friendly staff, good atmosphere, good prices, we visit every year on our…read more holiday, this is our seventh visit

A great bar, looks shady from street but once inside is great. Clean, great bar staff and general…read morevibe. Would recommend for sure

Excellent food - I recommend the conch fritters and the ahi tuna. If you only have room for 1, go…read morewith the ahi! It's an appetizer, so it's not massively filling, but it is super delicious. Margarita was great, too! Ambience gives off loud, locals mixed with cool tourists. Great dock location. Highly recommend.

Yessir this is where you want to go to relax and have some great food and drink! The 4 of us went…read moreon 12/29/2025 and were so happy to be there again - we've patronized this joint several times over the years and keep coming back. The drinks are made perfectly and there's a large menu to choose from. In addition, the prices are very reasonable. When you first walk in, there's a large wrap-around bar that is usually full to the brim with happy patrons. But don't worry - walk to the other side of the bar and there's a large patio chock full of additional seating. Thankfully, the view from any angle is beautiful because you are... dockside! You are right on the water! Check their social media accounts to see the who and what - because the place is always offering some type of live music act. If you need a low-key, super casual, and relaxing environment - but also want great drinks and fare - then go to Dockside Bar and Grill.

Horrible Key Lime Pie. Great location for a sunset and cold beer though. Wouldn't order food…read more Server was nice enough but lied about the "really good" pie.

Pass on the Giant Pretzel, not giant and so dry. Didn't taste any Rum in my pina colada. Pretty spotread more

Being from Florida and a very frequent visitor of the Keys we really wanted a burger. Well let me…read moretell you this place was A M A zing! We sat outside over looking the bay, which was nice. I didn't see any indoor sitting but hey, it's the Keys. Our server was so nice. He was very quiet and consistently smiling! Now let talk food! The hush puppies were absolutely perfect!! They served them with raspberry dip amazing. We both got the bacon cheeseburger. It was perfectly done, charbroiled, so juicy so good highly recommend. My favorite pie is a true key lime pie!! I took a leap and ordered the fried key lime pie....yes yes yes yes!!!! We will be back!

We only had a couple days left of our anniversary trip, and we have yet to find some great Key Lime…read morepie. Where we were staying, we met these lovely ladies out at the pool, and we got to talking quite a bit. They had mentioned this place and a deep fried key lime... so... it definitely piqued our interest and off we went. When we first arrived, I wasn't sure if we were going to the right place. It felt like it was off the beaten path, but we did eventually find our way to the parking lot. We walked upstairs to the terrace and took a look around at the view. It was just before sunset, and we watched a boat or two swing by and tie up on the dock below for some chow. That's pretty cool. The menu style is somewhat American traditional, where you would find a variety of burgers, fries, sandwiches, and some dinner plates. They served several types of meats from beef, chicken, fish, shrimp, you name it. We decided to go pub style and ordered the Fresh Cut Fries plate, with a Chicken Burger. We also ordered a Patty Melt Sandwich. The chicken burger had the perfect crunch, and it just hit right. The patty melt smothered in onion and sauce made it very tender and juicy. My wife and I split each other's meals to taste it all. As we enjoyed a couple of drinks, we were able to take advantage of the sunset and walked the dock for some pictures, although, I was staring at a beautiful view across from me all evening. We finished off the meal with one of their famous Deep fried Key Lime Pie... and I swear... that might have been the 2nd or 3rd most beautiful thing I've seen that evening. If you never had a KLP deep fried... oh my Goodness you are in for a treat!! We decided to split one, and it's every bit as good as you would think it to be!! Thank you for that experience, and for the whole evening. We are leaving FL with amazing memories! Absolutely recommend you try this place and for us, an easy return should we ever find ourselves back on the Keys again. As always, Enjoy & Happy Eating!

Really good experience in late April at Island Fish Co. The food was great and service was good…read more It's an open-air casual restaurant with water views; not the best water views but better than looking at buildings or a parking lot. They have a few ceiling-mounted fans to try to keep the heat at bay. The shrimp poboy and onion rings were superb, and the wife really loved the grilled chicken sandwich and fries. Absolutely no complaints about the food or service. The cocktails left a little to be desired however; very small cups that we found lacking in flavor, but they looked tropical. Otherwise, everything was great and we'd definitely visit again.

So good we came here twice on our trip for lunch. The vibe is tropical, fun tiki bar meets…read moredelicious fresh seafood with an awesome menu selection, fun drinks , friendly service & beautiful views. We started with the best coconut shrimp I think I've ever had. It's the famous pink shrimp of Florida & the coconut breading was divine ! light, delicate crispy, served with a tasty mango chutney, dipping sauce, just perfection. by the way, this went perfectly with a crisp, white wine and my husband's tropical drink. Next, we had to get an order of the delish oysters Rockefeller, smothered with creamy spinach, and tons of lemon juice. Wow those gulf oysters are wonderful ! So Tender. For our main, we got the Grouper Fish Sammie's with fries & coleslaw. I had mine blackened, and my husband went with classic. The fish was so fresh and seasoned perfectly. Don't miss this gem on your way down the keys.

TJ's Tiki Bar has an incredible view of the sound and that makes it worth the visit. The drinks are…read moreon the pricey side, but they taste really good. It's a little tricky to get to since it's tucked in the back of a private resort and parking is very limited. The bartender seemed disinterested, but the view and drinks made up for it. I probably wouldnt go back but their key lime pie cocktail was very good.

Poor service even when restaurant was slow. Incorrect drinks and took 30 minutes to get a pizza…read morethat was like warm at best.

Gosh I was so disappointed with this place!! It's basically the pool side restaurant for the…read morecourtyard Faro Blanco. We stopped by for dinner yesterday. The place was basically dead at around 630 pm. That should have been our first red flag. Their menu actually looks a lot better than the lighthouse grill, but ugh everything really sucked. I had the plantains with pink salsa. The plantains were stale and not crispy. The pink salsa was really delicious though and that's the only reason this place got the extra star from me. For $10, the portion size sucked honestly. Ragz and I shared the fish tacos. I opted for fried fish. The whole thing was silly. The taco shells were almost inedible corn that was so hard and chewy that we ended up eating just the filling. The fish was unidentifiable given how thick the breading was. There was not enough fish in each taco. Similarly there was not enough slaw, which seemed decent to eat. Overall a total waste of money ($26). Service was iffy at best. The server seemed nice to chat with but also seemed very new/ spaced out. Kept asking my husband to get another beer though he repeatedly said no. Gave us menus that looked like a shark ate them ( they were wet and chewed out). Forgot to get us any silverware or napkins. I'd honestly stay away from here. Not worth the time, money or calories.

From indoor breakfast to outdoor lunch, everything we have for the most part what's good specially…read morethe drinks. Obviously the bar outside had a beautiful view and you can order to eat by the pool or have table service. The lavender pineapple drink was delicious and I had a few of those. I did enjoy the conch fritters. Kids enjoyed the pizza and tenders, burger was also pretty good. Just don't order the mariquitas (plantain chips) those were gross.

What a find! Don't be fooled that it is nestled in the corner of a strip mall: Marathon Grill & Ale…read moreHouse offers bar seating and a lot of dining space. But the real wow factor is their food. More than just typical "bar food," the menu is full of a variety of fresh and interesting options. We had more than a dozen people in our party, so we got to try a lot of the menu options. We were all so happy with our food, service, and drink! I am recommending this business and I know for sure the next time we are in Marathon, we will be back again!

New Owners, Better Menu, Incredible Food! We stopped in for…read morelunch today. The new menu was just printed this morning. The choices were fantastic and it made it difficult to choose. They had the usual burgers and such but their hot dog selections and small bites added to the difficult decision on what to order. I love, love, love a great poké bowl. Ale House did not disappoint!!!! It is on their regular daily menu too We will be back, often. I can't wait to try the chili dog with Fritos....if I can give up their poké bowl

Enjoyed The Food, and Service. View was The Best on Marathon. Key Lime Pie was Excellent. Will…read moreDefinitely Be Back!

Lazy days south after enjoying the Key Largo location many times was the reason we came here but…read morethe atmosphere was sad and the whole restaurant smelled of cleaning disinfectant- the server did her best but the food was poor with my wife's coconut shrimp inedible! Turned out no connection and different owners which makes it appear they are using " south " to attract customers- Don't!! I will give them credit for taking the shrimp off the bill - but they need to brighten up the place and get a new chef! Finally and not to forget the Rum Runner was perfect

our bartender, Mallory, was amazing. care of accommodating…read more we loved the restaurant! great wings!

Herbie's Bar & Chowder House in Marathon has been operating under that name since 1963, with roots…read moregoing back to the 1940s as Maggie's Chowder House and later Fishnet's. It's legitimately one of the oldest continuously operating restaurants in the Florida Keys, which gives it a lot of built-in credibility before you even sit down. Walking up to it, you feel that history. The exterior, the gravel lot, the signage--it's pure roadside Keys. Inside, it leans into that "local bar meets tourist stop" vibe: long wooden bar, TVs, stickers everywhere, taps lined up. Then you open the menu and it pivots in every direction--New England chowder house, BBQ joint, burger shack, seafood spot. It's not clear what it wants to be, and that lack of focus carries straight through to the food. We started with both chowders. The clam chowder looks right at first glance, but the texture tells you everything--thick, almost gluey, clearly roux-heavy. The flavor leans aggressively fatty, closer to margarine than butter, with very little clam presence. No briny backbone, no pepper, no lift. We ended up dumping in black pepper and hot sauce just to make it remotely acceptable--but even then, that heavy fat note kept pushing through. Nothing about it reads as New England. The conch chowder fares a bit better. You can actually see a decent amount of conch, and there's a peppery edge that helps. But the broth is thin and lacks the chunky, stewed tomato depth you expect from a proper Keys-style conch chowder. After having it done right earlier at Key Largo Fisheries, the difference was obvious. Then there are the Texas Twinkies--and the photo really says it all. On paper, this should work: jalapeños wrapped in bacon, stuffed with brisket, pulled pork, cheeses, and sauce. In execution, it's just too much. Too much cream cheese, too many competing sauces, meats chopped into a soft, indistinct filling. It collapses into a heavy, muddy bite that feels more overwhelming than satisfying. Looking back at the menu, the simpler move--burger, ribs, even wings--probably would have been the right call. Instead, we ordered straight into the identity crisis. And that theory held up. We went back and grabbed a burger later--cooked a proper medium rare, with well-done, crispy fries--and it was easily the best thing we had from them. I wanted to like Herbie's. There's history, personality, and clearly a loyal following. But between the confused concept and uneven execution, the move here is simple: stick to the basics.