Very attentive , food was great! And ambiance is just right. Brought a Haitian friend and they were well pleased

Came here because I bought a Pulsd deal for dinner and wanted to try something new :) Everything was was great - the experience, food, service! It was my first time trying Haitian food and I was surprised at how similar it was to Spanish food. Every plate we ordered was very flavorful and unique in taste. The sauces that came with our dishes were spicy (just how I like it) but so unique in spice too. I could have drank the sauces. There was nothing that we didn't like! The drinks were also simple, very light and yummy - not too sweet. The vibes of the restaurant were also very cute and dimly lit (but not too dim). They gave us the best seat in the house too - the corner window booth with views of the entire floor. It was a perfect date night! Will definitely be coming back and highly recommend if you're looking to eat some delicious Haitian food! read more

Rebel - Haitian Near Me - New York, New York

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Rebel is the first Haitian restaurant that I've tried while living in the city. Granted I have only tried it once in Atlanta, but have forever been changed by Haitian black rice. So... because of this, I knew rebel needed to step it up. I made a reservation the morning off, but honestly didn't need to, they had space to accommodate us on a Wednesday night. It's has a rustic charm and is quite intimate. I saw a few couples really enjoying the vibe if you know what I mean lol. The server was nice, but blunt lol. He really was just there to vibe, which I respect! We got two orders of the pork entree with a side of rice, as well as a chicken entree. The food came out fairly quickly and was delicious especially when you paired it with their side sauce. I will say this restaurant is on the pricier end compared to other Haitian restaurants, but worth it. I will most definitely be back. read more

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Haitian Food will always be my go to! This place is great for authentic great tasting food and this day on particular there was a live band. I was able tp catch a groupon and had the groot, black rice , mussels , and legume. Everything was tasty and the drinks are strong! Definitely recommend..they sang happy Birthday for my Friend as well which was nice. read more

I wasn't lying when I said I love coming here before. The food and service is always good and the vibe is always so chill with the dim and neon lights. This time again I went back for griot and Jonjon rice and the portion size was so good I almost couldnt finish it. The drink the bartender made was also very delicious as usual. read more

Rebel - Griot - Haitian Near Me - New York, New York

Recently came to Rebel for my anniversary dinner and had such an amazing evening. I've been wanting to try this place forever! They have live music on Wednesdays and it is such a vibe! We started with the Tour of Haiti sampler and that goat was absolute perfection! Highly recommend getting this if you are new to Haitian cuisine -- that way you can try a bit of everything. This was my first time having fried goat but definetly won't be my last. The meat was so tender, seasoned, and perfectly crisp! For my entree I got the fried snapper. Also highly recommend! This is a bit pricey ($54) but worth it! At the end of our meal the own Raphael came to chat with us for a bit. Super down to earth guy. Will definitely be back again! read more

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I always wanted to try this place and it definitely does deliver on vibes, service and food. We came on a Saturday evening, it was busy and lively with a DJ playing Afrobeats and Haitian music. We were able to get seated relatively quickly since it was just the two of us. The server was chill. I ordered a virgin Mojito with mango, which was delicious. We ordered the Accra appetizers, which came very quickly. They were nice, fresh, crispy, not too greasy. I ordered rice and beans and goat. Which was seasoned to perfection. They were not stingy with the goat meat, which I appreciated. I also appreciated that everything I ordered was in stock. If you know, you know. My leftovers the next day tasted even better. I definitely recommend this spot for vibes and food. It's definitely a place I will use to introduce my friends to Haitian food. read more

Rebel - Red Beans and Rice with fried goat - Haitian Near Me - New York, New York

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Rebel Haitian Restaurant was the perfect spot for a cozy date night. The atmosphere is intimate yet vibrant, with just the right energy to make the night feel special without being over the top. The food was absolutely amazing--rich, flavorful, and clearly made with love. Every bite felt like My culture comfort food elevated to another level. The seasonings and spices were on point, and the portions were generous without sacrificing presentation. The drinks were just as impressive. Creative, refreshing, and well-balanced--they paired beautifully with the bold flavors of the dishes. It's the kind of place where you can tell the bar and kitchen work hand in hand to create a full experience. What I really loved was how the staff made us feel welcomed and taken care of without hovering. Between the cozy atmosphere, the fantastic food, and the great drinks, Rebel Haitian was everything you'd want in a date night spot. We left full, happy, and already planning our next visit. read more

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I've never had Haitian food before so was super excited to try this place. We got the pulsd deal which comes with 1 appetizer, two entrees, 1 dessert, and two drinks (cocktail or wine). They seem severely understaffed with just one bartender and one waiter for the entire restaurant so service was really slow. The waiter seemed impatient and kept wanting to walk away while we were ordering. Later, a waitress came to help with service and she was a lot more hospitable and helpful. For appetizer, we got the Barbancourt mussels. The fried plantains were crispy and the mussels were cooked well. The best part was the delicious sauce. It was really flavorful and I wished I could take home the leftover sauce. For entree, we ordered the Rebel Griot (pork) and the Rebel Goat. The waiter didn't mention that the pork could be slow braised or fried and automatically ordered it as fried for us. The fried pork was a little dry and overcooked. The sauce helped moisten it up, but we would have preferred the slow braised option. I ordered the stewed goat, but they brought out fried goat. Thankfully they were able to take back the fried goat and replace it with the stewed one I originally ordered. The stewed goat was really moist and fell off the bone. The flavors were just the right amount of spiciness and paired with the rice well. I also really enjoyed the Djon Djon rice (traditional black rice). It had a nice chew and good flavor without being overpowering. For dessert, we got Pain Patate (potato bread pudding). It wasn't overly sweet which was nice. read more

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As a Haitian who loves home-cooked Haitian food and is usually picky when it comes to Haitian restaurants, recommend this restaurant ! The food was good and delicious, I had no complaints for the food. And my friends who are from other cultures love the food too. I went on a weekday so it wasn't crowded. They also had Cremas, which is a sweet alcohol drink. They will let you sample it first if you ask and if you are not familiar with that drink. Since it's a very sweet, creamy drink with alcohol which is similar to Coquito but thicker, it's not for everyone, but I think people should try it. The restaurant had Haitian art on the walls and good Haitian music playing in the background. I recommend for people who want to try Haitian food and get a sense of the music and art. If you go, definitely get the griot, black rice, pikliz, and plantains. read more

Rebel - Haitian Near Me - New York, New York

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Haitian restaurant in Brooklyn. The food was Soooooo good. ESPECIALLY the djon djon (black rice) I assumed my griot would come with plantains but it didn't. So I just ordered a side of them and they were soooooo good. Would definitely come back to Brooklyn just to try this again. Drink was stronggggg read more

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Fantastic experience!! Great service by Kaisha. Very nice environment, easy to locate, and plentiful food and beverage options. We ordered the following. Rebel Punch: Very tasty!! Well crafted. Cutesy. Kreyòl Punch: Strong !! Very good !! Pangotini: Cutesy and great flavor. Rebel Wings (Spicy Jerk): Great flavor!! True Jerk!! Rebel Salmon: Well prepared and plated. Kreyòl Chicken: Ok. Chicken was a little old. The flavor and mushroom rice were amazing. Hubby and I would def stop by to visit again while visiting New York. read more

Rebel - Dinner: Kreyòl Chicken, Rebel Salmon, Rebel Wings: Spicy Jerk, Pangotini, and Rebel Punch. - Haitian Near Me - New York, New York

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Are you looking to experience the delicious Haitian cuisine while immersing in a great environment with a great ambiance? Does quality, tasty eats, and great service matter to you? Check out Rebel and find out. I've been there once. Looking forward to my next visit, anytime I'm in NYC! Keep giving people reasons to come back, Rebel. read more

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I thoroughly enjoyed celebrating my girlfriend's birthday at Rebel. The DJ was spinning some great tunes, the bartender made us some amazing cocktails and the food tasted like my grandma' s cooking. The restaurant was full of beautiful and vibrant Haitian art! Will definitely be back again! read more

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I'm not sure how many times I've had Haitian food, but since I'm always on the lookout for different cuisines, this was something I was excited to try! I had their Rebel beef, which was a beef dish served over Haitian rice. It was something that I felt unique to what I usually get! read more

Really excited to try Haitian food and went with the red snapper at market price. I also tried the taro fritters and something else. Loved the rice. Snapper was well cooked but I really enjoyed all the fried red snapper I've had at Thai places. The punches were great I want to come back to try the guava one. It didn't exactly hit the spot for me but it was new and exciting and I'm happy it's a hot spot for many! We were a big group for a bday and got lucky we had two extra people show up, but one of the hostesses couldn't give away an extra table. That was a little awkward but in the end we took turns standing. read more

Rebel - Haitian Near Me - New York, New York

The food here is incredible. They have an array of dishes with a Caribbean twist. Some of the food is spicy so be prepared. The service was efficient and the food came out in a timely fashion. The happy hour here is great, but is only M-F. The drinks are delicious. The cozy ambiance is adorned with Caribbean pictures and ambient lighting. Enjoy! read more

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I was with a big group for dinner. The food was amazing. The tour of Haiti was delish. The spicy side was a great compliment to everyone in the pattern that we sampled. I ordered the rebel goat and chose stew version with black rice. For dessert we ordered Pain Patate, no photo It was warmed up. It was mushy in a delectable way. Every Wednesdays they have live music.and the band playing was awesome. The entire staff were great. The only downside bwas that we have to wait to get seated even though we made a reservation (with deposit) hemc the 4 star rating. But the entire crew were amazing! read more

Rebel - Tender chunks of seasoned goat stewed in Kreyol sauce - Haitian Near Me - New York, New York

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Rebel is small and cozy. Went to celebrate a 65th birthday and they were able to accommodate for about 25+ people. The dj was pretty good as was the service. They offered us a pre-fixed menu. We were provided multiple apps per table (calamari, wings, and green plantains with chitay) and our options for entree were goat, legume, griot, or salmon with 3 different options for rice. I enjoyed the plantains and the griot with the pickled onions and pikles read more

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The food was like a 7.5 out of ten. I had the seafood fritters, which didn't really taste like seafood, more so of a dough taste. I also had the classic stewed chicken. It was good, but my food wasn't hot, so I'm assuming they hadn't just made it. It was also ridiculously overpriced for 2 pieces of chicken and rice. It could've at least came with plantains or an additional side. The service was also mediocre. Whenever I asked my server for something it seemed like I was bothering her. Overall, it was nice to see a Haitian restaurant in Manhattan, but you could definitely get more for your money by going to a Haitian place in Queens or Brooklyn. I probably wouldn't come again. read more

The ambience and dining music were as amazing as the food. The service staff were kind , personable and respectful. Wonderful vibes... will definitely revisit read more

The atmosphere, the drinks and food was amazing. Will be going back. Do make reservations before hand. read more

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The service was okay. The food was good. My Haitian friends informed me that the legume could've used more seasoning. I also got the legume with chicken and felt as though they didn't put enough chicken in it. The macaroni, black rice and plantain were really good as well. The drinks were okay as well! The place was not super lit, it was pretty though read more

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Rebel Haitian Restaurant - A Mediocre Moment in the Middle of Manhattan As a self-proclaimed culinary explorer with a particular reverence for New York City's diverse food scene, I walked into Rebel Haitian Restaurant with anticipation and an open palate. NYC, after all, is the city where flavors collide, where even the most humble hole-in-the-wall can deliver soul-shaking cuisine. So when my party of seven decided to dive into Rebel's menu--from the griot (fried pork) to the red snapper drenched in creole sauce, legume, sautéed goat, Haitian-style mac and cheese, sweet plantains, wings, and fries--we were geared up for a celebration of flavor. Unfortunately, what we got was something far more subdued. Let's start with the fried pork. Griot should sing with a blend of acid, crunch, and deep seasoning. Instead, it was underwhelming--texturally uneven, with some pieces tough, others mushy, and a flavor profile that felt like it needed a second opinion. The pikliz, traditionally the fiery, vinegary sidekick that saves the dish, lacked punch and balance. The red snapper, visually promising, sat in a sauce that I couldn't quite decide if it was bold or bashful. The seasoning was there--barely--but the execution missed that elevation we expect in NYC, especially from a restaurant representing such a rich and nuanced cuisine. The legume, a Haitian staple, was fine but didn't stand out. It lacked that slow-cooked depth, the kind that wraps around your tastebuds and lingers. The sautéed goat could've been a highlight. Instead, it felt like an afterthought--serviceable but not memorable. The macaroni, which Haitians have a particular knack for turning into something close to gospel, came off as uninspired. Where was the spice? The texture? The drama? Wings and fries? Safe. Satisfying in the most basic, bar-food kind of way--but that's not what I came here for. I don't say this with malice--I say it with a sense of disappointed expectation. Rebel didn't serve anything bad, per se. It just never pushed into that territory where your fork slows down, your eyes close, and your table goes quiet for a moment because, damn, that bite just hit different. In a city like New York, that's the bar. Not just because it's competitive, but because when you represent a cuisine--especially one as bold and expressive as Haitian food--you're carrying legacy and identity on every plate. Service was adequate. Ambience was solid--modern, lively, slightly chaotic in that New York way--but none of that can mask what the kitchen didn't deliver. Would I return? Perhaps--but only if I hear the kitchen has found its rhythm. Because right now, Rebel feels more like a missed opportunity than a must-visit. read more

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I am a big fan of Haitian Food but this food was OK. I've had better Haitian food in the city but theirs was not that bad. The flavor was there, but the love was missing. Food took FOREVER to arrive. We waited for about an hour. I almost felt like passing out because of how long the food took. The vibes were good in terms of lighting and music. The tables were too small, in my opinion. Come here if you are desperate for Caribbean eats but don't want to leave Manhattan. If you want the real deal, go to Brooklyn. read more

Somehow this restaurant came to me via IG. Not sure if it was on a yelp posting but i def made sure to bookmark it. I have had Haitian food before but usually in the prvt home/event setting. Not a restaurant. After several weeks of stalking, I decided to come on over a long day of errands. They post a lot on IG so I was already aware of the layout and inner decor. I was sitting with myself but I made sure not to sit too close to the music speakers. Soo many tasty options for apps. I went with the fried shrimps. I am a sucker for goat meat so I ordered the Rebel stew goat for my entree. I did hear the snapper is another customer fave. I was too full for dessert plus i wanted to try the Kremas thing...which i thing was an ice cream. But it's a thick type drink. I took it to go. I want to try the red velvet and bread pudding one in the future. I came during happy hr but based on other reviews their drinks aren't always top notch it seems. So i just got a simple Hendricks and Tonic and kept it moving. It was well made. They do have happy hr drink options. Music was hitting and a live DJ also showed up while I was there. I recommend and would be back. read more

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I would recommend this restaurant. All too often I find myself unsatisfied with the food and service at Haitian restaurants in the city but this one was different. The service is attentive. We went to celebrate a birthday and I heard positive reviews from everyone there (most of which weren't from a Haitian background). The food tasted authentic and flavorful. The drinks were well poured My only criticism is that the diri djondjon was a little salty and I wouldn't order the rara pasta if I came back. Aside from that, everything else was good. read more

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The music is great. But was charged 71$ for a Jameson on the rocks and two margaritas that were from a store-bought bottle we sent them back and the bartender was upset with us because we paid $71 for three drinks and they tasted like a nasty hangover. Our waitress was very very, very, very sweet, but the fact that three drinks cost $71 is mind-boggling. I would not recommend this place. read more

Rebel - Haitian Near Me - New York, New York

Lovely little place! Went here for my birthday dinner. I loved how low-key it was on a Friday night, allowing me and my friends some much needed catching up. Also, the seating by the windows is so cute! And any place that offers a 5-7pm Happy Hour on a Friday gets PROPS. They had just my kind of sweet drinks included too; Tequila Sunrise, Sex on the Beach, Lemon Drop, Whiskey Sour... My cousin turned me on to Haitian food, but I've always just gone to one of those little drop-in-and-pick-up places. This time, straying away from my normal attraction to Asian-fare, I wanted to try something different in a sit-down place. We got a bunch of dishes to share; the classic Rebel Griot, the Basa Kreyol (fried golden), the Seafood Fritters and the Chiktay Rolls (which I boycotted trying lol). My goodness the fried Basa Kreyol was a glorious specimen of fish battered on the outside, but rich, meaty, tender and perfectly seasoned on the inside. Same for the Seafood fritters; it can be hard to nail that crispy outside, tender inside, but this place gets it. And of course, no complaints on the Griot, which I made sure to opt for the black rice with. Service was great, attentive, friendly. I should bring my cousin, the one who introduced me to Haitian food, here, so he can experience this awesome place as well. read more

Food: Delicious, authentic, and great highlight of the diverse flavors of Haiti Service: communicative and fast Location: difficult to find parking Decor: Good depiction of the creativity of Haitian art Music: blend of Kompa , afrobeats, and reggae read more

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It was my first time at rebel, and the food was incredible!!! Need to go back. We order the Lambi (conch) in kreyol sauce with the djon djon rice, and the red snapper with green plantains. The flavor was just wowwww. Chef's kiss. Our waitress was also super nice and friendly and the had a live DJ playing good music the whole night! Cannot wait to go back! read more

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Came In for dinner on a Wednesday. It was not too busy. I was seated right away while I waited for my date; Dj was good. I ordered the lemon drop martini, which was good. I had gone for brunch previously, and I enjoyed it. Very cute place nice decor and intimate. For appetizers, I ordered "The tour of haiti" with fried goat, plantain, and akra (fried malanga fritters). My date liked it, especially the pikliz, the goat was good, plantains fried well not boiled. The only thing missing was the spicy sausage, which is a must-have with fritay. I also ordered the lambi (conch meat) with black mushroom rice. The portion of the rice was just right, as well as the portion of the lambi. It had a lot of sauce, which I liked, and it was really tasty. I had been waiting to have some lambi for a while, so I'm glad it's being put back on the menu. Waitress was nice and attentive as well as the hostess. I would definitely go back again. read more

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When we arrived in, we were warmly greeted. The ambiance was nice, a lot of windows to see outdoors. It could have been a little warmer inside, but it's also super cold in NYC right now. The Chiktay (sorry if spelled wrong), was deliciousssss with the green plantains! super flavorful 10/10. The griot was decently fried. Some places over-do the frying, but this was just right. My drink was made well. I will be back again! read more

I came here as part of a Cuculi social table on a Saturday night. The vibe here is fun. They had a DJ playing music and lots of cool Haitian history inspired artwork throughout the venue. I'm Dominican, and surprisingly, this was my first time trying out Haitian food. The menu offers a variety of dishes providing options for seafood and non seafood lovers. Based on the reviews, I went with the griot, which is fried pork chunks paired with the black rice and tostones. The fried pork was really good, very tender and flavourful. I also loved the Djon-Djon (black rice with mushrooms), but the rice must have been sitting out since it was barely warm. The tostones were fried perfectly. The dishes came with a side of piklis, which is a very spicy shredded cabbage steeped in white vinegar and flavored with Scotch bonnet chiles. This was just way too spicy for me, but everyone else loved it. I tried some of the beef, and I thought it was very dry. The portions are pretty large, and we were too full to order dessert. I would definitely recommend it if you want to experience delicious Haitian food. read more

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The best Haitian food I've had in Manhattan! My favorite thing to get there is the smoked herring/Aranso. It's spicy, salty, smokey and goes well with the friend plantains. The black rice is a must! Whether it's with shrimp or legume/eggplant. I need them to bring back pain patate on the dessert menu! read more

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The food here was amazing! Service was on point! The Griot was tender and had amazing flavor. The macaroni was almost better than my mom's, and the rice had me feeling like I was at home. The prices are a bit steep but for the QUALITY, location, drinks, and perfect ambiance, it was well worth it. This place is definitely a hit read more

Rebel - Haitian food - Haitian Near Me - New York, New York

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Their kitchen puts out reliable, tasty meals. Exceptional attention from staff plus delicious dishes at reasonable rates. Service was on point and food came without delay. Their food retains natural flavors. The dishes were great and staff professional. read more

This place knows its strengths. Our table was ideally situated!! The people here understand hospitality. The difference fresh preparation makes is obvious. This place creates a pleasant surprise. read more

I enjoyed a midday meal here with a buddy. Rebel Restaurant and Bar covers all the culinary styles I appreciate. Their dishes satisfied completely. It looks like relatives run this place and they're quite nice. I'll make this place a regular destination. read more

I listened to the wrong advice about this restaurant. Didn't think I'd stumble on this here. I've sampled multiple dishes with reasonable results. Accommodating, modest, and real. No question about it, I'll return regularly. read more