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    Blake’s Place

    3.6 (55 reviews)
    Closed 10:30 am - 4:00 pm
    Updated 3 months ago

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    Omegia F.

    The food was just okay. The service is very slow, they had what looked like a high school student taking orders. She was trying but she needed someone with her. the ambiance was intimate they had a nice band playing. The menu is very limited.. Mostly fried items. I'm not sure if i would return for food but maybe drinks and appetizers if the bad is playing.

    Lynn W.

    Brunch on Sundays with r&b music. Love the location and chicken & waffles. The pasta and wings are also good. Great parking.

    Tanisha W.

    Really enjoyed the vibe here -- relaxed, fun, and welcoming. The food was actually really good, and the drinks were decent. The owner was our server, and she was super friendly and help with menu selections, which made the whole experience even better. We had a great time and would definitely go back.

    Superstar breakfast.
    Jerahnaye E.

    Second time coming here and unfortunately it was after I praised and bragged how good they were and got some of my family to try them. We had a pretty large reservation (12 people) and was told they couldn't accommodate all of us sitting together even though there was more than enough room in the booth area for us all to be able to sit with one another. COOL! We were the last to arrive and were given paper menus that quickly got soaked due to the table being extremely wobbly. At one point I had to tell my cousin to not place anything on the table to not have it shake like it was having a small tantrum. The vibe was nice again, really solid music playing so that wasn't bad. The waiter we initially had took our drink orders and then completely disappeared. We sat and waited for another waiter to bring the drinks and it took sooo long my wife had to get up herself and get the drinks that were sitting for so long it had gotten watered down. So much for that auto gratuity. When explaining the menu, we were told that they were still only serving brunch (it was 3PM) and then they mentioned the catch of the day (didn't even say what the actual catch was) only to tell us it wasn't available on the brunch menu. The new bartender they had there DIMITRIS kept repeating a sad old tired joke when someone wanted water and he would ask for their ID. He did this a couple times and it was observed he did this apparently to get numbers? Idk it was weird. Food took so long that we all forgot what we ordered. Some other people's food came out so quick that by the time they finished we STILL hadn't gotten our food. Prices we paid don't reflect the price on the menu. On the menu a tequila sunrise is $10, we paid $13 which isn't a problem but there was not one mention that it was more. Craziest part at this point was that I ordered an alcoholic drink and NO ONE asked for my ID. Make that make sense. We finally got our food after about 45+ minutes and I'm not sure why it took so long there was only our party and 1 other table. Chicken and waffles was fantastic and someone at my table even said it was the best fried chicken he ever had in his life. Asked for syrup and the waiter gave us 1 for each person (I guess they're rationing condiments). Eggs and the omelet was overcooked and had no salt or flavor which is disappointing. The first time I had got the tequila sunrise, I found a gnat in it and the bartender immediately made me another and it was delicious but things quickly went from meh to "Why in the hell did we come here?". Whoever the servers are, didn't split the check and put everyone on one bill. No biggie right? WRONG!! My cousin paid for his daughter and her husband which left us with the remaining balance which somehow was about $30 more than we ate for. We did the math adding our meals and the gratuity and the taxes and everything and it consistently totaled about $80 but we were presented a bill of $107. Which apparently still wasn't right. No one seemed to understand how we were overcharged $28. When Blake did come to explain she was SO patronizing and I told her we're not paying the extra $30 because it didn't make any sense. Then in this middle of this whole thing which at this point has gotten worse and worse, the super annoying and obnoxious bartender asked us to leave a 5-star review. I think this guy's drinking on the job because it's no way in hell it was 5-stars. To be fair, he was welcoming and interacted well with the kids but it was way, way too much like chill and let us enjoy the food. No one seemed to enjoy it and we 10/10 WILL NOT RETURN. I probably won't recommend this place and that's a shame because the food was decent. Oh well, c'est la vie. ALMOST FORGOT.. at some point the sever came out to tell us they ran out of grits and I just don't understand how you limit the menu to 12 items and still run out. I don't even know when brunch ends but it could be when dinner starts. Just a really bad experience that has lost them 12 customers and based off how empty the place was, they might need all the customers they can get. Not even sure how you fumble this badly with our group being the only people eating.

    Blake's breakfast w/ side of pancakes
    Von W.

    Growing pains are apparent. I wanted to like this place, and to be clear, I'm still rooting for it. I just can't recommend it as of today. I'll work to revisit and update this review in a few months. I reserved a table about a month ago, and we were seated immediately. And I was able to park right out front. The ambiance is beautiful. It's an intimate, casual, and chic setting, with interesting artwork, colors and textures. My only issue was the periodic flickering of the lights above our table. One minute it was bright, and the next it was dark. Service was lackluster. Our server Javonne had no energy, rarely smiled, and occasionally looked disgusted when describing dishes on the menu. It was so odd and uncomfortable. You expect the server to be excited about the menu, enticing you to spend money. There was also something off about the server, but I'll be diplomatic. We were the only table for a good 15 minutes, and we were parked outside for about 20 minutes before that. The restaurant had no customers during that time, so I don't understand what was going on with the server. Food was ok, overall. Blake's breakfast: 8/10; tasty, but stingy. It consisted of one egg, one slice of bacon, a two inch piece of baguette, and a bowl of grits. Ribeye and eggs: 6/10; we asked for medium well and they gave us past well done. While the cuts were well-seasoned, they were thin and tough to chew. Salmon omelette: 6/10; where's the salmon? Pancakes: 8/10; the side consists of two big and fluffy cakes. They were stingy with the syrup, though, and I had to request more. Water: 6/10; I typically don't comment on the water, but this tap water had a distinct, unpleasant smell. Definitely compliments of Sewerage and Water Board. I'm so over this restaurant non-cash trend where you pay a fee for using a credit card. I was charged a $6 fee just because I used a credit card as my payment method. This used to be a cost of doing business, but passing the cost to the customer has gotten out of hand.

    The fried chicken
    Kayla R.

    10/10 on the new menu! Great staff/service. The atmosphere was nice with a great playlist. Definitely recommend if you are in the area

    Patricia S.

    Just left Blake's Place and had an amazing time!!! The drinks were amazing and the food was so good! That honey butter sauce is devine!!! And the staff and Chef Blake are awesome!! This is a hidden gem and a spot that you should make a local destination. And the ambiance is second to none!!! Can't wait to go back for brunch!

    Dining area
    Cameron G.

    SHORT STORY Brunch/Lunch/Dinner *Check website for menus and times -nice spot to eat -street parking (some paid, some not) -reservations (can walk in but depends on availability like most places) -good food -good environment -cards/cash -Black woman owned LONG STORY Met chef Blake at her Tasty Treat food truck and she mentioned her new spot Blake's Places and I been meaning to try it and finally got a chance to. Made a reservation for about 11:30am on a Sunday a little after the place opened for brunch and was able to sit immediately. Waitress and bartender were really nice and attentive. Ordered the chicken and waffles with a side of the dirty potatoes. Food was good to me! I was happy to have actual wings with my waffle again! Them suckas was on point 100% As other people started to trickle in I thought this a really nice spot, nice ambiance, good service, good food, dope music. Door vibe altogether. I'll definitely be going back to check out another vibe outside of brunch. Go check it out!

    Chicken Parmesan
    Ashley F.

    It was a nice clean lines and cute decor place. I went for lunch with co-workers. It took the server/staff a minute to acknowledge us. We actually sat down on our own. It also took a minute for the server to get us menus. It appeared that they only had one server. It's a small place. I had the chicken parmesan. It was kind of bland. Cute place, but the service and food were subpar.

    Grits with over easy eggs.

    Food was incredible. The service was outstanding. This little small gem came across my radar as a result of a social media post. The photos of the food were good but didn't prepare me for the delicious taste. It's a must on your trip to New Orleans.

    Cocoa J.

    Honestly, I've tried Blake's food before when it was Tasty Treat and even then it was flavorless. The new spot is just as worst . I ordered the Blackened Pasta , and even asked if they could make it spicy!! Upon receiving the food , It looked like I served a kids plate for $26 , I kid you NOT! The food is just BLAND. A drink with the pasta was $52 , but it definitely WASN'T WORTH IT. Aside from that , the ambiance is great. The Bartender service was great .

    Wayne D.

    This is my second time at Blake's. First came here this summer and when I came back in town Blake's was on our list of places we had to come back to. Peter was behind the bar and extremely friendly and made our experience enjoyable. The food was great and we will definitely be back again.

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    9 months ago

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    1 year ago

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    10 months ago

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    1 year ago

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    1 month ago

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    1 year ago

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    11 months ago

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    10 months ago

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    2 years ago

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    2 years ago

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    1 year ago

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    5 months ago

    Took my wife here .. amazing service and ambiance.. this place is made for date nights

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    9 months ago

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    2 years ago

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    2 years ago

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    1 year ago

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    2 years ago

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    1 year ago

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    2 years ago

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    1 year ago

    So good! The location is cute, very New Orleans style. The vibe is great also. Peter and Skye were awesome waiters. Will be back!

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    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

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    9 months ago

    Helpful 5
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    2 years ago

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    2 years ago

    Loved location, great atmosphere Everything taste great and service was wonderful would go back 10/10

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    2 years ago

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    1 year ago

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    2 years ago

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    1 year ago

    Overrated. The food is mediocre and the owner has an ego of Donald Trump. Everything she does is crap compared to what I ate today.

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    2 years ago

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    1 year ago

    Peter was amazing and so was the food, service, and drinks!! Will definitely be back!

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    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

    I have eaten here and the food taste amazing. The appetizers , everything were truly a tasty treat

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    Batture Bites & Brew - amazing salad

    Batture Bites & Brew

    4.3(22 reviews)
    1.7 mi

    Cute coffee shop on the outside and inside, but the coffee was quite mid & so was the breakfast…read moresandwich. Nothing special about either. Service was also a bit rude and rushed and we were the only ones ordering. 2 coffees and 2 sandwiches were $27.50 I likely won't recommend or go out of my way to go back. New Orleans has some high coffee competition in my opinion and this place just didn't do it for me.

    This place is one my go to coffee hang outs. I almost want to keep it a secret because I enjoy that…read moreit is not overcrowded and quaint. This is what I would call a Orleans Parish fancy coffee shop setting with home made meals and coffee in Jefferson. You feel like you are in New Orleans as it is a raised house, with high ceilings, wooden creeky floors, door locks that barely work for the bathroom, and even live music. I have been coming here monthly since the summer and it is a small business owned by a woman who makes her own pickles and cookies with sea salt and coffees. Since it is small, they sometimes run out of items so if your heart is set on something call ahead. She has the most incredible pulled pork cheesy biscuit. Again, sometimes the cheesy biscuit is out, but the regular biscuit is just fine. The home made pickles are truly incredible. My hubby does not like pickles and he craves these. There is a sweetness to them, it isn't all vinegary. And the owner is considering selling them on the side soon. The cookie is a chocolate chip cookie that she adds seastalt to that enhances the flavor. The salad I had, she was out of the particular greens, but the salad was amazing too! The coffee I had was a caramel or something style, it was so good, I got it in cold and hot latte style! I love the teal truck outside that matches the door. The place is clean inside. There are steps to get into the place, there are about 5 or 6 small tables inside, there is a porch with a couple of small tables as well. Prices are on par with any other Orleans parish coffee shop, and parking is off street parking and is across the street which is basically Causeway.

    Photos
    Batture Bites & Brew - Menu, it changes

    Menu, it changes

    Batture Bites & Brew - Salmon Toast & Basil Lemonade

    Salmon Toast & Basil Lemonade

    Batture Bites & Brew

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    Minnie and John's

    Minnie and John's

    4.4(21 reviews)
    0.5 miLeonidas

    Amazing dinner at Minnie and John's last night ! Definitely had the flavor and feel of eating at…read moresomeone's mom or grandmas for dinner. Chef Chad took great care of us and explained a lot of the thought behind some menu items They had a great drink special of $3 beers and $6 cocktails going on. We tried the wings w a salt and vinegar dry rub n garlic jalapeño ranch which were fried perfectly n crispy n flavorful on their own but the jalapeño ranch was a great compliment The Kala was so good, chef explained he went for a corn max choux savory Kala and they were sooooo tasty with a savory flavor and sweetness from the corn. We got grilled pork chops which were a generous portion and super tasty w a delicious chutney served with them. I also couldn't decide between the fried green tomato blt and the burger so I asked if he'd add the burger to the blt and he did and it was so flavorful and delicious! The sides were all 10/10s for me also, I'm super picky about fries and almost asked to sub them out for something but I'm glad I didn't. They were amazing!!!!! The collard greens, yams, and baked Mac and cheese were soooooooooooooooo good! Only regret is being too full to try dessert but the yams did scratch that itch for something sweet.

    Service: You're going to walk into this restaurant and feel like you're the most important customer…read morethey've ever had. We were greeted before we ever made it through the door by a gentleman dressed very nicely (with a bow tie!). He took us to our table and immediately took our drink order then explained the specials and answered our questions about some of the items on the menu. Service was genuine, friendly, fast and thorough. Food: first and foremost both our meals were delicious! I love the fact that they came out fast and hot. The pork chops (you get two with your order!) were amazing - juicy, flavorful and cooked to perfection, the chef made a sweet potato chutney that was out of this world! The Mac and Cheese was flavorful and the ratio of noodles to cheese was perfect (I love the fact that it was baked on top!). If you select a meal that offers the sweet potatoes as a side dish, trust me, you're not going to wanna miss this opportunity for the best sweet potatoes you've ever had. Both the manager and the chef visited with us for a bit, representing the best in southern hospitality. We felt like we were eating at somebody's home as invited guests versus your typical rushed service. We'll be back on our next visit to New Orleans!

    Photos
    Minnie and John's - Jalapeño wings and bbq wings.

    Jalapeño wings and bbq wings.

    Minnie and John's - Jalapeño chicken wings that tasted like straight vinegar.

    Jalapeño chicken wings that tasted like straight vinegar.

    Minnie and John's - Dining area

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    Dining area

    Blake’s Place - italian - Updated June 2026

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