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    Bread+Bar

    4.3 (319 reviews)
    Closed 4:00 pm - 9:00 PM

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    BREAD+BAR ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Bread+Bar

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    22oz Bone In Rib Eye
    FRANK F.

    Had a wonderful meal here last night. We're able to make 6:30 reservations immediately seated. They had a 22oz bone in ribeye for two on the special menu and I'm so happy we got it. It was amazing came with a salad we upgraded to a wedge salad which was one of the best I've ever had it onion crisps and pork belly cubes the flavor was amazing. Our steak was already sliced done to perfection and enough for both of us and plenty of leftovers. They have a great menu for food and drinks. Cool upscale but casual atmosphere and great service.

    Osso bucco
    DJ J.

    We had reservations and the restaurant was full. Hostess dropped us off at our table and threw the menus down. We had to ask our waitress for the specials of the day menu. Our waitress seemed distracted most of the night. We received some very good bread with oil with Parmesan in it for dipping. Started with the Brussel sprouts, tasty and nicely cooked. Had the simple salad with my meal and she had the loaded wedge. The wedge was really good. We had the Flat Iron steak and Osso Bucco. Both were top notch. The wine list has a nice variety. The owner or GM stopped by to chat and check on how everything was going and explained some items on the menu.

    Swordfish with Israeli cous cous

    As recent transplants from Nashville my husband and I are looking for new go to foodie destinations and this place hit the spot! We came in earlier in the week to grab an appetizer and glass of wine at the bar and it was fantastic, made us want to come back for dinner later in the week. We came in Friday evening for dinner and it was superb start to finish. The service is top notch, we had two servers and I apologize for not remembering their names but they were both fantastic! We started with the lamb lollipops which paired nicely with our Napa Cabernet. The lamb was juicy and flavorful and the sauce it sat in was bright and herbal. For entrees we had the swordfish and the filet with a half wedge added on. The swordfish was flaky and flavorful, not fishy at all. The Israel cous cous it sat in was pleasantly rich but not over whelming . It complimented the fish very well. The wedge was fantastic with bright bites of cherry tomatoes with the onion strips and blue cheese. The filet was cooked perfectly, medium rare with fantastic potato and asparagus sides. Both cooked perfectly, the asparagus had nice flavor that helped balance out the richness of the filet and potatoes.

    June 2024 Menu

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    10 months ago

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    10 months ago

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    1 year ago

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    Photo of Lynn H.
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    1 year ago

    Just yum! Food is consistently great and the bread --to die for . Love their special dinners and events.

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    1 year ago

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    4 years ago

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    2 years ago

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    1 year ago

    Everything! The food and service is amazing. Unique dishes and featured special dishes. Five stars.

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    1 year ago

    Nice service and OK ambiance, but the worst tasting meal I've ever had. It was so laden in oil and sauce, you couldn't taste any flavors.

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    1 year ago

    We love Bread+Bar! The food is excellent and the owner is very attentive to the customers.

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    2 years ago

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    2 years ago

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    2 years ago

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    1 year ago

    Everything is tasty here. It is our "go to" place for more than bar food. And the service is friendly

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    5 years ago

    Business owner information

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    Tim F.

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    2 years ago

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    2 years ago

    I've been here a couple of times and enjoyed it very much. Had excellent lamb chops and enjoyed the atmosphere. Look forward to going back.

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    3 years ago

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    1 year ago

    Charming atmosphere..small refined..excellent service..creative menu...consistent attention to detail

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    1 year ago

    Every thing went well. Had the Flat Iron Steak it was great. My friends each had the fish and a pasta dish. Service was great.

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    2 years ago

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    2 years ago

    Fabulous. Girls weekend, we all loved it. Highly recommend! Everything was top notch.

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    2 years ago

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    8 years ago

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    2 years ago

    Excellent food, wonderful staff and great atmosphere! Unique specials, attractive location and perfect setting for any type of event!

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    2 years ago

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    4 years ago

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    8 years ago

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    8 years ago

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    2 years ago

    Always look forward to a wonderful experience with the best staff- this time we celebrate 2 important Birthdays

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    4 years ago

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    3 years ago

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    3 years ago

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    Tim F.

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    2 years ago

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    3 years ago

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    2 years ago

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    Page 2 of 8

    Ask the Community - Bread+Bar

    Do they take reservations?

    Yes they do! Call to make one

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    We decided to have our anniversary lunch a day late at The Brick House because my husband requested…read moreit and we both had the afternoon off work. The typical parking lot was fenced off so we had to utilize the street parking nearby. We were told to choose a seat and they'd be right with us. They only opened at 11am, at by the time we got there around 12:30 it was starting to fill up a bit already. My husband got the "in a van down by the river" cocktail, which I tasted, and we both agreed was delicious. For our appetizer, which we had never ordered one before from this establishment, we got the Wisconsin cheese curds. The sauce it came with reminds me of a good sauce for onion rings and was just as amazing on the cheese curds (it was called Sunny ranch I believe). We both got our usual entrees, my husband ordered a double smash burger and I got the atomic punk sandwich, both of which came with fries. My husband devoured his food, while my anxiety basically required me to wait until we got home to eat. I would definitely recommend stopping by The Brick House and grabbing a bite to eat. They have never disappointed us or the people we've sent their way.

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    Bread+Bar - newamerican - Updated July 2026

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