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    BiGA

    4.6 (477 reviews)
    ModerateAmerican, Sandwiches

    BiGA Photos

    BIGA ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Moderate noise

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    Recommended Reviews - BiGA

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    Reviews With Photos

    Christina M.

    If you're in Prescott do yourself a favor and have a meal at BiGA. A true gem and incredible place. I went to dinner with some people who already know how great it is. For me, it was my first time. This is a real scratch kitchen with amazing delicious ingredients. It's a small dining room with attentive staff and excellent bartenders. I loved everything I had. Food is grown and sourced from over 10 local farms and businesses including Whipstone Farm, Hassayampa Vineyard and Farm, Broken Horn D Ranch, and so many more. The owners John and Cassie spend their Saturday mornings at the local farmer's market selecting the very best ingredients for each entrée. This place reminds me of farm to table restaurants I've enjoyed in California and it's great to see this emphasis on fresh and local here in AZ. It truly makes a difference in the flavors of the food. The price points of this place are great. Given how high quality the ingredients are, it doesn't feel like you're paying an arm and a leg. They even had a prix fixe dinner for 2 that sounds great: BiGA Supper for Two $59.00 BiGA House Salad, Fresh Baked Bread; Choice of Weekly Fresh Fish OR Herb Marinated Chicken; Organic Volcano Rice OR Savory Bread Pudding; Seasonal Vegetable, BiGA BBQ Sauce; Chocolate Pots de Creme The warm goat cheese dip was sublime. The burrata also tasty. I had the Sherry Braised Brisket (Ramona Farms Corn Polenta Cake, Green Garlic Pesto, Fennel, Whipstone Farm Leek & Yavapai College Tomato Ragout, Celery, Peas, Tomato Sherry Reduction); delicious. I'll be back for sure!

    Inside
    Gene T.

    Great little place. Make reservations! Unique wines, choices and more. Great for everyone with you enjoy meats or vegan. Just loved this place. We had a wonderful salad with smoked olives. Bought some to take home they were so good. We split the seared halibut. Mmmm

    Hibiscus Margarita
    Ava G.

    WOW THOSE BIGA BURGERS! I was staying at an Airbnb just .2 miles away so we headed here after seeing they had burgers on the menu. It's a small place, and on a Saturday at around 4 they only had room at the bar or patio. They asked if we called ahead, so make sure you call in advance to reserve a table. I heard someone calling and they were offered a table in 30 minutes, so I don't think you need to call too far in advance (except if you have a large party.) I had a hibiscus margarita and it was strong and flavorful, the price was great at $8. We ordered both burgers, the BIGA Burger and the Local Burger, both with Mac and cheese on the side. Soooo tasty! The bread tasted amazing, it must be either homemade or made locally. I'd recommend this spot in Prescott!

    Ramona farms chickpea salad
    Alex A.

    This is our new favorite spot! It was so good, we actually ate here twice. The wait staff was very friendly and the timing of the service was impeccable. I'm not one to write reviews- but this place was just so good all around we wanted to make sure that everyone else can enjoy it too and that it gets recognized for the gem it is! We started with the mussels and ginger peach martinis. The drinks were great- very refreshing and not too sweet. The mussels were BOMB. The portion size is huge and this appetizer can easily feed a party of 4. We ordered gluten free bread and it was hands down the best gluten free bread I've ever had. I ordered the Ramona farms chickpea salad with chicken and my husband got the local burger with a side of the Mac n cheese. My salad was , once again, one of the best salads I've eaten. The chicken was cooked perfectly and a good portion size. The star of the salad however was the smoked olives. Oh my gosh, these olives have ruined all other olives for me! I kid you not, do yourself a favor- try these olive's because they are life changing. My husband's burger was fantastic- he even ordered it again the second time we went. My husband is a not usually a fan of "fancy" burgers- he usually gets them plain with just cheese and meat. He absolutely LOVED this burger- with everything on it including the arugula and didn't even add ketchup! The second time we went I tried the Herb marinated chicken club with the gluten free bread. It was great! We decided that this is our new must stop at spot in Prescott and our waitress Melinda was absolutely wonderful- she even got me the recipe for the gluten free bread because I liked it so much. BiGA was a wonderful experience all around- the restaurant itself has a very cool vibe -it is on the smaller side but very well spaced tables and nice eclectic decor featuring some local art. If you're in Prescott, you must try this place!

    Bar area
    April A.

    This place is small make reservations for larger parties but call ahead for smaller ones. We walked in but luckily there was bar seating still available. Friendly staff so nice and helpful. The food was so good, we didn't order allot but what we had was so filling. We started off with the burrata which was great with bread and a tomato type broth. Then we both ordered the cheddar cauliflower soup which was a absolutely one of the best soups I have had. For dessert we had the chocolate pots de crème, it's very rich and was extremely satisfying. Also for vegans/vegetarians they do accommodate. Parking is limited.

    Baked Brie
    Stacy D.

    This is a late review (April 2022) Finally got in to check this place out and it was excellent! Good food and service. It's a small place with a cool vibe. Reservations are probably a good idea based on the size of the place.

    Lobster bisque
    Mackenzie L.

    We have been here 4-5 times. When we visit Prescott BiGA is a must. If we lived here full time, i would be here once a week. Restaurant is small and has a cozy vibe. The quality of the food is excellent. In my opinion the best item on the menu is the market veggie sandwich with the hatch chile Mac on the side. Salads are amazing and the veggies are excellent quality. Service is always great. One of my favorite restaurants (ever).

    Empty  water and iced tea....
    Shelly M.

    So let me start with the fact that we usually love this place but..... tonight we arrived at 5:30, hubby ordered 2 FULL Smoked olive salads add chicken & an iced tea. We received 2 large bowls w/exactly (could have drawn a line) half of the plate covered with greens & a chicken breast on top, as it was placed the server said "here is your olive salad with chicken split" we made her aware we each wanted a FULL she apologized and went back to get another full w/greens only. We told her "no worries we will start on this" and proceeded to spread it out in the bowl (hence no picture) the server who took our order arrived and said "I ordered 2, that's what you got" okaaaay..... well hubby finished his, I could have finished mine but felt bad for my hungry husband & gave him what I had. We had to ask for a refill of Iced Tea got one and left hungry for the bargain price of $60.00 * A HALF PLATE OF GREENS W/SMALL CHICKEN BREAST $26.00x2 SMALL MASON JAR OF ICED TEA WITH 1 REFILL $4.00 BTW we were gone by 6:10.... 40 whole mins

    Chris Y.

    I have to say... this place right here. Fire...fire..fire! Great service, burger with jalapeño Mac n cheese, chicken sandwich with potato salad, and the scalloped potatoes. Can't go wrong. The hibiscus's margarita and Biga grape vodka was a nice touch to this meal. I highly recommend this place.

    Dining room

    BiGA has a really cool vibe, small dining area and super friendly staff. The food...my husband ordered a burger with a side of chile Mac n cheese. He loved it! I ordered a BLTA with a side of chili Mac n cheese. The flavor of the BLTA was delicious, but the bacon was tough and the white toast was too. I won't order the BLTA next time, but we will try this place again! I recommend adding other choices of bread that are not as dry as white (i.e. sourdough or whole grain).

    Rueben with sauerkraut was amazing

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    7 years ago

    What a absolutely fantastic place to eat, and Sarah in the front of the house was the best!

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    11 years ago

    Really tasty burger! and the mac & cheese with green chile was a good addition.

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    9 years ago

    Service and atmosphere was great and the food was amazing. I most definitely recommend the goat cheese dip

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    12 years ago

    This place is great. Wish they had more drink options, other than that the food is very good.

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    8 years ago

    Small local place with amazing food. Try the blended burger!! The service was great and the menu was creative without being over the top!

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    Page 11 of 12

    Ask the Community - BiGA

    I'm vegan. Is there anything I can eat on the lunch menu?

    Absolutely. BiGA is very accommodating to vegetarian and vegan requests. Just talk to your server and they will be happy to help you.

    Is the dinner menu different than lunch menu?

    The dinner and lunch menus are the same.

    View All 3 Questions

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    Farm Provisions

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    Wasn't sure what to expect, but this place is a hidden gem…read more First, they offer a dedicated gluten-free menu alongside the regular one, so you can enjoy the same great dishes without compromise if you have dietary needs. Second, not a single item on the menu disappoints. From the time we ordered, our appetizers arrived in about five minutes, and our entrées were served in under 20 minutes. The fish tacos and the burger were especially amazing. Definitely a must-visit and must-try spot!

    The food is good, unique and definitely fresh. The Farm…read morewalleye tacos are very good! I ordered them with a side of avocado and jalapeño. They come with pickled slaw, pico de gallo, cotija, smoked chile cilantro aioli, avocado crème served on either corn or flour tortilla. You get two full size tacos which is a nice amount of food. They are flavorful and really hit the spot. The goat cheese salad was my home run of the meal! It has an arugula base and is topped with goat cheese, chia seeds, glazed walnuts, sun dried strawberries, candy striped beets and mission fig balsamic dressing. There is just enough dressing to add to the flavor without being over powering. The salad in the picture is a small. Next time I will get the large, add a protein and make it my meal! My husband had the Farm fettuccine with chicken. During his first couple bites he was very impressed but thought it became bland as he dug deeper into the bowl. He still thought it was good and finished the bowl but had to add some pepper and salt. It is made with fresh fettuccine noodles, pancetta, wild mushrooms, AZ sun-dried tomatoes, aged pecorino, FARM alfredo sauce. There is a full bar and a speciality drink menu. We sat on the patio which is very small and is on the corner so there is a lot of traffic. We dont mind because we like to people watch. Parking is on the street so expect to search for a spot on the weekends. Service was great! Our waitress even brought a small table fan to shoo off a persistent fly. Definitely a place we would return to for a tasty meal and great service!

    Photos
    Indoor
    Indoor
    They split the small side Caesar salad for us! Said the larger portion might have been more than we needed, which I really appreciated!
    They split the small side Caesar salad for us! Said the larger portion might have been more than we needed, which I really appreciated!
    Dining room

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    Dining room
    The Clinkscale

    The Clinkscale

    4.9
    (775 reviews)
    24.8 mi
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    Went for the day to Jerome and read about how great the Clinkscale was for lunch. SO glad we went…read more We had the nopales app (which was amazing and so flavorful big portion too. could have served at least 4) Mom had the fish tacos which again big portions and great flavor (the fish were so crispy). I had the beet and arugula salad. Because it was Mom's birthday, Mike who works there brought out this BEAUTIFUL and amazingly delicious dessert for her. Also the mocktails were amazing (sober living queens here!) HIGHLY suggest. We -will- be back.

    Coming back to The Clinkscale for a second time--after such an unforgettable honeymoon experience…read moreback in November--just confirmed what we already knew: this place is truly something special. Traveling back to Arizona, we knew we had to return, and once again, it exceeded every expectation. The filet mignon is simply out of this world--served sizzling in a cast iron skillet with clarified butter, it's incredibly flavorful, perfectly cooked, and melt-in-your-mouth tender. It's the kind of dish you think about long after the meal is over. What really sets this place apart, though, is the people. The staff consistently go above and beyond, creating an experience that feels both elevated and welcoming. And Michael, the manager, is exceptional--so accommodating, attentive, and genuinely invested in making every guest feel taken care of. It's rare to find a restaurant that delivers this level of quality and consistency twice, let alone make you want to keep coming back. Without a doubt, one of the greatest dining experiences in the USA. We'll absolutely be back again.

    Photos
    Memories of the heart room
    Memories of the heart room
    Breakfast tacos YUM
    Breakfast tacos YUM
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    BiGA - tradamerican - Updated June 2026

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