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    Biltmore Stable Cafe

    3.9 (403 reviews)
    ModerateAmerican
    Closed 11:00 am - 2:00 pm

    Biltmore Stable Cafe Photos

    BILTMORE STABLE CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Appalachian Sampler
    Amber B.

    Stable Cafe is our second favorite spot to eat on Biltmore property (we are annual pass holders, and our favorite place is Cedric's Tavern). The location is charming adjacent to the Biltmore House. Brunch and lunch are available, and you don't have to be visiting the house to enjoy this restaurant. Stable Cafe is appropriately named as the dining room is in what was once the stables for the Vanderbilt family. There are stores, a bakery, a counter service restaurant, and an ice cream shop near the restaurant as well. If you don't want an expensive dessert, have a meal at the Stable Cafe then go out into the courtyard for ice cream. Service at Stable Cafe is great. Both the hostess and server were pleasant, helpful and friendly. Reservations are recommended, but we were able to walk right in for lunch during the week. Since it was just the two of us and it had been a long time being at the Stable Cafe, we went for the Appalachian Sampler and sweet tea. Everything on the platter was delicious. It was plenty of food for two people...and it left us room for ice cream on our way out! "The Appalachian Sampler $38 Gluten Free Applewood smoked pulled pork, local Spicewalla roasted chicken, Cheerwine bbq baked beans, cheddar cheese grits, southern potato salad, vinegar coleslaw, house pickled vegetables, served with Carolina honey mustard and cranberry bbq"

    Chicken salad sandwich
    Grace E.

    Everything we tried was so delicious. The waiter made excellent recommendations of what to try and the suggestions knocked our socks off. The cutest ambiance eating in the stalls makes for a unique dining experience.

    Deviled eggs
    Jaime S.

    We went on a busy Friday night. Our waitress was really nice and attentive! We received great service! We started with the Deviled Eggs, they were delicious! I had the stable burger and my partner had the Chicken breast with mashed potatoes! I absolutely loved that the table was literally an old horse stall! Big wooden table with breathtaking details and decorations!!!

    Mimosa
    Barrie P.

    I made reservations on line just incase it was a busy day. They were not super buy but we were seated right away. Our server was great. I had a mimosa made with Biltmore sparkling wine which was good. For lunch I ordered the wedge salad with chicken salad. Both were tasty and perfect for a summer lunch. They have a kid's menu and my son enjoyed his chicken tenders. We also tried their red velvet cake and coconut cream pie. They were so good. The red velvet was delicious and moist. The coconut pie had the perfect coconut flavor and I love that it was an individual pie so I could get more crust. The cafe is more expensive but most things at Biltmore are. It is a beautiful setting to eat and a good choice if you want to stay on the property all day.

    Renee S.

    The restaurant has such a unique vibe and decorations! It looks like a former stable and the server was so nice! I really liked the tomato risotto but the burger was a bit burnt and fries were way too salty.

    Strawberry salad
    Kate M.

    Beautiful former stable, friendly staff, and great food steps away from a neat experience at the Biltmore house. We are light and had the strawberry salad, chicken salad croissant, and corn chowder in our group so that we could try ALL of the desserts. The coconut cream pie was heaven, but I can't say I recommend the red velvet cake. Honestly, I just didn't taste anything that made it stand out. The lemon crème brûlée was delightful.

    Dining area in the old stables of the Biltmore House.
    Jeff N.

    I had never been to the Biltmore Stable Cafe until our most recent trip to the Biltmore Estate to celebrate my wife's birthday. We made sure to book a table when we purchased our tickets a few months beforehand, so we could have the full experience this time. Overall, I enjoyed dining in the stables, which was pretty cool, and the Banana Pudding Crème Brûlée was gluten free for my wife to enjoy on her birthday. At Biltmore Stable Cafe, you have to reserve at least a couple of weeks in advance, if not a month, if you're planning on visiting the Biltmore Estate and want to enjoy lunch there. I have never visited this place and not have every table occupied with at least a 45-minute to two-hour wait for walk-ins. So make sure you do your due diligence and reserve a table if you want to dine. The smash burger with double patties and bacon was solid and satisfying as I had built an appetite from making the rounds through the Biltmore Mansion. The Biltmore Bramble was decent and worked with what I ordered, but I felt it was a tad pricey for what I was enjoying and the presentation. The Banana Pudding Crème Brûlée was not overly sweet and wonderfully creamy, with the banana complimenting the caramelized sugar top and filling well. The food was great, the service was solid, the pricing was a little higher being that we were on the Biltmore Estate, and the acoustics are loud since no matter what time you come, there's always going to be a packed house.

    john j.

    A perfect stop to refuel after a hectic day of touring. The restaurant is beautiful and hard to believe it used to be a horse stable, ironically we ate in one of the stables! The food was good, the highlights were as follows: The Biltmore Smashburger 5/5 - great burger lots of flavor Pimento cheese Toast 4/5 - unique dish would have preferred toasted bread Tomato Basil Soup 2/5 - tasted like a can of spaghetti sauce Appalachian Sampler 4/5 - large enough to share, lots of food on here Desserts - Red Velvet Cake 3/5 - Chocolate Mousse Cake 3/5

    Heirloom tomato and burrata
    Rikki T.

    We visited the Biltmore for my mom's birthday and made a lunch reservation here because it seemed to have a nice selection of gluten-free dishes (she's allergic). We were a party of 8 and ended up being seated at separate tables near each other, which was a little frustrating as we could not converse across the aisle. Most of us ordered salads, and it took 45 minutes to get our food. I ordered the heirloom tomato and burrata, and it was absolutely awful. The tomato (and it WAS a SINGLE tomato) was overripe and mealy in texture. It didn't even look sliced-- it looked like someone had dropped it or pulled it apart with their fingers and plopped it on a plate. Very unappetizing. Also, the pita served with it was cold and limp-- it really should be served with crostini or something sturdy enough to actually hold the burrata and ferry it to your pie-hole. ;( One person in our party had the tortellini and said it was nearly inedible. The meatloaf review wasn't much better. A couple in our party ordered the Cobb salad and enjoyed it; however, I tried a bite of it and couldn't reconcile barbecue dressing on a Cobb salad. I've long since given up on finding one with real Cobb dressing, but a smoky dressing coupled with bacon just overpowered it-- the whole point of a salad is that it's meant to be light. The crowning achievement of the meal was my 8 year old's chicken tenders. They were fresh, crispy, and surprisingly good. Overall, exceedingly high prices for very subpar food. We intended to get dessert since we were celebrating a birthday, but were afraid to chance it given the time it took to get our entrees.

    Chicken breast quarter with mashed potatoes & beans
    Shellie B.

    Amazing location and affordable. The food was exquisite and the wait staff were top notch. Much of the food was locally sourced from the estate. Thank you Paula!

    Lunch for two.
    Dan I.

    Located to the right of the entrance of the Biltmore Estate, it's actually the original stable converted. The Host was very friendly and seated us right away. Dani was our server and is awesome. She was very attentive, kept drinks full and made sure everything was taken care of. The food arrived right away and was perfect. The price was actually good for being inside the Biltmore Estate, will be back.

    candace c.

    i love the biltmore so beautiful so much to see here in these mountains the view from here was awesome and this cafe rocked it!!! the ambience and service and food was great too cant beat the price either !! awesome experience getting my bucket list done

    BBQ platter
    Christine A.

    What a fun experience dining in the Vanderbilt stables. Cody provided absolutely impeccable service. He was friendly and had great recommendations. He was patient and truly made the dining experience amazing. I loved my chicken salad sandwich and my husband had the BBQ platter. The food was great.

    Burger and roast beef sandwich

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    Page 1 of 11

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    Chestnut - Brunch - Biltmore Burger

    Chestnut

    4.4(1.6k reviews)
    1.8 mi
    $$

    Fyi no pics taken since we went here for our anniversary dinner. Will be sure to take some the next…read moretime we come here....they'll be on the list for sure. Our evening started with complimentary champagne....booked in advance and told the staff we were in town celebrating and they took great care of us. We skipped the apps, but were impressed that they offer smaller plates, along with their entrees. My wife ordered the 4 Oz filet, which was so tender that it didn't require a steak knife to cut it. Her butter knife was sufficient enough. Honestly, her fork would've been enough. You can tell they have good beef quality....the filet was very tasty. Was served with a sauce and whipped potatoes, along with fresh green beans. I ordered their scallops and polenta dish. Honestly, I think the garnish was a bit over the top.....however, their scallops were delicious and tender. I normally like a good sear but can appreciate how they prepared theirs. The seasoning was flavorful and their sauce with the garnish went well with it. The only mark I can make had to do with the polenta. It was quite tasty, but the consistency didn't match the description of the dish. Regardless, it paired very well with the scallops. Ended the night with complimentary dessert, which was their blackberry peach crumble with ice cream, which was delicious. One of the best desserts we've had in some time. Our waiter James was fantastic. He was great in describing dishes, and was timely with the service and making sure our drinks were taken care of. The manager on duty, Brooke, was wonderful as well and even extended well wishes on our celebration. All in all, their staff did a great job. You can also tell that the other tables got similar service as well. We had all intentions on coming back and checking out their brunch, which was highly recommended, but ended up doing something else the following day. This is a solid option for date night dining. Very intimate setting downtown. Parking is ridiculous to try and get close by, especially on a Friday night, but theres a parking deck under a mile away from the front door. This is another Asheville spot we'll have in the rotation. Very impressed and can't wait to try other options there in the future.

    Chestnut is centrally located and was convenient to our hotel. The Aloft Downtown recommended…read moredining here. We tried to come for dinner but they were on a wait. Instead, we opted to come back the next day for lunch. Our waitress, Danielle, was friendly and made a great old fashioned for my dad. The dining room was busy for lunch but comfortable. Great coloring provided for kids too!

    Photos
    Chestnut - Me encanta como se ve este bar

    Me encanta como se ve este bar

    Chestnut - Chocolate Caramel Tart

    Chocolate Caramel Tart

    Chestnut - Su-Mack Down

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    Pack's Tavern - Salmon Pesto Pasta

    Pack's Tavern

    4.3(1.5k reviews)
    2.0 mi
    $$

    This place is great and the food is amazing. We were originally sat at a table and asked if we…read morecould move to a booth. No problem!! We were moved to a booth and David U was our server. He is friendly and gave great suggestions. We had the fried green tomatoes, bison meatloaf w/mash potatoes and asparagus (perfect!!!), Smash burger w/Old Bay chips. All of the food was fantastic especially the fried green tomatoes. A MUST HAVE if you visit. M/F and family restrooms. We will be back again and again and again... I came back and ordered the BLT with old bay chips. Again the food was amazing! They put fried green tomatoes on the sandwich and a generous helping of bacon. Such a good sandwich! I brought Loki with me and he was welcome on the patio. The views all around are amazing! We

    Our 1st year Anniversary, 1st experience, 1st stop in Asheville, and Pacs knocked it out the ball…read morepark with their Fried Green Tomatoes. Solid 15/10 Rating We could not decide on the Entree, so we went with the Bison, veggies and Mashed potatoes. This was also a Homeroom. Not your typical greasy meal. It was well prepared, non-greasy, and I'm not a fan of blackberry, but the blackberry bbq glaze was Fantastic. Also this was very light if you're wanting to indulge in a light meal. Not to mention the veggies. The broccoli and carrots were also soaked with flavor and juices, so every bite was just leaking with flavor and not your typical dry veggie. Highly recommend 5 Stars and will be returning.

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    Pack's Tavern - Beer taps

    Beer taps

    Pack's Tavern - Spinach artichoke dip is always a good idea.

    Spinach artichoke dip is always a good idea.

    Pack's Tavern - Espresso Martini

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    Espresso Martini

    Juicy Lucy's Burger Bar and Grill

    Juicy Lucy's Burger Bar and Grill

    4.2(762 reviews)
    1.3 mi
    $$

    Had the chance to visit Juicy Lucy's Burger Bar and Grill on a rainy holiday weekend while in…read moreAsheville, and it turned out to be a fantastic find! We went all out with appetizers and main courses, and everything was excellent. For starters, my husband ordered the buffalo chicken bites and I got the fried pickles. Both were perfectly prepared, and we thoroughly enjoyed them. The burgers were the absolute highlight. I ordered the "Bacon Crunch" style Juicy Lucy, which came stuffed with cheese and topped with bacon jam, pickles, crisp bacon slices, and potato chips for a perfect crunch. My husband went for the "Lucy Loco" burger, which came loaded with jalapeños. Both burgers had incredible flavor, were an ample size, and hit the spot perfectly. The sides were just as impressive. I had the sweet potato fries, and my husband ordered the fried green beans--which were uniquely delicious and really well done. To top it all off, our server, Carla, was very nice and incredibly attentive throughout our meal. Juicy Lucy's is a must-visit, and I will definitely be stopping by again on my next trip to Asheville!

    Always an enjoyable stop when we're in town. They have great burgers. The Juicy Lucy burger is…read moreespecially tasty with cheese in the middle of the burger. Their onion rings are big. However, they only give you a few. We also got the green beans fries. They were ok. However, the amount they gave me was impressive.

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    Juicy Lucy's Burger Bar and Grill - Dining room

    Dining room

    Juicy Lucy's Burger Bar and Grill
    Juicy Lucy's Burger Bar and Grill

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    Corner Kitchen - Past Dinner

    Corner Kitchen

    4.3(1.4k reviews)
    0.2 mi
    $$

    Josh is the best server we have ever encountered. Truly. And that's not even discussing the food…read more Ok where to begin? The best falafel (a daily Benedict special) and that's saying something given I've eaten falafels in Israel, Turkey and NYC. The bed of arugula and hollondaise sauce was chef's kiss. Then there's the side dish of the feta potato salad. OMG! The server called the chef "young, hungry, and polished..." and truly I agree. My honey is a meat and potatoe dude and the burger he had was sumptuous. A hint of horseradish (he thinks) with the smoky bacon and perfect seasoned fries. In summary... total gastronomic taste gasm. We will be back. Many times. This is what makes Asheville worth the trip.

    Adorable, hip, friendly, and tasty. Corner Kitchen is oozing with local charm and flair. Located…read moreinside of an old house, you'll feel comfortable dining in the front room, atrium, upstairs or the covered patio. I feel like this is kind of a place to be seen. The menu is Southern creative. We started with the biscuits and gravy appetizer which might have been a mistake because I was almost too full for my entree after sampling it. The signature gravy was heavenly! We scooped it up with our forks when we ran out of biscuit. The coffee is excellent and we all enjoyed the fresh squeezed juice. (Those are important touches for breakfast.) the service is super friendly. Maybe could use a more extensive child's menu. My older son eats like a little adult but my younger kid is a typical "kid" eater. Although he loved his waffles and the picture provided for coloring. If I lived in this neighborhood, I'd be walking down here all the time.

    Photos
    Corner Kitchen - Bar/ great staff

    Bar/ great staff

    Corner Kitchen - Homemade Corned Beef Hash

    Homemade Corned Beef Hash

    Corner Kitchen - Winter Squash Bruschetta

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    Winter Squash Bruschetta

    Cúrate - Jerez y chocolate

    Cúrate

    4.5(2.7k reviews)
    1.9 mi
    $$$

    Food was great. The flan was bland. The service was great. But something ticked me off. We had a…read morereservation for 4:00 PM we got there by 3:45 PM and they wouldn't sit us at that time saying that the table was not available. So we waited the 15 minutes and when we were taken to our table the area was empty. There were a lot of open tables. So why makes us wait at not sit us just because we got there 15 minutes early? I did not enjoy that. It's a lack of hospitality.

    WOW WOW WOW! Cúrate…read morereally was a special spot! I was visiting Asheville for the weekend and had to make a resy here as it was a Katie Button restaurant. It did not disappoint! Most of the restaurants seating is at two long bars that are the length of the restaurant. It really works out well, blends that southern hospitality with the more unique pace of seeing chefs make their creations. We tried so many dishes and all were just incredible. The lamb skewers were impeccable -- do NOT miss this dish. It's such great flavor and the house pickles are a must with this!! The next was the paella. It was next level. Bursting with flavor and the best bang for the buck! Sooo much food and you just don't want to stop eating it all. The octopus is made so perfectly -- loved this! The patatas bravas are so comforting too, love this. The waitstaff was so friendly and helpful, and the atmosphere was so cozy and intimate! Don't skip the sangrias either!!

    Photos
    Cúrate - Inside

    Inside

    Cúrate - Seafood paella

    Seafood paella

    Cúrate - Inside

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    Inside

    Biltmore Stable Cafe - tradamerican - Updated September 2026

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