my eyes open for a table with a view. We stopped at Four Brothers. The receptionist went over suggestions on the menu on her outdoor podium. Cornbread in the shape of Texas, shareable items like Dino ribs for $82, plus Pork Shank and ice tea completed our order. Everyone was very friendly. We had an exceptional view and we had more than enough food that we had to ask for take out boxes. My favorite was the Mac & cheese though I'm usually not a fan. This dish used cork screw shaped pasta and it was moist and not stuck together. I had to share a photo of it with Sweetie who is in Tokyo right now. Doc liked the pimento for the cornbread. As it was almost 9 pm we decided to pass on the boat ride but just walk on the other side with shops and more eateries. We're back on the road again tomorrow to Arizona.

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    Boudro's, a Texas Bistro - Fillet and Shrimp

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    4.1(3.7k reviews)
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    I always feel very badly when I don't do a review of such an excellent restaurant and frankly…read moreBoudro's is an example of an exceptional restaurant. Firstly, the ambience is incredible. We were right on the river walk, but walked through the entire restaurant on our way to be seated and every bit of it is as lovely as where we ended up sitting. The Riverwalk, however, is a people watching place and so there really isn't any place in this particular restaurant which is not gonna be pleasant. Secondly, the service is exceptional. This is a very busy place. However, the waiter was simply incredible. Very attentive, very informative quite humorous. He was frankly part of the river walk entertainment. Extremely accommodating and instructive as well. You can't hope for much more from a server in Restaurant than this activity. The food is really quite good. How are the drinks. Extremely dependable and the portions are generous and equally wonderful. There are many places to dine in San Antonio. However, this is an experience not to be missed and I mean that quite sincerely. Kudos for a very, very well run well situated and well managed enjoyable place to dine on the river walk in San Antonio.

    Decent service and good location, but the food was below my expectation overall. We ordered the…read moreblack and white soup, prime rib and chess pie. The soup never arrived, but we didn't say anything because the prime rib with fries and veg looked like plenty of food for us. The prime rib was flavorful, and was a big portion which was expected for the $48 price tag. Veg was mid and I wasn't wowed by the seasoning on the shoestring fries. Unfortunately, I was not a fan of the lime chess pie. In general, I adore chess pies but the lime flavor just didn't pair well with the custard filling.

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    We stayed at the Hyatt for four nights and had breakfast here each day, so we got to try a ton!…read moreAlso, the atrium area of the hotel where Q kitchen is located is strikingly beautiful. Favorite item was the Alamo huevos rancheros. This was a rare treat to enjoy a dish with brisket, cheese, and salsa without some kind of heartburn afterwards. But this was lighter than expected and tasted amazing! Other dishes we tried: Egg white frittata: very good and a nice touch that it is served in a skillet! Texas waffle: was one of the best waffles either of us has had in a long time Blueberry pancakes: very good. I really enjoyed the stewed blueberry Chilaquiles: this we felt was the only miss. Didn't like that it was prepared with tortilla chips instead of fried tortillas Steak and eggs: ask for extra chimichurri sauce and maybe add some extra salt. Once you do that, this dish is fantastic Avocado toast: this definitely needs smoked salmon or other protein. Otherwise it isn't very substantial. I had it with smoked salmon and it really hit the spot. The service was polite and attentive. We're excited to return for our next visit

    Nice restaurant in Hyatt Agency downtown overlooking the Riverwalk. Beware, parking is expensive in…read morethe lot next door and they do not validate parking. My Ancho Chile Short Rib and my friend's Pasta with Chicken were both tasty and the chocolate dessert was delightful.

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    Beautiful restaurant. Service is very good. Had ceviche, tuna al pastor, and the corn cakes. The…read morescallop ceviche was a bit bland but I like the crunchiness of the green apple. I didn't need extra fat from avocado after the corn cakes since it doesn't add much flavor to the dish. The corn cakes are good and I will order again but not as good as some other cornbread. It came with 2 cakes. One was undercooked and one has a crispy crust. The undercooked one was my favorite. It is more moist with soft in the middle. Tuna Al Pastor has a kick but nothing special. Tres Leches was beautiful. 4/5. I like the fresh fruits to cut down the sweetness. The cake was a bit in the dense side. The icing on top was thick. I wish it was a fluffy whip cream to cut down from all the sweetness. Overall it's still a better tres leches than other places in the area.

    I uploaded the pictures of these restaurant last year but somehow didn't write a review. Wow …read more. So where do I begin. I still remember how tasteful everything was. It was probably our most favorite place that we ate while in San Antonio. The ambiance was great, beautifully decorated restaurant with great service. The cocktails were delicious so we had a few. The food was flavorful and unique. We had a wonderful dinner with my family at Carriqui.

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    BBQ Done Wright - bbq - Updated May 2026

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