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    Bosa Boba

    4.7 (103 reviews)
    Updated 2 months ago

    Bosa Boba Photos

    BOSA BOBA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Bosa Boba

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    Different pho you dont see elsewhere.
    Vince Y.

    I decided to get lunch here about 3 miles from my hotel after checking out and having a 2 hours to kill before I needed to return my rental car and go the the airport. No idea why they don't change the sign saying Pho Bosa. Anyways, it is inside. You got the right place. It is very clean inside. I got the brisket bahn mi for $7. It was the most amazing bahn mi sammy I have ever undertaken. So full of flavor and with a smoky taste to boot! I loved every bite of it. If I lived here I would get it often. They also have an oxtail pho for $16.99. I might have to try it next time in Sin City. Also, they have sugarcane drinks and boba drinks. I read they have a good regular pho too. I also spied spring rolls too on the menu. This is on S. Valley View on the side of a road and in a non-busy strip mall. Plenty of parking. I'm back next time in Vegas! Superb Viet grub!

    Stefany V.

    Pho Bosa's little sister, Bosa Boba, serves up fresh milk teas and a smorgasbord of sandwiches from paninis to bahn mi and everything in between. The space is tucked into an end spot in a plaza on Polaris, but inside the decor is calming and the service is super sweet. I came in when they first opened and got a brisket bahni mi that really didn't do anything for me- the portion was right for the price but the brisket itself was gristly and greasy. Veggies were fresh and spreads were flavorful but not enough to save the sando. Returned recently to find they've made some changes in their exterior, menu, and hours. Opted for the OMG (turkey, bacon, avo spread, spinach, deli mustard, cheese), customized on Dutch crunch with arugula sprouts, and a green Thai tea from their Yelp check-in offer. Such a tasty lunch, with plenty left over for later! Their DC bread is sweet and crunchy without ripping up the roof of my mouth, and it's gigantic (see photos). There's a lot going on with the ingredients but they harmonize well, and the tea wasn't too sweet. Looking forward to returning and hoping they're able to stay busy despite their limited hours. Note that they're open only 3 Saturdays a month, so check first before hitting them up on a weekend!

    The veggie panini
    Vivian S.

    Thank you once again, Yelp, because I would never have ventured into Bosa Boba Cafe without you. The outside is not very inviting, but that completely changes once you enter. My boyfriend and I were greeted by a friendly cashier. We ordered at the front- the OMG sandwich, veggie panini, and garlic parmesan tater tots and took a seat in the cute dining area. Interesting theme with the farmhouse decor.. Enjoyed the music videos while waiting for our food. My veggie panini was delicious and was concentrated with flavor. Yum! The OMG sandwich was huge, but my boyfriend thought it wasn't much more than just a large sandwich, and wished he had gotten it in panini form. I'm still drooling over the tots and the special garlic sauce. Prices are very fair for the portions. Looking forward to coming back for more paninis, tots, & drinks. Cool place to have a meal/snack and chill with friends.

    Judy T.

    This place just opened about a month ago so I decided to give it a try. This is sister restaurant of Pho Bosa. The area is kind of hard to find. It was a little hidden of of polaris. The outside doesn't seem revealing so if you don't know about it, you may not find it. I ordered the smoked brisket sandwich and a lavender boba milk tea. I think the smoked brisket was ok. They put way too much mayo in the sandwich. I got kinda bored eating the sandwich half way in because the bread got soggy and too much mayo that I couldn't really taste the meat. They do give alot of meat in the sandwich but it because not as flavorful as i thought. Overall it was ok for me but i do like the lavender milk tea though.

    Menu
    Sylvia S.

    Omg! This is my new spot, I am serious if you want a good sandwich come here. I accidentally ate my husband's the wrapping was mixed up. And mine was the most popular. So the fact that I ate his and it was heavenly actually made me scared to eat the "most popular ". If a sandwich is this good all I can say is thank me later! The area isn't as beautiful but you'll never know once you're inside. The bread is soft and the meat was tinder but the marinade !!!! The marinade! I swear I heard doves cry! Lol just go! Smh...

    Front of store.
    Susan L.

    Wow! Wow! Wow! What an unexpected lunch find on a lovely Sunday afternoon! I was initially roaming around Spring Mountain looking for some Vietnamese food when I spotted the green window screen wrap of this store. Located on the first floor in a fairly non descript plaza next to a bar on Spring Mountain and Polaris, you will find the pictures of sandwiches and boba drinks on the window. There is plenty of parking available too. When I walked in. I was immediately greeted by a smiling lady who offered me a menu right away. The menu is straightforward, but offers a a little something for everyone. The choices includes classic Vietnamese sandwiches (bahn mi), American comfort grilled cheese sandwiches on Texas toast ( God bless America! ), and paninis. There is also Special-Teas, boba drinks, snow-which is like a slushie, and Vietnamese ice coffee. I ordered the Pork Bologna bahn mi, Smoked Brisket bahn mi, Philly Cheese sandwich, and a Lavender Milk Tea (which for a dollar more you can get the tea in a male or female shaped resealable plastic bottle). I thought the plastic bottles were different than the lightbulb bottles I've seen before in tea shops and it's Vegas appropriate. Plus, I can save my drink in transport too. I explained to the friendly lady that I was worried the Lavender tea would taste like potpourri, but she assured me hers was delicate and was one of her favorites. She even gave me a stamp card and a to go menu for the future. I sat in the little waiting area where I placed my order, but I noticed there was a seating area off to the side if you wanted to dine in. I walked over to check it out and the place is really chic, well decorated, and very clean. I went back to the take out waiting area where a large family came in and she also greeted them right away and took their order! She was finishing my order and starting on the large family's one. Talk about efficient with customer service skills! My order was ready before I knew it. As I was leaving with the bag of goodies, which smelled hot and amazing, she said goodbye with a smile. The Smoked Brisket was flavorful and had a good complex flavor of sweet and smokey. The pickled carrots and daikon added a bright vinegar note too. Be careful if you don't like spicy though because the bahn mi traditionally has jalapeno slices which I forgot were in there. It added heat, but I will ask for no jalapenos next time. The Pork Bologna was just as delicious, but not as rich as the brisket. Good if you want a lighter bahn mi for lunch, but both was filled to the brim with meat and veggies. The Philly Cheese sandwich was on sliced marble rye, which I didn't expect, but was tasty too. Meat was tender and well seasoned. Not salty and there was a good amount of cheesy goodness to round out all the meat. Then the Lavender milk tea...so good! The floral note was subtle and the sweetness level was just enough to enhance the tea itself. Definitely one of my new favorite milk tea now. So what did I learn today? Don't be judgy of a place on the outside, give new places a try, and keep an open appetite. This place was a delicious food find and the service from the only person working there (from what I can tell) is a prime example that you can have amazing food and service at the same time. The prices are very reasonable and the quality of the food I've tried says that she takes pride in her work. Will be coming back for sure and highly recommend.

    Polina T.

    My company is currently exhibiting at the LVCC and I was put in charge of getting food for the staff. We're a pretty diverse company and with that, comes a diverse food preference. Some people love Asian food, some people don't eat it. This place is the perfect compromise and everyone was able to find something they wanted - chicken club panini, veggie panini, Vietnamese bologna banh mi, brisket banh mi, tater tots, etc. Even the vegetarian was satisfied. Let's start with the food. Everything here was freshly made and delicious. Everyone was happy with their paninis and banh mis. The banh mi's pickled daikon, flavorful meats, and fresh baguettes are on point. They're also pretty huge. The garlic parm tots are AMAZING. I got take out and the whole car smelled of garlic parm. I don't usually recommend getting fried food to go because they always steam in the packaging and become soggy, but they cleverly cut out the corners of the takeout boxes to let the steam out. The food will get cold faster, but it won't be mushy and gross. Drinks - We got the Thai ice tea, hot Hokkaido milk tea, mangonada and viet coffee. Everyone really enjoyed their drinks! My Hokkaido milk tea was very rich and creamy, but it was a little sweet. It got a little cloying at the end. The mangonada is a MUST order. I don't like sweets and was worried this would be too sweet, but it's not. It tastes like an icy mango lassi with the savory chili bits. There's even real chunks of fruit! I called this order in and picked it up. The woman at the cashier was really friendly and got everyone's order right. The place is a little hard to find. It's in a vacant looking lot and it has all the blinds in front drawn with Bosa Boba signs covering all the windows and doors. I saw the signs, but was a little confused on where the door was. Definitely check this place out!

    Smoke oxtail pho! I'm not a fan of oxtail but still think it's amazing it's available here. Try it and let me know what you think!
    Diana L.

    The prices are reasonable and the options are awesome. I've only tried limited items such as the Oreo boba slushie, Thai ice tea, bang mi. Everything was great and can't wait to return. The inside is a little worn out but ok. The staff are excellent.

    Marlon G.

    Looks can be decieving, because I wouldn't expect a café like this could create a niche on a Spring Mtn. Rd because of the odd location. So to my surprise, my sister Marlene and I had a pleasant experience. I came across a few posts here and initially I didn't want to check it out. However, my sister (fellow Yelper too) convince me to try it out. Upon entering, we were greeted immediately and felt welcome, because the cashier/host ask if it was our first time. She went over the Menu with us and explained the various option and popular items that she recommended to us. We end up ordering a Chicken Pesto Panini, Smoked Brisket Banh Mi, Parmesan Garlic Fries to share. For drinks, we got a Vietnamese Iced Coffee and Mangonada. The presentation is simple but straightforward, However, everything was really good! Especially the bread, crispy and soft in texture. Paired well with the Chicken Pesto and Smoked Brisket. The special sauce in both sandwiches was flavorful with a balanced amount of spices. It was a Garlic-like taste but it didn't overpower the other ingredients in each sandwiches. The Parmesan Garlic Fries were amazing! Especially when paired with the Garlic dipping sauce that was suggested to us. Drinks were delicious; the Vietnamese Iced Coffee was just right and the Mangonada had a delicious taste because it had a component of Passion Fruit, which gave it an Asian twist. Overall, we had a great experience and would definitely recommend it to others. It was like having Vietnamese inspired food with modern infusion mixed with SoCal culture in a comforting way type of experience! FYI: The cashier/host that assisted us, is the owner. Her name is Nancy and is originally from Orange County. We had a great conversation with her and learned about her inspiration to open her own restaraunt. Nancy is related to Vanessa, her Sister who is the owner of Pho Bosa. 2017 Yelp Review #33

    Minjung C.

    So freaking bomb. I was craving another bahn mi from Bosa Boba but was devastated Saturday morning when I saw that they aren't open on weekends... T_T I highly recommend their steak banh mi. I went in looking for my usual BBQ pork; they don't currently have it, having opened only ~1 month ago, but they are going to start serving it sometime in the future. However, the brisket banh mi that they recommended was so good! The meat was smoky and tender, and I seriously fell in love with the garlic mayo. My boyfriend had a bite of my leftovers, and for my mayo hating bf, I would recommend asking for "light mayo." I went back today (the following Monday) during my lunch break on the first day of my new job. I got the brisket banh mi as well as the green Thai tea that I was offered a sample of on my last visit. Bomb! If you like Thai tea & matcha milk tea, I would recommend giving it a try. I hope they bring BBQ pork banh mi soon, and maybe start opening weekends? ^___^v

    Christine M.

    Wow! This little place did not disappoint. We had two great sandwiches, the Bosa Boba tots and two snow drinks with popping pearls. Everything was fantastic. I ordered the Vietnamese brisket sandwich and my husband had the Bosa club. Both sandwiches were huge and stuffed with meat and toppings. The bread is so delicious- soft with a crunchy exterior. Our Snow drinks were beyond tasty. The little gal who helped us was friendly and energetic. She gave us great suggestions. We will be back.

    Pho ox tail yummy
    amanda k.

    I love this so yummy order of tail pho so good will be back, I been in Vegas a lot of time but never found this place this place have good authentic Vietnamese food

    Gio lua sandwich and half of the smoked brisket as well

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    4 years ago

    I came here originally for some tea, the food looked so good I had to come back. This is my favorite place for Vietnamese spring rolls.

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    3 years ago

    Good prices, efficient pickup process, great flavor. Brisket Bahn mi was delicious, but a bit chewy.

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    7 years ago

    Had banh mi and it was perfect. With a class of sugarcane juice, which was new to me. Service quick and friendly, parking right outside.

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    Ask the Community - Bosa Boba

    You might also consider

    Pho So 1

    Pho So 1

    4.5(1.5k reviews)
    1.3 miChinatown
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    Our normal stop every time we come to Vegas. Their tabletop BBQ is really delicious especially…read morewrapped in rice paper with veggies and vermicelli. We came on a Thursday, night after Christmas, so it was very busy. Luckily the wait wasn't too long because it's a relatively large restaurant. They play good music and have large screens with closed caption on the walls. We ordered 1.5 orders of the beef and shrimp bbq for 3 people. We cooked the beef and shrimp ourselves on the grill, and finished all the sides they provided. Service is very friendly and efficient but beware because they charge for extra veggies and vermicelli and add a credit card fee of 3%.

    This place has been around forever and they've been consistently serving up authentic Vietnamese…read moredishes for as long as I can remember. It's one of those longtime neighborhood spots that's built a loyal following over the years. The menu focuses on traditional dishes, everything is well prepared and authentic. Flavor-wise it's good, though not the best Vietnamese food I've had, especially compared to what you'd find in SoCal. The last time I was here I got the bun rieu and it was ok, not my favorite version of the dish. I'd stick to the pho which feels like a safer choice here and more in line with what they do best. The space itself is spacious and casual. Back in the day, I would have considered this a solid 'cheap eats' option, but that's no longer the case. Like everywhere else in Vegas, prices feel high for what you get. That said, service was good, the staff was efficient, and the food came out quickly. Overall, it's a reliable choice for quality Vietnamese food that I'll keep in my rotation.

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    Pho So 1
    Pho So 1
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    Bosa Boba - bubbletea - Updated September 2026

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