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    Birdies Cafe & Bar

    3.2 (22 reviews)
    Closed 6:00 am - 10:00 pm

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    Adult breakfast
    Erika W.

    My family and I stayed at the Omni for a week and we only ate breakfast and ordered coffee. I don't know how the other meals are but we loved breakfast. It was fresh foods and very tasty! Most of the servers were nice and some were amazing! It's clean and comfortable. They open at 6:30 am.

    Side mixed greens salad and chicken .
    cami c.

    In Houston on a business trip and had to rely on the hotel restaurant for sustenance. Always iffy, even at nice hotels like the Omni. I was pleasantly surprised! Pulled up a chair at the bar, and was greeted quickly by the bartenders. Sadly, I don't recall their names but it was two males on this Wednesday evening. At check-in, the guest services person said she loved the burgers at Birdie's when I mentioned my starved state. I don't do beef, so she suggested the chicken tacos. I also asked the bartender if he recommended the chicken or fish tacos, fish tacos are on the bar menu. He also likes the chicken, so winner, winner, chicken dinner! The salad was surprisingly good! The greens came with watermelon radish (seriously?!), cherry toms, green onions, and a sweetish but yummy white balsamic vinaigrette. More dressing than I prefer, but not too much more, and my Warren would have wanted more, so... The tacos were good. Not great, but not disappointing. The chicken had a sweetish sauce and even with the small cuts, the meat was moist. They used sliced avo, which, for small tacos, an avo guac or cream would be easier to eat. Also had some chopped toms and a leaf of cilantro. One leaf. Lol! And also used only one taco shell, which I liked. I would have liked some hot sauce, and maybe they had it, but they didn't offer and I didn't ask for it, so bad on me. Overall, I'm sitting in my room with a happy full belly writing this review, so thanks Birdie and team!

    Western omelette with potatoes
    Richard M.

    Birdies is the in house restaurant/bar for the Omni Houston. I had an early breakfast. The staff are excellent, always friendly and attentive. I had the Western Omelette with potatoes. Everything tasted as it should, no complaints but also nothing spectacular. As with all hotel food, it's on the pricey side, but you're paying for convenience.

    Bun
    Lou C.

    I was here at Birdies in February 2020. My mentor Jayzen P visiting from California for a speaking engagement at Omni Houston Hotel upstairs. He had a busy schedule and we decided to meet here for lunch. Atmosphere was nice. I remember the chair was super heavy. I had to wait for hostess to seat us. Service was slow that day. Food was pretty fancy. I ordered Beef Brisket Bao, just pure curiosity. It was 3 scrumptious steamed sweet buns hugged some delicious roasted beef slices and Chinese flavored slaw. So fusion. I really wanted to go back visit again after this CoVid19 pandemic.

    Bbq bao
    Mike B.

    A mediocre lunch at this hotel lobby restaurant. At the hotel for a conference, the in-house restaurant is the go-to for a quick lunch. I selected the BBQ rib Bao. 3 to a serving, the steamed rolls are soft and moist, but cold by the time they reached the table. The BBQ was tasty, but dry. The Asian slaw was bright and fresh, as were the greens. Definitely room for improvement. Also tried the corn velvet soup with gulf prawn dumplings. I envisioned a creamy corn chowder but this was very thin and watery, with a sprinkle of corn on top. The dumplings (2) were good, but tasted more like pork than shrimp. Big peeve... The soup was served without a spoon. The server said "l'll bring you one right away", but never did. I had to flag down one of the wait staff. Not cool to let the food get cold waiting for utensils.... Next time I'll venture out instead of dining here.

    Got drinks for the pool
    Tiffany C.

    I tried the breakfast, dinner and the bar bc I stayed at the Omni hotel for several nights. The food and drink quality was fine (dinner was better than breakfast), the service was a little slow. Three stars for overall food quality (it was about what you would expect from a hotel restaurant with a captive audience - not great but not bad). One star for price bc it was very expensive, especially for Houston where you can get much better deals. My husband ended up going to Rudy's one morning for breakfast tacos and he ordered a ton of food for about half the price of my breakfast here. The only positive is that the portions are average to small, so at least there is no food waste (we ate almost everything except the breakfast waffles - my kids didn't seem to love them).

    Kale pasta
    Lees D.

    Service here is just "okay." Neither here nor there which makes this place nothing to write home about. I came for lunch and had the kale pasta. The pasta was watery and made the texture hard to eat. I definitely could have made a better pasta at home and I don't cook. As soon as I took my first bite I knew I should have ordered something else but, unfortunately the menu is not very descriptive either, and feels like the blind leading the blind when asking for suggestions or recommendations. For service and food quality prices should be about 10% lower, would not return

    Ya know...I'm not real sure what this was but it came compliments of the chef. Was an OMG moment. Delicious!
    Scott N.

    I had my doubts early on due to lack of choices on the menu. However that quickly changes due to the professionalism and friendly staff. I'm not completely sure of everything I ate seeing as I don't get out very often but what I ate was completely delicious. Awesome awesome visit

    Lobster wedge salad.

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    Credence

    Credence

    4.4
    (265 reviews)
    4.6 mi
    Family-owned & operated
    Locally owned & operated

    5//5 on food. Highlight of the night was definitely the dry aged duck. They say it's for 2 but…read morehonestly I think it's more for 3! There was still a ton left over. Loved the creme brulee for dessert! Had the Dead Flower to drink and that was probably my favorite mocktail! 5/5 on service as well. Our server had great recommendations for drinks and food. He was also super attentive. 5/5 on ambiance. Was definitely giving an upscale vibe.

    If you enjoy decadent food, Credence is the spot! The interior is refined but still welcoming and…read morelively with Southern charm. Service was amazing-- we loved our waiter who was a combination of polite, funny, and knowledgeable, and everyone gave us a smile. All the dishes were beautifully presented and flavorful but definitely on the heavier side. - Beet salad (5/5)-- wow, never had a beet salad like this one before! So much flavor with a tanginess from vinegar sweetened by the blueberries and beets. The beets didn't taste very earthy (aka like dirt) compared to most beet salad. This was really well executed :) - Caesar salad (3.5/5)-- Credence's spin on Caesar, which according to my Caesar salad pro diner, didn't really taste like Caesar salad. Also very tangy and tart but the pro still enjoyed it as a salad dish. - Roasted cabbage (4/5)-- big fan of the way they roasted this, perfect tenderness without being cabbage mush! Definitely a heavy dish, especially for a vegetable option, as it was swimming in a butter cream sauce that started to congeal as it cooled off. Would choose this more as an indulgent appetizer rather than a healthy veggie option. I wonder if one could ask for the sauce on the side... - Tuna tostada (3.5/5)-- if you like strong flavors, this one packs a punch. The gochujang aioli beneath the tuna is really concentrated, making it difficult to taste the actual tuna. There's a bit of heat but thankfully I wouldn't say it was spicy. Fun to try. The tostada itself was very dense and almost a bit bread-y versus a crispy chip texture. - Crab fried rice (4/5)-- comes with lobster foam that is mixed table side and a generous amount of crabmeat lumps. The rice actually had a nice texture without being too... grainy / individualized, but it was too salty for me. - Akaushi Wagyu beef (4.5/5)-- loved the texture which was tender but with some chew (was expecting more of a melt-in-the-mouth texture though) and the veggies that it came with. It was heavily salted, too much so for me. Would've been perfect with less salt since there's already a chimichurri sauce with it. - Peanut butter tart (4.5/5)-- peanut butter lovers rejoice! The chocolate filling was rich, thick, and sweet which was complemented nicely with the whipped cream (not sweet at all). The peanut flavor really shined. The crust didn't have much of a taste by itself and was sandy in texture, not sure if on purpose or over-baked and dried out. Either way, the tart looked impressive when it arrived and was delectable-- my favorite bite of the night! Overall a nice experience! Although there was a mess up and the rest of our two salads and crab rice wasn't packed with our other food to take home; I was pretty sad about that since it was quite a bit of food (and $$). I might return for that peanut butter tart, but everything else was too heavy and too salty for me. I'm personally not a huge butter fan, but if you are, definitely make a reservation for a special occasion or date!

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    J. Alexander's Restaurant

    J. Alexander's Restaurant

    4.2
    (310 reviews)
    0.4 mi
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    Lunch was fabulous. Our server, Jason, was so very…read moreprofessional, efficient and kind. This is now my favorite restaurant in Houston. Thank you!

    A Solid Olive Garden-Like Experience…read more Not a bad experience overall, but definitely not the cozy steakhouse vibe it was described as. The menu leaned heavily toward sandwiches, with a reasonable selection of salads and a few steak options thrown in. The cocktails, unfortunately, were flat-out gross--easily the low point of the meal. That said, not everything missed. The chicken fingers with fries and mac & cheese were genuinely good--crispy, satisfying, and probably the highlight. But the rest of the sides didn't hold up. The coleslaw tasted like it came straight out of a can, and the roasted artichokes were overwhelmed with a liquid smoke flavor that made them completely inedible. Service was another issue. One waitress initially took our order, but about ten minutes later, a second waitress came over to let us know she couldn't read the first one's handwriting and asked us to repeat everything. Drinks arrived just a couple of minutes before the food, which felt poorly timed. The final straw was when we asked to box up leftovers. The waitress stacked all of our plates--about six of them--on top of the food we wanted to take home and carried everything to the back. That completely killed any interest in keeping the leftovers. In the end, it felt more like a casual chain dining experience than the elevated, cozy steakhouse we expected.

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    KP’s Kitchen

    KP’s Kitchen

    4.6
    (321 reviews)
    2.6 mi
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    Came here with a friend for Happy Hour and it was a good time!…read more It was pretty empty when we got here around 4 but got pretty packed after ~5:30. We ordered the following: - Mama Pauly's Meatballs - Buttermilk Popcorn Chicken Bites - White Truffle Devil Eggs - Single Cheeseburger Separate from the Happy Hour Menu: - KP's Wicked Wings (BBQ Flavor) - Crispy Sweet n/ Sour Shrimp Out of everything we ordered from the happy hour menu, I would personally recommend the meatballs, truffle devil eggs, and cheeseburger. The meatballs and tomato sauce were both solid and I loved the toasted bread on the side. As for the truffle deviled eggs, that's something you don't see often on the menu! The truffle flavor/aroma was solid and the fresh chips on top were nice. The cheeseburger was pretty good and I enjoyed all the veggies that came with! Aside from that, the restaurant had a neat interior/decorations and good service!

    Chipotle Pimento Cheese Dip (5/5): excellent, had to take home the little I had left to eat w/ some…read morepita chips Grilled Salmon Plate (5/5): The salmon dish was different than other places, serviced w/ chimichurri. The chimichurri wasn't overpowering. I often make salmon at home & order it more often than any other dish in restaurants & this is my new favorite. Papa Fred's Pork Chop (5/5): This is another dish that I like to make at home & often order in restaurants. I like mine better, but this is really good. The apricot glaze is nice. The red cabbage was different, but excellent. I never thought of red cabbage to go w/ pork chops Kids Menu Chicken Tenders (3/5): This was a little dry. Service (5/5): staff was super attentive Ambiance (4/5):

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    Off menu ribeye steak cooked to perfection
    Off menu ribeye steak cooked to perfection
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    Balboa Surf Club

    Balboa Surf Club

    4.3
    (221 reviews)
    0.9 mi
    $$$

    Wow this place really blew me away. It's a near perfect spot for a business lunch or dinner (or if…read moreyou're willing to splurge with your own money for a good meal or a hot date). I wasn't sure what to expect based on the name of the restaurant, but essentially their seafood options are spectacular. And it feels like an exclusive club because the decor and service are both very much high class and special. We tried the coconut shrimp as the appetizer and really liked it. It was lightly fried and the shrimp was cooked to perfection - not under and not over. I would highly recommend this one to start. Loved it. If you're looking for a fair-priced meal, they have lots of salad and sandwich options. I tried the salmon poke bowl and it was so delicious. The fish was extremely fresh, and all the flavors blended together really well. It was like a healthy party in my mouth. It was great decision. You wanna splurge a bit and live large like YOLO? You gotta get the crab cake. Now, how good can a crab cake be? Well, if you're paying close to $50 for one crab cake, you better believe it's gonna be freaking awesome. And alas, it was. Best crab cake I've ever had in my life, no joke. And I've tried a lot of crab cakes in my many decades of dining out. Overall, I would highly recommend this restaurant and will be coming back many times. Enjoy! Quick note on parking - plenty of parking in a huge lot shared by many businesses such as Kenny and Ziggy's. Only annoying part is several sections of the lot are designated for specific businesses, so just look for the signs and be willing to park a little bit further away towards Taco Deli and Bluestone.

    I was excited to finally try Balboa Surf Club since I drive by it all the time and it's located…read morenear several of my favorite restaurants. Unfortunately, this turned out to be one of the most disappointing dining experiences I've had in quite some time. We had an 8:00 PM reservation but weren't seated until around 8:30 PM. While delays happen and I was willing to overlook that, the experience only went downhill from there. We ordered Palomas to kick off our Friday night. The drinks took quite a while to arrive, and when they did, they were noticeably watered down. I politely mentioned it to our server, who quickly took them back and brought replacements, which I appreciated. Unfortunately, the second round was nearly identical to the first. When I brought it up again, instead of acknowledging the feedback, the server responded by saying it was "just not a sugary drink." That completely missed the point. I wasn't expecting a sweet cocktail--I was pointing out that the drinks tasted diluted and poorly made. What bothered me most wasn't the drinks themselves, but how the feedback was handled. I wasn't looking for free drinks or trying to be difficult. I was simply offering honest feedback, and it felt like my opinion was being dismissed rather than heard. Unfortunately, the food didn't redeem the experience. We ordered several dishes to get a good sense of the menu, and most were overwhelmingly salty. The salt overpowered any other flavors to the point that we couldn't finish some of the dishes. The sushi was the best thing we had, but even that lacked the presentation and quality I would expect at this price point. To be fair, the manager did remove the drinks from our bill as a courtesy, and I appreciate that gesture. However, by that point the damage had already been done. A resolution is only effective when guests feel heard and respected throughout the process. Instead, I felt like I had to defend my opinion and justify my feedback before anyone took it seriously. At the end of the day, a restaurant can be trendy, crowded, and beautifully designed, but none of that matters if the food and service don't deliver. Balboa Surf Club has the atmosphere and location, but in my experience it falls short where it matters most. Overall, I'm glad I finally tried it because I had always been curious, but now I know I won't be back and cannot recommend it. If you're looking for a similar concept, I'd recommend Hudson House. The atmosphere is comparable, but the drinks are consistently well-made, the food is much better, and the service has always been far superior.

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    Birdies Cafe & Bar - newamerican - Updated August 2026

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