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    Booger Red's Restaurant

    3.7 (42 reviews)
    Ultra High-EndSeafood, Tex-Mex
    Closed 11:00 am - 10:00 pm

    Booger Red's Restaurant Photos

    BOOGER RED'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Touristy
    Casual
    Loud
    Good for groups

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    Recommended Reviews - Booger Red's Restaurant

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    a plate of food and a glass of wine
    Flo V.

    At the Ft Worth Stockyards in Texas. Stopped in at Booger Reds Saloon. We sat at the bar for lunch. They have some saddles for seats. Great Saloon atmosphere. Just a good old place to eat, drink and get that Cowboy feeling. Jeanette was our bartender.... what a pleasant young lady. Full of smiles with that Texan accent!! Great service. After ordering our Buffalo Butt beers..... We ordered the brisket platter w/ coleslaw & fire roasted creamed corn w/ sausage. Brisket was tender and full of flavor!! Could make a full meal out of the creamed corn . Over the top delicious. YUM !!!! YES...... highly recommended !!!!

    Ribs, sweet thighs and baked beans
    Lynette H.

    Steak, ribs, sweet thighs and baked beans were delicious. Also the baked bread was amazing. The corn lacked a bit of flavor and the skillet potatoes were just okay. The drinks were huge and delicious. The service was great and the ambiance is just what we wanted. The ole saloon feel. Recommended

    Bar area!
    Emily V.

    This was our first time at the Stockyards in over ten years and we were very excited about having lunch at Booger Red's. Unfortunately, we were met with terrible service. We sat at the bar while waiting for a table. We noticed after ordering drinks that and my mother's barstool was falling apart. So much so that a strip of leather was hanging off with sharp tacks sticking out. It was dangerous. When we told the bartender he bluntly said he didn't have anything else to sit on and he could take it away or she could sit and risk it. No apologies and no worries about her safety. The female bartender was very sweet and although she was busy, she was attentive and suggested some specialty drinks. They were yummy! The hosts were some of the most rude young ladies I have ever come in contact with. I was really surprised at how inhospitable and rude they were for such an iconic location in Texas. No Texas hospitality at this host stand! WOOF. Luckily our experience was somewhat saved by the quality of food. My boyfriend ordered the chicken fried steak and I got a brisket barbecue sandwich. Both were delicious! I hope they have friendlier staff working the next time we go in for a meal. It's an awesome environment with a lot of things to look at in the heart of the stockyards. Such a pity we they had such rude staff.

    Kimon B.

    Bad service and okay food. Supposed to be great if you love steak. The Broccoli Cheddar Bacon bites are great. Service was bad but likely just our server. The other servers around were much mire attentive. Not recommended if you don't want to eat red meat.

    Kim K.

    An entertaining, casual spot in the Stockyards with a little store where you can purchase slngshots, sit at a bull seat at the bar, and imbibe huge drinks. Regrettably the food leaves much to be desired. The corn on the cob was overcooked and bland, the side of spinach was more like a side of ranch, and the fish was tough from overcooking. I can't get over the giant portion sizes. This is not a place to go for healthy eats. But the food is cheap here. Good for a group. Our table of seven with six ordering steak dishes, a few appetizers and drinks came out to only $280. Yay Texas prices!

    Good beer and cool ceiling fans
    Ally C.

    We stopped here for some beers and appetizers. I was blown away with how cool the decor is. They have saddles for bar stools, animals all over the walls, really cool ceiling fans, and lots of neat wall decor. They are known for their margaritas but they also have some local micros. Would definitely recommend you stop here while in town!

    Saddles as barstools. Good for photos but not very comfortable
    Cassie P.

    A good 'ol western bar and grill right in the middle of the Stockyards. The decor is, well, look at my pictures haha. It's very well themed. Every third bar stool is a saddle- not much for comfort but they do make a good photo op. They have a couple fruit infused tequilas- which I highly recommend! I got a margarita with the mango infused tequila and it was delicious- not too sweet, not too tart. And no burning tequila. I got the pulled pork sandwich and my friend the burger- both were delicious- and the fries were perfectly cooked and seasoned. Minus 1/2 star because the bartender wasn't really quick on the service.

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    5 months ago

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    1 year ago

    Kaylee is one of the greatest bar tenders we've ever had! Great drinks, great food, great ambiance!

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    2 years ago

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    4 years ago

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    8 years ago

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    6 years ago

    Awesome environment, but 3 stars because the $8 chips and salsa weren't anything special and should have been half the price.

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    8 years ago

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    11 years ago

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    8 years ago

    Great steak and good drinks! Guacamole was excellent as well. Just a good lil bar and grill with good food.

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    7 years ago

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    15 years ago

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    9 years ago

    Great place to visit while at the stockyards. Great food and ice cold beer. Definitely will go back.

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    13 years ago

    Great selection of beers; excellent barbecue; great atmosphere

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    15 years ago

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    Page 1 of 2

    Ask the Community - Booger Red's Restaurant

    Review Highlights - Booger Red's Restaurant

    Margaritas (especially the Anita Rita, which is a pepper infused margarita).

    Mentioned in 3 reviews

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    Drunken Crab Restaurant

    Drunken Crab Restaurant

    3.6
    (108 reviews)
    0.3 mi
    $$

    Delish! We did a build you own seafood boil - mussels and shrimp with corn and sauce and rice on…read morethe side. The mussels and shrimp were the biggest I've ever seen! The sauce just made me want to keep going back for more! Service was friendly and fun! Made great recommendations and checked in often! Ambiance was quiet on a Monday night late but I can imagine that the weekends they are packed! Lots of seating and a quaint little spot! Great music but still allowed for conversation. The only challenge was parking! It's a super small parking lot (like maybe 6 spots) so be ready to park on the street and walk.

    While I must say the snow crab should probably be illegal to serve. It's like a drug you can stop…read moreeating. The sauce is almost drinkable, but also don't... it's so much garlic you may end up pissing your stomach off. Shrimp seems to always be overcooked so I never get those anymore. They're mushy, so real overcooked. Service is hit it miss. Sometimes I've gotten a server who may not understand the best English and is sorta short with us. I can understand that, but also it's not enjoyable. The place is usually a mess... But I say that because it's usually super busy as well so I'm not complaining about that because they clean up. It's just a constant flow of people. They also increase their prices quite a bit and the price of snow crab has went down. So unless the prices go back down to a reasonable amount, I probably won't go back, but I'd still advise for you to try it out.

    Photos
    My table next to the table they were stacking chairs on. Ziploc bagged food a broom cause they wanted to sweep around me
    My table next to the table they were stacking chairs on. Ziploc bagged food a broom cause they wanted to sweep around me
    Drunken Crab Restaurant
    Seafood boil

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    Seafood boil
    Pappadeaux Seafood Kitchen

    Pappadeaux Seafood Kitchen

    3.8
    (647 reviews)
    3.8 mi
    $$$

    Pappadeaux Fondue!!!! Blacked fish with Yvette or Alexander…read moresauce...to die for! We keep trying others but nothing compares to Pappeadeaux! Worth every penny!

    Went here with for a company dinner. It was okay…read more Cheesesticks were a win for appetizers, large portions & plenty on each serving that came out. The cesar salad was overly drenched in dressing, the dressing is good but it was a just alot. We do appreciate that there are alternative options offered not within the menu we had set, I think someone mentioned there was an alfredo & maybe another fish such as salmon? I can't remember all the reasons why we asked but I know one reason was because they said they could not cater to the individual steak preferences in large groups, made sense in an efficiency way when they explained it. What they didn't tell us after some chose not order steak for that very reason, was that after anyone who ordered steak & cut into it, they could back to cook it longer based on each individual's preference. I'm allergic to shrimp, I ordered the steak with vegetables. I did inform the waiter that I had a shrimp allergy, he was gracious & asked me a few questions to help better address my food preparation. A few minutes later another staff member, maybe a manager, comes in & thanks us for choosing there restaurant. Then he asks who has the allergy & asks the same questions the waiter asked me. It just put me on the spotlight that I (nor several of my coworkers) felt was necessary. It wasn't embarrassing but more annoying seeing how our waiter had been thorough, or come to me one on one just to reconfirm if needed. I felt bad for my coworkers because they now had genuine concern I might be exposed to something since many had shrimp dishes. I will say that I did enjoy the steak & asparagus. Dessert was delicious, a great creme brulee & the cheesecake slices were generous! Also, there were larger amounts of time between when the first person got their salad or soup to when the last person received theirs, same situation with the entrées. In both phases they basically asked who was missing what & then asked what they had. Refills & drinks, the same. Maybe they were short handed but if they were, we wished they would've communicated that so we could anticipate any timing issues. Aside from the allergy thing, the staff tending to us were very polite. Maybe it's more of a training issue higher up because they seemed to be doing their best, but right now it's a miss at this location.

    Photos
    Pappadeaux Seafood Kitchen
    Pappadeaux Seafood Kitchen
    Pappadeaux Seafood Kitchen

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    Eddie V's Prime Seafood

    Eddie V's Prime Seafood

    4.2
    (548 reviews)
    2.7 mi
    $$$

    Conveniently located downtown with plenty of free garage parking, the hassle free experience of…read moregetting to Eddie V's was appreciated! Our group attended for a company dinner and we enjoyed our array of delicious dishes as well as cocktails. Eddie V's is a fine dining experience with business casual dress code required. The interior is polished and elegant with a private room bookable for groups. Now to the food! Appetizers were incredible and I wouldn't mind them being the main course either, especially the calamari. Crispy, fried to perfection with stir fried veggies filled with so much flavor. For the main course, I had the Chilean sea bass. The quality of the seafood here does not disappoint. While Hong Kong styled, it does stray from the original dish stylistically. The traditional element of thinly sliced scallions doused with hot oil as a finishing touch to extract the essence wasn't there but replaced with a bed of micro greens. A little less flavor than expected but delicious nonetheless. Dessert was decadent with the dark chocolate notes mingling well with the fresh berries and ice cream. What stood out even more was the PROFESSIONAL staff. Hands down they were some of the best I've ever encountered in any restaurant experience. They were so attentive to all of us, got all of our orders down without any hiccups, and expertly maneuvered in and out during the company presentation which is definitely a challenge no doubt! Well done Eddie V's!

    Food was top tier as usual this is a good location! Was disappointed at first, when my lobster tail…read moredidn't come out with my steak. However our waiter made it right immediately and gave immaculate service! This Eddie Vs is a nice location! And next time I'll have to stay a lil longer to catch the live music!

    Photos
    Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube
    Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube
    Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.
    Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.
    Live music trios.

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    Live music trios.
    Pier 18

    Pier 18

    3.9
    (70 reviews)
    6.2 mi

    Met some long time friends we haven't seen years at Pier 18 for lunch , flew in from California…read morehere for few days WOW what a dining experience. Extensive Cajun menu. Friendly helpful staff, roomy sea worthy dining I ordered the recommended scrimp combo in mild sauce potatoes sausage it all comes together in a plastic bag. Your provided a 12" metal pan, gloves a bib and lot of napkins that you'll need. You dump everything from your bag into your pan and go to work. The sauce is special, full of flavors spices and some heat it's really outstanding. I had sweet tea for the first time it was addicting. Pier 18 staff was very accommodating we were there 4 hours lots of laughs The girls ordered scrimp, chicken and vegetable bowls that were very generous they couldn't finish. The menu covers everything crab, lobster, oysters, calamari, shrimp, fish, chicken wings &, beef. Pier 18 is a destination check them out.

    Came here again because I had such a great first experience, but tonight was rather lacking and…read moredisappointing. I know it's busier and Friday night but geez, the table we sat at or the chairs we sat on were dirty like covered in some kind of sauce. It got on my jacket and my girlfriend's clothes, no sincere apology they just switched a chair but didn't look like they cleaned it. Had to wait until the end of dinner for part of our order even if we politely asked 3 different workers if we're going to get the rest of our food. This is after 3 other tables got all of their food before we did and were seated after us. Guess if we ever come back here we need to be early or just lunch time. Also, don't get the hibachi beef, it's mostly stir fried vegetables on top of rice with some tossed salad on half the plate. Doesn't taste that good either, but the fried calamari was delicious and served with fries. The gumbo soup was ok but I think I'll just stick with the seafood boil or fried appetizers. They do open up the back dining area when it's busy.

    Photos
    Pier 18
    Snow crab
    Snow crab
    Pier 18

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    Plank Provisions

    Plank Provisions

    4.3
    (170 reviews)
    6.3 mi
    $$$

    Plank Provisions at Clearfork continues to be one of our favorite weekend spots, and this visit…read morereminded me why. It was a beautiful day to sit back, relax, and enjoy everything Clearfork has to offer. Katy was our server, and she was absolutely wonderful--friendly, attentive, and made our experience even better. We ordered the seafood platter, which was fresh, flavorful, and perfectly complemented by both the wine sauce and hot sauce. And yes, I ordered the French fries too--simply because I was craving them--and they definitely hit the spot! The Bloody Marys were outstanding and paired perfectly with the meal. Between the great food, excellent service, and beautiful atmosphere, it was another fantastic visit. We always enjoy our time at Plank Provisions and can't wait to return for another relaxing weekend meal.

    I'm so glad this place is here locally in Fort Worth! There are other locations down in Austin is…read morethe original. Feels like you stepped into a beach side restaurant in North Carolina or South Carolina. From the atmosphere to the food. All the people from the managers to the servers were extremely nice and helpful and accommodating. And all the food was delicious. The mahi was not my favorite but every other dish we had was amazing. I love brussels sprouts and these are one of the best in town. Fish tacos were great as well and pro tip,they are on the happy hour menu.! Salmon and fillet was perfectly cooked, and not pictured, the brownie peanut butter dessert was a perfect ending.

    Photos
    Another angle of the bar from our table
    Another angle of the bar from our table
    Chilled Seafood Platter*
    Chilled Seafood Platter*
    The hot tea set up. Lots of choices. I got the white tea, but they had 5 or 6 options.

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    The hot tea set up. Lots of choices. I got the white tea, but they had 5 or 6 options.
    Waters Texas

    Waters Texas

    4.4
    (333 reviews)
    2.5 mi
    $$$

    Superb place to get a high class meal in downtown Fort Worth. The service was impeccable- our…read morewaitress Courtney W. was amazing! She made some excellent suggestions and got our orders perfect - I would go back just to have her wait on us. We got starters of oysters texasfellar and tuna tartare, followed by the salmon (shared), Idaho rainbow trout and crab cakes, with sides of lobster Mac and cheese, broccolini, mashed potatoes. More than enough food for 4 hungry people. They split the salmon perfectly into 2 plates. The crab cakes were fantastic, and the trout was perfect. They have bottled beer, so we got a few before the meal. Everything was so well timed. Definately stop by when in Fort Worth. They were able to get us in for a 6pm seating on a busy Saturday night.

    Date night in the Fort Worth area. Came here for dinner after exploring a couple of other places…read morefor drinks. This place was really nice. The ambiance was excellent, every single employee was friendly and welcoming. Our server, Jacob, was awesome. He listened, asked questions, made recommendations, explained things and checked on us just enough. Service was prompt and efficient. We ordered the oysters sampler (2 of each kind on the menu), hush puppies and calamari to start. The oysters were fantastic! The calamari and hush puppies were delicious. For our main meal we had the ribeye and the branzino. Everything was cooked and seasoned perfectly. I told my husband that this was one of the best meals I've had since moving to Texas (and we've enjoyed some really good meals in our 4 years here). We spent about $320 with tip. Definitely recommend and would go back.

    Photos
    Waters Texas
    Starting loaf of bread
    Starting loaf of bread
    Rich and Smooth. Winner - The Blackland Pecan

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    Rich and Smooth. Winner - The Blackland Pecan

    Booger Red's Restaurant - seafood - Updated July 2026

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