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    Biagio's Ristorante

    3.3 (413 reviews)
    Open 11:00 am - 3:00 AM (Next day)

    Order Biagio's Ristorante Takeout or Delivery

    Services - Biagio's Ristorante

    Catering services

    Biagio's Ristorante Photos

    BIAGIO'S RISTORANTE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for groups
    Outdoor seating

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    Recommended Reviews - Biagio's Ristorante

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    Clam chowder, not very good at all.
    Dave O.

    Came here on a Friday night to watch the Knicks game. But the Knicks was being shown next door, this place is huge. So we decided to have dinner in the dining room before we went over to the ballroom to enjoy the game. The food wasn't terrible but wasn't great either. I ordered the seafood over linguine dish. All the seafood was overcooked. The scallops were like eating rubber. There was a nice flavor to it and the sauce had a nice garlic kick which I love. I just wish the seafood was cooked a little less. I also ordered the clam chowder , and it was disgraceful. Not very good at all, I usually get clam chowder when I visit New England. So I guess I'm biased. The service was decent. Our server was very nice and attentive. Although it got busy and he kind of forgot about us when it came to giving us the check. The bar is a happening place if you want to socialize. I'm just not too sure about the food.

    side salad with chick peas and house dressing
    Deanne G.

    Biagios is our go to place - never had a bad meal. They have one of my favorite burgers and it never disappoints! George and Johnny are the best bartenders too!

    Entrance
    Marilu S.

    I came here with my family on a Sunday. My family and I had a lunch time reservation at 1pm. We all ordered different pasta dishes for the most part and my nephew ordered a steak. I ordered a lobster ravioli with a salad Caesar side. The side Caesar salad was incredible it had plentiful of Caesar dressing which I love my salads with lots of dressing. My lobster ravioli was yummy, it was a great portion size. The only downfall of the ravioli was that it wasn't all that warm but that might be because the waiter might have waited for all of the dishes to be ready to bring them all out at the same time. The garlic bread, meatball appetizer, and the fried calamari were all tasty. I ordered a Shirley temple as my drink and it was made to perfection it had three cherries on top. The ambiance was comfortable. My family and I were seated a little separated from the rest of the restaurant goers since we were a big group of 17 people. I liked that this restaurant had plenty of parking space available. It was a nice family lunch experience. 10/10 restaurant recommendation.

    He ate it before I got a pic lol!
    Carmen M.

    Had the special of homemade shrimp and scallops crab cake or something like that with spinach and pasta. It was delish! My hubby had the pork chop special and loved it too. Nice place, we ate at the bar, bartenders were friendly.

    Stephanie P.

    I visited Biagio's for an early Saturday dinner with family. We've dined here before and enjoy the atmosphere. The fall specialty drinks are always a favorite of ours. We tried the Apple margarita and cider mule. The atmosphere was busy for 4:30pm on a Saturday. Nonetheless, our server was very attentive. Biagio's can be considered more of a causal dining experience. You won't be disappointed with the serving sizes. Half of our party took home their meal because they couldn't finish it. For appetizers we ordered the zucchini flowers and calamari. Both had a great taste. However, our calamari could have been a little crispier. My chicken dish had artichokes, spinach, and mozzarella. There was a lot of mozzarella on the dish, which at times made it watery. The osso buco was a standout dish. I ended my meal with a great cappuccino. Our strawberry cake had a nice flavor, however, it was too drenched in syrup. I would definitely come back to try some other dishes.

    The dining room with the fireplace
    Jeannette L.

    I had lunch at Biagio's with people from work. The inside is quite charming with the fireplace dining room. It gives a warm and cozy feeling when you're seated inside at the wooden tables. The windows bring in lots of natural light. You get friendly service and genuine hospitality as soon as you're seated. It was my first time there and the hostess, overhearing that I was asking where the ladies room was to wash my hands, walked over and showed me. Btw, it's past the bar area, which looks like a cool place to casually have drinks and food at the bar or seated at one of the high tables. The black wood in that area has a cool look. Anyway, the food that day was good. The highlight for me was fried calamari appetizer - comes with a lemon wedge and a tasty marinara sauce. The lunch menu offers an assortment of salads and sandwiches. I went with a meatball parmigiana sandwich, which came with some fries, pickles, and coleslaw. I would recommend Biagio's. They also do buffets for special holidays and offers event space/catering. There's ample parking on the premises, too.

    Yuna C.

    Delicious dishes and the friendly staff made our rainy lunch even more enjoyable! I had only been here for weddings and celebrations so this was a first to sit down at the restaurant. We shared many dishes - but the star of the show was the Seafood Pescatore: so much seafood that pairs perfectly with the linguini and rich flavorful tomato sauce! And the Branzino was also delicious - crispy skin and seasoned filet with these juicy big capers. We also got the calamari (which lacked bit of seasoning for our taste), arugula salad (always a sucker for feta cheese), cowboy steak (very tender and flavorful with their homemade steak sauce). I'd love to come again and try more of their pasta options - and everything was perfect for sharing (and plenty of leftovers)!!

    Late night menu
    Shelby A.

    A local favorite late night spot for a bite to eat and drink. Whether it's for a beer or non-alcoholic drink or even a glass of wine the bartenders here will satisfy whatever you're craving. Service is extremely friendly and helpful from the moment you walk in the door. It has a nice modern bar feel to it. Always clean and inviting. The spicy steak tips are a must have, tender cut of meat and packed with flavor. Good if you're looking to grab a bite to eat late in the evening for something way better than diner food! There is ample parking in the lot behind the building, however if there is an event in the catering hall parking can be somewhat difficult.

    Hanger Steak with broccoli, potatoes, & peppers.
    Samantha S.

    Came here for a little celebration for my daughter's 21st bday. The food was excellent as always!! To start we had Calamari, & Artichoke Oreganato -perfect!! The bread on the table was warm Garlic bread slices which were also amazing. I had the Chicken Francese with broccolini, and yummy mashed potatoes. Husband had Hanger steak (med) with roasted potatoes and peppers...again excellent. Son had the Shrimp, Scallops & Lump Crabmeat over linguine- his POV- delicious. Daughter and boyfriend had the same Rigatoni ala Vodka with Chkn Cutlet on top again very enjoyable. Everything was nice and hot when bought out...boys ate everything off their plates. Drink... my daughter got a Biaggio Spritzer that was too sweet so she handed over to me as I already had a watermelon martini which was basically straight vodka with a pink tint... be careful with the mixed drinks they are very strong!! Both kids had tres leche piece of cake they were sweet enough to light a huge candle and sing happy birthday to my daughter it was very nice!! Kids loved the cake. Service was excellent and ambiance was a little bit loud and close but didn't ruin anything for us. Will be back again & again....

    Deborah W.

    Never been to this restaurant. Let me start off with the bar and drinks. TOP shelf for everything. Drinks were made with good quality liquor and filled to the brim. Just simply delicious. When we were seated of 5, we had a nice location in the back room. More secluded and quieter than the main area. Our waiter was patient with us, explained are questions and made sure our orders were done to our liking. First we started off with appetizers, soup, salad and mussels in white wine sauce. We mentioned we didn't want the main dish while we were still eating appetizers and our dishes came about 10 minutes after we finished our appetizers. Some of the dishes were shrimp in garlic sauce with spaghetti, lobster ravioli, bolognese sauce with pasta, sausage with broccoli rabe and pasta and chicken with asparagus. All the dishes came out hot, plentiful servings enough for 2 meals and each dish had their own flavors to suite the dish description. We were seated next to a table of 4 and started up conversations with them. Small world, as they all came from Rockland County as did our friends. We had the best time with them. Stories told and much laughter. Just what you want when you go for dinner and wanting to have a good time Dessert was ice cream,coffee/tea and Tartuffo. A great restaurant, delicious food and service excellent. A perfect night!

    Thanksgiving dinner meal
    Venessa M.

    This was the first time our family went out to a restaurant for Thanksgiving. We were very pleased with what we had experienced at Biaggio's. For a family of 7, we had a full Thanksgiving dinner meal which included turkey soup, garden salad, a whole turkey which the staff carved and separated into white and dark meat, mashed potatoes, steamed vegetables, fresh cranberry sauce, gravy, candied yams/sweet potatoes, stuffing, plus dessert. The staff was also very helpful, friendly and accommodating, and helped us pack our leftovers. The ballroom was also nicely decorated for the occasion. I definitely recommend this place if you're not in the mood to host Thanksgiving at home and would like to enjoy a Thanksgiving meal at a nice restaurant.

    Crab cake appetizer

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    13 years ago

    Had the grilled Haddock. It was prepared very well. Not dry, like when some chefs miss on Haddock.

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    Business owner information

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    13 years ago

    Excellent service, excellent food. Noise level is a bit much when the restaurant is busy. Tables very close to each other.

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    11 years ago

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    11 years ago

    Amazing food and amazing service. I can't wait to go back there. It was a big group of us and there was something for everybody's liking.

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    8 years ago

    Excellent service, amazing staff, extraordinary dining experience. Thanks for the awesome night. Highly recommended to all :)

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    Page 9 of 11

    Ask the Community - Biagio's Ristorante

    Does anyone know about mothers day brunch?

    Yes, we will be doing Mother's Day Brunch. You can call 201-652-0201 for questions. Our website has all the information for Easter Brunch and Mother's Day is very similar

    Don’t See Your Question? Ask Away!

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    I was craving Italian food and Ciao Bella came up as a highly rated spot in the area. There's a lot…read morein the back and I'm not sure if you're supposed to use the back entrance, but I did and I ended up walking through the kitchen which put a smile on my face. I felt a little like Ray Liotta in "Goodfellas". The service was excellent and our waiter rattled off an extensive list of daily specials and they all sounded wonderful. We settled on burrata and a fried vegetable appetizer. The burrata was good but the fried thing was even better. I wish I could remember what it was because it was so good. I guess that's what I get for writing my reviews 2 months later. It was some kind of vegetable stuffed with cheese, battered and fried. It wasn't too oily and all the flavors and textures went well together. For our entrees we went with linguini in clam sauce and cavatelli, broccoli rabe, & sausage. The linguini was a solid plate of pasta. Linguini, clams, sauce. It tasted exactly how you expect it would and the pasta was cooked well. The cavatelli was much more interesting to me. The different textures and flavors really made it a joy to eat. The pasta was al dente while some of the sausage had some crispy bits to it. And the broccoli rabe kind of made me feeling like I was eating somewhat healthy The ambiance was nice if not a little dated. Not bad though, it was cozy. I'd come back, but not too often. It's pricey.

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    Sanducci's Trattoria - Great atmosphere

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    Frutti di mare fra diavolo. No "fra diovolo" - had to add pepper seed on my own.

    Biagio's Ristorante - italian - Updated September 2026

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