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    Blue Ribbon Sushi

    4.1 (1.3k reviews)
    ModerateSushi Bars, Japanese
    Closed 12:00 pm - 12:00 am (Next day)
    Updated over 3 months ago

    Order Blue Ribbon Sushi Takeout or Delivery

    Blue Ribbon Sushi Photos

    Business Info

    BLUE RIBBON SUSHI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Blue Ribbon Sushi

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    Betsy S.

    We went to the one on Sullivan Street - it is a total NYC institution. It has been here for years and remains a "good ol' standby" for a reason--the quality is always top-notch and the vibe is perfectly casual. A quick tip for reservations: We had a reservation, but we accidentally kept calling the Blue Ribbon Brasserie phone number instead of the Sushi location! Make sure you check which one you're dialing since they have a few spots in the neighborhood. We sat at the sushi bar, which I highly recommend. Watching the chefs work is part of the fun. We ordered the Sushi Sashimi combo platter, and everything was incredibly fresh and "yummy." It's exactly what you want when you're craving high-quality sushi in a relaxed, no-fuss environment. I would definitely go back and highly recommend this spot if you want a reliable, delicious meal in Soho. Cozy and quaint for sure. I did choose to check my coat so I would have more room where I was sitting.

    Katarina O.

    oh. my. god. I was in the city for a couple days but I had to come here more than once. The cutest restaurant you might accidentally walk past if you somehow don't know what it is by now!! Some of the best spicy tuna crispy rice offered here and great portions! On the pricier side but truly worth it for the quality, service, ambience, you name it. Such attentive and friendly but professional service. Every dish was truly perfect. The Blue Ribbon roll was such a special treat with lobster & caviar!? Amazing The hamachi serrano appetizer unfortunately did not stand out, i've had better.. But their sushi/sashimi platters are the way to go!!! I will be back any time I can, truly

    Alex M.

    Overall: C // 3 stars Stopped by for a quick lunch where I had the oyakodon featuring salmon and ikura. While the quality of fish was acceptable, I didn't find justification of the $32 higher price point for this bowl in the substance aside from the SoHo premium price. I did like the wasabi quality though as it is subtly sharp and adds a pleasant spice. Food: +1 Presentation: E Price: -1 Atmosphere: E Service: E Menu: E Insta/Yelp/Beli/TikTok: @amei_eats

    Green Tea Creme Brulee
    John G.

    My wife ordered the sushi deluxe while I had the sashimi deluxe. To my wife's surprise they switched one of the options out for snapper, which was very good. Also, the sea urchin was fresh and flavorful while my wife said the scalp melted in her mouth. Tuna was only average. This is common in Japan as well, some pieces are typically better than others and it depends on the place you go. The surprise was the green tea creme brulee. We enjoyed that it melted in our mouth and was not over sweetened. This is one of the best versions I have had.

    Tina C.

    Post birthday 2025 lunch The day after birthday lunch for party of two summons my taste and enthusiasm to be awaken. Blue Ribbon Sushi has been on my Yelp bookmark to try for a long time and I am finally making progress. This is a small subterranean brick and mortar restaurant with several steps that are not ADA compliant. The exterior is very discreet with a subtle wood carved signage, thus, this business can be easily missed when meeting someone. We did not have reservations, but walked in and were served. There are booths, several sushi chef counter seating and tables in the rear. Sushi sashimi combination $58.00 Six pieces of sushi, nine sashimi and one tuna roll I always have a predilection for platters and combination rather than a la carte or Omakase ordering. I also have a predilection for nigiri (fish on rice), sashimi (raw fish only), than maki (rolls). All were deliciously enticing and fresh that we ordered a second - an exact replica. It was a nice presentation on a wooden plank. I did get my Matcha green tea in a cup, but disappointedly, did not taste the aromatic strong umami flavor that is known as it was very weak for poor quality. Customer service was average attentive. Facilities are available on the premise but small space. Lighting is very dim and somewhat dark atmospheric conditions. High priced which is expected for sushi sashimi, regardless of inflation or stagflation, the Itamae, sushi masters hone the craftsmanship. I suggest parties of three or four to make reservations. I do not suggest large parties of five and more due to the small space. This restaurant is located in South Village, Manhattan and is accessible via MTA NYC Transit.

    Menu
    Corianne M.

    I feel like there aren't many great sushi spots in SoHo, so finding this place was a pleasant surprise. While it didn't completely blow me away, the sushi was very solid. The ambiance and service were excellent. I'd recommend making a reservation if possible. The sushi platter deals were good, and I'd definitely come back for a casual sushi night.

    Sushi, round 1
    Robert V.

    Excellent service and Sushi in a quaint place. I was seated quickly at the counter , my waitress was friendly and efficient and offered good suggestions. The Sushi was amping the best I've had in the city.

    Rolls
    Liudmila K.

    Today my friends and I were craving sushi, so we decided to go to Blue Ribbon Sushi in Soho. We couldn't book a reservation online since it was a Friday and everything was fully booked, but when I called the restaurant directly, they kindly found a table for three. The atmosphere was cozy and intimate. Every dish we ordered was incredibly delicious, fresh, and flavourful. I especially enjoyed the mochi! The food came out quickly, and we appreciated that the staff didn't rush us--we were able to enjoy our meal at a relaxed pace. Service was super attentive and friendly throughout our visit. Highly recommend this spot. Next time, I'm definitely trying their sushi-sashimi combination platter.

    Isabella B.

    This is a restaurant that I've been coming to for years and have seen this menu change multiple times. But the quality of food, customer service, and overall experience is top-tier, from stepping down those stairs, right down to the last delicious bite! My usual order is Ebi Shumai or Pork Shumani as an appetizer and Unagi Roll as an entree. And with a group of friends, I order the Blue Ribbon Special, which offers an array of sushi, sashimi, and rolls. In my most recent dining experience, I ordered a Maki - Special Rolls, specifically Blue Ribbon. As for my main course, I tried a Ribeye Steak, which is paired with two different types of mushrooms and sauce, along with a bowl of rice. You may be wondering, "Why did I order a ribeye steak in a restaurant specializing in sushi?" And I would respond by saying, "Try it for yourself and immerse in the tasteful art of how they intricately cut the ribeye with the right amount of sauce and mushrooms complimenting the ribeye in one dish" My favorite spot to sit is at the bar since I love watching the preparation of the sushi, sashimi, and rolls. But anywhere you sit is ideal, and it is quite spacious since there are tables further in the back for a more private dining experience. I appreciate that the volume and atmosphere are calm, with light conversations throughout the restaurant This location is slightly tucked away since you have to walk down a few steps of stairs to enter, but it is beautifully decorated and set up to truly immerse yourself in your dining experience

    Sushi Deluxe Platter
    Karson O.

    Overall: We went here on a Friday night. We didn't have a reservation, but put our name in and had about a 45 minute wait. We went to a nearby place for a drink until we got a text for our table. After the wait, we were seated at the sushi bar. The sushi was good but unspectacular. I thought the maki rolls were much better than the nigiri. It's a good option if you want sushi and don't have a reservation somewhere, but I think there are other places I would try before going back. Food: 3 Drinks: 3 Service: 3 Value: 2 Atmosphere: 4 Food: We ordered the crispy rice with spicy tuna as an appetizer, the sushi deluxe sampler (10 pieces plus 1 roll), and an extra spicy tuna roll. The crispy rice was very good, with savory rice that had a nice texture and was topped with a dollop of tuna. The sushi platter was somewhat disappointing, none of the individual pieces stood out. The spicy tuna roll was good but very small. Drinks: We ordered a bottle of sake. It came warm and was pretty tasty. There were some other options as well but they were definitely focused on classic Japanese drinks. Service: Service was fine. They were reasonably quick, but refused our request for a knife to cut on the of the apps in half. Not terrible, but would have been easy to accommodate. Value: The crispy rice was $27, the sushi deluxe was $46, and the spicy tuna roll was $14. The maki roll seemed consistent with what I've seen other places, but the crispy rice and sushi deluxe seemed particularly pricy for what they are. This has been billed as a decent value place as far as sushi goes, but I was disappointed in how little we got for how much we spent. I went home hungry and had to eat again. Atmosphere: We were seated at the sushi bar. It was cool to watch the sushi chefs in action.

    Oshinko - pickled vegetables
    Steven T.

    My wife and I frequently enjoy dinner at various Japanese restaurants. I feel confident in saying that our dinner at Blue Ribbon was truly extraordinary, standing head and shoulders above any I've experienced in the US. The quality of the product and freshness of the fish were outstanding. The presentation of the dishes is artful. At first glance the menu appears pricey, but once delivered to your table you realize dishes are worth every penny and more. Our mackerel sashimi, for example, features the sashimi arranged artistically on the fish's skeleton, but once the sashimi is consumed the fish is taken to the kitchen, deep fried and returned to the table. My wife consumed every remaining morsel. The pickled vegetables I often enjoy at other Japanese cannot compete with the beautiful and generous array of veg at Blue Ribbon. I could go on, but I'll let my photos to the talking. Truly a five-star, extraordinary dining experience compared to other Japanese restaurants. We look forward to returning.

    Gal R.

    After 25 years I returned to my first premium sushi place. It remained the same, high quality and diversity. You can have omakase or combine your meal. I took a nice sushi deluxe, 10 + a role for $46 + uni and otoro. All was great. Good value for money

    Addison P.

    Recently went to blue ribbon last minute. It was so delicious. The sushi is very clean and new. The service was very fast and efficient and was a very cute atmosphere with booth style tables. Would 100% go back

    Spicy crab roll, shrimp tempura roll, dragon eel roll, anago, octopus, roe

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    6 days ago

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    Allison K.

    This is so great to hear!! Thanks so much. Hope to see you soon!

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    This is so great to hear! Thanks so much, Katarina!

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    The sushi is always fresh. I order the sushi deluxe platter for lunch every Friday. Something I look forward to.

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    Page 1 of 34

    Blue Ribbon Sushi Reviews in Other Languages

    Ask the Community - Blue Ribbon Sushi

    How long is the wait on a Saturday night?

    Hi Jonathan, Thanks for thinking of Blue Ribbon Sushi! Wait times can vary depending on when you arrive and how many people in your party, but if you email me at brcares@blueribbonrestaurants.com I would be happy to assist you further and try to get… 

    When you buy a la carte sashimi is it by the piece or 2 piece like at most places?

    It is by the piece.

    View All 5 Questions

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    I had been to Momoya on the Upper West Side before, but this was my first visit to the Chelsea…read morelocation. The atmosphere here was a bit more lively and crowded compared to the more relaxed vibe of the UWS spot. I enjoyed my meal even more this time around. I started with the beet salad, which was delicious and offered great value given the generous portion size. it featured sliced beets, arugula, goat cheese, and walnuts. I also had my eye on the hijiki soybean salad--which is a bit smaller and reportedly homemade--so I may try that next time, along with the warm mushroom salad which looked very tasty. The edamame was standard but served as a nice starter. For my main rolls, I chose the salmon avocado and the yellowtail scallion. Both were very fresh and definitely worth ordering again. The salmon avocado roll had a nice touch of sesame seeds on the rice, while the yellowtail scallion was prepared with the seaweed on the outside. My boyfriend's sushi entree looked excellent, so I am considering that or the sushi-sashimi combo for my next visit. The entrees provide a substantial amount of food, and I especially appreciate that they allow you to choose which roll comes with your meal.

    Came as a group of 5 around 7pm on a weeknight and seated fairly quickly. Ordered a bunch of apps…read moreto share and several rolls. The edamame dumplings and the crispy shrimp shumai were crowd favorites.

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    Sanyuu West

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    price - $87 per person pre tax…read more food - 5/5 service - 5/5 ambiance - 5/5 I got the chance to try out Sanyuu West for my birthday and I had such an amazing time! from the moment I stepped into the restaurant, the waiters were super sweet and attentive to my friend and I. the courses kept coming out and each piece was super tender and bursting with flavor! my favorite was definitely the uni, toro, and wagyu on milk bread course! I love how the flavors mix so well together, I felt like I was in heaven! the service was amazing, like the never left my water cup empty!!! (props to them) the ambiance inside was also super calm and vibey. overall, I had such an amazing time and I would love to go again soon

    Came for takeout and got the Salmon Set which includes 8 huuuuge salmon nigiri for $30. You'll…read moredefinitely want to share this one. The slices aren't thin, delicate, and melt-in-your-mouth as one usually gets in a sit down; they are extra thick, and I had to really bite down on some of the pieces. The rice was nicely seasoned and was cooked well + portions are also big to match those thiccccc salmon slices. To be honest, I was getting a little nauseated after 5 pieces, haha~ They were definitely delicious but I'd probably just eat 3 or 4 pieces and share with a friend! It was easy to text the number on the website and coordinate a pickup time, and the staff was friendly when I arrived. The restaurant is a little hard to find as the windows are blinded and the sign is a piece of paper on the door.

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    Mikado

    Mikado

    4.4(208 reviews)
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    Unbelievable happy hour prices for beers, cocktails and food - as cheap as $1 for a bowl of…read moreedamame. Great portion size, the fish tacos were super tasty (comes with 3 per serving), the sushi is fresh and contains minimal rice in each roll.

    Reviewing location in Chelsea - The food is pretty good and there is definitely an existing…read morestandard leaning towards quality, but the service! Now, having said that although the food was decent, there were a couple of questionable choices in the overall presentation and plating and the sauces that accompany the black cod bento box I ordered, which did not actually come in a box. Everything is brought out piecemeal so you don't get an actual meal before you, but a lot of little plates brought out at different times, kinda like the Japanese equivalent of Tapas. We have been to this location twice, hoping the first time was a fluke, and trying to give them a chance only for the second time to be worse. The waitstaff is entirely disengaged from the customers. They rush you through the order process and don't explain any of the menu offerings, such as what is the difference between the different platter options. When they do come over, you are greeted with the sweetness and warmth of an unemotionally flat "What do you want?" After you get your food, no one comes over to refill water and cups are initially filled halfway with too much ice. No one comes over to remove plates afterward, and they definitely show no interest in finding out if you are enjoying your meal in the least. The booth we were sat at had not been cleaned after the last party's use so there was sauce all over, and it got on the back of my pants, which I later discovered while walking home...the joy. After eating comes the best part, they come over with these tablets outlining your check on the screen. Meanwhile, the tablets are strapped to their bodies the entire time. They don't allow you to scrutinize the charges in peace, no, they stand there impatiently for the duration either swerving from side to side of tapping their foot signaling discomfort that you're taking way too long. The funny part is the straps have clips to remove the tablets so it's not like it's impossible to leave the tablet and come back shortly. The whole process feels very rushed and pressurized for you to tip with one of the predetermined button selections, which start at 25%. Ummm, service sucked so no, we're definitely NOT starting there. I guess now we're both disappointed. Eventually, you get no paper receipt for your records even if you ask for it to be printed. And the whole time, the waitstaff is with you judging you on your tipping and not even being graceful enough to restrain their reaction. So no, not going back, and definitely would not recommend as a place to have a good time. Now, if you're looking for an uncomfortable experience served by someone that completely ignores you during your entire time there and expects an exorbitant tip to boot, then yes, this is the place for you!

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    Happy hour taco $5 comes with 3 tacos

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    Izakaya MEW - Salmon Carpaccio

    Izakaya MEW

    4.3(3.3k reviews)
    1.9 miMidtown West
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    You walk down a sketchy staircase off 35th with basically no signage and land in a basement that's…read morelouder than half of K-town one block over. That's the charm. Went tonight and the sushi was legitimately fresh, like actually fresh, not Midtown-lunch-counter fresh. Yellowtail carpaccio and the salmon tataki were the standouts, clean fish, no fridge taste. This is izakaya food though, so order like it: geso kara, aged tofu, gyoza, repeat. Frozen beer comes with that slushie foam cap they do in Tokyo and it keeps the pint cold to the last sip, which matters when the room is this warm and packed. Service is fast and a little chaotic. Prices are fair for the neighborhood, borderline cheap at lunch. Not a temple of sushi, but for a rowdy basement near Herald Square? Way better than it needs to be. Full by 6pm sharp. Come at 5 for the sake deal or book on Resy, the phone voicemail is always full.

    I came here with friends for dinner and we had a great time! We got a reservation and were seated…read moreabout five minutes after checking in. Inside is dimly lit with a good amount of seating. The waiting area is a little cramped, but nothing outrageous. The food came about 15-30 minutes after ordering. Though it was a wait, the service was nice and they refilled our waters often. Each item was good, we all had a different favorite. The Tuna Crispy Rice was just the right amount of salty that paired well with the texture. The Kimchi Creamy Udon was also flavorful without being too heavy. The Yellowtail Carpaccio was bright and light, fish was neutral tasting. The Okonomiyaki was also good and very hot---we loved to dip pieces in the kimchi cream sauce! Overall we had a great time!

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    Umami Sushi - Delicious coursed out hand rolls

    Umami Sushi

    4.3(289 reviews)
    0.7 miWest Village
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    Stopped here for dinner on a Saturday on a whim and was so happy with our choice! We walked in and…read morewere seated right away. It is a really small place with around 6-8 tables so it probably gets busy at times and there may be a wait. One of the best parts of their menu here is that you can order sushi by the piece. My mom doesn't always have the biggest appetite so for her to be able to order only a few pieces instead of an entire roll was a huge plus! I had to crispy tuna rice appetizer and the dragon roll. Literally so good. I was seriously craving crispy rice and these were perfect. I would order this again and again. The sushi was fresh and taste great as well. Super glad we decided to come here!

    This evening we were going to a jazz club where a friend of our son works at, but they don't serve…read morefood, so we had to find a place in the area of where the club is at. Do of course I use Yelp to find something that catches my eye close by where we need to be. I found umami Sushi. We usually can't go wrong with Japanese food or sushi. We had no problems finding the place. The description said it was a small restaurant and as we entered the dining area was very small. Our hotel room was probably bigger. That doesn't bother me especially if we get there, there tables for us to sit comfortably. I also trust my judgment when I find a place that seems to be popular by the locals. The restaurant was empty when we arrived. We were the only ones there, but for some reason we bring good vibes to the places we eat because not too long after we placed our order, people started coming in, to the point that the small dining room was packed. I love Omakase style Service and what we ordered was a sashimi/sushi platter for three and two special rolls. I thought I got to choose the rolls but even that was chefs choice. I was just a bit worried that they would give us the cheap rolls like spicy tuna or California roll. The platter came out and it was beautifully prepared with a piece of sashimi for each of us and the rolls the chefs chose, ended up being two of my favorite rolls. The types of fish they selected were also great quality fish. We were lucky to have placed our order before the crowd came in our we might have had to wait a while because how they prepared it would have taken some time. The service was just right. Because they got busy right away, the waitress was forced to attend to everyone and couldn't really socialize with us. In fact when we finished our platter we were debating what we wanted for dessert but the waitress didn't even ask us and instead she just brought us the bill, so we said to ourselves, "I guess we're not having dessert here." So we paid the bill and gave an opportunity for someone else to take our table.

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    Umami Sushi - Salmon handroll (least favorite)

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    Blue Ribbon Sushi - sushi - Updated September 2026

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