Cancel

Open app

Search

Blazing Trails BBQ

4.8 (20 reviews)
Closed Closed

Blazing Trails BBQ Photos

BLAZING TRAILS BBQ ATMOSPHERE

What's the vibe?

You might also consider

More like Blazing Trails BBQ

Recommended Reviews - Blazing Trails BBQ

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Bbq beans
Greg J.

First time visit. I arrived on Friday a little after noon and the parking lot was packed. Also a line to order. The dining area is kind of like a shed attached to the kitchen. I was there on a chili day and it was quite cozy. WARNING no public restrooms! There is a Porto potty in the parking lot, so be prepared if you are visiting from out of the area. You order at a window and they call your name at another. The line moves a little slow but orders come out fairly quickly. You can see them slicing up the meats from the order window. Everything I saw being sliced looked good. I got a half rack of ribs. I think that was 7 bones. A pretty substantial serving. The first thing I noticed was the bark on the meat. They put a pretty thick coating of rub on the meat before it is smoked and it tastes so good. I had asked for bbq sauce (you do have to ask), but after tasting the meat I'd say adding sauce detracts from the taste. The rib meat was extremely tender, not common with smoked ribs, but extremely fatty. So the meat was outstanding but all the fat knocked it down a notch to me. I guess the fattiness snd tenderness are related, but it was still a little much. I had hoped that the had Texas red chili. They did have chili the day I went, but they called it brisket chili. It was pretty good. Honestly I was full from the ribs and took most of the chili home. It had just the right amount of heat. I had creamed corn and bbq beans for sides. I over did it here and should have canceled at least one side. The creamed corn was outstanding. I'm not sure I've ever had better. The cream was very thick and extremely well seasoned. I'd stop in again just for this alone. The beans were, I think, very molasses based. I didn't really care for them and wouldn't get them again. I will definitely return. Not sure I'd get ribs. Probably should try brisket at a Texas bbq place.

Robert H.

Been wanting to try Blazing Trails Texas BBQ for awhile now and finally got to get out there. Let's start with all the good. The prices are on point. It has been the best Q I've had in southern Illinois other than mine. ( I'm kinda biased) the sauce was great all the meat was good when I was all I did order all the meat. Only did 2 sides apple slaw was good. The smoke Mac and cheese had good flavor but noodles a little over cooked for myself. The bad They are only open 2 days a week to start. Then and it's hard to keep turkey moist but it was good. So I would recommend great atmosphere great people and good food.

Jasmon C.

The stars of the show, that Dayum bologna sammmich, the Mac cheese, and the jalapeno cheddar sausage....FYEEEE... These 3 stole everything...Put a lil of that hot BBQ sauce on the bologna sandwich...I also ordered burnt ends, half rack ribs (didn't know they would be baby backs), and baked beans... The ends are a strong 3 start..They would be a 4 if they would leave the sauce off.. The ribs are a 3 star.. And the baked beans, it's a strong nahhhh for me...Those beans aren't beanin.. Not welcome at the cook out.. however, the ambiance is stupe tho...I would build it at the house..

Bread Pudding
Dylan W.

Let's get one thing straight. I LOVE barbecue, and this, is DAMN good barbecue. Walking in for the first time, I wasn't entirely sure what to expect, and we had some regulars come in behind us, so we let them pass us in line while we looked at the menu, trying to decide what to eat, because we wanted to try everything they had. We mentioned we were unsure, and one of the regulars said "oh you can't go wrong with anything here." I was pensive at first because of the lack of a major internet presence, but their Facebook page is really well done and they really know what they are doing with barbecue. We ended up settling on the brisket nachos, bread pudding, Cowboy Mac with burnt ends, and a 1/3 pound of brisket. We will DEFINITELY be coming back, as everything was fresh and excellent. Service was really fast as well. They recently added covered seating, and it was a quite comfortable temperature inside when it was rather cold outside. We will a DEFINITELY be coming back, as this is easily some of the best food I've had in Southern Illinois so far, as well as being some of the best barbecue I have ever had period.

Blazing Trails BBQ in West Frankfort, IL

See all

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of S L.
0
21
4

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Brian L.
14
28
55

10 months ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

8 months ago

Great BBQ. Family run. Counter service. Down-home country vibe. Brisket, burnt ends and smoked turkey were all great.

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Robert H.
36
106
86

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

We were tired and hungry. They were quick, generous, and tasty. Will definitely stop by again

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of L L.
0
12
39

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

3 years ago

The food is delicious!! Best BBQ I've ever had!! Brisket Mac n cheese and armadillo eggs were phenomenal!! 100% recommend!!

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Best bbq in the area hands down!! From the sauce all the way through the brisket! You'll thank me for the review.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of H.a. K.
83
33
10

4 years ago

Best BBQ anywhere!! Make the trip you won't be disappointed!!! Pick anything off their menu and you'll be blown away

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

Ask the Community - Blazing Trails BBQ

You might also consider

Verify this business for free

People searched for Barbeque 263 times last month within 15 miles of this business.

Verify this business

Dave's BBQ & Smokehouse - Platter

Dave's BBQ & Smokehouse

3.6(10 reviews)
8.9 mi

Visiting from out of town and decided to stop in. Upon arrival, I was shocked to see how crowded…read morethis place was. Everyone in town was there, but thankfully we came in at the end of the rush. The staff was very nice and we got seated pretty quickly. It did take at least 10-15 min for our order to be taken and another 20-25 minutes for it to come out. A little too long in my opinion for a bbq place. Ordered the sampler platter and shared it and for the price, you can't buy really beat it. Turkey, ribs, brisket, sausage, and pulled pork along wish a side of beans and fries is what I ordered. The star of the show was the turkey. Had really good seasoning and smoke flavor. The most disappointing was the pork. It was dry and stringy and lacked flavor. The ribs didn't have very much flavor, however my son disagreed and the brisket didn't have any bark. It was a little tough and sliced thin like deli meat. Wasn't the worst I have had though. Some places in stl are way worse. All that to say that it's average considering the location.

We normally drive to Larry's in Christopher but wanted to try somewhere local. I ordered the pork…read morebbq meal and my husband ordered a brisket sandwich and it was over priced at 38 dollars! He liked the brisket even though it wasn't hot. My pork bbq was not good. It had no flavor and tasted like it had been sitting in a steamer. Fries were bland and so was the Mac and cheese. Will definitely make the drive to Larry's

Photos
Dave's BBQ & Smokehouse - Pulled pork sandwich no bun, fries & broccoli salad. Chicken, cabbage salad & broccoli salad.

Pulled pork sandwich no bun, fries & broccoli salad. Chicken, cabbage salad & broccoli salad.

Dave's BBQ & Smokehouse - That's a 1/2 slab of ribs! So Good!

That's a 1/2 slab of ribs! So Good!

Dave's BBQ & Smokehouse

See all

Doc's Smokehouse & Catering - I pulled pork, baked beans, Mac and cheese, and corn casserole. Swoonnnnn!

Doc's Smokehouse & Catering

4.3(362 reviews)
85.0 mi
$$

Driving through to Kansas and our night stop took us close Doc's and I'd never had St Louis style…read moreribs. We were greeted by a lovely young lady working the register who took our order and we sat down at our assigned table. We were quickly served our drinks and waited for our overly large order (we wanted to try lots of things). The ribs were delicious. Just enough smoke (this is not Texas BBQ) and so juicy. My husband's pulled pork was very good and thankfully did not come sauced already. The turkey very moist and tender and flavorful. Yum. The burnt ends were a little dry, but can be forgiven because it was near the end of the night. We were checked on frequently, drinks refilled. Then we had the opportunity to meet Susan, the owner. If you don't know Susan was a competition BBQ'r for many years before opening her restaurant with her husband and you can see all her trophies and ribbons in the room She graciously bought us some bread pudding and gave me a little secret about it! If you think this is anything other than spectacular there is something wrong with your pallet. We have eaten around the world in some very high end restaurants and that gave us as much satisfaction and joy as many a dessert. Delicious. My husband was trying to be good but sadly had to finish the lot Lovely experience, delicious BBQ. Not as smoky as Texas which is what we are more familiar with but we enjoyed it a lot. Hopefully we get to stop in again.

We arrived and placed our order at6:07pm. We waited 47 minutes to get our food order. Also, the…read moretable beside us had to wait 50 minutes!!!! The kitchen was inundated with to go orders per the manager. They sure don't focus on their dining customers The chicken was the best of my 2 meat combo; the pulled pork did not have a smoked flavor. Hubby's ribs were just ok, again not with smoked flavor, Corn casserole was dry and had no sweetness. The sauces on the table were all with a vinegar taste, even the sweet & smoky sauce. We had to flag down someone to refill our drinks. Overall, the prolonged wait was not worth it. Moving on to a different barbecue restaurant!!!! The bread pudding was okay.

Photos
Doc's Smokehouse & Catering
Doc's Smokehouse & Catering - Nachos - chicken

Nachos - chicken

Doc's Smokehouse & Catering - Store front

See all

Store front

Sugarfire Smoke House

Sugarfire Smoke House

4.3(2.1k reviews)
95.4 mi
$$

This is easily a five-star review, and it's coming from someone who isn't a true BBQ lover. This…read moreplace was suggested by a local, and I am so glad that I went because it was the best BBQ that I have ever had. I wasn't sure what to order, but the friendly staff recommended that I have the brisket, and I'm so glad I heeded their advice. The brisket sandwich was the most tender meat that I have ever had. I had never had brisket before having that sandwich, now my mouth waters any time I talk about this restaurant! The cole slaw that I had as a side provided the perfect crunch and balance. My mate had the pulled pork sandwich, which was also very tender. I also loved having a variety of barbecue sauces on the table and was able to try each one. Everyone has a preference, I'm sure, but after trying each one, I am completely sold on the Carolina gold. Also, I do not typically have a fountain soda, but the cola that was on tap was some of the best that I'd ever tasted. 10 out of 10 for Sugarfire, and I will definitely be returning the next time I'm in St. Louis!

Father's Day! We stopped by later in the evening, but it is a popular spot most days and…read moreespecially on Father's Day! Join the line when you walk in, when you get to the front of the line, you tell the counter person your order, the guys behind the counter were upbeat and friendly. You move on down the line and pick your sides, proceeding to the register. Paying and getting drink cups. Go pick your table with your food if its ready or just yourself if your food isn't ready yet and they will come out and call your name. Raise your hand and they will bring it over, friendly as can be. At the location in Valley Park my standing order is brisket and tater tots , so good! But I didn't see tater tots on the menu so I switched it up and got smoked salmon with fries, and an order of hushpuppies. I got the salmon and fried up first and both were great. Salmon was smoky and flaky, the fries the hand cut style with skin on. Both tasted great with my favorite coffee BBQ sauce. The hushpuppies came out piping hot with a sweet sauce on the side. The hushpuppies were so good! I will be craving them, thinking about them now, mmm. Line moves quickly, friendly staff, good food, fantastic hushpuppies :)

Photos
Sugarfire Smoke House - The restaurants ambience

The restaurants ambience

Sugarfire Smoke House - Half rack of ribs, beans and green beans

Half rack of ribs, beans and green beans

Sugarfire Smoke House - The SAUCE

See all

The SAUCE

Blazing Trails BBQ - bbq - Updated July 2026

Loading...
Loading...
Loading...