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    Bean Gourmet Coffee

    4.2 (5 reviews)
    Closed 6:00 am - 11:00 pm

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    5 months ago

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    2 years ago

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    3 years ago

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    4 years ago

    Great iced coffee, selection of snacks & surprisingly good bagels & wraps. I'd highly recommend

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    Friedman's

    Friedman's

    4.0
    (3.4k reviews)
    0.9 mi
    $$

    Had reservations for 2 on a Saturday afternoon and the place was packed. We got there about three…read moreminutes late, but they seated us within 5 minutes in a booth. It was our first time eating at a Friedman's location. It had a nice diner feel to it, with a mix of booths and tables. The brunch menu has a variety of breakfast items, salads, sandwiches and burgers, starters, and entrees (fish tacos, grain bowl, fried chicken). I like that several of the items are naturally gluten free, and some can be made gluten free by request. We decided to go with three breakfast items from the brunch menu: I got the shakshuka, my sister got the Nova Benny, and we got the lemon ricotta pancakes to share. All 3 dishes were great. The shashuka came with grilled ciabatta, perfect for dipping into the sunny side eggs and tomato sauce. My sister loved that the poached eggs and smoked salmon of the Nova Benny came on top of a crispy potato latke. The pancakes were fluffy and the lemon ricotta and lemon zest elevated their flavor. Our server was friendly and attentive, and he asked us if we had any allergies when he took our order. He came by several times to check on us and refill water. I would return to Friedman's when I'm in the Herald Square area, or check out one of their other locations in the city.

    Friedman's is a great casual brunch spot with a cozy, approachable feel. We walked into a…read morecomfortable, easygoing space that makes it a nice place to sit down for a relaxed meal, whether we were catching up with friends or just looking for a good breakfast nearby. The restaurant has a welcoming neighborhood atmosphere that fits well with their comfort-food focused menu, and the dining room stays lively without being too loud, making it easy to settle in and take our time. The food here leans classic brunch, but there are enough options that make it stand out. The chicken and waffles are a must-try, with the crispy chicken paired with the sweet waffles for a satisfying balance that hits both savory and sweet notes in one plate. The lemon ricotta pancakes are another highlight, with a lighter texture and a nice flavor that does not feel overly sweet, allowing the ricotta to add a subtle creaminess. We also liked the pastrami hash and the latke with smoked salmon and poached eggs, which bring more savory options to the menu and give the brunch spread a bit more variety beyond the usual sweet offerings. The portions are generous, and the flavors are straightforward but well executed. One thing that stood out was how many dietary options were available, especially with clearly marked gluten-free choices across the menu. It made the experience feel more accommodating without making the menu feel overly complicated or scattered. The service was friendly and attentive, and the overall experience felt comfortable from start to finish. The staff checked in at the right moments and kept the pace of the meal moving without rushing us. Friedman's is the type of place that works well when you are craving a familiar brunch meal done well. It is not trying to reinvent breakfast, but it delivers a reliable, satisfying meal with a welcoming atmosphere that makes it easy to return to. Whether you are stopping in for a quick bite or settling in for a longer catch-up session, it offers the kind of consistent, comforting experience that keeps neighborhood spots like this in regular rotation.

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    Interior
    Interior
    Lemon Ricotta Pancakes
    Lemon Ricotta Pancakes
    Vanilla Cafe Latte

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    Vanilla Cafe Latte
    La Pecora Bianca

    La Pecora Bianca

    4.2
    (603 reviews)
    1.4 mi
    $$$

    This is a great place for italian food. It has an upscale feel and friendly staff. The white lamb…read moretheme is recurring in the decor. We got their garganelli, tagliatelle, and ravioli pastas. For dessert, the iconic tiramisu. Garganelli- This has a nice, arugula pesto sauce that has a rich garlicky finish. It's enhanced with roasted mushrooms and sharp pecorino. Tagliatelle- You get a rich pork and beef bolognese. The house made pasta is cooked to perfection. Pretty satisfying! Ravioli- This is a light, seasonal dish with pumpkin, brown butter, and sage. The sauce complements the sweet pumpkin and the brown butter adds a nuttiness. Tiramisu- This dessert was too cute to eat! It was decorated with a meek looking model of their namesake lamb. Nobody wanted to ruin its face so we slowly ate this from the outside in. The espresso it strong, complemented by the creamy marscapone layers. Textures and flavors were perfectly balanced. Great experience overall!

    due to their being one in every neighborhood I was skeptical this wasn't a glorified Cheesecake…read moreFactory - and sometimes you're wrong and you just have to accept that! - I started with an espresso martini, which, even though it's not on the menu, it was wonderful. definitely deceivingly strong & perfectly balanced w/ a little bit of sweet in the strong espresso taste. love the foam & 3 necessary beans - the whipped ricotta is delicious. it is a fluffy lightspread with olive oil, a little bit of chili, & a pool of honey. the bites with honey & olive oil were the perfect combination of sweet + earthy - the Toscano salad was so simple yet so needed. we needed a light dish to balance out the other heavy Italian dishes. it had the most perfect coating of a light vinaigrette w/ thick, perfectly roasted soft carrots, flakes of parm, & seeds + tiny croutons for a crunch - the 3 pasta dishes all got stamps of approval. the pasta is made each day in house. the Gramigna pasta was the thickest so it really had an amazing chew to it. the rest just felt a little bit plain overall. the caprese ravioli is the definition of simple done well. the tomato sauce was light & slightly sweet. the Campanelle was buttery + a very slight tang from the lemon. it was definitely pepper forward, but that went well w/ buttery noodles & shrimp. - the side of broccolini was definitely overpriced at $13 but came with big chunks the vegetable. I appreciated the char going down the stem as well but think it could have been cooked for a bit longer to make the stems less snappy in texture

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    Dining area
    Dining area
    Vodka pasta
    Vodka pasta
    Lavender Spritz

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    Lavender Spritz

    Bean Gourmet Coffee - coffee - Updated June 2026

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