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    Bean Sprouts

    5.0 (1 review)
    Open 10:00 am - 4:00 pm
    Updated 3 months ago

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    2 years ago

    Best Chinese restaurant in Raleigh and I've been going here since 1980. The owners are Asian and do all the cooking at the restaurant

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    The Fiction Kitchen - Peanut Noodle Bowl

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    Every single time I go to The Fiction Kitchen I'm just blown away! The food is always so creative…read moreand delicious and I always leave inspired to cook more vegan food. Their new location is very nice and spacious and there's plenty of parking too! We got the Cast Iron Skillet Cornbread, Grilled Romaine, Hearts of Palm & Lion's Mane "Crabcakes", and Southern Style Plate with BBQ "pork". The cornbread was so moist and the crabcakes were flavorful. The grilled romaine was a revelation - I loved whatever creamy sauce it came with, the candied nuts, and the smokiness of the romaine. The BBQ "pork" was probably my least favorite thing, but don't get me wrong, it was still tasty. We asked for a little more BBQ sauce to go with it and our waitress got it for us right away. The drinks were also fantastic! I got the Autumn Flare which was coconut water, housemade falernum syrup, pineapple juice, and lemon. So refreshing and yummy!

    They are in a new location. There was plenty of parking…read more Went for Sunday brunch and the food did not disappoint. We were greeted and seated immediately. Our server was very friendly. We ordered the French toast with soysage (which was devoured immediately) and chicken, egg, and cheese biscuit. with home fries. The biscuit was dense and so delicious that we didn't use ketchup. The home fries were cooked perfectly. Definitely recommend!

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    Pomegranate Kitchen - Today's pastry/kolasch selection

    Pomegranate Kitchen

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    Persian flavors and Mally are the reasons to visit this out-of-way kitchen. My wife and I stopped…read morein for lunch while looking at another nearby shop. We were greeted warmly by David, the assistant, and he explained each of the available dishes on the trays stacked on the shelving unit. We chose pirashkis, flaky dough filled with meats or veggies, and plenty of yummy spices. Our two favorites were the tomato and the chicken and sausages. Mally, the owner and top chef, engaged us in conversation that felt like we were welcome guests in her home, specifically the kitchen. Mally gave us a plate of fresh greens from her garden complete with edible Nasturtium flowers. Very limited seating was available inside and the breezeway outside had a number of tables where we enjoyed our food and a cool breeze. After our lunch, we walked back to the kitchen to tell Mally how delicious everything tasted and I picked up a baklava to go. Tasty walnut and honey in layered philo dough was a great finish lunch. This woman-owned small business is worth supporting, IMO, for all the reasons above. Additional Note: Rice and stew options are available as noted by other Yelpers.

    The food is very tasty and vegan and gluten free by default. You can also add meat if you want to…read more The service is great and the owner is very nice and welcoming. Definitely suggest this place to anyone who is in the area around lunch time.

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    My husband's vegetarian coworker recommended this restaurant and we decided to give it a chance. He…read moreshould have hyped it up more because I thought it was amazing even as a an omnivore. My husband and I went on a late Saturday afternoon and we were seated immediately. We shared the Fido's Fries as an appetizer and I got the Chili Cheese Dogs as my entree. Almost everything could be made veggie or vegan so I asked for the dogs to be veggie. My meal also came with a side so I got the frickles (fried pickles). The Fido's Fries were beer battered fries, topped with cheese, bacon (we got the pork option but they have soy), scallions, & sour cream (on the side). The fries were absolutely delicious! I loved my chili cheese dogs as well. It was a very generous portion because it was two dogs and a ton of frickles. As a dog lover, I adored all of the dog art & statues around the place. The menu is even dog themed. I mean they call appetizers kibbles & bits. That could not be any cuter! There is indoor seating (with a bar) and outdoor seating. As you can probably already tell, the restaurant is dog friendly (with their outdoor area). They even have a dog friendly menu (called puppy meals). Service was superb! There is no dedicated parking lot but we easily found free parking a few blocks away. My mom is a vegan and we sometimes struggles to find creative meals when she visits. I will definitely be taking her here next!

    I was attracted to the outside of this building and assumed I was walking into a Irish/burger bar…read more We were transported to more of a dining side vs. bar so I only got to see one side of the place and I don't like to not see my drink being made. My drink was good but I'm pretty sure the house made syrup was made with sweetener that was not cane sugar and I'm very sensitive to any other sweetener. Menu was large and I had a hard time deciding. It is a somewhat vegan place much to my surprise so I figured why not try it here because I do love good vegan option even though I do eat meat I ordered the trio of patties black eyed peas and black bean. I took a bite of each and left the rest. Three different staff noticed my untouched food but none inquired or offered replacing it or removing it from bill which to me would be a gesture of a good business practice. My companion enjoyed and loved each morsel of his crab cakes! The battered fries were great! My server was very kind and attentive.

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    4-1/2 stars: Great menu, great food, slow service at lunch…read more We hadn't been to Sage since its move to Durham, so when an appointment took us to that part of town, we dropped in for lunch. In my memory it's even better in the new location. There's a mix of Turkish and other Mediterranean food on offer, and it was hard to make a choice. I got the falafel/hummus wrap and my companion got a salad. There is a small menu of beer and wine available, and we got a glass of white, and a non-alcoholic beer (Dry January). Both were perfectly fine for lunch. The food was super-fresh and well seasoned. The portions were more than enough for lunch. The only niggle is that the poor woman working as a server was all alone, and one person simply isn't enough to cover the whole place. We weren't in a hurry, but people trying to pack a visit into a short lunch hour might have been cramped. Anyway, we'll be back the next time we're in Durham for lunch.

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    Yard House - Tap in to great food, classic rock and 100+ craft & local beers.

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    3.6(891 reviews)
    4.1 mi
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    It's March Madness and we went to watch women's ball. We had a few appetizers and some beer. The…read morePizza was good and even better the next day heated in the oven. The Brussels were very tasty and nice and big. The drizzle was good and so was the dipping sauce. The Queso is always a hit, we tried it with the ground beef this time and yes it was great. I like it with the Pita, my GF likes the chips. There's never any left. Now let me tell you about this Tuna. If you like sushi if you don't like sushi, you must give this a try. It melts in your mouth and has the best taste. The cause is ginger and sesame with ginger on the side. It's so good. My beer flight. 1. Stone Buenaveza a pale lager had citrus notes and like a light beer and was probably my fav 2. Pauline's Pils is a Pilsner and just a little hoppy 3. Bavic Pils is really light almost no taste 4. Schwarzbier, German beer tastes like coffee but it was kind of good. The bar staff were great this day greeted us as we sat down and even changed the channels for us right away. It wasn't crowded as we went at the start of Happy hour but got busier by the time we left. The vibes are always good at Yard house.

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    Parkside Restaurant - Short Rib Melt

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    4.1(464 reviews)
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    My husband and I came here for brunch when we were first visiting Raleigh house-hunting. We decided…read moreto revisit for Mother's Day brunch this year. We showed up early with our 1.5 year old daughter and they were able to seat us immediately. The area felt spacious, although that could be due to the fact that it wasn't super packed inside. I ordered the short rib benedict, my husband got the chicken & waffle sandwich, and we ordered my daughter a side of the mac & cheese. What a delicious meal! The short rib was tender and flavorful, and sat on top of a biscuit (what's not to love here?!) - horseradish hollandaise was the perfect touch as the horseradish pairs nicely with the beef. The chicken & waffle sandwich was the best guilty pleasure! Waffle crisp on the outside and fluffy on the inside, chicken breaded and fried with a nice crunch, and a nice hot honey syrup to go alongside -- wish this had a little more heat. To our surprise, the mac & cheese side was a highlight too! It's hard to get a good mac n cheese, but this had such a rich, white cheese, slight funk flavor - delicious. Brunch at Parkside is delicious. Looking forward to trying dinner here soon.

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    Bean Sprouts - cafes - Updated May 2026

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