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    Bellpine

    3.6 (116 reviews)
    Ultra High-EndCocktail Bars, Desserts, Seafood
    Open 7:00 am - 10:00 pm

    Bellpine Photos

    BELLPINE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids

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    Recommended Reviews - Bellpine

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    Chris E.

    Ambiance is fantastic - great views, of course, but also very clean design with timeless elegance. Very much inline with Ritz-Carlton expectations. Service was also FANTASTIC. Through and through. The food however, is a bit underwhelming given the venue and related expectations. Presentation was great, as was execution. Recipes were being followed perfectly. Prices were reasonable. But the flavor just mediocre - at least with our four brunch options. Duck Rillette $27 Potato Tots | Fried Eggs Caramelized Red Onion | Spicy Crema ( The duck meat was squarely in reheated mode, a bit tough, and almost no flavor. Which is remarkable for duck meat. The tater-tots were a bigger draw in this dish, which is embarrassing. ) Dungeness Crab Chilaquiles $34 Mushrooms | Avocado Mousse | Two Eggs your way Guajillo Salsa | Cotija ( I'm actually allergic to crab but was able to eat quite a bit of this with no problem; which lets you know how little crab was actually present, not just physically, but also in terms of flavor. ) Biscuits and Gravy^* $25 Foraged Mushrooms | Black Truffle Two Eggs your way ( Quite possibly the most depressing biscuits and gravy interpretation I've ever seen. "Nothing there" sums it up for me. Prime Rib Burger $25 Aged Cheddar Cheese | Maple Bacon Red Onion | House Ketchup | Aioli | Fries ( This was the best offering by far. A decent burger, but still well below a basic double double at In-n-Out, for reference. ) Maybe it's not about the food. The ambiance and vibe alone makes this place worth it to me and I'd love to go back and try dinner or Happy Hour here.

    S'more experience
    Michael I.

    We just went for drinks and a dessert. The view of course was a 5. The ambience inside was very upscale. Not sure I'd give it a 5 for the Ritz standard, but very nice. The greeting in the lobby was insane with greeting and history at a level 5 of being wowed with a luxury experience. The bartenders were fine, but not 5s. It felt like a bar experience at a 3-star. The drinks were delicious. We got the chocolate taco which was fine, but nothing too special. The s'more experience was very fun and worth it as a 5-star unique experience. Overall I'd give it a 4.

    Dessert
    Jeff P.

    We went to Bellpine at the Ritz-Carlton and did the five-course tasting menu, and overall it was a really great experience. Review would probably be closer to a 4.5. The service was exactly what you'd expect from a Ritz -- top-notch, super attentive without being over the top. The atmosphere is honestly amazing. The views are incredible and the whole place just feels fancy and luxurious in the best way. The food did take a little longer to come out between courses, but it wasn't a big deal. You're there to enjoy the experience anyway. The first course was basically a donut stuffed with crab and it was unreal. So good. Probably one of the most memorable bites of the night. There was another dish that was super tasty as well (honestly everything hit). The steak was cooked perfectly and full of flavor. And dessert? Both the presentation and the taste were amazing. They clearly put a lot of thought into it. As far as taste goes, it's a 5/5 for me. The only small downside is the portions. For the price, I kind of wish they were a little bigger. I left still slightly hungry. But that's the trade-off with a high-end tasting menu -- you're paying for presentation, creativity, ambiance, and overall experience. Would I go back? Yes. It's definitely more of a special occasion spot, but the food and vibe were absolutely worth it.

    Baller ($28)
    Elena N.

    Date: Saturday, March 1, 2025 Time: around 2pm Party of: 3 *Baller ($28) *Black Garlic Fries ($15) *Dalwhinne 15 ($28) *Red Breast 12 ($25) After lunch, a drink was in order. I love bars with a view, so we decided to check out Bellpine. We arrived without any kind of reservation, but it wasn't busy at all, so we easily got a table by the window. In fact, I think we were the only ones here as only a small section was open. It's located in the Ritz so of course it's swanky. Plush seating along the walls. Big windows so you can enjoy the view. Lives up to its location. I decided to try the BALLER - Roku Gin | Izarra Vert Basque Liqueur | Yuzu Lemon | Egg White | Cream I Green Tea Mochi I Midori Yuzu Lime Soda | Gold Leaf. I was in the mood for something lighter and this hit the spot. And it was also sooo pretty! The boys ended up getting straight pours of whiskey / scotch. Each pour was 1.5 oz according to the menu. Drinks are pricey, but I'd definitely recommend coming by for one round if you enjoy nice views and cocktails. REVIEW #3726

    Lobby
    Peggy W.

    Anything at the The Ritz-Carlton is usually amazing, and this experience was no exception. Exceptional service from start to finish--our server was completely on point and attentive without being overbearing. Nothing to complain about at all. The décor is modern and elegant, and the view of Mt. Hood is absolutely beautiful. The standout of the meal was the crab Benedict--hands down the best poached eggs I've had anywhere. Perfectly cooked, rich, and memorable. An amazing experience all around.

    Very happy with this brunch choice.
    Andrew A.

    Let's not review prices: it's a downtown hotel, it's the Ritz Carlton. Are you expecting value? That said, I was very pleased with the brunch salad. I topped it with a very generous portion of salmon, which was full of flavor. The brunch Chilaquiles more than satisfied. The omelette, well, nothing special. Service was excellent. The view: of course it was superb as that's what you pay for.

    Such a pretty view
    Ashley H.

    I had afternoon tea at Bellpine and it was quite nice! The view was gorgeous. We came on the perfect fall day. The tea itself was delicious. The tea sandwiches were also very cute and tasty. Some of the bread was quite dry and I found the cranberry mustard super overpowering. But it was a lovely assortment of sweet and savory bites! The little desserts were light and not overly sweet. Between the two of us, we were pretty full! Our waiter, Sebastian, was so lovely and sweet. Thank you for such a lovely experience!

    Choose your own. Chicken sausage, eggs and potato.
    Alison M.

    I wasn't impressed at all with the food at this Ritz. We did room service the night before because we were told this restaurant was fully booked on Saturday night. Both entrees we chose were on the dinner menu here: the tagliatelle and salmon. Both were not as described and bland. My salmon was gross. For breakfast we came to the restaurant and the views are lovely, tableware beautiful, and service was excellent. Our eggs, potato, toast and chicken sausage were not good. My scrambled eggs were bland and flavorless and tasted like powdered, the chicken sausage was so overcooked it was not even edible. I had three links and ate one of them the other two were hard and dry. The toast was ok. Our yogurt parfait with berry coulis and granola was good. The granola was very good. My earl grey was also good. For the prices and the bland and flavorless and low quality food, I would not recommend this restaurant at all.

    Quenjetta M.

    First off I'm so sorry to my server but she was beautiful woman with curly blonde hair who worked Christmas evening, I'm saying this because she serves to know she is the best server I have had in a while. I actually stopped going to restaurants that are of this ambiance because I recently had a baby and we know they can be unpredictable but even my daughter was like this place is vibe! Haha. The open kitchen where you watch the chef and his staff prepare each tables selection is so entertaining. The view of Portland from the 20th floor of the ritz Carlton is probably the best view in Portland. We order the rack of lamb well done. It was perfect. It still retained its moisture even with my desire temperature. We also ordered the sliders with lobster. I wish we had ordered 3 more orders. That was the best burger. It was a tale of two worlds. Beef vs Lobster and it was a hell of a match. A match made in heaven. We also ordered the scallops. My daughter received salmon. Overall it was so good that I stopped eating after the first serving. I was stuffed as a tick on a hogs ass. Amazing. Spectacular. Award winning Portland food.

    the dining room reminded me of the underside of a mushroom
    Ainsley F.

    We celebrated fancy for our two year anniversary dinner. We ordered the Chef's Tasting menu for $120 pp (7 courses). The drinks are insanely priced here (my mocktail was $20, ouch!) but the menu was inventive & overall we had a very lovely time What we got: Albacore & Wagyu Beef Tartare // Black Garlic, Bone Marrow, Yuzu Let's Go Nut's // Lyre's Sugar Cane, Dhos Bitter Sweet Lime, Orgeat, Heavy Cream, Coconut Crab Berliner // Dungeness Crab, Yuzu Kosho, Scallion Curtido Baby Romaine Salad // Black Garlic Caesar Dressing, Peppers, Croutons, Pecorino Tempura Pumpkin Spice "Donut" // Black Garlic, Roasted Garlic Aioli, Crispy Onions, Lemon Gel ‍ Last McCall // Novo Fogo Silver Cachaça, Papaya Syrup, Lime Juice, PDX Bitters Project Bellpine Divine, Thai Basil Blossom Scallops // Mango, Wonton Crisp, Hazelnuts Beef Tataki & Walla Walla Onions // Filet Mignon, Walla Walla Onions, Teriyaki Sauce Dessert play on Eggs & Bacon // incredible, must try, 5 stars, have no idea what was in it, wow wow wow, would order again ‍ The dining room is giving ~*under a mushroom*~

    Sarah T.

    Been here several times already and I loved the weekend brunch and November afternoon tea. The bagel lox is big enough to share and comes with a rose cream cheese that is just so delicious with all the trimmings and smoked salmon. Came back again and had a froster banana French toast that was perfection. Never really had a bad weekend brunch here. The afternoon tea was really good too! Serving high quality savory and sweet bites that are to die for. I picked the Special Rose Tea that is made for this particular Ritz Carlton to represent the city of roses. Goes perfectly with this tea service. The scones were served with mascarpone, fresh jam, and lemon curd. There was so much food on this high tea, we took half of the desserts home. Can't wait to come back again.

    More Seating
    Kathryn L.

    A ROOM WITH A VIEW Sashay through the lobby of the Ritz Carlton, and take the elevator to Bellpine if you want to dine with a view. We came here for a weekday lunch and had our choice of great tables that let us survey downtown Portland. Since all three of us felt like having a drink to celebrate our "sisters reunion," we order the local 2023 Abbey Road Farms Gamay Rose for $56. It was light and enjoyable. The lunch menu is rather limited. My sister and I both selected the Prime Rib Burger ($24), which comes with fries or a green salad. The tasty burger was cooked perfectly and topped with a melange of flavors - aged cheddar cheese, maple bacon, red onion, house ketchup and aioli. We both chose the fries, which were nice and crispy. My sister-in-law went rogue and opted for the corn and asparagus tagliatelle ($25). She thought the taliatelle with green asparagus, hazlenut, roasted corn puree and parmesan was okay, but we could tell she envied our dishes. We didn't really come here for the food. We came for the experience. Dining atop Portland in this relatively new hotel is fun and different. After our meal, we checked out one of the balconies, which can give you a fear of heights. If you're downtown, Bellpine is a good choice.

    Rashi T.

    I have to be honest that despite the bad reviews I came here for the views. I wanted to grab a few drinks before dinner and this seemed like a place worth trying for a special occasion. We were greeted and seated instantly and also got a sweet view . The staff was kind and efficient . The food and drinks were alright, but my gripe is with the prices. I understand it's the Ritz and I agree that such places charge exorbitant prices for average stuff . But do I have to like it ? No . I love going to a lot of High-end places and know when I am getting a good experience . I don't expect value for my money at a place like Bell Pine, for that I can go to plenty of awesome restaurants in the city . You come to a swanky place to get a top-notch experience and this wasn't it .

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    Page 1 of 3

    Ask the Community - Bellpine

    What's the Dress code?

    On Open Table, it says "Business Casual." In Portland, that covers a wide range of attire. If you'd wear it in an office, it will be fine at Bellpine.

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    Teardrop Cocktail Lounge - Charcuterie and cheese board

    Teardrop Cocktail Lounge

    4.4(1k reviews)
    0.3 miPearl District
    $$

    To speak about Teardrop Lounge, I should probably start with this:…read more Ladies and gentlemen, I present my favorite cocktail bar. Not the best -- I'm not arrogant enough to claim that. I haven't been to every cocktail bar in Portland, and saying something is the best usually says more about your lack of experience than your conviction. But favorite? That I can stand behind. And I want to get that out of the way early, because of the amount of praise I'm about to pour on this place -- fully earned, completely intentional. The biggest crime here is that I only discovered it two weeks ago, after living in Portland for a year. It had been recommended to me countless times, and I ignored it. A mistake. A painful one. But now that I've found it, I don't plan on making that mistake again. I'm not typically an Old Fashioned drinker. In fact, I usually hate them. But somewhere between curiosity and too many episodes of Mad Men, I decided to try one anyway -- fully expecting to confirm my bias. Instead, it completely flipped me. Bright, almost citrus-forward in a way that felt unusual but entirely intentional. Balanced, smooth, just enough burn to remind you what you're drinking without overwhelming it. It was the first time I actually understood the appeal. I'm pretty sure I grew a few chest hairs that night. That alone would've been impressive. But it didn't stop there. The space is beautiful -- clean, intentional, but not cold. The staff are excellent: personable, engaged, and most importantly, authentic. Not scripted, not performative. The kind of people you actually want to talk to, and hopefully, eventually be on a first-name basis with. Now, all of that gets it close to a perfect score. But what pushes it over the edge -- what makes this place stick -- is the White Russian. One of the first drinks I ever had. My dad's drink. Not because of The Big Lebowski -- that came later -- but because it's just always been his thing. And at some point, it became mine too. Typically, when bars try to "elevate" a White Russian, they ruin it. They overthink it. Swap ingredients, tweak ratios, add unnecessary flair. And more often than not, it ends in disappointment. Teardrop does the opposite. They respect it -- but refine it. The coffee liqueur actually tastes like coffee. The heavy cream is properly integrated, not just dumped on top. The vodka -- whatever they're using -- is clean, present, and perfectly measured. There's a subtle complexity to it without losing what makes the drink what it is. It's the best White Russian I've ever had. No hesitation. I've gone back twice just to make sure it wasn't a fluke. It wasn't. If someone asked me what my death row drink would be -- this specific cocktail, from this specific bar, is in the conversation. Easily. Teardrop Lounge doesn't just make great cocktails. It reminds you why cocktails matter in the first place. And that's why it's my favorite.

    I wanted to celebrate something special, so I was looking for a nice bar when someone recommended…read morethis place. From the outside, it looks pretty unassuming, so I wasn't expecting much. But as soon as I walked in, I was pleasantly surprised. The interior is beautiful, with a stylish central bar that immediately catches your eye. Although they do serve food, I wasn't very hungry, so I decided to just enjoy a couple of drinks. There are a few dining tables inside if you're planning to have a meal as well.The bartender was incredibly friendly and took the time to chat with me after I asked for a few recommendations. The drinks were excellent, well-balanced, flavorful, and actually tasted like proper cocktails instead of just juice. They definitely didn't skimp on the alcohol either! I'm really glad I chose this place to celebrate. It ended up being the perfect spot for the occasion.

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    Teardrop Cocktail Lounge - Custom Created cocktails by the mixologist!

    Custom Created cocktails by the mixologist!

    Teardrop Cocktail Lounge - Filthy Vodka Martini from the local Timber Line distillery.

    Filthy Vodka Martini from the local Timber Line distillery.

    Teardrop Cocktail Lounge - Late check out and Saturn cocktail drinks

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    Late check out and Saturn cocktail drinks

    Hale Pele - Chicken

    Hale Pele

    4.4(845 reviews)
    2.3 miGrant Park, Northeast Portland
    $$

    Hale Pele is one of most well-known institution amongst Tiki lovers! One of our friends who owns…read morelike a thousand tiki glasses recommended this place to us, so we had to go! The ambiance is very tropical and fun, and love that they have such a spacious bathroom! They have an extensive drinks menu, like several pages long! With so many guava, pineapple and coconut-based options, it was honestly confusing on what to get but we decided on the classics: the Lei Lani Volcano and Lava Flow. The drinks were so creamy and delicious yet dangerously strong! Also, can we talk about the portion sizes? My drink was literally the size of my face, like what?!! It is best to come here in large groups because their shared drinks/scorpion bowls are a total showstopper! It is in a very upscale neighborhood of Portland called Grant Park, so it was fun to walk around and see all the cool houses - there was one imitating a thatched roof and what not. Worth checking out the neighborhood before or after visiting Hale Pele.

    Where to even begin with Hale Pele.... This was my first ever visit and I went out of my way to get…read moreto it.... Planned out a long layover and I'm glad I did, this was one of the best tiki bars I have ever been to. Not only were the cocktails top tier, but the food was wildly delicious, shocking... I can not wait to make some time to drive up and visit again with my wife.

    Photos
    Hale Pele - Bar

    Bar

    Hale Pele - Hawaiin Bread with Guava spread

    Hawaiin Bread with Guava spread

    Hale Pele - Another view of the Mai Tai...

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    Another view of the Mai Tai...

    Someday - Always something to say

    Someday

    4.4(73 reviews)
    2.9 miRichmond, Clinton, Southeast Portland

    Today I was really craving oysters, so I looked up what was around me and this cute little spot…read morepopped up. The ambiance was adorable, with such a nice patio out back--perfect for a warm day! Unfortunately, oysters are only available on Sundays, but we decided to grab a couple of other little snacks instead. We got the steak tartare, and I have to say, it was honestly some of the best I've had in a long time. It had the perfect smoky touch and absolutely hit the spot. We also tried the sardine plate, which was such a fun little snack. The tzatziki sauce surprisingly paired so well with the Spanish sardines and really pulled everything together. Spanish sardines with a Middle Eastern-inspired sauce? Pretty clever! Our server was also lovely and came out to check on us throughout our visit, which made the experience even better. For just a little drop-in snack, the whole experience was surprisingly memorable and definitely left us wanting to come back. Such a cute spot! I'll definitely be adding this one to my list of go-tos with friends. Can't believe it's been right around the corner and I'm just discovering it!

    Dare I say it? Someday might be my second favorite spot to get seafood in Portland, right behind…read moreJacquelines - which if you know the cult following on Jacquelines in Portland, that is saying something. The ambiance is downright whimsical! Great wine selection, gorgeous floral installations, and one of those spaces where you immediately want to settle in with a book in hand. But let's talk about the crudo. I still think about that crudo. Bright, lemony, silky olive oil - simple but done so well. We even asked our waitress if we can keep the leftover olive oil to use it with the bread we ordered lol The oysters were also fantastic. They were barbecued, which isn't something you see every day. A little drier than a raw oyster, but still full of flavor. Limited seating so be sure to call ahead of time for a reservation if need be. This feels like the kind of place you celebrate something special, and honestly, I would not mind spending a birthday here at all! Worth it. btw the alleyway walking up to this place is so charming.

    Photos
    Someday - Steak Tartar

    Steak Tartar

    Someday - My stinky, amazing Orange wine.

    My stinky, amazing Orange wine.

    Someday

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    Scotch Lodge - Splendid presentation

    Scotch Lodge

    4.6(322 reviews)
    1.2 miBuckman, Central Eastside, Southeast Portland
    $$

    We came here on our last night in Portland, and no other place could have been better to wrap up…read moreour trip! I chose the Saville Painkiller Cobbler which was very similar to Piña Colada with Ube. The drink was such a pretty purple shade, dusted with purple sweet potato/taro powder, and served in a Pineapple shaped glass - so aesthetically pleasing and very easy on the palate! My husband got the Pandan Old Fashioned which was very delicious as well - silky, sweet, boozy with a strong Pandan forward profile. For snacks, we got the Shrimp Chips and the Whipped Ricotta with Soppressata that comes with a generous portion of 4 slices of Rustic bread. The shrimp chips were humongous and so light, airy and crispy with a delicate shrimp flavor. The presentation on the whipped ricotta was so beautiful, and it tasted so good with the Calabrian chili and Soppressata! Portland has no shortage of amazing cocktail bars, and this is another place I would come back to if I ever find myself in Portland again!

    What a treat to be able to experience a James Beard Award recipient!! You'd never know what Scotch…read moreLodge was from the outside, but once you enter and walk down the stairs you're in for a treat. We were warmly greeted and sat at our table - definitely recommend reservations. The bottles behind the bar and along the wall were beautifully displayed and made for such a cool ambiance. We had a nice spot in the back corner and could check out the whole place. Aaron was our server and she was great, had good recommendations and made sure we were taken care of. Not sure which was better, the way the dishes tasted or the way they looked... either way they were incredible. We tried the beets, the heirloom tomatoes, the whipped ricotta, the tartare and of course the panna cotta. Everything was so elegant and had such unique flavors and textures. I could have that meal multiple times and never get sick of it. Not surprised at all that they are a James Beard Award winner - highly recommend!!

    Photos
    Scotch Lodge - Bar area

    Bar area

    Scotch Lodge - Bespoke ice cube in my cocktail

    Bespoke ice cube in my cocktail

    Scotch Lodge - Bespoke ice cube in my cocktail

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    Bespoke ice cube in my cocktail

    Bellpine - cocktailbars - Updated September 2026

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