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    Bluefish River Tavern

    4.4 (119 reviews)
    Closed 10:30 am - 11:00 pm

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    Dining area
    Patrick G.

    The staff here are incredibly nice. I stopped in to pick up a friend's order recently and the hostess was so friendly. She's from the upper Midwest and she raved about some items I've been dying to try on the menu. It was a very welcoming experience. As anyone who frequented the very popular restaurant that formerly occupied this space (The Milepost) can attest, what was formerly a classic, intimate, but ultimately dated interior has been throughly refreshed. The changes in lighting alone are transformative! I'm looking forward to popping in for lunch myself sometime soon.

    Oysters
    Michelle L.

    My husband I have been here twice recently and thoroughly enjoyed our visit. The food is absolutely phenomenal and service is always very prompt and friendly. On my most recent visit, I tried the raw oysters and then the seared scallops with risotto and asparagus. The seafood was sooo fresh and the scallops were cooked to perfection. My husband has a gluten intolerance and this place has SO many gluten free options - nearly every menu item is or can be made gluten free, and options are clearly marked. The only downside is that this restaurant can get quite loud, as it is seemingly very popular and tables are close together in an open room. But the food is worth it!

    Mussels with Bread
    Chris B.

    Went out to Celebrate my Elizabeth's Birthday, we went out to: Bluefish River Tavern in Duxbury, we started with the Rolls and Butter.....there Butter Taste like exactly like Texas Roadhouse.....it's so good, we also had a Caesar Salad, it was big enough for us 2, it was really good too, then our Main Dish were: she got the Mussels with Bread....I also tried some and they were Delicious, I got Swordfish Piccata with Butternut Squash Risotto, and Green Beans, that Meal was delicious and really good, we had Leftovers, they Surprised my Wife with Chocolate Lava Cake and we really liked it.....overall this Restaurant was great, very Packed for a Sunday Night with Families and so on, definitely give it a 9 out of 10, excellent place to bring your Wife, Kids, and Family.

    Catherine G.

    From cocktails to dessert and service. Every part was perfect. Lively atmosphere on a Sunday. Calamari was the best the three of us have had. The Brazilian fish stew was amazing. We loved our experience entirely. Cocktails were plentiful. We will definitely come back.

    Food
    William P.

    Another superb meal at the Bluefish. Oh, by the way, the drinks are spot on and mixed light, no, they are made the way it should be.

    Magnificent halibut
    Rita P.

    Absolutely fabulous meal! The service is spot on.. loved everything we ate. Got a gift card from the kids as they know we like it here. Just wish they had more lunch options on Saturday and Sunday but they do have a brunch menu to choose from. It can get busy at night so I suggest making a reservation.. if you haven't been just go and enjoy! Thank you to the entire staff because that is truly what it takes to make a place run so well and efficiently!

    Mac and cheese

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    1 year ago

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    9 months ago

    Business owner information

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    Erik D.

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    7 months ago

    Great food with many options, great service. One of my favorites. Nice setting but it can be loud. A tad on the pricey side but worth it.

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    1 year ago

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    8 months ago

    A group of us went for dinner and had the best time. Our waitress was friendly, knowledgeable and recommended the best dishes

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    11 months ago

    Our server was so much fun and the food and drinks were great. Busy, lively atmosphere that felt cheerful even at 8pm.

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    7 months ago

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    2 years ago

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    11 months ago

    Wonderful gluten free options and knowledgeable staff! The fried chicken, baked oysters and apple crisp were amazing!

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    2 years ago

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    2 years ago

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    10 months ago

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    2 years ago

    Good is awesome, staff is always friendly and pleasant. Only drawback it's always crowded but it's worth the wait. Highly recommended

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    1 year ago

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    2 years ago

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    2 years ago

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    2 years ago

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    3 years ago

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    1 year ago

    Food and price was great. Servers were cheerful and knew what recommend. We had a great family meal.

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    2 years ago

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    3 years ago

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    2 years ago

    The food is amazing. The staff are very friendly and service is really good. Would definitely be back and definitely recommend.

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    2 years ago

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    2 years ago

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    2 years ago

    Nice restaurant, service was excellent- food was delicious. Very nice atmosphere. Definitely recommend

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    1 year ago

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    1 year ago

    My new favorite restaurant! Amazing food and service. When you make a reservation, the table is actually ready when you arrive!

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    2 years ago

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    2 years ago

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    2 years ago

    The service and ambiance is great! We love this cozy restaurant and all it has to offer!

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    Page 2 of 3

    Ask the Community - Bluefish River Tavern

    You might also consider

    Winsor House

    Winsor House

    3.6
    (166 reviews)
    1.4 mi
    $$

    Winsor is Wonderful!…read more I see that Yelpers do not love Winsor due to the low ratings and reviews but I have to ask why. What I will say is if you read these bad reviews you might be surprised at what people complain about. But, on a more positive note, this will be my 3rd time dining here and everytime has been wonderful (hence my title). The food, ambiance, drinks, etc. you really can't go wrong with any of them. And, the drive there is also stunning. Duxbury as you know is a beautiful beach and golf city with million dollar homes along the way. Cha-Ching! I arrived a little early while I waited for my friend to arrive. The restaurant was not overly crowded which was good for a Friday evening. We sat right near the fireplace which was super nice. When my friend arrived we started with some drinks. Then we were so torn as to what to order so we started with their Tuna Crudo. My favorite since it was super fresh, melt in your mouth sashimi. Yummy! Then we shared a salad which was just ok. For entrees, she ordered the Linquine Vongole which looked good but a huge portion. I ordered Fluke for the first time and although it wasn't what I am used to, I still enjoyed it. We passed on dessert and had coffee with amaro; they have some nice after dinner drinks. All I have to say is go see for yourself that this gorgeous, south shore spot is perfect for any occassion. Or even if you want to grab a glass of wine/drink and sit at the bar, that sounds good too! Cheers~!

    I'll start with the highlights. The restaurant itself is beautiful, and our server, Riley, was…read morefriendly, attentive, and wonderful to work with. We were there celebrating my aunt's birthday, and the team did several things that made the evening feel special. They had all signed a birthday card for her, gave her a complimentary glass of wine, and were very accommodating about allowing us to bring our own cake and helping us with everything we needed to serve it. Those thoughtful touches were genuinely appreciated. Most of our meals were also very good. Our party ordered a variety of dishes, including the bluefin tuna, salmon, and burger, and everyone was pleased with those. Unfortunately, there were also several misses that surprised me, particularly because I've dined here five or six times over the years and have always thought of this as a higher-end experience. One person ordered the King Caesar with fried oysters, and the oysters were extremely small and over-fried, with very little actual oyster left inside. I had also requested a fried oyster for my burger because I remembered how delicious the burger used to be served that way years ago--with a beautiful, substantial fried oyster on top. What arrived this time was tiny, crumbly, and overcooked. I'll include a photo because I think it speaks for itself. We also paid the additional $9 for the cast-iron bread, but unfortunately the entire bottom of the bread was black and appeared to have been badly overcooked. Drink service was another issue throughout the evening. Drinks were extremely slow to arrive. After dinner, two of us went to the bar for one last glass of wine and waited approximately 20 minutes. The bartender explained that he was waiting for a glass, which seemed surprising for a restaurant of this caliber. There were some other service details that felt off as well. When our meals were brought to the table, the person delivering them didn't know who had ordered what, so I ended up directing him around the table for each plate. It's a small detail, but at this level of restaurant, those details are part of the experience. Overall, we enjoyed celebrating my aunt's birthday and really appreciated the kindness shown to her, particularly by Riley and the team. But compared with my previous visits, this was definitely my most disappointing experience. There were simply too many lapses in food preparation and service for a restaurant at this price point. I've enjoyed coming here over the years, but after this visit, I would pause before making plans to return.

    Photos
    Winsor House
    Caviar
    Caviar
    Outside

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    Solstice

    Solstice

    3.7
    (223 reviews)
    2.5 mi
    $$$

    I really wanted to love this meal because the service was excellent and the cocktail was…read moreoutstanding. Our waitress was attentive and friendly, and those two things made the experience enjoyable. Unfortunately, the main course was a major disappointment. The menu described the entrée as "Chicken Under a Brick - Bell & Evans 1/2 bird." When I order a half chicken, I expect to receive half of the bird, including the thigh. Instead, my plate contained a chicken breast, the drumette portion of the wing, and the leg, but no thigh. As someone who prefers dark meat, the thigh was the part I was most looking forward to. I mentioned this to our waitress, who was very pleasant, but before leaving I also asked if I could speak with the manager or the chef to understand why the dish was served this way. Unfortunately, no one came out to speak with me. I was hungry, so I ate what I could rather than sending it back, but it left me disappointed. If the restaurant serves something other than what most people would consider a true half chicken, I think the menu should make that clear. Better communication would have prevented my disappointment. The service and cocktail were excellent, but because the entrée was the main reason for my visit, I left feeling let down.

    Our cousin suggested we check out this high end restaurant based on other reviews. It's a cute…read moreplace that used to be a train station. The drinks we ordered were a Sidecar and Creamy Expresso Martini. The bartender knows how to make a nice drink. The waitress mentioned that he's been there since they opened 21 years ago. The food was great. We started with the Tuna Tartare. The tuna is fresh and the presentation was beautiful. The Steak was seasoned nicely and Frites were crispy and both tasted delicious. The duck was cooked perfectly and the beet reduction sauce paired nicely. If you haven't tried this place out I highly recommend doing so.

    Photos
    Front entrance
    Front entrance
    Steak and Frites
    Steak and Frites
    Baked Oysters - this dish alone is worth the trip. Phenomenal.

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    Baked Oysters - this dish alone is worth the trip. Phenomenal.

    Bluefish River Tavern - seafood - Updated August 2026

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