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    Bree'osh - Montecito

    4.5 (641 reviews)
    Open 7:00 am - 2:00 pm
    Updated 1 week ago

    Bree'osh - Montecito Photos

    BREE'OSH - MONTECITO ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Dogs allowed

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    Interior
    Hanna S.

    Great service from the folks here. Worth noting it's always in takeout containers no matter that you're eating on site. Consistency in Montecito recently on their avocado toast and BLT has been just OK. It's been a little bit more consistent at the other location. They did just raise. Their price is probably a reflection of the increasing cost. All that said they have wonderful baguettes and great food and they're got wonderful service. It's lovely to sit outside and watch the lower coast village road vibe.

    First bite of my croissant sandwich with bacon
    Elizabeth G.

    Stopped here for a quick breakfast on the way into Solvang. The pictures live up to the taste. Amazing! Got here right before 10am on Saturday and was able to find free street parking. Ordered at the service counter just a couple of sandwiches. The croissant sandwich with bacon. It was thick cut bacon with a beautiful poached egg I thought would be a messy eat but managed. The croissant looked almost too beautiful to eat. Crispy, buttery, flakey, everything a croissant should be. My bf got the Brioche breakfast sandwich with bacon which looked picture perfect. Only patio seating, was able to have my pup chill in her stroller while we ate. Didn't order coffee (we stopped at coffee bean before we got here) They brought our food out fairly quick. It was a great stop for a quick bite and we got back on the road. We'll be back for sure. Great spot!

    Ham and Cheese Croissant
    Nao I.

    Amazing service and food! We got the ham and cheese croissant and breakfast sandwich. There were tons of ham and cheese in this warm and flaky croissant. I forgot there was an egg inside and it exploded all over my sleeve but no complaints! It was the perfect runny texture. This was enough of a breakfast to fuel me on a hike. The breakfast sandwich had the best salty and crispy bacon, and the egg was extremely fluffy. While we were waiting for our food, we saw their truck pull up and they brought In lots of fresh bread.

    3 Organic Egg Omelette side of gluten free bread
    Rachel A.

    We popped into Bree'osh for breakfast while visiting Santa Barbara and honestly didn't expect much but this spot completely surprised us in the best way. I got the create-your-own omelette with turkey and cheese and didn't need anything else. It was so simple but perfectly done fluffy, flavorful, and beautifully presented, even though it came in a to-go box. I genuinely appreciated the care in the plating, despite the casual setup. My bf ordered the ham, egg & cheese croissant, and he was blown away. He literally said it was the best croissant he's ever had even better than ones we've had in Italy. Buttery, flakey, and just the right amount of savory total showstopper. Just a heads-up: this isn't a full sit-down restaurant. It's a tiny café where you order at the counter and everything is served in to-go containers. There are a couple of tables inside and outside if you want to eat there, but also no restroom on-site (bummer) so plan accordingly. The vibe is still warm and welcoming, and the food quality speaks for itself. This is a perfect little morning stop in Montecito and next time I'm definitely grabbing a pastry to go with my latte.

    Rija K.

    Best house made buckwheat sourdough ciabatta I have ever had to the point I asked if I can buy and take some home but unfortunately they were all out for sale :( was so bummed because honestly such good bread I can't get over it albeit expensive piece of toast ($18-$21) but I guess it's matching montecito prices and for all the celebrities visiting. Apparently Charlie puth, Billie eilish come here often so I bet that makes the price go up lol also, they made really good matcha for me (asked them to add extra). They carry the Mizuba brand which I enjoy.

    Smoked Salmon Tartine & French Toast
    Aundrea Z.

    Obsessed with this place for like a year. Their salmon tartine toast was to die for. Amazing flavor and cute little place in Montecito. Vibe was very cute & yellow, there is mainly outside seating.

    Mushroom and cheese croissant with ham
    Ruby H.

    The lavender latte was delicious! It is the perfect amount of sweetness and bitterness. The bread on these breakfast sandwiches was so fresh and flakey. They have great customer service. The food was ready with in 15 minutes tops.

    Cold brew
    Gohar K.

    On our way to Los Olivos we took a short coffee break and ended up here at Bree'osh. I had been here once before very quickly to grab a cup of coffee but on this stop I took my time to look around and pick delicious baked goods to enjoy with my cold brew. The location is convenient, the coffee shop is cute with some indoor and mostly outdoor seating. My husband and I bought ham and cheese croissant, a brioche almond tart, a cinnamon and sugar brioche morning bun. So many yummy options so hard to choose. We also got coffee and enjoyed a few minute break on their patio. Everything was fresh and delicious. They also have sandwiches, toasts and more. It's a great spot to have breakfast or lunch. Customer service was amazing. Very friendly and helpful staff. Can't wait to come back again and try other things.

    Entrance to Bree'osh
    Lesley P.

    Great customer service the moment I walked in at the time of opening. Variety of savory and sweet pastries. Place is small but the colors of the wall and lighting made it feel more open and larger including when I was waiting for my order and ppl were entering and leaving with their orders. Great breakfast croissant sandwich and husband had his with ham. Cannot wait to try the pastries we purchased including the chocolate croissant to the cheddar scone. Wish I would have came to this place on day one instead of our last day because I would have tried other food items from both breakfast and lunch menu.

    Brunch time!!
    Angela C.

    I stopped by here with my BFF for brunch on our way to Santa Barbara. They have an amazing selection of pastries and the food there is fantastic! We ordered the Brioche Breakfast Sandwich, the Avocado Tartine, and a selection of pastries to try. The bread they used for the entrees were so good, the ingredients of everything just went together well, and the pastries were devine! The croissants were buttery and flaky, the almond filling of the croissant was perfect. The matcha cream in the donut was tasty and not too sweet. The lavender latte was also very good. I have no complaints about the food. The service we had was the only thing that could be improved. The cashier was less than friendly and seemed annoyed that I asked what kind of pastries they had in the window. I mean, if there were signs for them, then I won't have to ask. But they don't, so please don't be mad at me. I also asked if she had any recommendations on their coffee drinks, and she said that she didn't drink coffee so she didn't. OK, at least she's honest, but her response and attitude just gave off a rude vibe. I enjoyed the pastries so much that I came back the next day around noon to pick up a bunch more to bring home, but unfortunately most of it ran out and I didn't get everything I was hoping for. But what I did get was yummy! They also have granola, and different kinds of breads available for sale on different days (Gluten Free bread available on Wednesdays). I didn't see any kind of bread I wanted, but maybe next time. A few tables are available outside, just place your order at the counter before you settle in. Enjoy!

    Ran C.

    Totally appreciate restaurants that focus on doing a handful of things really well as opposed to having a dictionary like menu. Bree'osh appears to be one of those places. Comfortable saying this because a friend and I had things off their menu and I liked them all. Parking. If you know the area, then you'll know that if it's busy, which when my friend and I went, wasn't. Street parking. Almost in front. I saw a few lots but I don't know if their free or not. Nor what the restrictions are, if any. It's not really a restaurant in the terms of being seated and be served. Service is still excellent but know that you'll walk in, order then either take it to go, or find outdoor seating. We sat indoors, Counter. Staff was friendly and keeping busy as business was steady from the time we came, and when we left. We split a Brioche Breakfast Sandwich. And I'll say that after I took the first bite, the mix of ingredients just worked for me. And it shocked the hell out of me that I enjoyed it so much not having meat in it. Eggs, cheese, caramelized onions, arugula and their special sauce. We both enjoyed it to the point we plan on coming back but getting a whole sandwich each. We're both piggies like that. This is another place I will be back to either when passing thru the area, or on another weekend getaway.

    Oatmilk latte was good
    Tania R.

    My visit this morning was a little challenged but I would probably try it again here's what it was; it's a cute little casual dining spot there is little interior seating it's mostly all outside on the patio and it seems like the type of place where a lot of regulars who live in the area come down and get something to eat right quick. Once I *finally* got it and got it prepared the way I wanted it to be prepared - my breakfast sandwich was absolutely delicious. The brioche was fresh and soft and the eggs were nicely seasoned and cooked the way I asked etc. etc. But my visit was not without challenge. I got my latte right away and I was pleasantly surprised at how good it was so that was delightful. But then I had a very long wait to get my breakfast sandwich. People who came in after me were getting their own before me which is never a good thing. My wait was so long and I was just standing there that eventually the young lady who had helped me at the counter came out and asked me what I was waiting for. But then when I got the sandwich, the eggs weren't prepared properly. I was wondering if there was an issue when I placed my order because I kept saying scrambled hard - as opposed to the scrambled soft the way the sandwich is described in the menu - and she kept saying over hard. And I repeated myself again scrambled hard because I don't like any yolk I need that egg dry dry dry I don't want any wet or any yolk. Of course it came over hard which is disgusting (for me). So they had to remake it and so I had to wait some more and then finally get my sandwich. But then like I said once they finally got everything together it was delicious. I'd be willing to try it again but first of all let's prepare things with the way people actually ask and then second and really more importantly they need to just take people first come first serve. Having people get their stuff before me who arrived well after me is just not cool.

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    10 months ago

    Food so yummy! Get the bacon! We were just passing through and when we come again would def come back and try something new.

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    3 months ago

    not a huge menu but best croissants in town, get there early before they sell out or check out their other spot on the westside

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    Page 1 of 17

    Bree'osh - Montecito Reviews in Other Languages

    Ask the Community - Bree'osh - Montecito

    Can we order to go?

    Yes

    Will you be open on thanksgiving?

    Hi Clara Yes we will be open Until noon. Thank you… Read more

    Do they have gluten free options?

    Hi Mark Yes right now, we do have a GF chocolate chips cookies, but also salades, omelettes and GF… Read more

    Does anyone if they sell vegan pastries?

    We will in close futur.

    View All 9 Questions

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    Andersen's Danish Bakery & Restaurant

    3.8
    (1.4k reviews)
    3.2 mi
    $$

    Love this place so much, I consider driving up here from LA for more of the best quiche I ever had…read more So many perfectly sweet desserts to choose from. Everything is high quality and fresh for reasonable prices. Charming, cozy decor with Danish accents. Service is also excellent and warm. Quiche with Hollandaise Sauce - Light, buttery flaky crust, light, fluffy eggs. Absolutely delightful, leeks provided good texture. Came with a strip of bacon. Was so amazing hardly ate the sauce. Don't think you can sub salad for fries but no worries, as the breakfast potatoes were amazing. Many places offer breakfast potatoes but something seemingly simple is actually hard to make well. My friend's Bratwurst Sausage with Eggs, her favorite, was hearty and filling. A lot of indoor seating but we enjoyed our table outside, watching pedestrians on State St. and enjoying the beautiful scenery and architecture. We expected to wait to be seated but surprisingly it wasn't that busy. Order at counter and the food is brought to your table. As we waited, employee kindly gave us two free pastry samples, both delicious. All the baked goods I got to go I want again. Their scones are fabulous-slightly crunchy on the outside, light and fluffy on the inside. Their tea service which comes with champagne is pricey, I believe $75 per person. But interior is a perfect colorful and relaxed setting for tea. My tastebuds dream of coming back. Will be thrilled when I next indulge on their pastries and quiche.

    SCORE 0 HEALTH HAZARD 10…read more This is our third time we've had issues with the staff. Today is our last time going here. There was only one person in line and 4 staff members behind the counter standing around talking to each other. Nobody greeted us or asked for our bakery order. When I said excuse me to a dirty blond girl she replied "WHAT!" and continued to joke with a co worker. When the cashier finished with their customer they walked away and even though they saw we were waiting to be helped. I looked around and saw nobody helping seated customers or us at the bakery counter. Finally, the dirty blonde ask what we need and my response was "WHAT" ?! At this point we should have left and gone to Lilac Patisserie however we proceeded to give her our order. I told another customer behind us that rudeness seems to be the norm, and she agreed. I paid for our bakery items and asked an older woman scrolling on her phone if we could have a bag for all of our boxed treats. She grabbed a handful of bags and threw them at me from across the counter. We were appalled and left. We found a place to sit on State street to eat our treats and my daughter said she didn't want her Meringue because the dirty blonde girl used the back of her ungloved hand to repeatedly wipe her nose. We threw all $50 worth of baked goods in the trash. Yes, I should have gone back and complained I'm had everything refunded but it was Mother's Day and we didn't want anything more to do with this establishment. It was also an epiphany that they don't treat everyone this way. It could be you next time. Please go somewhere else. We will never go to anywhere but Lilac Patisserie which is to the left as you exit Andersons, past the stop light. You will definitely get your money's worth and the staff is friendly, professional, and greet you immediately as you reach the counter.

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    Pastel walls!
    Pastel walls!
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    Crushcakes & Cafe

    Crushcakes & Cafe

    3.8
    (912 reviews)
    3.4 mi
    $$

    Crushcakes never disappoints! I love coming here for breakfast or lunch. The food is always…read moredelicious, and made with the freshest ingredients. It's a block away from state street and tucked away on the corner of Arlington Avenue and Anapamu St. They have plenty of seating indoors Yuli's deluxe breakfast sandwich is my favorite here. Made with a fried egg, bacon, jack cheese, sauteed jalapenos, arugula and sriracha aioli on a brioche bun. It's not too heavy but it fills me up. On my recent visit I tried the fluffy pancakes breakfast. It comes with eggs and your choice of bacon or sausage. The pancakes were super fluffy and delicious! I've also had David's Chicken Sando for lunch made with roasted chicken, avocado, swiss. tomatoes, romaine, red onions, house aioli on grilled brioche bun. So good! I love sandwiches served on the brioche buns. They're soft and not too thick like regular buns. Crush cakes also has a nice variety of their specialty cupcakes. Not too sweet and the perfect treat to satisfy your cravings. Overall, one of my favorite casual restaurants in town that offers delicious food, friendly service and reasonable prices.

    Came here to have some breakfast at around 11am…read more Ambience: 10/10 Service: amazing And everyone here was amazing and friendly the service was top notch and I loved all the food. I would definitely come here again and recommend to anyone to come and eat. And it's really close to the mission so why not!

    Photos
    Heading to the seating in a cute outdoor patio.
    Heading to the seating in a cute outdoor patio.
    Capri-inspired wedding cake with family heirloom topper.
    Capri-inspired wedding cake with family heirloom topper.
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    Hook And Press Donuts

    Hook And Press Donuts

    4.4
    (531 reviews)
    3.2 mi
    $$
    Family-owned & operated
    Free WiFi

    GET READY FOR A TRANSCENDENT DONUT EXPERIENCE…read more Just off State Street on Figueroa, you'll find a donut shop that feels more like a craft breakfast kitchen with a serious pastry soul. The owner's love for their craft, staff, and product make for an inviting ambiance you don't find in many establishments in their class. DON'T MISS BREAKFAST Their menu goes far beyond donuts, blending whimsical, flavor-forward pastries with substantial breakfast sandwiches and bowls featuring bacon, turkey sausage, and mouthwatering, fluffy eggs that taste like they've been kissed with something buttery, creamy, and completely unforgettable. PASTRY IS IN THEIR DNA The first sign you're in the right place? Walking past stacks of pastry flour on your way to the donut counter. Nothing says "this is going to be good" like seeing the foundation of the craft right there in front of you. And these are not airy, forgettable donuts. These are brioche-style, flavor-filled, butter-forward creations that deliver exactly what the menu promises. CHOCOLATE CHERRY ALMOND OLD FASHIONED (OH MY) The Chocolate Cherry Almond Old Fashioned is in a class of its own. It surpasses every old fashioned donut I've had, with a light cake base, a low-oil profile, and none of the overly craggy, greasy edges you get from a less thoughtful donut. This is pastry territory. The chocolate and almond are subtle at first, then the cherry arrives with a dramatic full tastebud activation -- sweet, salt, fat, and bitter all working together. The cherry blooms at the back of your mouth like springtime near the Capitol in D.C. or a Japanese cherry blossom landscape. It's where cake and donut collide into something that redefines the experience for kids and kids at heart. SNAP-CRACKLE-POP TREAT WITH AN UPGRADE THAT'S SWEET The Brown Butter Rice Krispie Treat Donut is another five-star execution of both concept and flavor. The Rice Krispies are real -- not decorative. They sit in a marshmallow flow atop a lightly sweet donut that oozes buttery goodness, with just the right touch of salt to elevate the sweetness and add that extra delight on the palate. I'LL BE BACK! Hook & Press is not just making donuts. They're creating edible moments. Santa Barbara is lucky to have them.

    I was in Santa Barbara for the fourth and I have had this place on my bookmarks list. I was super…read moreexcited that I got to try it finally. My husband and I found parking right away on the street so that was already a great sign. Especially in SB. We went a little before 12 and there wasn't a lot of people. I got the strawberry milkshake donut and the apple fritter. My daughters devoured the strawberry milkshake one. I have tried a lot of different apple fritter donuts and this one wasn't my favorite. It wasn't a strong apple taste and the donut seems too fluffy for an apple fritter. But the WINNER was the salted brown butter latte. It was perfection. I loved everything about it. I will definitely be back for the coffee and may try some other donuts.

    Photos
    The Vanilla Bean Funfetti, topped with natural rainbow sprinkles made with plant-based colors
    The Vanilla Bean Funfetti, topped with natural rainbow sprinkles made with plant-based colors
    Egg nog creme brûlée
    Egg nog creme brûlée
    Hook And Press Donuts

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    Deux Bakery

    Deux Bakery

    4.7
    (91 reviews)
    2.2 mi
    $$

    This bakery was amazing. Everything tasted incredibly fresh and high quality. The banana bread and…read morebran muffin were both delicious, super soft and moist without feeling heavy, and clearly made with care. The service was also really friendly, which made the whole experience even better. You can tell they take pride in what they make. Definitely coming back.

    People love Deux Bakery, but I don't know. Somehow, it was a miss for me. We tried one of their…read morefrequently reviewed and loved cinnamon buns, along with a piece of coffee cake and a chocolate chip cookie. The cinnamon bun, I'm sorry to say, was just okay. The bun was fresh, soft, loaded with icing, but it just didn't wow me. It wasn't bad, but I wanted amazing, and it just wasn't. So far, nobody or nothing can compare with my high ideals for a cinnamon bun/roll, but that's okay. I keep searching. As for the coffee cake, that was just weird. It was more like a cookie base, a layer of nuts mixed with brown sugar and other ingredients, and then a layer of cake... but it didn't have any noticeable flavor profile, and it was kind of dry. It didn't work for me. Kinda boring. As for the chocolate chip cookie, it was good, but again, nothing great. I've definitely had better. Maybe we should have tried a loaf of bread, but we didn't. I don't think it's worth a return here to find out, though. They seem to be doing well enough without me, so that is how it'll remain. Oh well.

    Photos
    These looked good! I'll try one next time
    These looked good! I'll try one next time
    The absolute BEST!!!
    The absolute BEST!!!
    New deli menu!

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    New deli menu!

    Bree'osh - Montecito - coffee - Updated July 2026

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