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    Blaze Pizza

    3.9 (1.4k reviews)
    ModeratePizza, Salad, Fast Food
    Closed 10:30 am - 11:00 pm
    Updated a few days ago

    Order Blaze Pizza Takeout or Delivery

    Blaze Pizza Photos

    Business Info

    BLAZE PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Dogs allowed

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    Recommended Reviews - Blaze Pizza

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    Reviews With Photos

    Jenny P.

    Can't express how much I love Blaze Pizza. Consistent with good toppings. BYO pizza for $15.50.

    Build Your Own Pizza (Large)
    Catherine Z.

    Wonderful build your own pizza!! Many options of protein and toppings to include and it comes out perfectly warm and cheesy! Will definitely be returning!

    Clean, comfortable with great service!
    Lynnann W.

    Quiet on a weekday around 2:00 pm. Was greeted and appreciated the crew, tag teamed to make the experience efficient. Plenty of custom options, everything is right in front of you and very fresh. The result was a thin crust pizza made exactly to my choices. Excellent service, clean/comfortable place to eat inside or there are shaded tables outside. Very affordable too!

    Ena C.

    Really fast service, got our food pretty quickly. They raised their prices so it's now around 10$ for a basic pizza. But overall the food still holds up and the sizes are fairly reasonable. There is plenty of seating and it is right next to the bridge to UCI if you are a student.

    Menu 1/21/2023
    Jessica N.

    I haven't had Blaze pizza since college and honestly it was as good as I remembered. Definitely a little pricier now at $14/build your own pizza but inflation be like that. Customer service was great, very fast and efficient. They didn't skimp on the toppings and the dining area was clean. Pizza was still crispy and not soggy the next day despite being thin crust. Overall, solid experience but definitely get your own as it's not really a shareable size unless you're going for a snack.

    Grace H.

    make your own pizza bar with lots of fresh yummy ingredients! Quick service and always satisfies my pizza cravings. The thin crust pizza makes it not too heavy of a meal either.

    Build Your Own Pizza (11-inch)
    Will S.

    My wife and I became regular customers at Blaze since moving to SoCal. We would only go to the Culver location due to convenience and because we built a rapport with management. But the last 2-3 items were tasteless and not cooked well. They made some recent management and staff changes so could be the reason for trending downward. We went to this location and this might be the 2nd pizza I had from blaze. It was cooked well done and tasted great. Hopefully this continues

    Togo pizza box

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    7 years ago

    I got a build your own pizza. Great service and amazing Pizza made by ALAN. Must go!!

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    12 years ago

    Loved the experience & my pizza! Had the Green Stripe pizza w/o red peppers...SO YUMMY. PLUS they allow doggies on their patio!!

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    7 years ago

    Ryan is killing it in there! Came in when it was super busy at 8 on a holiday and still managed to get my pizza quick.

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    Page 15 of 35

    Ask the Community - Blaze Pizza

    Does this location currently offer keto crust?

    Yes we do

    View All 2 Questions

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    Folks Pizzeria

    Folks Pizzeria

    4.4
    (2.1k reviews)
    3.4 mi
    $$

    Been wanting to come here for quite a while and it did not disappoint. Only wish we came sooner…read more Decided to sit in for the Caesar salad and take home the pizza for later. Chewy was our pleasant waiter, very friendly and attentive. Fresh cold water when we sat down and a nice short easy menu to peruse and decide from. No frills, no uneasy decisions. Simple greatness is all that's needed. I'm guessing every table gets the Caesar salad, which was a botttomless pile of fresh lettuce, tons of delicately grated smoothe Parmesan cheese, delicate crumbles of breadcrumbs, with an absolutely decadent Caesar dressing - pleasantly spread throughout the whole entire plate of goodness. Next time I will try the fresh loaf of bread sliced thick with a bowl of cherry tomatoes. Whoa that looked great. Every plate that walked by us whispered 'try me' next time!! Saved the salami Calabrese pizza for home directions on the box which provided the most perfect texture for a reheated pizza we've ever had. Delightful! The pizza. The crust. I can't even believe a whole table while we were eating there skipped the crust of the whole pie. You can't! That's a sin! Greatest sourdough pizza, dare I say delicate but hearty? Perfectly crisp yet soft where it's necessary. I can't wait to try more flavors. Such an adorable place at 'the Camp' -quaint yet plenty of seating outside too for a larger party. It's all you need for a perfect slice of heaven! Thank you Folks! We will definitely be back!

    If I could give this place zero stars, I absolutely would…read more We had an 8:30 p.m. reservation for three people, but only two of us ended up coming. For some reason, that became an issue because they weren't sure where to seat us in case our third person showed up later--even though we repeatedly told them not to worry about it. As soon as we sat down, our waiter told us the kitchen would be closing soon and asked if we had any questions because we needed to order quickly. He even told us we had two minutes left to place our order. Since we knew the kitchen was closing, I ordered a pizza to go at the same time as the rest of our meal so it would be ready when we finished eating. We ordered the bread and labneh, wings, and three pizzas. The bread and labneh was the only thing we genuinely enjoyed. The wings had such a bad smell that we boxed them up immediately without eating them. The pizzas were disappointing as well--burnt, with toppings that didn't taste fresh. To make matters worse, our two dine-in pizzas came out at different times. After we finished eating, paid our bill, and packed our leftovers, we waited for the to-go pizza that had been ordered when we first sat down. We were repeatedly told, "Just three more minutes." Then someone else explained there was a "cooling process" for the pizza and that's why there was a delay. At that point, we had already finished our meal, paid, and were simply sitting around waiting for an order that should have been ready. I asked to speak with a manager. A staff member walked over to who I assumed was the manager, and from where I was standing I could clearly see them talking about my daughter and me through the window. Eventually, a very kind employee came over, apologized, and politely explained the pizza process again but it didn't change the fact that we were still waiting. At this point I left informed enough about process that I can just go back to the kitchen and prepare my pizza. She also told us the manager was busy on the phone handling another situation. Based on how the evening had gone, I wasn't surprised. When the manager finally came over, we explained everything. His response was simply that it's normal for a pizza to take 30 minutes or more. I reminded him that I had intentionally ordered it when we placed our dinner order because we had been told the kitchen was closing in two minutes. I even had text messages to my son showing I had asked him what he wanted before placing the order. He then insisted the kitchen closed at 9:30, despite the fact that we had watched the kitchen being cleaned and shut down around 9:00. He showed absolutely no concern, offered no apology, and seemed genuinely confused about why I was upset after waiting 30-40 minutes for a pizza that should have been prepared while we were eating. I told him I wasn't going to argue with someone who couldn't see the problem. I let him know I'd be sharing my experience online and asked for his name. He proudly replied, "Logan," and seemed to welcome the review. Restaurants earn repeat customers through great food, great service, or ideally both. Unfortunately, this place delivered neither. Aside from the bread and labneh, the food was poor, the customer service was even worse, and the manager's complete lack of accountability was the final disappointment. I will never return, and I cannot recommend this restaurant to anyone. I also added photos to depicting the burnt crust hence the cooling process from the torching of the pizza and the basil that looked fried as well Mind you this is not our first time eating pizza out but definitely the last time at Folks!! As far as Logan and his handling of the situation he needs to go back to being a server, or take some hospitality training or fired!! I also want to note the smell of the chicken , I noticed other customers mentioned weird smell of the food. I think the food and health organization should be informed about their kitchen Hopefully this review will save people from going to this restaurant that really doesn't care or believe in customer service! I can't imagine this place lasting much longer. It's definitely a one time and never again experience!! Also please note this was not about wanting anything back I had already paid and packed. So we were not expecting a credit or anything but maybe some kind words and an apology instead of the humiliation we received and the training on mediocre pizza making.

    Photos
    Pepperoni
    Pepperoni
    Margherita (feeds 2-3) Pepperoni (feeds 2-3)
    Margherita (feeds 2-3) Pepperoni (feeds 2-3)
    Meatballs

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    Meatballs
    Angelina's Pizzeria Napoletana

    Angelina's Pizzeria Napoletana

    4.1
    (1.6k reviews)
    5.5 mi
    $$

    The ambiance is GOLD…read more Music, dancing, views, and the food!!! Wow The staff - very professional. Unforgettable evening at the perfect spot for our anniversary dinner

    My first visit years ago was a major disappointment, but a return visit for a someone's birthday…read moreconvinced me to give Angelina's another chance. Ever since then, we've come back repeatedly because the food has been consistently good, and it's become one of our regular spots whenever we're craving Neapolitan pizza. And the Burrata e Tartufo is still the biggest reason we keep coming back. The combination of creamy burrata, truffle, and a well-executed Neapolitan crust never disappoints. During our latest visit, we also ordered the Margherita, which was simple and well done. We also started with the usual focaccia and meatballs. The meatballs continue to be one of the highlights of the menu. For pasta, the Capellini alla Checca was fine but nothing particularly memorable. The Rigatoni alla Genovese con Manzo was the pleasant surprise of the night. It didn't look especially appetizing, but it ended up being rich, comforting, and full of flavor. We also ordered a few cocktails, and while I can't remember exactly what they were, they were well made and complemented the meal nicely. The atmosphere is lively without feeling overly formal, making it a great spot for either a casual dinner or date night. The main thing keeping this at four stars is the service. It's been consistently slow every time we've gone. Thankfully, we haven't had a repeat of our first visit years ago, when our food had clearly been sitting a while before it made it to the table. If they can tighten up the service, I'd have no problem bumping this up to five stars.

    Photos
    Angelina's Pizzeria Napoletana
    Happy hour flat bread Diavola
    Happy hour flat bread Diavola
    Happy Hour bruschetta

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    Happy Hour bruschetta
    Oliver's Trattoria

    Oliver's Trattoria

    4.3
    (449 reviews)
    3.4 mi
    $$$
    Free parking
    Outdoor seating

    Oliver's was such a great discovery, not only because of the solid Italiano experience but also the…read morefood! They will let you make a change if you're a vegetarian and need something.. not on the meaty menu and it doesn't seem to diminish any taste nor flare! The pizzas are great, pastas are yum and they give you complimentary, refillable focaccia with olive tapenade!! Talk about paving a way into my heart through my arteries and taste buds. I'm looking forward to returning and sampling everything vegetarian at least 5 times before deciding what's really my favorite and stands out. Other than the friendly yet not too hovering type of staff!!

    Weekday 7pm reservation for a birthday…read more The hostess gave us an option of indoor or outdoor seating upon check in, which was nice since it didn't ask on open table. Server was quick to come by and get our drink order and tell us the specials. Bread is complimentary but came out cold. Food was ok. Nothing wrong with it really but not amazing either. I tried all 3 things ordered. The caccio e peppe spaghetti was very al dente so it made it hard (literally) to enjoy the sauce, I wouldn't have been able to eat it if it was my dish. The tagliatelle bolognese was the best in my opinion; the pasta was cooked perfectly and the meat in the bolognese was tender and flavorful. I did find it to be extremely salty and greasy though and I usually like salt. The pizza sauce was good and we upgraded to the mozzarella di bufala, no complaints from my husband even though it looked like mainly sauce and came out kind of sloppy. The outside is pretty, open and airy. Got a birthday dessert after asking the server, even though it was noted on the reservation. Overall, our experience was pretty average.

    Photos
    Oliver's Trattoria
    Oliver's Trattoria
    Oliver's Trattoria

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    Blaze Pizza - pizza - Updated July 2026

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