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    Brier Creek Beer Garden

    3.2 (356 reviews)
    Open 11:00 am - 10:00 pm

    Order Brier Creek Beer Garden Takeout or Delivery

    Brier Creek Beer Garden Photos

    BRIER CREEK BEER GARDEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Brier Creek Beer Garden

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    Salmon and sweet potato cakes. (Get the sauce on the side!)
    Smythe R.

    Several friends in a meetup group met here for lunch on a random Tuesday. We had some drinks and chatted, and then ordered lunch. The waitress was great about bringing us everything we needed. I ordered the salmon filet on greens with sweet potato cakes. The salmon was great - perfectly cooked, and the greens seemed fresh, but the whole dish was doused in a sweet maple syrup sauce, which rendered the sweet potato cakes so soaked that I couldn't choke them down. I left most of the greens as well, since the maple syrup didn't really go with a salad. The fish was fine, as I could salt it a bit and have serve as a foil to the sauce. Everyone else seemed to enjoy their food. The Rueben looked amazing. So, the moral of the story is, when you go to a bar, don't try to eat healthy! Get the bar food.

    Me and beer

    Love the great beers. Love the great service.. great!! The ambiance is great, lots of seating and you can do flights if any beers!

    Laura P.

    This is a nice local restaurant with many choices on the menu. The food was excellent quality. All the dishes I saw pass by looked very good also. Our waitress was very patient when we couldn't decide that quickly. They have a very nice outdoor patio as well. I had the turkey sandwich and it was very good. I would love to come back and try some different dishes.

    Flight of ciders
    Don C.

    Stopped in for a beer while waiting on a friend. Big selection of micro brews Nice people : neat little place

    Pork potstickers
    Lynette F.

    We stopped by for lunch on our way home from a trip. I enjoyed a flight with various beer styles. They have 52 taps which are 80% NC beers. The food menu offers a variety of cuisine options. We started with the pork potstickers and added the BCBG buffalo wings. Service was quick and everything was delicious. Dining area is tight with tables and chairs.

    Bacon Pretzel Grilled Cheese
    Tony T.

    My wife and I came for dinner. The weather was still nice, so we got a table outside. For an appetizer we got the grilled cheese pretzel. I like salt on my pretzels, but since this had bacon in it, it still had enough saltiness. It was soft and warm and melty. Very good. We both had draft ciders. My wife had the apple pie cider, soooo good! I half wished I had ordered one too. I got the [blueberry or blackberry?] cider which was still really good, and a little tart. For an entree, I had the cowboy burger and house potatoes and my wife had the fish tacos. I love ketchup on my burger, but I ate most of it without ketchup because of the good flavor of the meat and everything on it. My wife loved her tacos. We didn't order dessert. The server was good, efficient and polite. I would definitely come back.

    Beer flight
    Kellie R.

    Brier Creek Beer Garden is a great choice when you're in the mood for a great selection of beer and delicious food. There are a ton of options on their beer menu and their flights are individually priced between $3-4 each. With such a big selection, the flight is completely worth it! Our waiter was outstanding and made us feel comfortable. He was energetic and fun to be around, as well as having extensive knowledge of both the beer and food menu. We sat outside on the patio underneath an umbrella. It was definitely a nice way to enjoy some good food and beer while getting fresh air. I loved my Sausage and Sauerkraut meal. The portions were a tad bit small but big on flavor. The restrooms were clean and well stocked and the inside of the restaurant was bright but cozy with large windows and wood decor. I will definitely be back!

    Burger Brier Creek Beer Garden Burger
    Andrea L.

    We live nearby and decided to stop by one evening with our dog, since it is dog friendly. We were promptly seated outside, and the server was very welcoming and made drink suggestions. We started off with the bacon and cheese pretzel which was an interesting take on a pretzel, and although the cheese was not as melted as I expected, it was still very good. Our main courses were the burger and steak tacos, which were both very savory! The ambience is really nice for an evening out and also a bonus that you can bring your dog.

    Save yourself time and use the QR Code at the restaurant
    Falan E.

    Nice and pleasant staff at Brier Creek Beer Garden. Immediately welcomed and placed on the waitlist. I was seated quickly. The space was clean. There was confusion on the menu. The website directs viewers to use Tap Hunters, but the waiter explained that it wasn't the most up-to-date. This should be corrected on the website. Wait until you arrive to scan the beer menu QR code before making decisions on your brews. Overall, a good experience. I chose the lighter wheat brew (I don't recall the name). I did enjoy the beer and I'm not a huge fan of beers. The Moroccan lamb meatballs were delicious to me. Our waiter was honest and provided me with useful information to help me decide on what not to order based on my feedback. My meal and beer were inexpensive and I would come again.

    Bier Rocks pre pandemic. Haven't seen these on the menu at my recent visit
    Michelle T.

    I think I need to accept this place is exactly what it aims to be which is a decent place to meet folx for drinks and grab some decent food. The servers are always friendly. The location is convenient. But gosh, I just want the food to be better!! Unfortunately the location suffers from trying to do too much so nothing shines. The cleanliness can be hit or miss and I think that's pretty normal for the area where staff may not have worked food service before and know to continually clean throughout a shift in addition to cleaning at the end of the night. The menu has tons on it but nothing I've tried has ever been super stellar. But the beer selection is great and the food is nice and carb-y to complement the beer. I just always leave sad the food doesn't hit better lol. So mixed feelings, which leads me to a solid 3/5. Great for groups to meet up for drinks and try a large selection of beers. And none of the food is bad, just nothing stands out. Parking is easy. Service is always fine. Cleanliness is middle of the road, with occasional trips feeling a little greasy for lack of a better word. The inside is cute but not all the seating is comfortable. Honorable mention: the apple pie is fab

    Heather H.

    I've been told about the Beer Garden but hadn't made it yet. I just got off a plane and needed cupcakes for a birthday. I landed at Gigi's and saw all these people and outdoor seating, so it must be a hoping good place. Looked up, and it's rhe Beer Garden. I was able to get a closed in table in the corner. Private and people watching... good combo. My server, Conrad, was great! Good conversation and great food recommendations. The spicy sauce for the tacos was on time! The Mozzarella risotto balls were so cheesy and delicious. Per the recommendation, I also got some sort of pineapple cider. Dry and not too sweet. Great food, great patio, nice wood decor inside. I do not drink beer, but if you can't find a beer or cider you like here, it's a problem. I will be back!

    Tiny bloody Mary "special".

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    Page 1 of 9

    Ask the Community - Brier Creek Beer Garden

    Do they take reservations on weekends?

    No, only for week days

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    Lunch with Mom at @elementgastropub Downtown Raleigh, NC…read more My mom supporting me, means everything to me!!! We ordered the Sweet Chili Sauce wings with house ranch for our appetizer! Mom loved those! I ordered the Carolina BBQ Sandwich which was smoked vegan BBQ tossed in hybrid eastern- Western style sauce (whatever that means lol), creamy coleslaw on a Brioche bun with a side Kale Caesar Salad. Mom ordered the Philly Cheese steak which was chopped seitan "steak", marinated mushrooms, house made cheese, peppers, onions served on a soft hoagie roll. It also came with my favorite chips by Caroline Kettle chips @carolinakettle! So, glad they support local! Mom didn't really care for the cheese steak. I tried it as well & it wasn't my favorite. But, we had an amazing time for lunch on this beautiful day! oh, & I also had a Carolina Mule! Which was I want to try their brunch the next time I go back home to visit! #VeganLunch #LunchWithMom #Element #Gastropub #RaleighNC

    "Vegan faux meat dishes near the Raleigh Convention Center"…read more Stopped here on the Saturday of GalaxyCon in July at 5pm. There are a lot of outdoor tables with umbrellas, but we opted for the interior. The interior was a bit dark but still comfortable, especially near the windows. We got to pick our table and were given menus promptly. I went for the faux Philly cheesesteak and a side salad with Bleu cheese. My girlfriend got the western nodeo burger and a side salad with ranch. Service was good- there was a little confusion about our order and what table we were at, but they were apologetic about it. And we still got our food within 20 minutes and regularly were offered drink refills. My food was fine. The vegan Bleu cheese dressing was quite runny and tasted ok but not nearly as good as the real thing. Honestly, I felt the same about the cheesesteak. The faux meat was oddly rubbery, and the cheese was just ok. It also wasn't very large. In contrast, my girlfriend's dishes were excellent- the ranch dressing was epic and the burger was super tasty. Warning- it was hot, especially the jalapeños. But delicious. If I went back, I'd get her order for sure. Price was pretty good especially for the burger- most entrees were in the $15-20 range, but did not come with sides. Overall, a good vegan option near the convention center and Marriott hotel.

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    Neuse River Brewing & Brasserie - White wine and leeks with mussels. We ordered extra bread to sop up the remaining broth.

    Neuse River Brewing & Brasserie

    4.4(163 reviews)
    11.0 mi
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    One of my favorite things to do is introduce friends to some of my favorite local spots, and this…read moretime we took them to Neuse River Brewing & Brasserie near downtown Raleigh. The service is always fun and i enjoy the open atmosphere. This Belgian-inspired brasserie continues to be one of my go-to destinations for great food, craft beer, and one of the best Painkillers in town. My must-order dish is always the crispy beer-battered pollock paired with their perfectly seasoned truffle fries. The fish is light, flaky, and fried to golden perfection, but the real star might be their housemade tartar sauce--it's absolutely addictive. A few other standouts from our table included: Savory risotto topped with seared shrimp and blistered tomatoes The NRBC Juicy Burger loaded with onion straws and beer cheese Every dish was packed with flavor, and it's easy to see why this spot remains a local favorite. Whether you're stopping in for a craft beer, cocktails, or a hearty meal, this is a place that's always worth the visit.

    We wanted to try out a different spot than our usual go-to. We ended up at Neuse River Brewing…read more It's located an "industrial" looking area off of Whitaker Mill road in Raleigh. The first thing we noticed as walked in was how warm the place was. They have an open kitchen which is generating heat. They didn't seem to have central AC. They did have one wall mounted AC which was nowhere enough to cool down the place during peak summer days. We almost decided to leave and go elsewhere but we sat down. We got the following: Grilled Caesar salad was pretty decent for what it was. Duck Poutine was quite underwhelming. It was pretty cheese fries with duck on it. Not quite the typical poutine that also has gravy on it. Blood Orange Crème Brulee was my favorite item of the three we had. You could taste the blood orange in the crème brulee which was amazing. The portion could have been a big larger. I was expecting it to be in a small coffee cup. I could have had another one easily. All in over an average experience. Not sure if I will go back!

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    Whiskey Kitchen - Cracklin' Biscuits

    Whiskey Kitchen

    4.0(802 reviews)
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    Whiskey Kitchen is a solid spot for great food and cocktails…read more If you are a whiskey drinker then you definitely want to check this place out. They have a huge selection of whiskey! Not a whiskey drinker, they have other cocktails and beer as well. For food, my to-go is the Lamb Burger or the Fried Chicken Sandwich. Both are a hit! Not a lot of places serve Lamb Burger in the area and this is one of my favorites! Whiskey Kitchen doesn't disappoint! Highly recommend!

    My boyfriend and I dined here for a date night and I had really hoped for better. The first thing I…read morenoticed upon arriving was how dead it was, especially considering we went on a Friday night at 6:30PM. My boyfriend is a huge whiskey drinker and had been wanting to visit here for a while. He had heard that the best Old Fashioned were here (he said that it was not that great), and while they did have bougie cocktails, I settled for a margarita. Our server was very attentive and friendly. The atmosphere and decor were great! I am a plant person, so I loved seeing all of the plants. I love the open concept and exposed ceiling. But the food......was displeasing and unappetizing. I ordered the lamp burger, and while I ordered it as well done, I did not know that it would be presented overcooked with a charred outside. If you know lamb, this caused the meat to be extremely dry. The burger itself was very bland and lacked much flavor. My boyfriend ordered the Fireman's Chicken and by the looks of it when it came out, someone should have called the fire department while it was cooking! It was so burnt it was black. The only flavor present was charred meat and it was the most dried out chicken we have ever had (unfortunately I tried it). The collard greens were bitter with little flavor and the black-eyed peas still had crunch to where they weren't cooked all the way. To say all this, to have a $100 bill was HIGHLY unappreciated as it was one of the worst meals we have had in a LONG time. I definitely could see why they were not busy. The food was cooked terrible. And I will note that it isn't that I am picky, the couple next to us barely ate their meal and looked just as dissatisfied as we were. We would NOT recommend!

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    The Oak - Raleigh - Braised pork shoulder with mac & cheese and brussels sprouts

    The Oak - Raleigh

    4.2(577 reviews)
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    This place appears to be a local favorite and fills up quick with reservations on the weekend…read more Packing is in a lot throughout the shopping center. The staff who greeted us was extremely friendly and accommodating. We were sat with the stipulation that there was a reservation behind us in an hour and a half which was very doable for us. I do not partake in alcohol so I was appreciative of the zero proof menu options. I ordered the Jesse and it was sweet but sour, it balanced itself very well. My fiance loved his old fashioned with an orange and fig bourbon. Our waiter was direct and down to business, likely because they were busy, but a great waiter none the less. The food was excellent! Elevated American bar food that was cooked to perfection and had some nice fusion flavors: sesame tuna with edamame, goat cheese, walnuts and a special kind of beet that made my salad fresh and earthy. Truffle and onions with smashed burger dipped in bubbly cheese is a comfort food dream. Same with the Mac n cheese with bacon, really tickles the indulgence fancy! I do recommend this place, especially if you have friends who love bourbon or other kinds of whiskey!

    We came right after opening at 4, and nobody was really inside. We were sat in Tracy's area. She…read morewas knowledgeable and friendly. I ordered the Pirates Garden. It was very tart like cranberry and not very strong. I also ordered the grilled chicken sliders no mayo or tomato. It came with two. They were tasty. Slightly overcooked, but the cheese helped enough. I also had to order fries on the slide, which was slightly disappointing because the two sliders are already $15 and fries $8.50, even though I didn't order the side sauces that come with it. It felt $2 overpriced in both instances. I don't know if I'd get again, but the fries were seasoned well. My fiancé ordered the braised pork shoulder. The meat was tender and had a decent flavor. The mac and cheese was okay, nothing special. Overall, the dish was drowned in too much barbecue sauce to the point he felt he was eating more sauce than the entree. He subbed sprouts with fries, which were tasty. He wouldn't order again. It was a big portion though. Service was good. Music was okay, a bit random, but still fun.

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    Beasley's Chicken & Honey - Packed on opening night.

    Beasley's Chicken & Honey

    4.2(2.2k reviews)
    12.1 mi
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    I went back to Beasley's Chicken & Honey one last time as they close January 25th. Even on a cold,…read morerainy morning, there was a line outside before opening. I understand as if you aren't seated when they open, you can expect a 90-minute to two-hour wait. I was hoping to get the Chicken Pot Pie this time and thought my prior visit was just off. I was thrilled that most of the menu was available. They were just out of the banana pudding. So I got to try the pecan wings I read about with the white sauce. It was so good. Then I got the chicken pot pie and biscuits. The pot pie had old biscuits for the topping, but the creamy mixture with large chunks of chicken was delicious. My biscuits came with honey and were served warm. I left with a slice of the chocolate-caramel-coconut cake, a side salad without onions, and a fried boneless thigh. The salad was made correctly, and the dressing was included. The salad was full of veggies, and the cake was rich and moist. Service was friendly and as soon as I finished my iced tea, another appeared. My wings were brought out first and it was a while for the rest of the meal as the restaurant was full. But they didn't rush me at all. I actually liked the space between the dishes, as I might not have been able to eat it all otherwise. I couldn't finish both biscuits and was even provided a container for the honey. I am going to miss Beasley's, but I'm glad I got a positive experience to remember the restaurant.

    I can't believe this place had to close and the only reason was pure greed from the landlord. I've…read morebeen going here since 2017 but recently when they switched to gluten-free fried chicken we started going more because my girlfriend has celiac. On Wednesday's they were doing all gluten-free menu and it was amazing...no crazy unreasonable upcharges, just honest menu pricing and great food. As of this review they are the #2 most reviewed place in Raleigh only behind the Pit. When we went last week for a farewell dinner it took us 3 weeks to get in. We got turned away 2 other times. The place was always packed and busy yet cozy and calm with great service. Hopefully they relocate or put some of the items from the menu at Pooles. Fuquay could use a nice place like this and it would be way cheaper than Raleigh! Best of luck to the staff in the future as they all look for work.

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    Stanbury - Oysters

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    4.5(467 reviews)
    11.4 mi
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    Seriously the best restaurant in Raleigh and it's not even close. Every dish is a flavor bomb. The…read moremenu is always different and unique. Staff and service is top notch. Friendly and also very knowledgeable about the menu and can make suggestions. Would highly reccomend checking this place out. My Wife and I have been 3 times and it's always been one of the best meals I've had every time.

    Stopped by Stanbury for dinner and wow it didn't disappoint. Several people had recommended that I…read moretry Stanbury and that it was their favorite restaurant in Raleigh. When you arrive you'll want to have your name added to the list with the host as Stanbury doesn't take reservations. We added our name to the list and had a cocktail outside while we waited. I ordered an old fashioned while we waited for our table. Our table was ready and wow this restaurant is so cool inside. Walking in you'll be transported to a hip, moody, and highly energetic vibe without it feeling pretentious. We sat in the room with yoda painted on the wall. We ordered several small plates including the Bread & Butter (Boulted sesame pan loaf, GA cultured butter), the Raw Oysters (2 O'cock, NC, 2 Mookiemoto, ME, and 2 Lucky Charm, PEI), NC Tuna Tataki (ponzu, zucchini namasu, sweet pepper, bonito mayo, chive), the Beef Tartare (pan con tomate, shallot, caper, paprika aioli, peppers, olive), the Fried Oysters (cucumber, daikon, carrot, spicy mayo, cilantro), the Crispy Eggplant (peach muhammara, heirloom tomato, yogurt tahina, mint, urfa), the Crispy Pig Head (beluga lentils, bacon, poached egg, mustard crema, arugula), and the Roasted Marrow (parsley, shallot, caper, Boulted toast, Maldon). Out of all the small plates my favorites were the NC Tuna Tataki and Raw Oysters. The other plates were also good and definitely worth trying. For our entree we split the Grilled Ribeye (heirloom tomato, shallot, basil, Cana de Cabra, Boulted levain) which was perfectly cooked and seasoned, fell apart, and was my favorite part of the entire meal. Lastly we ordered the Peach Tarte Tartin (roasted peach, pastry, corn, mascarpone, basil) which we both weren't fans of. I'd probably skip the dessert and go for an after dinner drink. Overall, Stanbury was a fun and mind opening experience of how so many different flavors/dishes can come together. Excited for the next time I stop by Stanbury.

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    Brier Creek Beer Garden - gastropubs - Updated September 2026

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