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    Forte Ristorante

    4.1 (92 reviews)
    Closed 12:00 pm - 10:00 PM
    Updated 3 months ago

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    FORTE RISTORANTE ATMOSPHERE

    What's the vibe?
    Intimate
    Happy hour specials
    Good for groups

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    Recommended Reviews - Forte Ristorante

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    bolognese
    Terry K.

    This place is stunning! We came for Valentine's Day and every dish was incredible. My boyfriend got the Chicken Martini and I got the bolognese which was one of the best I've had. Food came out quick and the place was huge and felt so fancy. Our only qualms were the waitress was a little stiff and kinda just had the vibe of let's get this over with. Also, we had a 5:30 reservation we made well in advance and were placed in the "Speakeasy" room which is really more suited just for drinks. The table was so small it was hard to have our plates and drinks on it. A little pricey but the food was worth it. We'll be coming back for a date night for sure!

    Outside
    Avery B.

    The pizza gear is amazing. Service was great and quick. They also have a large menu to choose from. We got pepperoni and mushroom pizza which were both really good. I'd definitely recommend this place to others.

    Alex C.

    We gathered for a family holiday dinner at Forte's new Hackensack location and had a wonderful experience. Valet parking was a huge plus since street parking is limited. The restaurant was beautifully decorated for the holidays, creating a festive and inviting atmosphere. There's also a full bar with seating if you prefer to dine there. We ordered several dishes, and every single one was outstanding: * Lasagna - house-made pasta layered with rich Bolognese and béchamel * Chicken Martini - Parmesan and panko-crusted chicken in a lemon butter white wine sauce, served with sliced potatoes and escarole * Shrimp Risotto - pan-seared shrimp with morel mushrooms, asparagus, and truffle * Short Rib Special with risotto * Chicken Saltimbocca - prosciutto, sage, mozzarella, spinach, and chicken jus * Spicy Rigatoni Vodka with Grilled Chicken - house-made rigatoni in a perfectly spicy vodka sauce All of the meals arrived hot, flavorful, and absolutely mouthwatering. For dessert, we shared a charcuterie-style platter that included crème brûlée, New York cheesecake, Sicilian cannoli, tiramisu, and zeppoli--an excellent way to end the meal. Our server, Franklin, was fantastic--attentive, friendly, and always checking in for refills or just to chat and make sure we were enjoying ourselves. Highly recommend Forte. Everything from the food to the service was very well done. Thank you for a great night!

    Espresso Martini
    Natalie S.

    Don't worry about parking; just pull your car right up to the door and your car will be valeted. Upon entering Forte, you can go to the right and utilize their coat check, or keep on walking to your right and make your way to the bar. Beautiful ambience at the bar. Inviting, great cocktails, and exceptional service. If you walk through the front door and walk straight, you'll be greeted by the host, and she'll take you to your table. Carlos Landi was our server and his service was 5-star, simply impeccable. Not only did he go over everything on the menu with us and tell us the specials, he let us chat after our meal and didn't rush us out. Overall 5/5 and we all will be back!! Delicious!

    Crème brûlée
    Jacklyn P.

    Forte is an Italian restaurant with valet parking, and from the outside, it's a bit misleading. Before you even walk in, you'll see a dress code posted, setting the tone for the evening. The service was just okay--our server did the bare minimum to check in on our table. The crowd? Mostly big Italian guys, with the bar area vibing to '70s hits and freestyle music. The best part? Watching groups of moms dancing and letting loose--it definitely adds to the entertainment. Food: Our table of four started with stuffed artichokes, mini meatballs, and burrata. Solid appetizers but nothing extraordinary. We should have changed the spongy meatballs for the crab cakes. For the mains: Salmon with polenta and grilled asparagus - Not bad, but honestly, you could make better salmon at home. Veal Parm - Easily the standout dish. Rich, flavorful, and worth ordering. Shrimp with squid ink linguini - I can't comment on this one because I personally can't stand squid ink. The smell alone is enough to tell me all I need to know about this bitter dish. Chilean Sea Bass with Parmesan Risotto - Tasty, but at $50, it wasn't exactly a game-changer. For dessert, we shared the tiramisu and crème brûlée--both were delicious and ended the meal on a high note. A little disappointed I just found out restaurants no longer torch the crème brǔlee at the table. Overall, Forte is a fun spot for large groups. The food is decent but overpriced for what it is--you're really paying for the atmosphere. If you're looking for a place where you can eat, drink, and dance, this could be your spot. Just don't go in expecting mind-blowing Italian cuisine. Would I return? Maybe--with the right group of people

    Chilean Seabass with artichoke dry, roasted peppers spinach so delicious
    Vilma D.

    I love going to Forte indulging on their delicious specials this time. I had the Chilean Seabass, which was to die for fell apart like butter meat very well cooked and nice portion. My friend had the lobster ravioli, which were also delicious and the vodka sauces definitely a treat. The wine is awesome. I had the Cabernet service is nice. We sat at the bar although ambience is a little serious and older, the food is worth the visit get ready to spend around $100 per person and the perk is the valet parking. You don't have to worry about your car and walk distances or start looking for parking.

    Ivette V.

    Visited Forte on a Friday with reservations for two. There is valet service in front of the restaurant which is convenient. Once we entered the restaurant we were greeted and directed to the coat check. Thereafter we were given the option of the main dining area or the speakeasy. We chose the speakeasy. The speakeasy is very nicely decorated and has a dark speakeasy vibe. The server was friendly. We ordered the beat salad as our appetizer, which was very good. It came with what seemed to be a fried cheese on top which complimented the flavors of the dressing. Next, we ordered entrees. I ordered the spicy rigatoni with blackened chicken and my sister ordered the chicken francese. Both dishes were very good. I took the remainder of my dish home and it was good even as left overs. For dessert, I ordered the chocolate mousse and my sister ordered the crème brûlée. I wasn't much of a fan of the chocolate mousse, but I did eat it. They lost a star because the speakeasy area has a door that leads to the residential building/restroom which would bring in a cold draft of air every time someone opened it. Also, our server was slow. It seemed she disappeared for a while as we waited for the dessert menu. Overall good food. They have a DJ on Fridays. Customers are diverse and it seems to be mainly a 40+ crowd.

    Randi P.

    Nice atmosphere. Great service. Food was just ok! My husband hated the chicken parm sandwich. I wish it was more reasonably priced because we live down the block. Not sure if we'll be back b

    Guests in a group photo!
    Elmer P.

    Had the most amazing Golden Saints and Sinners Party here on March 02, 2024! Atmosphere: I was given the tour of the penthouse and was already sold out by the elegant interiors. The winding staircase added to its charm and having the outdoor patio available for my hookah station and the covered patio for the buffet service was outstanding. The staff were extra attentive and the events manager gave us creative freedom to decorate the place as we envisioned and boy how that place turned out! We asked to decorate early and we were even offered coffees,teas, espressos and cappuccinos while decorating! The events manager, sent out to iron our black tablecloths and the staff followed specific instructions on how we had wanted the tables arranged and tea lights lit! And to top it all off, they allowed us to do aftercare the next day! Kudos to Mike Cifone and team! you all Drinks: It was a blur that night but I at least had an old fashioned, an espresso martini and a couple of others which were top shelf stuff and enjoyed very well that they should be illegal! Most if not all of my guests really enjoyed the open bar! Food: I was too busy to eat that night but I had the taste of the buffet and finished everything on my plate. Can't exactly recall what I had but I had dined there before and remembered the food and service to be superb!

    Tiramisu

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    4 months ago

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    Beautiful atmosphere and outstanding service. Food was very good, but not outstanding.

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    Ask the Community - Forte Ristorante

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    I have had this place bookmarked on Yelp for the longest time. I was seafood and my husband…read moresuggested we try this place out. When I told my mom where we were going her reaction- "omg that place is still around?!? It use to be excellent back in the day!" Well I am happy to report this place is just as good today as it was during my mother's heyday. I decided to get a few oysters and clams to start off with and everything was just so fresh. As an entree the Seafood in a spicy red sauce was easily one of the best I have had in a very long time. There was a generous amount of seafood within the dish, the sauce I swear I could just drink it out of a cup and the pasta was cooked perfectly. My husband got the bbq ribs which I didn't try but you could see how they just slid right off the bone and he couldn't stop talking about how good they were. We ended our meal with some strong espresso. I enjoyed how it is a very casual atmosphere with a nice bar area that had a few TVs to watch some sports games. No need to dress to impress. The service was a little bit on the slower side but the waitress was very nice. The man who brought out my oysters, I asked him which were the east coast and which where in the west coast oysters, along with asking him where in the west coast my oysters were from and he couldn't tell me. I just think a place should just know these things is they are selling them. Nonetheless we still really enjoyed ourselves and can't wait to return.

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    Segovia Steak & Seafood

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    Meet Hot Pot

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    Impromptu dinner tonight with my adult children. I had been wanting to come here for a while so I…read morewas happy when my daughter suggested it. Our server was wonderful. She explained the ordering and hot pot process very well. She also asked if there were food allergies at the table. (Oh yes, that would be me!) Ambiance was casual and fun. We enjoyed looking at and taking the side dishes off the conveyor belt. We also ordered two types of beef and they are both really tasty and tender. We would definitely return again!

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    My server was a friendly and thoughtful gent from Ukraine. Slava Ukraini! My best to your family…read more The food highlights: - bread: hearty sized individual breads with a nice crispy outside / tops - chorizo sausage is well flavored without being oily or dry, tastes great mixed with... - the vodka rigatoni. Served al dente with a nice cream / cheese overlay - shrimp in garlic. Very nice flavor with a light garlic and olive oil taste that did not overwhelm the shrimp - rib eye : simply seasoned that really let the meat flavor rise. Rum: they had Zacapa 23 year. A good recommendation to sip along with a tremendous meal. One note: the medium rare was closer to black and blue, and the medium was closer to medium rare. It may depend on the chef, but if you are between temp levels, take the over. I could have come here for dinner every night and been very happy. Plenty of amazing looking items on the menu.

    I loved the vibe of the restaurant, and the service was great. Jose was a kind and helpful waiter…read morewho made the experience even better. The bread came out first, nice and warm, which was a great start to the meal. We ordered the empanadas, and the meat was delicious, though they definitely could have used a sauce on the side. I also got the soup, which was very tasty. Unfortunately, my main dish lacked flavor. The portion size was good about six pieces but it just didn't have much seasoning. Oddly enough, the onions were the best part of the plate. Overall, I enjoyed the atmosphere and service, and I'd come back to try the seafood next time.

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    Hasbrouck Heights is FULL of good eats and family owned businesses with unique flair and rich…read morehistory. Sofia's is absolutely among those quality restaurants that should be considered the pride and lifeblood of Hasbrouck Heights. Easily one of the nicest and most family oriented Greek spots I've been to in recent memory. I strongly encourage anyone in the area to give it a shot and bring a group to dine in. The only negative I'd say is that the price can be a little over the top for some of the meal items, however, given the ambiance, the service, the quality and the experiences I've had there, it's a fair price. Bravo

    Greek cuisine has absorbed influences from various empires and cultures. It is so good because of…read morethe use of fresh, high-quality ingredients like ripe tomatoes, herbs, and creamy feta cheese. From cooking to salad dressings, Greek olive oil made from lemon, basil, and oregano is their liquid gold. Located on a busy Boulevard in the heart of Hasbrouck Heights, I finally got the opportunity to stop in at this BYOB family-owned/operated establishment. Upon entering for lunch after 4 years, Sofia's Mediterranean Grill, named after the owner's mom, I was greeted by the staff. I got a booth, immediately knowing how they get crowded. The inside evoked a cozy and warm vibe with Greek music playing throughout. Outdoor dining is available, weather permitting. Their menu features an array of traditional Mediterranean dishes, offering a variety of soups, appetizers, salads, sandwiches, meats from the grill, seafood cooked various ways, and entrees cooked from the oven. I decided on the Greek salad with grilled chicken. The food was authentic, fresh using the finest ingredients, delicious, and prepared simply, which is exactly what I was looking for. The portion was healthy. The service is always friendly and welcoming. I got to connect with the owner, Nick, a fellow Astorian, to catch up about the old neighborhood. The price was reasonable. If one's craving the vibrant flavors of the Mediterranean, then look no further. One doesn't need to book a flight to Greece to enjoy authentic meals.

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    Outside

    Forte Ristorante - pizza - Updated July 2026

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