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    Beretta Divisadero

    4.1 (643 reviews)
    Closed 5:00 pm - 10:00 PM

    Order Beretta Divisadero Takeout or Delivery

    Beretta Divisadero Photos

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    BERETTA DIVISADERO ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Trendy
    Romantic

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    Recommended Reviews - Beretta Divisadero

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    Reviews With Photos

    Lasagna ferrarese
    Claudia B.

    We were looking for a nice Italian spot to try and were recommended Beretta! We made a reservation beforehand which said that seating was limited; however, when we arrived there was plenty of seating available. The restaurant was chic and modern. Their light sconces kind of looked like nipples though, which when you see it, you can't unsee it. Their menu was fancy. It was leather with an engraved "B" on the cover. We came to order pasta, but they had a good variety of dishes with unique ingredient pairings. Their drink menu also displayed great variety! I had a headache earlier in the day and didn't feel like drinking alcohol, but still wanted to try something fun, so I ordered off their zero proof menu. I got the Clockwork Orange, which had calamansi juice, kumquat syrup, and orange juice, but was unexpectedly creamy. I really enjoyed it, but if you're not into that, I might steer clear of it. We ended up splitting a pizza with hot honey, spicy salame, provolone, ricotta, parmesan, and calabrian oil. I ordered their lasagna ferrarese which had bolognese, ricotta, fontina, and parmesan. Everything came out nice & hot, and tasted fantastic! Sadly, although everything was delicious, the food didn't really stand out to me. It was still a great experience though. The drink was probably my favorite thing!

    Pear Almond Tart with Mascarpone Gelato
    Jay S.

    A really solid Italian restaurant and a great spot for a couple of people or a small group. The ambiance is elegant, yet cozy, and the service is pretty fast and friendly. The food is solid, especially the apps and desserts! Personally, I found the pizzas a little hit or miss, here's everything we tried: 5/5 - Spring Pea & Fava Bean Hummus with Focaccia bread: Delicious and refreshing pallet starter, a great way to kick off your meal. 4.5/5 - Margarita Burrata Pizza: Great flavors with the delicious red sauce and the fresh burrata really shines as well. 3/5 - Funghi Misti Pizza: the mushrooms were nice, but the base and the pizza in general was really lacking flavor. 5/5 - Pear Almond Tart with Mascarpone Gelato: a wonderful flaky almond tart paired perfectly with the delicious and light gelato, what's not to love? Food: 4/5 Ambiance: 4.25/5 Service: 4/5 Value: 3.75/5 Overall: 4/5

    Spring Risotto (top), Chicken Agnolotti (bottom)
    Anh T.

    On a Saturday night, my friend and I ordered a few delicious items that satisfied our dinner cravings! We started with their Insalata Primavera, which was a salad with fresh, colorful beets that was a great way to start. The Crab Arancini was another highlight that was crispy on the outside and had a creamy center. The Spring Rosotto was rich, creamy with asparagus and sweet peas. The risotto was luckily not too heavy. The Chicken Agnolotti was a tender pasta with savory mushroom with a hint of wine that brought everything together. For dessert, we had a Classic Tiramisu that had not too sweet ladyfingers and mascarpone cream. Their Pistachio Semifreddo was a frozen mousse that was light, silky, and had a good berry flavor.\ Good dining experience!

    Super clean bathroom a good indication of a nice restaurant
    Brent M.

    Another masterpiece from Adriano Paganini. Back of the house, front of the house, side of the house, basement, and in the attic this cat knows what he's doing! Excellence prevails throughout! Adding this to my list of favorites and must return frequently. Don't hesitate, grab a date and participate. Note: I always judge a place by the cleanliness and niceness of a bathroom. Thus the added pictures. Every dish is scrumptious and presented to perfection.

    Polenta half eaten
    Jessica L.

    Came here on Saturday for brunch, around 12pm. No wait, lots of free tables. Food was good. The walnut burrata bread was tasty but the bread is kinda meh. The polenta was excellent, a bit too salty. The funghi pizza is very good but the cheese was wayyy more pungent than expected. So the food is good not great. The service unfortunately was bad. The main guy who sat us and took our order was not very warm or welcoming. Never smiled or said you're welcome when we thanked him. One of the worst service I've experienced in the Bay Area. Unlikely to return given there's so many other Italian places whose food is just as good if not better and service is infinitely better.

    BARTENDER'S SPECIAL
    Stephanie M.

    Came here for a late night dinner after getting home from the airport and absolutely loved it! Everything was so good. The drinks were perfect, the focaccia was divine, the pizza delicious and the meatballs were perfectly tender! 10/10 no notes!!! Everything is definitely shareable which is great. Service here was great, even coming late at night they were totally okay with it and food came out fast. I had to email them later on to ask for a photo of the menu (business expense) and they got back to me super quickly :) Ambiance here is an elevated casual. Definitely nice but not too fancy. It's definitely moody and there's so much seating! It's a lot bigger than I thought it would be. Would love to come back here for their happy hour!

    Emily F.

    Our server Rahul was amazing and all of the food is just fabulous. Great spot for pizza and they have a nice patio too! Happy Hour here is also great!

    papá lucios
    Sundar R.

    We ordered the Risotto Asparagi, Margherita Burrata, Funghi Misti, Bartender's Pizza, Tiramasu and few cocktails. Food was delicious and everyone enjoyed. Good service and nice, casual ambiance!

    MARGHERITA BURRATA
    Juliana P.

    Had a wonderful family style meal here for a friend's intimate wedding reception (~20 people in the back room). It is a cozy space. Some meal highlights/honorable mentions: meatballs (probably my fave), burrata margherita pizza with prosciutto, funghi misti (mushroom pizza), risotto alla zucca, and the panna gelato. I had a 5/5 espresso martini! We also had the prosciutto di parma pizza, cauliflower with romesco sauce, house focaccia, and tricolored salad. My second drink was zero proof - a cucumber high ball - a little too sweet for my liking. I think it's a fun concept, though. The panna gelato was really good but maybe way on the saltier side. I know it's supposed to be and the olive oil is a fantastic finish. Overall, it is a great little spot I would definitely return to- wasn't on my radar and now it is! They make a great espresso martini. Wait staff was so friendly and accommodating to our large party. They have a lot of dishes we didn't try, and you can even "build your own martini." They do brunch too!

    Brunch Menu ~ front
    Lisa X.

    Had brunch here with the husband and the fur kid. We sat outside. Beautiful aesthetics, love the door and mural. We tried their avocado toast with burrata, sunny side eggs and added a side of bacon. Yumm, the burrata made it even better. We also got the pasta Chilaquiles and an Arnold Palmer. Almost forgot, we also had the panna gelato. Nice brunch place. Located on Divisadero and Grove.

    Paloma Nostra
    Jonathan C.

    Came for a holiday work event and they have a nice back area for 40-50 people. Fool me twice: Lime forward cocktail where the mezcal flavors were more prominent than the scotch. Crab arancini: nice crunchy texture, but crab flavors were subtle Walnut bread and burrata: This was delicious. The truffle flavors were prominent and this was a nice mixture of sweet and savory. Would order again. Cavoletti: Brussels sprouts were well roasted and flavors were as expected. Winter salad: The persimmons were tasty, but quite sparse. I wished there was more to complement the vinaigrette and chicories. Margherita burrata and Italian sausage pizza: Flavors were nice and would get again. Overall, a solid Italian restaurant that should cater well to most taste palates.

    Amanda P.

    Went here w my friend on a night out in SF. The food was good and the vibes were great! We tried a pizza and a pasta and both were delicious! The menu is a bit expensive but thats what you get for a more upscale experience. It was pretty busy so we ended up sitting at the bar, but the service was still good and our drinks came fast! My friend got the blueberry matcha cocktail which was a bit disappointing, heavier on the blueberry than on the matcha. Otherwise it was a fun experience and a great place to try!

    MUSHROOM RISOTTO
    Jacqueline Z.

    Came here on a Sunday afternoon for a late lunch with a friend and there was no wait. My friend and I decided to split a vegetarian pasta and vegetarian pizza. There's not that many options for vegetarians here. We got a mushroom risotto, which was sooooo delicious! Would definitely recommend getting this if you come here. We also got the mushroom misti pizza, which was extremely oily and... not really flavorful? It was quite bland. I also got the King's Garden cocktail, which is a gin based cocktail that was delicious. In terms of service, we did feel kind of rushed. The server came and asked if we needed a to-go box only after about 10 min of eating (they weren't closing any time soon and it wasn't busy). Overall, I wasn't too impressed by the pizza here. Perhaps the non-vegetarian pizza is better. The risotto definitely stood out to me though.

    PROSCIUTTO DI PARMA

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    Beretta Divisadero Reviews in Other Languages

    Ask the Community - Beretta Divisadero

    Are kids allowed?

    Yes!

    Do you have a private room? If so, what is the capacity?

    Hello V, We do have a back room. The capacity is around 85 for standing receptions and 65 for… 

    Are you open Memorial Day?

    Yep! Every holiday besides Thanksgiving and Christmas day.

    Is the outdoor seating dog friendly?

    Absolutely! Dogs are some of our best regulars.

    What's the best way to get your allergen information for your menu? No one answers the phone when I call.

    Hi Kimya, Please respond to me via email with your dietary restrictions.… 

    Do you have vegan and gluten free options? Like can your pizza have vegan cheese?

    Hi Jatin, We do! We have vegan cheese and vegan sausage. Any pizza can be made gluten free, we… 

    Is there gluten free pizza?

    Hi Devyn, We do have gluten free crust that is available for any pizza option. Please keep in… 

    I made a reservation requesting an outdoor table - is there anyway I confirm we can get an outdoor table?

    Hi Raquel, We do our best to accommodate all reservation notes. Sometimes, in rare instances when all guests want one option this may require a small additional wait, but… 

    I made a reservation online how can I request an indoor seat?

    Hello Kevin, Thanks for reaching out. We give our reservations priority seating. In addition and in… 

    I have a reservation tonight at 7:00 for 6 people. I requested an outdoor table. I want to know if that will be honored?

    It will Thx

    Are there vegan options?

    yes. several on their own and many more with modifications. please come join us.

    Any chance there are heaters?

    Yes there are! warm and cozy.… 

    Are dogs allowed at the pop up?

    Absolutely dog friendly in our patio seating ! water service for all our furry friends!… 

    What are the times for happy hour?

    M-F, 4-6pm. You can make reservations on their website.

    Do they offer their usual full menu?

    Hello Kristina, Our menu at Beretta Pop Up has minor differences with the Original Beretta.… 

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    Itria

    Itria

    4.3(452 reviews)
    2.0 miMission

    nice vibe ~ very date nighty…read more * scallop crudo: would order again... good citrus and come w chip garnish * halibut crudo: not as good as scallop but tasted like tomato bev which i liked * rosemary focaccia: nothing special... bread * melanzane a scapece: eggplant dish - actually really liked this cuz it was really crunchy and flavorful and i like eggplant * corn agnolotti: meh it was okay lol i like corn but i don't think this was super good or anything * mafaldine cacio e uova: i didn't even order this. it was my friend's order but it was scrummy and def better than ms corn agnolotti server was amazing tho she was super nice and knowledgeable and accommodating for allergies would go back for cacio e uova

    I was very excited to come here! I originally had a reservation at a different time but they were…read moreeasily able to accommodate an adjustment for us. the vibe is dimly lit, great for a date night. since we had a party of 6, we sat at the communal table towards the back that can oversee the kitchen. although it was a large table that shared space with other parties, it wasn't small or intrusive to our dining experience. a very small gripe I had though was I didn't love the chairs at the table lol. they were heavy and difficult to move. we ordered a few crudos and pastas. we were surprised they did not offer to adjust the portion sizes to accommodate the table. most of the crudos came with 5 or fewer pieces. with exception of the oysters we were not told that beforehand and because of that not everyone was able to try everything. A bit more communication or accommodation would've been appreciated especially for a restaurant at this price point. that being said the standout crudo was the halibut aguachile. I think this was so fresh and the flavor combination is so unique with the sweetness of the stone fruit and the textures from the avocado and the hominy. the amberjack was also delicious too! it had a brightness from the citrus with the watermelon that stepped the dish up to the next level. the pastas were amazing! every pasta was cooked amazingly well and had an incredible bite you'd really only have with freshly made pasta. the orecchiette pesto was bright, not too oily and definitely surprised me as my favorite. the mafaldine cacio e pepe was a close second. the richness from the egg and spiciness of the fresh cracked black pepper was super, not to mention the pasta shape was so whimsical overall the food was spectacular. the dining experience leaves some to be desired. maybe not the best for large parties but for a date night or small party, this place could be a great choice

    Photos
    Itria - Interior

    Interior

    Itria - Glazed Lamb Belly w/ date mostarda, warm panzanella ($45)

    Glazed Lamb Belly w/ date mostarda, warm panzanella ($45)

    Itria - Crochette Di Patate w/ roast pork belly, fermented radish, calabrian chili aioli (3 pc - $25)

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    Crochette Di Patate w/ roast pork belly, fermented radish, calabrian chili aioli (3 pc - $25)

    Luisa's Restaurant

    Luisa's Restaurant

    4.7(184 reviews)
    1.7 miMission

    My friend snagged a same-day reservation at Luisa's Restaurant for Saturday evening. This was…read moresurprisingly easy, considering we were a party of 6. The interior had simple decor and a swirl of little lights across ceiling. For drinks, we shared a bottle of Chianti, which was excellent. We also ordered a few appetizers for the table - Garlic Bread and Buratta. The Garlic Bread wasn't particularly memorable for me, but the Buratta was very tasty with the fresh pesto on top. I loved that most pasta dishes could be prepared with a choice of sauce, and ordered the Lobster Ravioli with Vodka Sauce. This was so tasty and surprisingly filling! My friends all enjoyed their dishes as well, including the Linguini Tuttomare, Penne Gorgonzola, and Chicken Parmigiana. Service was friendly and quick. Would happily return for more!

    Really solid Italian restaurant with surprisingly good gnocchi…read more Caesar salad: 3.5/5. To "anchovy" for my taste. Next time I will ask them to leave out the anchovies or pick a different salad. otherwise the salad was quite good. Spaghetti carbonara: 3.5/5. A solid version of this dish, but not exceptional. Great pasta, nice texture, but the meat could have stood out better. It sort of hid in the shadows. Gnocchi: 4.5/5. Since I make my own gnocchi this is a very high rating from me. Excellent texture and taste for this gnocchi and the vodka sauce complemented it really well. I would definitely have this again.

    Photos
    Luisa's Restaurant
    Luisa's Restaurant - Garlic Bread

    Garlic Bread

    Luisa's Restaurant - ORTOLANA PIZZA

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    ORTOLANA PIZZA

    Pasta Supply - Hot mess spaghetti & meatballs

    Pasta Supply

    4.4(90 reviews)
    1.8 miMission

    TIME: came here around 7:30 on a saturday night, it was pretty packed and there was a queue to be…read moreseated, but if you are not dining in and are just looking to do to go or want to buy the stuff they offer to go then there is a separate line for that. PLACE: the place is pretty small, but there is a good amount of tables and chairs to sit at, great date night spot and i love the vibe of how everything is layered as well FOOD: SOUR CREAM + ONION BURRATA W HOUSE OLIVE OIL CIABATTA - probably one of the best burrata i had paired with ciabatta ever HOT MESS SPAGHETTI + MEATBALLS - super good, al dente, and the meatballs were perfectly seasoned + cooked FUSILLI ALLA VODKA - i got this baked with pesto and four cheese, i usually don't like red sauce but everything made it super good. CHOCOLATE PANNA COTTA - love me some chocolate and the panna cotta was just exquisite in itself OVERALL: amazing place, been wanting to check it out and i'm glad i did

    We had a wonderful experience as a party of 3; Amelia kindly greeted us at the door with menus, and…read morethe way it works is that you get a moment to decide on dishes while the hostess gets your table ready, and you order before walking through the beautiful naturally-lit, high-ceiling restaurant to sit. Amelia recommended one pasta dish per person in the party, to share family style (which ended up working well for us, since we also got three appetizers, and finished the meal with a small amount of yummy leftovers for tomorrow) so that's what we did, along with the starters... We got the "big juicy meatballs with tomato and pancetta," which were incredible; the bread was delicious and certainly is not just a side to the amazing (definitely juicy) herbed tender meatballs. I'd definitely get this again, along with the grilled zucchini with worm salt and mint, which was so flavorful and tasty. We also got the smokey romano beans with fire roasted tomato, which was also really good but just keep in mind the emphasis on the smokey flavor! It wasn't my cup of tea but that's for sure a personal thing. For pastas, I'd rank them in this order: 1. our favorite was today's lasagna du jour, which was mushroom! So delicious, with a crispy cheesy crust, soft tender interior, and an almost caramelized tomato sauce accompanying. 2. Reginette with pork sugo (meat sauce) and spicy turnip greens was next, which had wonderful flavor with the tomato-based sauce and pieces of pork but if you like it slightly softer texture it might not be for you (same with the fusilli; the go-to preparation is aldente!). 3. Fusilli alla vodka with tomato, calabrian chili, cream, basil, and added garlic butter shrimps; this one's sauce felt a little underwhelming and more watery than creamy, and I'm just now realizing that although the menu said four garlic butter shrimp (an extra $7), we only got three. I think I'd come back for the lasagna and/or to buy the pasta from their expansive stock, cook it a bit longer, and serve it covered in a decadent creamy sauce.

    Photos
    Pasta Supply - Store front

    Store front

    Pasta Supply - Sour Cream + Onion Burrata

    Sour Cream + Onion Burrata

    Pasta Supply - Inside restaurant and pasta collection

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    Inside restaurant and pasta collection

    Delfina - pasta

    Delfina

    4.0(2.3k reviews)
    1.3 miMission
    $$$

    Delfina is always 5 stars. The ambiance and the friendly and knowledgeable servers are…read moreunparalleled. The pesto fazzoletti pasta was wonderful - the sauce wasn't too overpowering and the noodles were perfectly al dente. The beef cheek agnolottis were so fun and tender with a hearty sauce. But my goodness ... the porcini pizza was NOT it. When it originally came out, it smelled like I was in the Tenderloin and it was really hard to get over that. Once it cooled down, the smell tampered down but the taste was really "funky". We ate it, but the choices were: 1) eat terrible smelling pizza or 2) lukewarm and still not great tasting pizza. Sorry, but it wasn't a great end to our meal. :(

    4.5/5 Delfina was…read morevery good! The service was standout. My boyfriend and I sat at the bar and our bartender was very attentive without being overbearing and very knowledgeable--he gave thorough, detailed descriptions and recommendations on the wine list and the food menu (beyond what I would've expected). He even replaced my water and apologized after realizing he poured it to the brim, which really wasn't an issue but I appreciated his correction anyway. We ordered the side of wood grilled corn to start, I ordered the malfadine al limone pasta and my boyfriend ordered the spaghetti pomodoro. The wood grilled corn had a nice char to it and we enjoyed the accompanying sauce and cheese on top; however, based on the menu description I was expecting a little more of a Calabrian chili flavor / kick. The pomodoro was good but nothing to write home about, and the malfadine was a bit of a surprise / the highlight! I enjoyed the curly pasta texture and loved the lightness of the sauce paired with the salt flavor and complexity of the salmon roe on top. We love a good dessert but nothing caught our eye on the menu this time, as we don't prefer the soft, creamy desserts like panna cotta (as opposed to something more tangible like a cannoli). Lastly, we also had the following glasses of wine: Verdecchio, Verdeca, Montepulciano, and the Carignan Blend. As someone that loves crisp white wines with high acidity and minerality, I loved the Verdecchio. The Verdeca was refreshing but too light and not fruit forward enough for my preference. We both liked the Carignan, as we like deeper berry flavors, and the Montepulciano was OK (didn't love but didn't dislike). Would definitely love to come back and try some of the other wine varieties and menu options!

    Photos
    Delfina - Inside

    Inside

    Delfina - Mushroom pizza

    Mushroom pizza

    Delfina - Panna cotta

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    Panna cotta

    Arcana - View from the bathroom and more plants for sale

    Arcana

    4.4(278 reviews)
    1.7 miMission
    $$

    I bought out Arcana for a night and it was a hit! The plants and decor are lush. It feels like…read moreyou've left San Francisco and entered a jungle. I love the wood tables and the steps that lead you to a private room upstairs. The space is amazing and attendees loved it. They have a photo booth too. Staff are wonderful! Thank you, Naz and Ife! Amazing bartenders. They were so friendly, attentive, and personable. Many attendees said they came to the event particularly because they love Arcana. It's conveniently located near BART and multiple bus lines and some Lyft bike docks. I cannot recommend Arcana enough! It's great for date night, girls' night, corporate meetups, and more. It's welcoming and inclusive and the food and drinks are delicious and strong. Will be back!

    Clearly says 9:30pm for the cover/ticket charge. I am uploading this at 9:19pm, but the whole…read moreinteraction started maybe 10 minutes prior. Charging the $10 event fee on discretion before the posted event start time seems... shady? illegal? My two friends got in a few minutes before with no cover. I was dealing with a bike lock while they went in. We were not there for the event but rather as volunteers from the weekly cleanup refuse crew in the Mission. You get perks as a thank-you for doing your part in making the City a cleaner place. We had just had a lovely time at another participating business (Beehive) and planned on Arcana being our final stop. Thankfully I was able to use the restroom without a fee, with my gear held up outside by the security team. While waiting in the restroom line, I told a staff member about all this, and the worker seemingly went up to the front to find out what's going on. The line took a few minutes, my friends also bumped into me, and I told them I'd likely wait for them outside the business post-restroom while they finished their wine. Already reported to the Mayor's Office. Maybe I'll add BBB. Should be honest and equitable! Four out of 200+ reviews by me have been one star, so I rarely share negativity. It's all rather unfortunate as other visits here went off without an issue. I warned a group of four about all this while I waited out front, and after talking to the front door folks, they left and thanked me for the advice. Please be careful if you visit here. . . .

    Photos
    Arcana - Downstairs

    Downstairs

    Arcana
    Arcana

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    Beretta Divisadero - italian - Updated September 2026

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