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Bond 45

3.5 (1.2k reviews)

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BOND 45 ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Good for kids
Dogs allowed

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Recommended Reviews - Bond 45

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Bond blossom
Andrea A.

Why a great night at Bond 45! We are in town for a conference and decided to get a nightcap before heading back to the hotel. We had such a great time it was hard to leave. The staff was for sure the highlight of the night, then the drinks and the dessert. All equally 10/10! The restaurant is very open with plenty of seating at the bar, and tables inside and outside. While we didn't have food, the menu looked phenomenal with a variety of appetizers, pastas, seafood, steak, lamb chops. You'll basically be able to take anyone and they can find something on the menu. We started with the passionfruit margarita which I highly suggest getting. It was just the way passionfruit should be - a little sour and not too sweet. I also had a Bond Blossom which again, was amazing. It's a cranberry infused gin based cocktail. The tanginess of the cranberry and the sweetness of the elderflower was nothing short of perfect. We also split dessert - chocolate cake, cannolis, tiramisu and red velvet cake. I can't say which was my favorite because they were all delicious. I would be cutting my review short if I didn't mention the hospitality of the staff. Everyone was friendly and the general manager made us feel like we were at home. They made an ordinary Tuesday very special. Needless to say, next time I'm at the National Harbor, I will be back!

Pear Salad
Erica W.

A top choice for a visit to the harbor! Literally from the ambiance to the service, views of the wharf and live entertainment to the food and cocktails - Kevin was so knowledgeable and helpful when it came to menu recommendations. My mom and I visited for an early seafood dinner. We ordered the pear salad to start (which was phenomenal) with a Bianca Sangria and White Peach Margarita. For dinner, we had lobster ravioli, the crab cake & shrimp and shared broccolini and lobster mac & cheese. They brought out the lobster mashed potatoes instead but quickly corrected the mistake, and we had an extra comp'd side. Overall - this visit left a great impression. I hope to return during their 4-6 happy hour and check out what that vibe is like.

Vegan entree consisting of several sides - Roasted Mushrooms, Greenbeans, Brussel Sprouts, and stewed beans and tomatoes.
Lisal F.

I dined at Bond 45 during a recent work trip to Baltimore. Our server was pleasant and attentive, but was uncertain about the ingredients in menu items, making it challenging for members of our group with dietary limitations to feel confident in ordering (vegan, vegetarian, gluten-free). None of the appetizers are vegan, so I wasn't able to enjoy any of these, however our server was fairly confident that the lemon vinaigrette that dressed the house salad was vegan and it was delicious. Similarly, there are no vegan entrees on the menu so my dinner consisted of a platter of sides - roasted mushrooms, green beans, brussels sprouts, and stewed beans - admittedly very tasty but in this day and age where so many people are moving in a plant forward direction I was surprised at the lack of intentionally vegan options. When inquiring about dessert I was not offered a vegan choice, so opted for decaf coffee (very good) while my dining companions sampled the chocolate mousse cake, tiramisu, and vanilla bean cheesecake. On the way out I noticed another patron enjoying a cup of raspberry sorbet, so it appears there was a vegan option about which our server wasn't aware. It was quite loud in the area in which we were seated which made conversation difficult. The following day my throat was a little scratchy from having to shout throughout our dinner. Overall Bond 45 is... fine, but I wouldn't proactively choose to dine here again based on my experience.

Fettucine Alfredo w/ Grilled Chicken
Mike M.

Service was great, clean, noisy, but okay. Waiter Bryce knew the menu so he made ordering easy for someone like me who only eats chicken and turkey. Wings were okay, $24 I think for 5 or 6, not worth it, didn't taste like mumbo to me either, cooked decent though. Alfredo with grilled chicken was good, flavorful and I added broccolini to it once I cut it up, so good. Wings kept this from being a 5 star.

Monai D.

I've always saw Bond 45 when at the Harbor, and I finally got the chance to try it out. On the day, I went (in summertime), the AC wasn't working and they had big fans throughout the restaurant. We ended up sitting in the covered outside area, which provided some cooler air. The service was nice, but I'd say the food was just alright. I don't think it was something to rave about. I had the seafood risotto and something about it tasted funny. Maybe I just made a bad choice for an entree.

Branzino
Kristen M.

Was here for Thanksgiving dinner. The restaurant was decorated nicely and our server really took care of us. I think his name was Eric. He was so sweet and patient with us. I ordered the branzino and it was so good! The skin was nice and crispy. This was my first time here and hope to get back before they close for good.

Cheesecake
Earl S.

Great experience with colleagues while visiting for a conference just steps from our hotel. I will say the waiting staff seemed rushed but I know we had a later reservation due to events earlier in the day. The salad was delicious as well as the appetizers (not pictured). They have a moderately extensive menu. I had the seafood risotto. It was mediocre but full of shrimp. I was missing something in the flavor. It was not really well-seasoned but the texture was fairly rich. I like a rich, seasoned risotto like that at Georgia Sea Grill in St. Simons Island, Georgia, which is my favorite. I'd return and would like to try a different entree. The ambiance is old school Italian ristorante.

Baked Whole Sea Bass
Jennifer W.

I had planned to try the Fooduary menu, but the main menu was calling my name--and it did not disappoint! From the moment we checked in, we were greeted with a glass of Champagne (a classy touch!). Our server, Brisayon was top-tier--super knowledgeable, down to earth, and delivered impeccable service. If you visit, make sure you ask for him! What we tried: Lavender Lemon Drop - smooth & refreshing Dancing Shrimp - flavorful with a perfect kick Steamed Mussels - fresh & satisfying Baked Whole Sea Bass - perfectly cooked, packed with flavor Chocolate Mousse Cake - the perfect sweet ending From the service to the food, @bond45nh is a must-visit! It's definitely a gem at the national harbor !

Cream of potato soup
Monique P.

We wanted to experience our favorite restaurant in the National Harbor so we dropped in for brunch. As always, the decor didn't disappoint. Our waiter was friendly. We ordered the steak and eggs, the shrimp and grits, and a house salad for our brunch entrees. We decided on the passion fruit margarita and the Bianca sangria for our beverages. The steak and eggs are accompanied by breakfast potatoes and greens. I asked for my steak to be prepared medium rare but it was on the rare side. While the flavor was great from the char of the grill, the NY steak was a little tough. I don't think I would order it again. My wife enjoyed the shrimp and grits. Both cocktails were good.

Demond S.

When I am craving Italian, Bond 45 always come to mind. I want a nice italain meal in nice inviting Italian restaurant with views of the Potomac River. On this visit, I tried the Lobster Ravioli with the upgrade 1/2lb Lobster upgrade. The meail was well portioned between Ravioli and Lobster. As a Lobster fan, I always want more. The Raviolis were each perfectly cooked. The dish comes with 3 sauce options: marina, alfredo, or mixed 50/50. I had the alfredo sauce but the marinara sauce looked just as good as well. The service was great and servers was very attentive. Of course, after having such a delightful meal, I had to end the meal with a espresso martini. I needed a little coffee, with a kick. I look forward to my next visit.

Smash burger with an extra patty!!!
Michael J.

Had another great meal and amazing service at Bind 45. Went with friends and most of us got burgers and they were amazing. Our waitress Aliyah was THE BEST. We will be back again when visiting the area.

Bond 45 window view
Deborah S.

We made reservations for dinner and right away, the staff were gracious, kind and hospitable. Kevin was an awesome server- giving us direct recommendations and being honest. The atmosphere was lovely and festive. We had a view right on the waterfront. The chicken parm was amazing as advertised and the fish my husband had was perfect. Would come here again!

James N.

I was excited to try this please but left disappointed. I do need to give Sam and the staff a shout out for exemplary service. He was great but the rest was not. For a table setting they put us on the end and in the path of the bathroom. Multiple times I had to move in or get up from the table to give access to the long hallway and the bathroom. I would expect that in a food hall not an upscale restaurant. The food was good but not for the price. Strange pricing on the spirits for the menu- some outrageous ranges on the value of what was being served. I would encourage you to try it out for the first time with a happy hour!

Arancini

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Fireman G.

Hi, Speed. Thank you so much for leaving us a stellar review!

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1 year ago

Nice restaurant with delicious food. Our server, Kevin, was outstanding. He was accommodating and attentive and genuinely kind.

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The best food great service the best atmosphere on point. I will be back in the near future.

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Great food and fantastic service. It was the perfect spot for our group of 7 on a business trip.

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Bond 45 Reviews in Other Languages

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Mason's Famous Lobster Rolls - National Harbor

Mason's Famous Lobster Rolls - National Harbor

4.2
(577 reviews)
0.0 mi
•$$

I'm in town and decided to try their lobster roll. I opted for the Connecticut roll since it's…read morewarm. It didn't take long for my order to be ready. There was lots of meat and the bun was buttered and toasted. The order also came with a spear of pickle. The place is a bit small and the staff was nice. They have outdoor seating, which has a good view of the plaza. I would definitely come back to try their other menu items.

My colleagues and I stopped by Mason's for lunch before catching our train back to NYC. We didn't…read morewant anything too heavy, and the consensus seemed that lobster rolls would make the most sense. It was a short walk from our hotel, so off we went. Like many businesses in National Harbor, Mason's is a chain. They have several locations across the US and a few locations in...Italy? That was a curveball I wasn't expecting. Anyway, it was lunchtime when we entered but fortunately not too crowded so we were able to grab a table. It's not a large space - there's ~4 tables inside as well as some stools, plus more tables outside. The menu is mostly rolls - lobster rolls of course, but they also have shrimp and crab with various accents. Most of the rolls are offered Connecticut style (warm with butter) or traditional (cold with mayo). They also have a few sides and salads. I noticed they had a lunch special, which came with a roll of my choice plus a drink and side. I can take or leave lobster - but the crab roll was speaking to me so I went with that, Connecticut style. The roll itself was good - a balanced portion of crab that had good flavor and tasted fresh. The bun was toasted ever so slightly, and held all the crab meat well. I had a bag of potato chips for my side which were...chips, yes. Service was fine, and overall I had good experience at Mason's. Is it the epitome of lobster rolls? No, but if you're craving them in the area then this fits the bill.

Photos
Some seating
Some seating
This is the lobster roll that you pay five dollars extra for to get additional meat. not much.
This is the lobster roll that you pay five dollars extra for to get additional meat. not much.
Mason's Famous Lobster Rolls - National Harbor

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Captain White's Seafood

Captain White's Seafood

3.7
(1k reviews)
2.0 mi
•$$

Captain White Seafood Review - 10/10…read more If fresh seafood is what you're looking for, Captain White is one of my favorite places to shop. I've been there several times, and the quality has always been consistent. It's always busy, which tells me people know they're getting fresh seafood. Even when the parking lot is packed, there's plenty of free parking, so I've never had trouble finding a space. The atmosphere is exactly what you'd expect from a seafood market. You'll smell fresh fish when you walk in, but it's not an unpleasant odor--it's simply the smell of fresh seafood. One of the things I appreciate most is the staff. They've always been friendly, patient, and helpful whenever I've needed assistance or had questions. Over the years, I've purchased crabs , oysters , black bass, whiting, trout, spot, crawfish , and shrimp . Every purchase has been fresh and delicious. Their tartar sauce is also worth picking up if you're planning a seafood dinner. Now, I'm not a crab expert, so I can't compare them to every seafood market around. I can only speak from my own experience, and the crabs I've purchased have always been good. If you're going for crabs, get there early. They sell quickly, especially during the summer months. Another reason I keep coming back is the daily specials. They often have great seasonal deals, making it a perfect time to stock up on fresh seafood. Final Rating: 10/10 Fresh seafood, helpful staff, free parking, and consistently great quality make Captain White a place I'll continue to recommend.

We purchase blue crabs from Captain Whites every year for the last three years. Last year and the…read moreyear before, all crabs are great. We were there this Saturday afternoon for 1 dozen large male. $55 a dozen, good price but bad deal. Half of the crabs were visually smaller and nearly empty. During our previous visits, the staff would pick from one bucket. However, this time, the staff picked crabs from two different buckets, which were abnormal. We trust this vendor before and that was why we purchased from here. However, this time, it is absolutely disappointed.

Photos
Crawfish
Crawfish
Hollow crab
Hollow crab
Maryland Blue Crab

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Maryland Blue Crab
Succotash - National Harbor

Succotash - National Harbor

3.8
(2.3k reviews)
0.1 mi
•$$

We came here without a reservation, and fortunately the hostess was able to find us a seat. We…read morewere at a conference and were concerned about time, but our server was sure we would be fine. We ordered quickly and got an order of skillet cornbread, a crabcake, and shrimp and grits. Omg- so good. The cornbread was served with honey butter that made it almost desesert like. But the cornbread itself was savory, so there was a perfect balance. So good! The crab cake was unbelievable. So good. (Similar to what you would get at a pappadeaux for context.) Literally a showstopper. The shrimp and grits were really good too. The shrimp were cooked perfectly and were sweet and juicy. The grits were good, but personally I like more cheese in them. But adding the crystal hot sauce made up for it. Just an amazing meal! Our server Luna was super friendly, hard working and we so enjoyed her! She is a real asset to this place! Great job and great food!

I'm disappointed to be writing this review about Succotash National Harbor because it has been a…read morerestaurant I've enjoyed and recommended in the past. My cousin and I stopped by on Friday, June 12, 2026, craving one of our favorites--the pimento burger. As usual, we grabbed two open seats at the bar that had just been vacated. A waiter greeted us and said he would return after cleaning the area. Another staff member brought us water, and we waited to place our order. While waiting, I noticed a couple sit down at the bar near us. To my surprise, the first waiter immediately went over to them, took their order, and prepared their drinks while my cousin and I continued to sit there without any acknowledgment. I eventually asked the waiter if he was assigned to our section, and he confirmed that he was. I then asked why the couple had been served before us when we had arrived first. His flippant response was, "Because they're regulars." I replied that, with good customer service, I could become a regular too. He then shrugged and said, "They know management." Thinking I must have misunderstood, I asked him to repeat himself. He again said, "They know management." What bothered me most was not that regular customers were recognized. Great hospitality includes making loyal guests feel appreciated. The problem was the message that seemed to be conveyed--that some customers are more deserving of attention than others because of who they know. When I expressed concern, the waiter appeared dismissive and uninterested in addressing it. Instead of clarifying or apologizing, he repeated the same explanation and shrugged off our concerns. At that point, my cousin looked at me and asked, "Are you ready?" We got up and left without ordering anything. This experience was especially disappointing because it was so different from the positive visits I've had here before. We came expecting good food and a welcoming atmosphere, but instead left feeling ignored and undervalued. I hope management takes customer service seriously and addresses situations like this. Every guest should feel welcomed and respected, whether they are a first-time visitor, a regular, or someone who knows management. Unfortunately, this experience makes me reluctant to return anytime soon. I can't say that I wouldn't recommend Succotash National Harbor, as I've enjoyed many good meals there in the past, but this visit left a lasting negative impression. To make matters worse, my cousin and I never even got the chance to order the pimento burger we came for .

Photos
View of kitchen
View of kitchen
Branzino
Branzino
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Frozen Bourbon blood peach drink
McCormick & Schmick's Seafood & Steaks

McCormick & Schmick's Seafood & Steaks

2.7
(1.2k reviews)
0.0 mi
•$$$

McCormick & Schmick's Seafood & Steaks absolutely delivered at the bar. The Italian Manhattan was…read moresmooth, bold, and spirit-forward with a perfect balance of warmth and citrus. You could immediately taste the quality in the pour and preparation -- no shortcuts, no overly sweet mix, just a properly crafted cocktail. The smoked Old Fashioned was the standout for presentation and experience. The smoke added a rich aroma before the first sip even hit, elevating the entire drink without overpowering it. Balanced, smoky, slightly sweet, and extremely well executed. The bartenders clearly understand classic cocktails and technique. Between the polished atmosphere, granite bar, dim lighting, and carefully crafted drinks, this felt like a true grown-up cocktail experience at the harbor.

Service was sub par. Especially for a business of this caliber, we practically had to beg to…read moreorder drinks, then beg to get the bill. Ordered the specialty bourbon drinks, and they did not come as pictured (missing the orange rind and cherries), got the cherry after pointing it out, but no orange rind in sight. For a drink that costs $18, that was not acceptable. Our friend's drink was not tasty at all, but he didn't want to make a stink and send it back. They were nice: but the service and product were sub par: Come at your own risk. We noticed another table left after waiting forever. Won't be back,

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Scallop entree
Scallop entree
McCormick & Schmick's Seafood & Steaks
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The Majestic

The Majestic

4.3
(1.1k reviews)
2.3 mi
•$$
Full bar
Large group friendly

Order yourself the delicious Mama Majesty, refreshing wizardry concocted by lovely Ali!…read more It is perfect answer to 104 degree temps on this July 4th weekend.

Our group of six celebrated a birthday with dinner at The Majestic. Under new management, The…read moreMajestic is both fit for foodies and a great neighborhood restaurant. The new chef and sommelier make the updated Majestic an incredible addition to the Alexandria restaurant scene. You can go for comfort food - a burger or roasted half chicken - or you can go for intriguing New American food with a Mediterranean twist. It's all terrific. GM and sommelier Jason can suggest great wine pairings by the glass - interesting, high quality wines that bring out the best in both food and wine but that aren't budget busters. Our group especially enjoyed the scallops and saffron rice (a beautifully plated dish of rice surrounded with scallops, mussels, clams and persillade/nduja sauce); the grilled salmon (a hearty piece of fresh fish complemented with a generous serving of corn, pickled ramps, roasted shishito peppers, peas and tomato relish); mouthwatering braised brisket arancini; and crispy artichokes. The Parker House rolls were a classic indulgence. Our desserts - coconut cake and chocolate mousse - were delicious. Thank you to chef Santiago, GM Jason, and server Fiona for such a special evening!

Photos
Girl Dinner served during Majestic Hour. Mon - Fri | 3pm - 7pm at the bar
Girl Dinner served during Majestic Hour. Mon - Fri | 3pm - 7pm at the bar
BEEF CARPACCIO
aged balsamic dressing, black garlic aioli, toasted almonds, capers, arugula, crostini
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Cocktails at The Majestic by Chef Santiago Lopez

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Cocktails at The Majestic by Chef Santiago Lopez

Bond 45 - italian - Updated July 2026

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