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    Biltmore Stable Cafe

    3.9 (399 reviews)
    ModerateAmerican
    Closed 11:00 am - 2:00 pm

    Biltmore Stable Cafe Photos

    BILTMORE STABLE CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for kids

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    Chicken salad sandwich
    Grace E.

    Everything we tried was so delicious. The waiter made excellent recommendations of what to try and the suggestions knocked our socks off. The cutest ambiance eating in the stalls makes for a unique dining experience.

    Deviled eggs
    Jaime S.

    We went on a busy Friday night. Our waitress was really nice and attentive! We received great service! We started with the Deviled Eggs, they were delicious! I had the stable burger and my partner had the Chicken breast with mashed potatoes! I absolutely loved that the table was literally an old horse stall! Big wooden table with breathtaking details and decorations!!!

    Mimosa
    Barrie P.

    I made reservations on line just incase it was a busy day. They were not super buy but we were seated right away. Our server was great. I had a mimosa made with Biltmore sparkling wine which was good. For lunch I ordered the wedge salad with chicken salad. Both were tasty and perfect for a summer lunch. They have a kid's menu and my son enjoyed his chicken tenders. We also tried their red velvet cake and coconut cream pie. They were so good. The red velvet was delicious and moist. The coconut pie had the perfect coconut flavor and I love that it was an individual pie so I could get more crust. The cafe is more expensive but most things at Biltmore are. It is a beautiful setting to eat and a good choice if you want to stay on the property all day.

    Renee S.

    The restaurant has such a unique vibe and decorations! It looks like a former stable and the server was so nice! I really liked the tomato risotto but the burger was a bit burnt and fries were way too salty.

    Strawberry salad
    Kate M.

    Beautiful former stable, friendly staff, and great food steps away from a neat experience at the Biltmore house. We are light and had the strawberry salad, chicken salad croissant, and corn chowder in our group so that we could try ALL of the desserts. The coconut cream pie was heaven, but I can't say I recommend the red velvet cake. Honestly, I just didn't taste anything that made it stand out. The lemon crème brûlée was delightful.

    Dining area in the old stables of the Biltmore House.
    Jeff N.

    I had never been to the Biltmore Stable Cafe until our most recent trip to the Biltmore Estate to celebrate my wife's birthday. We made sure to book a table when we purchased our tickets a few months beforehand, so we could have the full experience this time. Overall, I enjoyed dining in the stables, which was pretty cool, and the Banana Pudding Crème Brûlée was gluten free for my wife to enjoy on her birthday. At Biltmore Stable Cafe, you have to reserve at least a couple of weeks in advance, if not a month, if you're planning on visiting the Biltmore Estate and want to enjoy lunch there. I have never visited this place and not have every table occupied with at least a 45-minute to two-hour wait for walk-ins. So make sure you do your due diligence and reserve a table if you want to dine. The smash burger with double patties and bacon was solid and satisfying as I had built an appetite from making the rounds through the Biltmore Mansion. The Biltmore Bramble was decent and worked with what I ordered, but I felt it was a tad pricey for what I was enjoying and the presentation. The Banana Pudding Crème Brûlée was not overly sweet and wonderfully creamy, with the banana complimenting the caramelized sugar top and filling well. The food was great, the service was solid, the pricing was a little higher being that we were on the Biltmore Estate, and the acoustics are loud since no matter what time you come, there's always going to be a packed house.

    Heirloom tomato and burrata
    Rikki T.

    We visited the Biltmore for my mom's birthday and made a lunch reservation here because it seemed to have a nice selection of gluten-free dishes (she's allergic). We were a party of 8 and ended up being seated at separate tables near each other, which was a little frustrating as we could not converse across the aisle. Most of us ordered salads, and it took 45 minutes to get our food. I ordered the heirloom tomato and burrata, and it was absolutely awful. The tomato (and it WAS a SINGLE tomato) was overripe and mealy in texture. It didn't even look sliced-- it looked like someone had dropped it or pulled it apart with their fingers and plopped it on a plate. Very unappetizing. Also, the pita served with it was cold and limp-- it really should be served with crostini or something sturdy enough to actually hold the burrata and ferry it to your pie-hole. ;( One person in our party had the tortellini and said it was nearly inedible. The meatloaf review wasn't much better. A couple in our party ordered the Cobb salad and enjoyed it; however, I tried a bite of it and couldn't reconcile barbecue dressing on a Cobb salad. I've long since given up on finding one with real Cobb dressing, but a smoky dressing coupled with bacon just overpowered it-- the whole point of a salad is that it's meant to be light. The crowning achievement of the meal was my 8 year old's chicken tenders. They were fresh, crispy, and surprisingly good. Overall, exceedingly high prices for very subpar food. We intended to get dessert since we were celebrating a birthday, but were afraid to chance it given the time it took to get our entrees.

    Chicken breast quarter with mashed potatoes & beans
    Shellie B.

    Amazing location and affordable. The food was exquisite and the wait staff were top notch. Much of the food was locally sourced from the estate. Thank you Paula!

    john j.

    A perfect stop to refuel after a hectic day of touring. The restaurant is beautiful and hard to believe it used to be a horse stable, ironically we ate in one of the stables! The food was good, the highlights were as follows: The Biltmore Smashburger 5/5 - great burger lots of flavor Pimento cheese Toast 4/5 - unique dish would have preferred toasted bread Tomato Basil Soup 2/5 - tasted like a can of spaghetti sauce Appalachian Sampler 4/5 - large enough to share, lots of food on here Desserts - Red Velvet Cake 3/5 - Chocolate Mousse Cake 3/5

    candace c.

    i love the biltmore so beautiful so much to see here in these mountains the view from here was awesome and this cafe rocked it!!! the ambience and service and food was great too cant beat the price either !! awesome experience getting my bucket list done

    BBQ platter
    Christine A.

    What a fun experience dining in the Vanderbilt stables. Cody provided absolutely impeccable service. He was friendly and had great recommendations. He was patient and truly made the dining experience amazing. I loved my chicken salad sandwich and my husband had the BBQ platter. The food was great.

    Lunch for two.
    Dan I.

    Located to the right of the entrance of the Biltmore Estate, it's actually the original stable converted. The Host was very friendly and seated us right away. Dani was our server and is awesome. She was very attentive, kept drinks full and made sure everything was taken care of. The food arrived right away and was perfect. The price was actually good for being inside the Biltmore Estate, will be back.

    Burger and roast beef sandwich
    Skylar W.

    Stopped in for lunch during a rainstorm after touring Biltmore Estate. This is a renovated old horse stable, which is so cool! I ordered the roast beef sandwich and my friend got the burger, and on the menu both meats say they're from animals on the property, which is both really awesome and freaky to me at the same time, lol. My roast beef was delicious, and I liked that the fries seemed handcut (though no idea if they are). I took a bite of the burger and it was great as well.

    Shrimp and grits

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    Daddy Mac's Down Home Dive - Fuel after a hike to Catawba Falls

    Daddy Mac's Down Home Dive

    4.3(676 reviews)
    1.6 mi
    $$

    For my first time in NC, this was such a great place to be! A mix between divey and casual dining…read more Great place to bring the family and enjoy live music on the weekend! Molly was super kind and gave me some insight on what to get. She recommended the drink in my picture, since she designed it. It's like a sweet old fashioned. The blackberry really stood out. Also the platter was such a great value. Brisket, chicken wings, sweet pickles, collard greens, mac n cheese, and potato salad for $35?? What a steal. I could cut the brisket with my finger! Shoutout again to Molly for hooking up my first drink for me. The hospitality was wholesome and if I'm down in that area again, I will definitely be visiting!

    We were visiting Asheville for the Memorial Day holiday weekend and decided to check out Daddy…read moreMac's Down Home Dive. On the plus side, the restaurant was incredibly easy to find and they actually have parking available, which is always a massive win when traveling. Once inside, we were seated at a high-top table, and our server was very pleasant throughout the meal. We started with the collard green and pimento cheese dip, which was supposed to come out hot in a skillet. Unfortunately, as I started dipping into the center, the middle of the dip was still cold. For mains, my husband ordered a chicken sandwich with a side of mac & cheese, and I went with the grilled cheese with candied bacon and tomato. Both of our sandwiches had the same issue: the tomato slices were cut incredibly thick--at least a half-inch. It made my husband's sandwich really hard to eat, to the point where he just took the tomato off and ate the chicken with a knife and fork. My grilled cheese was fine, but that massive tomato slice was just a bit much. As for the sides, my husband's mac & cheese was on the dry side. Mine wasn't dry, but it didn't really have a ton of flavor. I totally understand that the restaurant is trying to go for a fun, modern twist on southern classics, but for us, the execution fell a bit short. It was nice to try once while in town, but I'm not sure I'd visit again on a future trip to Asheville.

    Photos
    Daddy Mac's Down Home Dive - Let's GOOOOOOOO Penn State!

    Let's GOOOOOOOO Penn State!

    Daddy Mac's Down Home Dive - Amazing Food!

    Amazing Food!

    Daddy Mac's Down Home Dive

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    Copper Crown

    Copper Crown

    4.5(477 reviews)
    3.2 mi
    $$

    Comfortably tucked away restaurant with 5-star personality and menu…read more We loved our visit to Copper Crown. Not knowing what we were in for, we were very, very impressed. From environment, to food selection, quality of food prep and cooking, and service, everything was spot on making for a night impossible not to enjoy. The fish dish we ordered = spot on! The salad with grilled chicken topping = delicious. Service, thanks to Sara, was impeccable. Sara was kind, funny, helpful, checked in regularly, and super friendly. We absolutely loved our experience at Copper Crown, and when we're in AVL next we will most certainly be stopping by again!

    This restaurant had been on my wishlist since we did not have time to visit last time we were in…read morethe area. Despite staying downtown, we prefer to patronize less touristy places and this was a great choice! Just a few miles away, this cozy busy restaurant earns its ongoing popularity. Wednesday offers $5 off a glass of wine which was a pleasant surprise. We were fortunate to find a last minute reservation and happily sat at the bar. California pinot noir and sauvignon blanc were very good and we appreciated the different vineyard selection. We decided to split our meal: Bang bang shrimp, different presentation with a spicy aioli smear on the plate which was a nice complement to the fried shrimp Roasted broccolini was tasty and not overcooked . Again, aoli requested on the side. Maybe it is a regional preference for aoli on so many items? House made potato and French fries were both very yummy Brussel sprouts were delicious, nice garlic chili type of glaze. Feta, meh addition for me Trout entree was fresh and we loved the red peas and sautéed greens. Glad we asked for the sauce on the side. Tomato coconut flavor was unappealing. Bartender and service were spot on, highly recommend!

    Photos
    Copper Crown - Booths and tables

    Booths and tables

    Copper Crown - Blackened Catfish and Fried Chicken

    Blackened Catfish and Fried Chicken

    Copper Crown - Full service bar

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    Full service bar

    Posana

    Posana

    4.3(822 reviews)
    1.9 mi
    $$

    I can't say enough good things about Posana! The ambiance, service and food are all exactly what…read moreyou'd hope for during a celebratory dining experience. My fiancé took me here for my birthday, and I felt celebrated every step of the way. Our server Laura brought us a complimentary small bite before the meal and after dessert. She also made dessert super special and was kind and attentive the whole meal! The food was all phenomenal, I couldn't believe it was all gluten free. It felt very fresh due to the farm to table nature of the restaraunt. We started with the cheddar biscuits, which were a hit. My short rib with polenta and roast veggies was delectable and a very generous portion! Finally, we ordered 1 dessert but they brought us a trio. I was wowed by the cheesecake and olive oil cake! Would definitely return for date night or any other special occasion!

    From the very beginning, this restaurant set the standard for what true hospitality and…read moreprofessionalism should look like. I was in communication with Lindsay for over four months while exploring options for hosting my wedding dinner in their private dining space. Out of more than 10 venues and vendors we considered, she was the only one who consistently showed up with prompt, thoughtful, and genuinely kind communication. Every question I had--no matter how detailed or repetitive--was answered with patience and care. She made herself available through all my moments of uncertainty, which, as any out-of-state bride can attest, is invaluable. When we finally visited in person, Lindsay went above and beyond by accommodating us outside of regular scheduling. Her attentiveness and warmth never wavered. Planning a wedding from afar can feel overwhelming, but having someone like her in your corner brings a level of reassurance that cannot be overstated. Dinner itself was nothing short of exceptional. We were served by Tennille, who elevated the entire experience. She was engaging, knowledgeable, and incredibly personable. Every dish was presented with intention, and she took the time to walk us through ingredients , local farm sourced education and preparation in a way that made the meal feel curated and special. You can tell she genuinely cares about the guest experience--it shows in every interaction. After dinner, we visited their second location to explore their private dining options. There, we met Pierre, who matched the same level of service and hospitality. He went out of his way to not only show us the space, but also recommend local after-dinner spots that could enhance the overall experience for our bridal party. That level of thoughtfulness and big-picture thinking is rare. Bottom line: this team understands that they're not just serving food--they're creating experiences. If you're looking for a venue that delivers on service, communication, and unforgettable dining, this is it.

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    Posana - Posana Restaurant's exterior and patio located on Historic Pack Sq. in downtown Asheville.

    Posana Restaurant's exterior and patio located on Historic Pack Sq. in downtown Asheville.

    Posana
    Posana - Posana Gluten Free Celiac Friendly Kitchen

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    Posana Gluten Free Celiac Friendly Kitchen

    Tupelo Honey Southern Kitchen & Bar

    Tupelo Honey Southern Kitchen & Bar

    4.3(4.3k reviews)
    2.0 mi
    $$
    Full bar
    Takes reservations

    Wow. The orginial,…read moreOG, Tupelo Honey on College Street in downtown Asheville is one of those places when you walk in you feel at home - in a history lesson of culinary - and in someone's kitchen all bundled into one. Comfortably tucked away behind their own relaxation facade, this location in downtown is the definition of good ole' southern cuisine, cozy and welcoming environment, with service unmatched! Our two dishes ordered = perfection! Service = unreal. Maya was incredible. She made this experience (already a great one as soon as you walk in) to beyond comprehension. She delivers a type of service and expertise that I've only experienced in other places like Inn at Little Washington or French Laundry. Maya, you were awesome! Thank you. Anywhere within an hour of Asheville, I will be making a sharp turn to come back here!

    Visiting from out of town and decided to try Tupelo Honey in downtown Asheville. While the food had…read moresome high points, the overall experience was a bit of a mixed bag. First, a logistics tip for anyone else visiting: give yourself plenty of extra time to find parking, as it takes a while to hunt down a spot down here. Also, double-check that you are making your reservation for the right location! There are a couple in the area and it can get confusing quickly. As for the food, my meal was quite good. I ordered the fried chicken with green beans and grits, and everything on my plate was delicious. However, my husband's meal was a bit of a letdown. He had the chicken and waffles--he felt his chicken was on the overcooked side, and the waffle itself had the texture of pancakes rather than being crisp. Service was also a bit slow during our visit. The most frustrating part was noticing that our food came out after a table of four that had actually been seated after we were. It was worth a try while we were in town, but given the service pacing and the hiccups with my husband's food, I don't think we'd head back on a return trip.

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    Tupelo Honey Southern Kitchen & Bar
    Tupelo Honey Southern Kitchen & Bar
    Tupelo Honey Southern Kitchen & Bar

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    Juicy Lucy's Burger Bar and Grill

    Juicy Lucy's Burger Bar and Grill

    4.2(750 reviews)
    1.3 mi
    $$

    Had the chance to visit Juicy Lucy's Burger Bar and Grill on a rainy holiday weekend while in…read moreAsheville, and it turned out to be a fantastic find! We went all out with appetizers and main courses, and everything was excellent. For starters, my husband ordered the buffalo chicken bites and I got the fried pickles. Both were perfectly prepared, and we thoroughly enjoyed them. The burgers were the absolute highlight. I ordered the "Bacon Crunch" style Juicy Lucy, which came stuffed with cheese and topped with bacon jam, pickles, crisp bacon slices, and potato chips for a perfect crunch. My husband went for the "Lucy Loco" burger, which came loaded with jalapeños. Both burgers had incredible flavor, were an ample size, and hit the spot perfectly. The sides were just as impressive. I had the sweet potato fries, and my husband ordered the fried green beans--which were uniquely delicious and really well done. To top it all off, our server, Carla, was very nice and incredibly attentive throughout our meal. Juicy Lucy's is a must-visit, and I will definitely be stopping by again on my next trip to Asheville!

    I should have left when I walked in and washed my hands and saw the bathroom was out of paper…read moretowels. I stayed anyway because I was already there and it seemed not too crowded. We ordered an appetizer that came out the same time as our food. That was the second indication that this was not the best. Then I found a hair in the fried pickles I was eating. I just sat it down and started on my steak. I ordered a ribeye medium. The steak ended up being cooked in evenly. Half was well done and the other half was rare. The steak was a cheap cut and mostly fat and gristle. The fries were cold too. We were sat near a family with inattentive parents with three kids, making the entire experience just that little bit extra. The waitress stoped by once about two minutes after all the food and apps came out and then one last time to give the check. So if you enjoy poor hygiene, a slow paced staff, bad food, and atmosphere that will make your blood boil, then Juicy Lucy's may be the perfect spot for you. However, if you have any standards, I'd suggest going elsewhere. Sincerely, I hope your team improves but I will not return to find out. The only positive was the one beer I tried was decent.

    Photos
    Juicy Lucy's Burger Bar and Grill - Dining room

    Dining room

    Juicy Lucy's Burger Bar and Grill
    Juicy Lucy's Burger Bar and Grill

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    Corner Kitchen - Past Dinner

    Corner Kitchen

    4.3(1.4k reviews)
    0.2 mi
    $$

    I was staying at a hotel in the Biltmore Village near The Corner Kitchen, and the reviews caught my…read moreeye. I am so glad we decided to go there for dinner. It was elevated Southern cuisine, and we enjoyed it enough that we may go back before leaving the area. The restaurant has a comfortable feel -- upscale, but not stuffy. The service was excellent. The servers were personable and attentive without hovering. At one point, I accidentally dropped my napkin, and our server immediately brought me another one. Our water glasses were continually refilled, and our server checked in regularly to make sure we had everything we needed. My partner and I liked so many things on the menu that we knew ordering soup, salad, an appetizer, and entrées would be too much. We told our server we were sharing, and for most of the courses, they divided the portions and brought them out on separate plates. That was another small touch that showed they were paying attention to detail. There wasn't anything we had that we wouldn't order again. We started with the seasonal soup, which was a tomato bisque, followed by the strawberry and feta salad. The country ham board was excellent and actually had me looking for Lusty Monk mustard the next day. For our main entrée, we shared the shrimp and grits, which was also delicious. Great food, thoughtful service, and a comfortable upscale atmosphere. This was the best meals we had in the area.

    We came in for a late night dinner (8:30) and I couldn't have imagined a better place to dine and…read morerest after traveling all day. The atmosphere was welcoming and cozy, while still being very modern. Our server was very charming and helpful - especially with my food allergies. The food was delicious and we were surprised by a nice amuse bouche (romanesco salsa on a homemade tortilla chip) Warning: on the pecan crusted trout the ginger sweet potatoes were VERY ginger-y. Delicious, but make sure you love ginger before ordering!

    Photos
    Corner Kitchen - Bar/ great staff

    Bar/ great staff

    Corner Kitchen - Winter Squash Bruschetta

    Winter Squash Bruschetta

    Corner Kitchen - Open Kitchen when you walk in

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    Open Kitchen when you walk in

    Cúrate - Jerez y chocolate

    Cúrate

    4.5(2.7k reviews)
    1.9 mi
    $$$

    Wow. Wow. Wow. This was our first visit snd we were blown away by everything. The food, the energy,…read morethe beauty of the restaurant, the service, everything was stellar during our visit. After having visited Spain and experiencing tapas, our expectations were set high and Cúrate delivered on all levels. We ordered several plates to share, ordered a bubbly white wine and later a pitcher of Sangria and enjoyed the thoughtfulness of their progression of our meal. Every dish was thoughtful and tasty. The patatas bravas were better than some we had in Spain. The lamb skewers were the least favorite as they were slightly overcooked. I missed taking a picture of the mussels because we slopped that up so fast! Overall, I cannot wait to visit again, especially as they change their menu seasonally so new surprises would be amazing. Thank you for a wonderful evening!

    Really wanted to like this place, but for us it's a pass -- especially for the price point. The…read morehost was nice; we came in without a reservation and were added to the waitlist. The wait was only about 25 minutes, which wasn't too bad. However, we were not aware we were going to be seated at the bar and were not given the option to wait for a table instead. For this type of establishment, you'd also expect warmer and friendlier service. Again, we sat at the bar, which may not have been the best choice, but the service there was inconsistent and at times lacking. You don't pay any less sitting at the bar, so it was definitely disappointing. That said, the food itself was great. We ordered the lamb skewers and the patatas bravas, and both were absolutely delicious. My husband also ordered a coffee and the flan, and the flan was very good as well. The prices are definitely high, but the food quality was solid enough that I could understand the cost. However, part of what makes a higher price point worthwhile is receiving excellent service as part of the overall experience, and unfortunately that just wasn't the case here.

    Photos
    Cúrate - Inside

    Inside

    Cúrate - Seafood paella

    Seafood paella

    Cúrate - Inside

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    Inside

    Biltmore Stable Cafe - tradamerican - Updated June 2026

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