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    Botto's BBQ

    4.6 (373 reviews)
    ModerateBarbeque
    Closed 11:00 am - 8:00 pm
    Updated 3 months ago

    Botto's BBQ Photos

    Business Info

    BOTTO'S BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - Botto's BBQ

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    Menu
    Ashley L.

    We ordered ahead but that does not mean that they will have it ready then, it just guarantees they will set aside the meat (is my understanding). We waited 25 minutes from the time we waited in line until we let them know we had arrived to when we got the order. It is some of the absolute best pulled pork I've ever had. And the Mac and Cheese was fantastic (best in town). The other meats were okay and I didn't care for and of the sauces. Beans also didn't really have depth of flavor. Overall well prepared food and were look forward to trying their other menu items. Small parking lot by the building. Tables inside and it is very clean. Good service too.

    Friday Special **Beef rib, slaw, mac n cheese, and potato salad. no notes, y'all!
    Yasmine E.

    That beef rib walked so all other BBQ could run. Black bark, pink smoke ring, three sides I didn't share with anyone. Botto's, you have my whole heart and my empty tray.

    Brisket, ribs, mac&cheese, baked beans
    Terri B.

    This bbq place is the bomb!! We met some friends for lunch and will definitely be back! Some indoor seating. But it's was a beautiful day so we sat outside.

    Arnab D.

    5 stars for Portland bbq options. The service was quick, efficient, friendly. There are limited seating options but you can get a take out. Currently they have Christmas Eve menu options as well. On Friday early evening they had a few items sold out, so it is good to check it out early. Food was really good and they had multiple options z

    Burnt ends
    Stacey J.

    Wow. The line was out the door at 12:05 and they opened at 12 on that day. 100% worth the wait. We went on a Saturday so we could get the pork belly burnt ends (my favorite!) we also indulged in a BBQ parfait (yes, you heard that right!). I wasn't sure what it was going to be but it had all my favorite ingredients-basically a galicky, creamy mac n cheese bowl with your choice of meat-brisket for me-topped with fried onions. I'm in heaven, I could eat this every day and be happy. My husband loves their smoked turkey and sausage. We also got a side of fries, cause why not? They are sort of taste like curly fries to me but they are straight. The honey mustard is my favorite to dip it in. Hint-all of this reheats well in the air fryer, as much as I wanted to eat it all in one sitting I had to stop myself from pigging out. Can't wait to go back and try the prime rib dip next! Love!

    Jonathan Y.

    The order was ready right at 11:15 like the online estimated time instead when I got there, the staff was very friendly. I got the brisket cheesesteak and it was absolutely delicious and the cheese was so warm and melted and coded all the brisket, vegetables, and everything inside. I think the size of the sandwich is definitely shareable with another side between two people. My wife got the spare ribs and it was juicy and tender. We also got the tallow fries and those were absolutely delicious. Definitely going to come back here again try more things.

    Smashburger, brisket parfait, hatch cheddar sausage
    Samyoul S.

    Botto's is a heavy hitter in Portland BBQ. Barbecue is always pricey but this seemed like a solid deal at $24, with a meal worth of leftovers. I am steadfast in the belief that Botto's has one of the best smashburger deals in the city. $6 for a quarter pound brisket patty, cheaper than fast-food. Sausage was great at $7 and larger than other BBQ spots. Excellent casing snap. BBQ parfait is a great filling item at $11, mac is great and you get a good amount of meat. Good service is a plus, too.

    3 meat platter (double brisket & ribs) and 2 sides
    Marcus H.

    Food was amazing and honestly some of the best barbecue I've had so far being in Portland and the service was just as amazing. Would definitely recommend

    inside menu as of 7.11.2025
    Kathy V.

    Food was delicious and quick! Everything was nice and hot/warm. Friend and I shared a 3 meats combo which came with two sides, and we also added one sausage link. This was more than enough food for the both of use, which we ended up taking leftovers home. All the meats we tried tasted great. My favorite was definitely the brisket and the sausage. Next time I would opt for the regular mac and cheese and the french fries as sides. The french fries were absolutely DELICIOUS. They were crispy, airy, hot and well seasoned. I would come back just to get those fries! This is more of a self serve spot, so you order at the counter whenever you're ready. They give you a table number and then it's time for open seating. We got there just before the dinner rush so there was plenty of seats, but shortly after there was a line out the door and all tables were full. Definitely come a little earlier before 6:30/7 to beat that dinner rush! Overall a great spot and I would come back again!

    pastrami brisket
    Tony A.

    Some very good BBQ at Botto's on SE Milwaukie. I had the Thursday special, the pastrami brisket. Savory and smoky, with a peppery, deep rich flavor. Tender, juicy texture. Came with a choice of BBQ sauce or mustard. I went for the BBQ sauce along with a couple of complimentary slices of white bread. Fine meal on a lovely afternoon. Excellent service. Sunny atmosphere.

    hula pie served chilled-very tasty
    Annmarie K.

    The line was long but the bbq was worth the wait. We had the Pork belly burnt ends, brisket, potato salad, mac & cheese, and the hula pie. The burnt ends were my favorite bite. Staff were super friendly. We sat outside on their patio. Overall great lunch on a sunny pdx day! Absolutely would go back and/or order ahead and carry out.

    2 meat and 2 side tray - Brisket & ribs with spicy mac & coleslaw sides
    Paul M.

    Solid barbecue with a very cool location. The brisket and sausage are the standouts for me. If you're in the Brooklyn area of Portland I recommend stopping by.

    Spicy yams and collard greens
    Angelo D.

    Amazing brisket! The best I've had in the PNW. This place is bustling and there's often a line. Items can be sold out especially on the weekends so get in the queue early. My favorite is the two meat plate with brisket and sausage. The sides are exquisite. It's a small operation, but the staff is quite friendly. It's on the pricey side, but worth it. If you like authentic Texas barbecue and you live in Portland or are visiting, this is your spot! in a small A-frame building this place gets filled up fast. The only downside is that they don't have a bathroom. You have to use the porta potty outside, but it does have a code so it's not trashed at least.

    OK, this is a delicious stew. Wonderful flavor must try.

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    7 months ago

    Came back a second time and it somehow was better. Worth the wait. So glad to have an actually good BBQ place up here.

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    2 months ago

    Excellent bbq and the wait wasn't long. Plenty of seating inside and outside. I'll be back

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    3 years ago

    Business owner information

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    Darren B.

    Thank you! Try the crack pie or bread pudding! No chocolate.

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    Page 2 of 10

    Ask the Community - Botto's BBQ

    Is the outside seating dog friendly?

    Yes

    Does the Spicy White Sauce contain milk?

    Hello! No it does not contain milk. It’s only Mayo, veggies, apple cider vinegar and lime juice.

    Don’t See Your Question? Ask Away!

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    So the food is good, but the main issue we all took an issue with is the automatic tip. We ordered…read morecarryout, and it's a mandatory large percentage, regardless. We ended up cutting things out of our order to compensate for that. Honestly, I'm totally fine with restaurants making the food pricier to make up for costs, but adding a huge mandatory tip is a iffy. There are plenty of really good bbq places in the area that will give you comparable food without that. Neither myself or anyone in my party will be going back while this is still present, sadly.

    Photos
    Part 1 seating options
    Part 1 seating options
    Close up before I added the sauce.
    Close up before I added the sauce.
    Back side seating near rear entrance

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    Inside the CORE eating area
    Inside the CORE eating area
    Uncle Earl's BBQ Bistro
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    Inside - Dining Room
    Inside - Dining Room
    Fried Oysters
    Fried Oysters
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