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    Breadbelly

    4.2 (88 reviews)
    Closed 8:00 am - 2:00 pm
    Updated 1 week ago

    Breadbelly Photos

    Business Info

    BREADBELLY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Breadbelly

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    Reviews With Photos

    Kaya Bun
    Brittney D.

    I will always love an Asian inspired bakery but Breadbelly is objectively good! The Kaya bun had a strong flavor profile and was not too sweet which is what I was afraid of before trying. I would probably pass on their gyeranbbang next time but it was exactly what it said, cornbread with egg and cheese on top. Still - would love to come back to try literally everything else on the menu at least once. This location specific is great as well - spacious with lots of outside seating and a lot less busy than the other one. It is next to an indoor pickleball or tennis court so there is that lol. Def coming back!

    Emily G.

    Been meaning to try their infamous kaya toast but the Richmond location always seems busy so decided to try it here instead. Easy to find parking here and no line on a weekday! Very spacious inside and plenty of outdoor seating. For some reason I imagined this to be the type of toast that you dip into a soft boiled egg mixture like in Singapore/Malaysia. Either way, loved the sprinkles of salt on top to balance out the sweetness of the pandan jam. Toast was a thick slice of fried honey glazed milk bread which was filling! Other pastries all looked good too. A little on the pricy side but worth the splurge!

    Inside
    Vinkin Ken T.

    I visited on a Saturday around 10:00 AM and was pleasantly surprised to find no line and easy parking. They offer plenty of outdoor seating with several cafe tables and chairs. They have over 10 varieties of pastries, including some seasonal options it seems. I tried the Kaya bun, the kumquat twice-baked croissant, and a coconut yuzu macaron feuilleté. Everything was delicious! The Kaya bun was generously filled, and I loved how prominent the citrus notes were in the kumquat and yuzu treats. I'll definitely be back to try more.

    Cute sign
    Caitlyn M.

    I usually go to the Breadbelly in the Richmond but came to the Dogpatch location since they were doing a collab with Outta Sight Pizza at this location only. It was for the famichiki parm sando - a crispy chicken cutlet, mozzarella, chili miso marinara, mizuna, all on Breadbelly's signature milk bread. It was delicious! The chicken was nicely fried and still moist, it went will with the miso marinara sauce. I hope they do more collabs in the future! Compared to their Richmond spot, this location is a lot bigger and less of a wait. It has some seating outside and some inside the warehouse. I was there at 10:30-11am and there was barely any line.

    Breakfast Sandwich 14.50
    Scott F.

    5% surcharge. 5/5: Kaya bun $7: All parts of it work: Great bun, filling, crust, and sugar crystals on top. 3/5: Breakfast Sandwich $14.50. It's kinda meh; all ingredients are uniformly mushy (no contrast with the bun), and the fermented pepper paste overwhelms the rather bland ingredients.

    I get the hype. I've lived in San Francisco for 5 years and I'm fully aware that we have some of the best bakeries in the world, but Breadbelly has taken it to the next level with having such unique and flavorful treats. And on top of it all, they are just so beautiful. The kaya bun is the one I keep thinking about and am already planning a visit this week to go back for it. I also loved the Blueberry Croissant Tart. It's not often you can go to a bakery that totally crushes it both on sweet and savory. And has incredible baristas. The Clement Street location has great outdoor seating and the workers are so sweet. We went on a sunny day to pick up our large order and I wished we had time to enjoy the space a bit more. Anyway, don't sleep on on this spot. It's worth the hype and a great place to take visitors!

    Outside entrance
    Claudine R.

    I came here with some friends and we loved everything. We loved the chicken sandwich and the Kaya Bun and all of our drinks were pretty tasty as well. I had the Karl's cappuccino hot, but my friend got it iced and I thought the iced was better. This area is in a very industrial part of the city, but parking wasn't bad and it was cheap. For one hour parking on Sunday it was $1.35. We didn't have to wait in line for long, maybe 5+ minutes. Staff was very kind. They have a lot of outdoor seating, but I would like to see more seating in the inside. It's in a very big warehouse with lots of empty space. My only reason for not giving five stars was because my friend spilled her coffee in the middle of the walkway between the entrance and where you pick up food and I'm not exaggerating when I say it was there for nearly 5 minutes before anyone got up to clean it. We noticed that the workers acted like they didn't know what to do when the spell happened, which was very odd. I think it's unacceptable to leave a spill for someone to slip and fall in the middle of your establishment.

    Kaya toast
    Ria B.

    Got a few things here but the most iconic is definitely the kaya toast. I felt the toast was too thick but most folks love the thick milk bread under the swatch of kaya. The kaya had wonderful flavor and the flaky salt balanced it well. The dogpatch location didn't have a crazy line, and the food was out in a timely manner. The location is in a multi purpose hall so kinda industrial and office space like inside but pretty common to dogpatch areas. There is a decent amount of seating in the front and around the corner in the back.

    Iced coffee
    Isabella Y.

    Checked out Breadbelly for breakfast on a weekend, there's limited parking with outdoor and indoor seating options. Ordered the biscuit smash, Kaya bun, and iced coffee. -biscuit smash (4/5): very filling, I really liked how they made the eggs with scallions. It added a different flavor compared to regular breakfast sandwiches. The biscuit was light and not super dense, also had a crispy top. It was a little greasy though. -kaya bun (5/5): floral and tasty! They were generous with the filling. You'll really enjoy this if you like Thai green tea

    Ming S.

    Friendly staff with amazing pastries & drinks. Easy to find parking also. Tried the chocolate croissant, Kaya bun, monkey bread, and ham & cheese croissant, all were delicious. My favorite out of the bunch was their ham & cheese. For drink, I prefer a simple oat latte with half black syrup. Extra creamy. Typically, parking is available in front of their store.

    Kaya toast and Taiwanese fried chicken sandwich
    Eileen C.

    The dogpatch location is super cool! I like that it's right next to pickleball courts! The Kaya toast was bomb and probably tastier than ones I've had in Singapore purely because their bread was so fluffy and they were so generous with the Kaya jam! The Taiwanese fried chicken sandwich got a bit soggy but the flavor profile was really nice and tangy and spicy.

    Inside of the warehouse where breadbelly is housed along with some studios, indoor pickleball court, and some offices.
    Wendy L.

    Ambiance: this has housed in a huge warehouse/studio type of space, inside is a pickleball court, tables, and small businesses on the second floor. Parking: some street parking a block away , otherwise it's limited. Drinks: Got a matcha cappuccino which was good but didn't blow my mind, sesame cappuccino was really rich and thick which surprised me Ok now the FOOD: we ordered with our eyes and got a breakfast sandwich, kakiage egg sandwich, Kaya toast, and some pastries. Breakfast sandwich was so good with the fluffy bread and equal portions of crispy lettuce, protein, and egg along with some zesty sauce. The kakiage is like a sandwich with sweet potato tempura which is weird but WORKS REALLY well. Kaya toast was on this perfectly thick sliced milk bread. Pastries we tried later at home.

    Tara A.

    I love this new location of Breadbelly! It has way easier parking than the Clement Street location and lots of space to enjoy your pastries and drinks. My favorite item is the kaya toast (musttttt order imo), but you can't go wrong with any of their pastries or sandwiches. I also like the not ube tart. I've been eyeing the shrimpwich--one day when i'm hungrier!

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    Photo of David H.
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    9 months ago

    New, huge location for breadbelly. Same great stuff, seating indoors and out, love their food and this location is a bit closer to downtown

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    Page 2 of 3

    Ask the Community - Breadbelly

    Does the pier 70 location have outdoor seating?

    Yes, there are a couple right in front and a few more around the building

    Don’t See Your Question? Ask Away!

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    Arsicault Bakery

    4.7
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    4.5 mi
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    All I can saw is WOW. This truly is the best croissant I have ever had. After trying Arsicault, no…read moreother baked goods have compared and I can't wait to go back. I tried the regular croissant, the almond croissant, and the kouign-amann. My favorite was 100% the almond croissant. All were amazing but the flavors and textures were truly exceptional. The flakiness, the caramelization, the perfect balance of flavors. I wished I had ordered 10 more. Also, the staff were so kind, the line moved quickly, and bonus: all the items freeze exceptionally well!

    My OG review still stands, and this review is for this location only. I originally went to the…read moretenderloin location, which is much nicer and has a nice display of pastries. I'd recommend going to that one vs this teeny tiny location. It's not a great representation of the Ariscault as a whole. I think we came here around 2 pm, so almost close to closing, but 90% of items were sold out. Yet there was still a huge queue. Why close so early and be out of stock so fast if ppl clearly still want croissants at 2 pm on a Saturday? Also, they forgot two croissants in our bag, and we turned around 30 seconds later and told them they're missing. They needed to "verify" our order, which made me feel like I'm a thief. I promise I'm not stealing when I already spent $37 there. I just want what I paid for!! Anyways, check out the other 2 locations if you're not a local who lives nearby, as they're much nicer.

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    Butter & Crumble

    Butter & Crumble

    4.6
    (725 reviews)
    3.5 mi
    $$

    Great pastries and drinks, but they do run out of popular pastries and the line is egregiously long.read more

    I finally was able to snag their Hotplate Wednesday box, and it made me so happy to try out their…read moregoodies! I have been to Butter & Crumble two times now: once while waiting in line for an hour and a half, and the second time with one of their limited pre-ordered boxes that I got lucky enough to claim. First off, I want to say that I love how Butter & Crumble is not only a woman-owned business, but I also appreciate how you can definitely tell through its whimsical decor in their small storefront. While there is not any seating inside, there is still a lot of personality packed into the space with their pink disco croissant, pretty Instagram-worthy tiles, and the aesthetically pleasing transparent divider between customers and their working team (for patrons to watch the art of making a flaky pastry!). I truly appreciate how their menu changes every month and that all of the bakers who work there are able to showcase a specialty item. I was very bummed that I missed the prime rib and Dungeness crab pastries, so I'm hoping they bring them back again soon! Since I got a pre-order box during my last visit, the pastries were already pre-selected, so I was not able to choose what I wanted. Regardless, I was happy with the selection. I got some of their signature pastries, including: *Morty P Croissant: Salty pistachio pesto with mortadella meat, giving an Italian sandwich type of vibe. *Pistachio Cardamom Croissant: Generously filled with pistachio cream with a slight hint of cardamom. It was sweet and tasted like a cannoli, but with flaky butter pastry. *Mocha Cruffin: An excellent blend of both chocolate and espresso. It was really balanced and worked well with the cruffin shape. Mine leaked out a bit (it was stuffed more on top) and got everywhere, but I enjoyed the flavors. *Herby Olive Twist: Savory and cheesy from the Parmesan, and I enjoyed both the olive and olive oil flavors paired with flaky sea salt. Overall, do I recommend Butter & Crumble? Yes. However, I do want to call out that I wouldn't recommend waiting an hour and a half in line on a regular basis to get it, even though this spot is delicious.

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    Arizmendi Bakery

    Arizmendi Bakery

    4.5
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    The pizza today was superb! I got the daily special slice which changes. Today's was tomato basil,…read moreand it was very basil forward and over flowing with heirloom tomatoes which made it almost refreshing which sounds strange for pizza but it was so satisfying. With a crispy undercarriage and still somehow perfectly chewy melty, it had a great balance . I also got a chocolate chip cookie which was massive for the price, chewy and not too sweet. The service was quick but the out door seating was full today, which reflects the popularity of this quaint and highly popular location. Luckily it's a quick walk to the park and even through the extra distance, the pizza was still crispy and delicious.

    06/20/26 Saturday…read more PSA: They will be closed from June 29 to July 6th! Review: Stopped by around 1:30 PM and found myself in a short line that went by quick. I've always wanted to try this place since I see a line every time I walked by. There's a lot of foot and car traffic. It's definitely a busy area so expect to park in one of the nearby residential areas or be extremely and walk/bike/bus here! Upon stepping into the tiny shop, I was enveloped in the sweet smell of chocolate chip cookies. It was tempting to put that in my bag, but I stuck with my game plan. They do self serve for all the baked goods and drinks except the pizza and focaccia. You tell the cashier what you grabbed. There's self serve complimentary water on the side too. Got a pecan swirl, one of each square focaccia flavors, and a half pizza (hot). The pizza flavor of the day was triple mushroom with sesame ginger garlic vinaigrette and mozzarella. It was 10/10 delicious!! Do note that they don't heat up the focaccia. Personally, after tasting everything, I'd say the pizza is more worth it than the focaccia "pizzas". The pecan roll was quite addicting too. You can also skip the line if you want to order online on their website and schedule a pick up time, but my gift card didn't work so I just waited in line.

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