I like Likkle More Jerk!…read more What a pleasant surprise to find this spot in the DeKalb Brooklyn Mall. The winner was the Chicken patty! You can even get Oxtail gravy added but I passed. We ordered the Oxtail with rice and peas. The Oxtail was a good portion and Jamaican approved. Two beef patties with coco bread and two chicken patties. On another occasion we had the veggie patty. Quick customer service and easy kiosk system. Glad to see this business is still here!

Nice to see this stand still around. They've been at Dekalb Market Hall since the beginning…read more I ordered the vegetarian curry in a roti. The serving size was substantial for the price. The curry had a good spice to it. The roti was good. Grabbed a veggie patty with coco bread to go. It wasn't bad. The patty crust was a bit dry but the filling was good. Probably could do without the coco bread.

Hello everyone,…read more Today, my mom & I ordered from this restaurant as a late night take out. She got the Hector Festival Seafood platter with a side of Black Rice. My mom ate the black rice which was fine but as soon as she cracked open lobster, a disgusting smell was released & there was green slime (I don't know if it was maybe poop inside, IDK). It's as if the lobster was there for a month.This is TERRIBLE. This is a food safety issue. The shrimp was very mushy as well. Seafood is not supposed to be like that. This is unbelievable. I have reported this to the Uber eats app. We are also going to report this to the environmental health department for NY. No one should be eating something like. That is unbelievable. If I could give this restaurant a -1 review I would.

The food was absolutely delicious! And the servers were extremely nice , professional, and they…read morereally went out of my way to make sure all my needs were met ! I love their customer service. I will definitely be coming back ! Love it .

The reviews here are all true. Let's me honest its a hole in the wall with no bells and whistles…read morebut the food is excellent haitian home cooking. You'll be surprised!

i went to get spaghetti this morning and they served me overnight spaghetti it was terrible and the…read moreworst is i paid $12.00 for the garbage they served me. im really upset no one should go buy food from them.

Stopped by for lunch and grabbed a plate of Oxtails which came with two sides and cornbread. I…read moreopted for the Mac n Cheese and the Cabbage. I also got a side order of just the BBQ ribs as well and found that the portions were very generous and the price was a steal!!! The oxtails were tender and the Mac n Cheese was solid and the Cabbage also was seasoned well. Flavor wise, I am a little particular as my all-time favorite Jamaican food spot was back in Boston but this was definitely a strong contender. The BBQ ribs were on the sweeter end and were not my personal favorite. The cornbread was a bit dry but coupled with the meal it worked out once incorporated. Overall, the next time I'm back I would love to try the rest of the dishes as they have a lot of great options at a super fair price point!!! Definitely check it out!

The only reason they received one star is because zero wasn't an option. The food was extremely…read moredisappointing. The rice was soggy, the gravy had an unpleasant taste, and the overall appearance of the food was a complete turn‑off. The portions were very small, some items were burnt, and even the cornbread portions were tiny. When I saw what they claimed was a peach cobbler, I was shocked. It looked more like a pastry stacked with peach slices straight from the can. Nothing about it looked homemade, and it was just as unappetizing as the rest of the meal.

A nice little storefront to place take out orders, with a small patio area right outside if you…read morewanted to sit and eat there. First I tried the veggie doubles and it was so amazing delicious and yummy I completely devoured it so fast. It was so soft and flavorful and I loved the sweetness from the tamarind. Next I had the soya curry rice and beans, and while it didn't wow me the way the veggie doubles did, it was still really good. The soya was soft and chewy and the curry had a really nice flavor, but I'm curious to see how it compares to the stew version. I do wish there was more tamarind to get more sweetness like the doubles, but it's still good and flavorful nonetheless. The rice is fluffy and the cabbage gave the plate something refreshing. I also tried the currant roll and it's not my favorite pastry. It was a bit doughy, but it also had a sun blistered sweetness from the currents that cut through the pastry. It also had a slight glazed donut flavor without it actually being glazed. Enjoyed trying this but I would focus on their other dishes next time I come back.

When I'm craving roti but feeling too lazy to leave home, Suzy's Roti Parlour never lets me down…read more The veggie roti is my go-to order, with a delicious mix of perfectly stewed spinach, butternut squash, chickpeas, and soft curried potatoes. I always get it dhalpuri style with the grounded split pea filling between the layers of roti. I'm also a big fan of the doubles, with that soft flatbread and the curried chickpea mixture inside. The chicken doubles are also tasty. Get these with all the sauces, which add a hefty dose of flavor: tangy, a little sweet, and a little spicy. As for other items, my coconut curry beef roti had a lot of randomly tough or chewy bits, but the taste of the coconut milk curry is spot on. The curried mushroom patty was tasty but small and comparatively overpriced. I also tried their Trini holiday fruit cake (or black cake), which was again kinda tiny for the price, but it was dense, fruity, and quite good. I'm so thankful that this spot is within ordering distance.

Great spot for some comfort Jamaican food. This is a no frills kind of joint with prepared hot food…read morethat you can choose from when you get there. There are a few tables there, but it is mostly a take out spot. I've had the jerk chicken and the oxtail and it is good enough that I would go back again. The portions are also very generous so it can be split into two meals.

I have been purchasing food from Sterling Crust Restaurant at 747 Nostrand Ave and St. John's Place…read morefor over 20 years. For the past year and a half, the standard of food isn't as good as it used to be. But my mean issue is what you get for your purchase. What caused me to write this review, was a purchased my husband brought home, of which was a fish dinner about two days ago, early July 2025. Upon checking what he brought home, it was a fish, with some burnt onions that wasn't fit for consumption, and some rice and peas with gravy from one of the meat, go figure. Mind you, this cost my husband $19.00. I called Sterling Crust Restaurant to complain about such unacceptable service. An employee, who identified himself by the name, Duane, upon asking. I explained the reason for my call. He immediately had the audacity to get upset and said, "you are the only person who complains, and that you brought back a soup and got an oxtail dinner that cost $22.00," of which he didn't think I should have given, though it was this very "Duane" who was the one who took the extremely spicy jerk pork dinner at a cost of approximately $16-$19 and the soup of which was consisted of bones and broth water at a cost of $9.00 that I returned, a couple of weeks ago in June 2025. The manger was the one who told me in the present of this Duane to choose what I wanted, and I chose the oxtail dinner. I walked into the restaurant last year to return food my husband purchased that wasn't to the standard of the cost. I observed someone screaming at the time I didn't know they were employees, he was screaming at about the standard of the food and loosing customers. At the time I didn't know he was the owner, he spoke to me, and I told him why I was there. Apparently, he changed employees and manager. On two separate occasions, in the past three months, I spoke with the evening manager, over the phone twice prior and three days ago, about such issues. Purchased of Soup, that's consistent of bones and broth water, yet being charged $9. 00, purchased of jerk pork that's overbearingly spicy that wasn't fit for consumption. I used to throw out the food, but decided this must be addressed to the restaurant because cost of approximately $20 for most of the food, but never get what I paid for. You will be served some rice, and whatever meat you choose, that's it. Not only that, you would have to be the one to ask for some salad, of which is substantial a few pieces of chopped up lettuce, a piece of tomato and two pieces of cucumbers, a small amount of cabbage, if they have any left. It's unacceptable to be charged such outrageous prices but get nothing but some rich and the meat you selected. Not My observation of this employee, Duane in person and after speaking with him on the phone, is an absolute arrogant, disrespectful person, of whom I would rather not be in his presence. So we, as I already told my husband that will no longer be purchasing any more food from restaurant, after purchasing food from Sterling Crust Restaurant at 747 Nostrand Ave and St. John's Place, after such a long time. I no longer trust purchasing from them because of their service. These disgruntled employees failed to realize, without the customers, they don't have a job. Moreover, there's a tremendous number of restaurants in New York to purchase food.

Man this was incredible. Had the Mini To Boush Fritay Box with Griot Pork lunch special which is…read morelike a sampler and it was so so good. The pork was amazingly tender and crispy and the pikliz was nice and crunchy and spicy. Papo the server was great and I'll def be back when I'm in the neighborhood

I really wanted to try this restaurant because I follow and appreciate what Chef Nadege does for…read morethe Haitian community, so I was excited to support. The space is beautiful and very well decorated, and the servers were kind and knowledgeable about the menu. I ordered the djon djon rice bowl with oxtail, the fritay platter, and soup joumou, and we also tried the Sunday special with white rice and sos pwa. My dish came out after everyone else's, so I ended up taking it to go, which was disappointing. The fritay platter was a highlight. The plantains were crispy and the akra and marinade were well seasoned. My mom enjoyed her soup, but felt the sos pwa was a bit watery and could have been thicker. When I got home, the rice had a great texture but the aroma smelled slightly burnt, maybe they were going for a smoky flavor. The oxtail was well flavored, but I did find a small piece of plastic in my rice, which was concerning. Overall it was okay, but it did not blow me away. I have had better Haitian food at cookouts or family gatherings, though if this is your first time trying Haitian food, you may enjoy it.

Love the food and the staff's always friendly! Puff pastries for a snack, and a fresh smoothie. Try…read morethe spicy Haitian pb!! The plates and sandwiches will fill you up!! Super delicious! Chill place to eat or take out.

This place slaps! They are small, but they utilize the space very well. Nice colors, good vibe. I…read moremade reservations, but they weren't really honored in the sense that we were running late, and when we came in, we just so happened to be able to get a table. It's not like one was actually reserved, but hey, it worked out, so I'm happy about that. Onto the food: I am half Haitian, and I may not speak Haitian Kreyol, but I know my Haitian food. I can prove my Haitian ethnicity by cooking traditional dishes. The legume was on point! That dish was my favorite. My friend truly enjoyed her salmon. Honestly, I wish I had gotten the salmon to take home instead of the Haitian fried chicken. Now, that wasn't that great to me, and I didn't enjoy it :( I'm still giving them all the stars and all the props because I really appreciated the service. This was my first time trying a Haitian patty with spinach, and it was absolutely fantastic. I think it's even better than the chickpea one. I would definitely highly recommend this place and also go back. But the Haitian fried chicken need to be better. Still, I'll definitely come again and try the salmon next time!!!