If you love fish, this place for you. The portions for a small bowl was more than ample. read more

Bun Mam Ha Tien - Vietnamese Near Me - San Jose, California

This restaurant seems a bit unassuming next to Hue, but I really like it. Bun mam, at least around the people I know, is something that's a hit or miss. I love funky food and grew up eating this, so to find a place that makes so tasty is a real treat. I got a large, but honestly... even if you're a "big back" a regular would be fine. The soup is very flavorful and has an intense, yet clean taste. Each bowl also has ample toppings. It's so good! Another thing I like about Bun Mam Ha Tien is how clean and tranquil it is. I really dislike being in loud environments. It's not a deal breaker, but it being a nice, quiet place to enjoy a meal is definitely a plus. They also sell drinks. I've had their coconut special and it's very refreshing. Do give it a try! read more

Bun Mam Ha Tien - Boba menu - Vietnamese Near Me - San Jose, California

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One of the best restaurants for bún mắm. I recommend to order extra crispy pork belly for a more elevated bowl. The seafood topping could be fresher, but it was good enough. I would call ahead of time to make sure they're open because there were definitely time when I stopped by on Monday and they were not open, even though their hours say they should be open. read more

Bún mắm is so good!! Bún mắm ngon nhất ở san jose. Chắc mình ăn ở đây từ khi wán mới open đến giờ cũng hơn 15 năm rùi!!

My absolutely favorite place whenever I craze for authentic Vietnamese Bún Mắm aka Fermented Fish Soup (#1 on the menu). In fact, I only order Bún Mắm when I come here and Bun Mam Ha Tien has the best Bún Mắm in San Jose, in my opinion. Starting with their portion. I ordered a small bowl but it filled me up! The portion was so generous and filled to the brims with delicious roasted porks, 2 full-size fish fillets, squid slices, 2 with-head-on jumbo shrimps, eggplant pieces and lots of garlic chives which I love. The soup has the right balance of sweetness from all the seafood goodies and the saltiness from the fermented fish. I drank my soup clean LOL. If you're not Vietnamese, the smell of the fermented fish may repulse you. However, I encourage you to give it a try as Bún Mắm here is as authentic as what you can get from Vietnam. The service was quick and attentive. As soon as I walked in, the server noticed me and let me choose the seat I wanted. Order was taken quickly and my food came out steaming hot within the next 3-5 minutes. The store is small yet cozy. They have 4 booths which can accommodate up to 4 people per booth. The other 7 tables are spaciously arranged. The store looks neat and tidy to me. I came around 11:30am on a Friday and it was not crowded at all. There were a few customers there but the noise level was minimal and I had a pleasant time. Highly recommend! read more

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As the name of the restaurant, they really do have the best Bun Mam in town imo. Their flavour of bun ma is unmatched and I have tried quite a few places. Their crispy pork also is so good, thick and not too much fat!! Service is just homestyle and they do be attentive. Always come here for this dish read more

Bun Mam Ha Tien - Bún mắm - Vietnamese Near Me - San Jose, California

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Good good good, taste 100% similar Vietnam flavors. Good service, politely & kindly. I love it

Despite the prominent signs for boba tea, this is actually a family-owned restaurant whose main dish is a Vietnamese fish noodle soup called Bún Mắm. It is made with round spaghetti-like rice noodles, pork, fish, squid, shrimp, eggplant, pieces of tender fish mixed with multiple types of fermented fish paste. It is also served with lime and many fresh herbs and vegetables such as slivers of banana blossom, bean sprouts, lettuce and mint. I mostly order the #2 Bún Nươc Lèo Sóc Trăng, which is a plain fish and pork noodle soup without fermented fish paste that comes with a fried shrimp cake on the side. The broth is delicious and flavorful. I sometimes crave it when I'm not feeling well like chicken noodle soup. The service is on point and especially good if you speak Viet. It is a clean modern dining room with glossy white tables and colorful chairs. That said, the menus have English and this is a good experience for non-Viet people who want to try something other than pho. This place should really be more popular considering how good the food is. It's often half empty while other nearby restaurants are bustling. The boba signs and online description are confusing; from the outside you can't tell if it's a boba tea shop or a restaurant. In my opinion, they should split off the boba tea completely so that they can focus completely on marketing the Bún Mắm restaurant because it is a great dish that more people should know about. read more

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Small store, 11 tables, 44 seats. Can get pretty humid on a jot and crowded day. I've been here twice and both times, and I've only seen women running the store. They were really nice, especially to my little one. They have high chairs and was gracious enough to bring us small pair of scissors and little bowl so I could portion out a small bite for my infant. If you're here for the fermented shrimp paste fish, be prepared to be visited by flies. They love that stuff. What we really came here for was for Simply Boba thats part of this restaurant. But I'll leave that for another review. read more

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Amazing food with vibrant atmosphere. Highly recommend going with your family Service was also amazing, food came out in a timely manner read more

This is our spot with my girlfriend. We've been coming here for over 10 years, but I never got around to leaving a review. We always order the same thing -- bún mắm! It's always delicious. The service is great, and they even have milk tea. Highly recommend! read more

Bun Mam Ha Tien - Bun mam! Small size - Vietnamese Near Me - San Jose, California

Best bun mam I've had when it comes to eating outside of it being made at home. While that doesn't mean it was really good, it does speak volumes that this place is top tier compared to all of the other bun mam dishes I've had elsewhere [ranging from the Bay Area & SoCal]. My guy and I have a huge love for Vietnamese fermented noodle soup and with him raving about BMHT, I had to give it a go. The establishment is limited in size but accommodated our party of 3 well. Dinner consisted of: -Bun Mam [Large] $18.50 x2 -Mi Xao [stir fry egg noodles with chicken, pork, & shrimp] $16.95 -Coconut Special [Large] $8.50 x2 -Coconut Special [Regular] $7.50 Food came out quick and the bun mam fermented flavor was strong- which I like!! As a fair warning, I left here feeling extremely thirsty so the sodium/msg levels here seem to be very generous. The noodle portions are what really stood out- BUT IN A BAD WAY. For both bowls to be larger, the noodles were beyond shady. The shadiest noodle portions I've ever had. I literally had to ask an employee to verify whether or not the bowls were BOTH larges. They consist primarily of broth and if you want to remotely feel full, expect to dump the entire bowl of veggies to increase it's amounts. Mi Xao wasn't bad but it wasn't good either. Flavoring was tasty but the protein wasn't appetizing. The shrimps used in the entire meal did not seem fresh. The pork and chicken pieces looked like scraggly/leftover bits. The plate also seemed to be filled with fillers of bean sprouts, cilantro, & garlic chives. 3 stars overall. BMHT's Coconut Special is highly recommended, it's delicious!! read more

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Bún nước lèo Sóc trăng is a special soup for the Vietnamese living in the South of VN. The soup was ok with a good flavor but don't like the Tilapia filet fish ( frozen fish?) and Heo quay skin wasn't crunchy The bánh cống delicious. Service was okay. The restaurant was clean . The small bowl of the bún nước lèo Sóc Trăng is around 18 bucks...pricey ! read more

Bun Mam Ha Tien - Bún nước lèo Sóc Trăng - Vietnamese Near Me - San Jose, California

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Came for the BBH at Hue next door on a Sunday but it was overflowing. So decided to try this instead. Always thought it was just a boba shop but surprised to find it had interesting eats. Got a couple of bun mams and a crispy noodle. Topped off with the special coconut drink from the boba side. All very good and unique flavors. Would come back to try other stuff. This is a good option cos it's not as crazy busy but still very good. Service is nice. Just parking is nuts in this mall on weekends but there's always a space somewhere if you're willing to walk a little. read more

Bun Mam Ha Tien - Coconut special - Vietnamese Near Me - San Jose, California

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lunch on wedsnesday, was greeted, ordered quickly and food came quickly. taste was ok, but nothing special. the chili was not spicy at all. some restaurants have their own house made satay or dipping sauce to make their food stand out. but this place doesn't. that's the only thing missing from 5 stars. read more

Bun Mam Ha Tien - Bún mắm - size small, with tax $19 - Vietnamese Near Me - San Jose, California

Came here over the weekend because I was craving for bun mam and this is something I do not cook at home. We haven't been here in a long time but this is our spot we like to go to for bun mam. Surprisingly, we got there around 4pm and no one was eating inside. We ordered 2 bun mam large size and a chicken rice plate for our kids. The bun mam was tasty and to our liking. The chicken roti was not really roti style to me but tasted fine and my boys ate it. As we were eating, we saw customers come order togos and finally another customer came to dine in. Maybe it was an off hour but I hope business picks up for this restaurant! They also have a drink area as well read more

Bun Mam Ha Tien - Just the way I like my bun mam - Vietnamese Near Me - San Jose, California

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Best bun mam in San Jose. Service was ok. I hate to go to the cashier station to pay. Hope they can change to make their service better.

Owners are rude, think they are above their customers. Food wasn't even good, served dishes that don't even look tasty. Don't eat here. Bad experience, won't ever come here nor recommend to others to even try! read more

FLAVOR (2.5/5): Had #1 and #7, despite being know for their signature #1 we didn't find it very special. It started to taste too sweet after a few bites and the broth wasn't hot at all when served to us. For #7 you could tell the udon was store bought, frozen. A few slices of fish cake and lumps of 'shrimp'. Had to dump all my hot sauce in the broth in order to have some flavor. INSTAGRAM WORTHY (3/5): I love that they give individual portions of veggies per bowl. They have outdoor seating for COVID. SERVICE (2/5): Took out order and food came out in about 10-15 minutes. Didn't offer us any water or beverages to go with the meal. Didn't check up on satisfaction. Went in to pay for the bill - very typical Vietnamese noodle spot service. TAKE AWAYS: Had traditional versions of what they served in Vietnam, and these can't compete. Most likely won't be coming back to try their other dishes if their signature dish was already disappointing. $50 for 3 bowls, including tip. read more

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We ordered their specialty noodle soup: Bun Mam with shrimp, fish, eggplant, and slices of roast pork in a simmering fermented fish broth. The veggies offered on the side were very fresh which I appreciated. The broth for bun mam is typically on the sweet side but their version is too sweet for me. The bowl of noodle soup is overpriced though, $17.50 for the small bowl and $18.95 for the large. The small bowl was a fair serving but I couldn't justify the price. read more

Bun Mam Ha Tien - Bun mam - Vietnamese Near Me - San Jose, California

The food was delicious and the place's so clean. Highlight their customer services politely and professionally. I love how they gave us smiles for everything we asked for. Recommend to our friends, coworkers, or someone who wants to enjoy the noodles food and boba tea drinks. I'm gonna be back in this place frequently. read more

This is the first time I tried bún mắm and gotta say I am fairly impress. The broth is a fantastic combination between sweetness and spicy and the food itself was fantastic. My only gripe with this restaurant is that they clearly design this restaurant as a boba place first and a restaurant second. It is ashamed cause their food is ten times better than their boba tea. read more

Bun Mam Ha Tien - Bún mắm - Vietnamese Near Me - San Jose, California

Dined at Bun Mam Ha Tien for the first time during my recent visit to San Jose. I'll admit, I was a bit confused as this place is also a boba shop under a different name, Simply Boba. The store is pretty small. Max occupancy is roughly 50-60 people I believe. As you walk in, they have a boba ordering station on your left. Food: My aunt highly recommended the Bun Moc here and that was what we all ordered. The bun moc was tasty. I'm used to my mom's version of bun moc, but this was pretty good. It's on the blander end of the spectrum, but that just means more room for Sriracha! The portion size is decent. Tip: Noodle soup orders typically come with bean sprouts/lime/mint. Ask for STEAMED bean sprouts. Your soup will stay hot when you add it into your bowl :) Parking: Plenty. The restaurant is located inside a plaza. Service: Good. Our orders were taken promptly and arrived correctly. I'd recommend this place if you're looking for a quick bite. read more

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So I had cravings for this dish and it did satisfy. Their portions are generous. The shrimp was springy and done just right. The eggplants and fish were plentiful. My only caution for this dish is that the fermented fish here is extremely pungent so proceed with caution! Lol~ I had to add boiling water to dilute the broth down to my taste. Other than that, if you crave this dish then this restaurant will surely do it for you. Happy eating! read more

Bun Mam Ha Tien - Vietnamese Near Me - San Jose, California

Hands down best BUN MAM in town! Soooooooooooooooo flavorful!!!! Yummmm. And service always great!

This clean and efficient restaurant offers very authentic bún mắm, a fermented fish based vermicelli noodle soup - *for those with an acquired taste. The service is no frills/no fuss and there are amazing other options like dry egg noodles or delicious clean chicken broth glass noodles. While parking lots continue to be an abomination at many favored Vietnamese establishments, it's worth the wait to fill up with a delicious bowl of whatever noodles your hearts desire here! read more

Excellent customer service and Bun Mam is flavorful! Their iced tea has a nice fragrant too. I'd recommend this place. read more

Bun Mam Ha Tien - Bun Mam - Vietnamese Near Me - San Jose, California

My bestie wanted to introduce me to bun mam (fermented fish soup) so here we are! Im always down to try new food so I enjoyed it. Soup is a bit sour, as expected. Noodles were yummy. The shrimp's freshness was questionable but at least I didn't have a date with the toilet after. There were large pieces of fish in the soup but it didn't taste too great. Maybe frozen tilapia? The fried pork was okay, had to spit out the super fatty parts. I liked the edition of eggplant, only wish there were more pieces. I also ordered a taro smoothie which was delicious!! Maybe more than the soup. Am I allowed to say that? Clean restaurant, fast & courteous service. Id like to come bk and try some other dishes so I can update this review ~ read more

Bun Mam Ha Tien - Vietnamese Near Me - San Jose, California

No one does noodle soups better than the Vietnamese. Think about it...after a long night of drinking, what do you crave? Pho. When you're feeling under the weather, what do you crave? Pho. When you find out that ChadBro is hung like a tic tac, what do you crave? Bún Bò Hue with Ox Penis (@ Bún Bò Hue An Nam). Not kidding about the Ox Penis...it's deeeelicious! There are so many variations of Vietnamese noodle soups but one that I haven't heard of until recently: Bún Mam, fermented fish soup aka Vietnamese Gumbo. It's extremely rare to find...out of the many hundreds of Vietnamese restaurants in the SF Bay Area, I've so far found three places that serve it. No surprise that one of those places is in Man Jose.... Bún Mam Ha Tien in Vietnam Town (next door to the wildly popular Hue). The menu is simple with less than 20 items. 80% of the menu is noodle soups: Bún Mam (fermented fish soup), Bún Bò Hue (spicy beef soup), Bún Rieu (tomato crab soup), Banh Canh (Vietnamese udon), Hu Tieu (pork & seafood), and etc. They do not add MSG to their food. I'm super sensitive to MSG and didn't get the usual headaches, dry mouth, and racing heart afterwards. Bún Mam Ha Tien shares a business with Simply Boba where you can also order one of their drinks on the same bill. I've never had Bún Mam before so I decided to pop my cherry by ordering the #2 Bún Nuoc Leo Sóc Trang: Fermented fish soup w/ roast pork, tilapia, rice noodles, fried shrimp cake (Large - $9.95): http://bit.ly/2yarNnY. The #2 has a lighter broth than #1 which is supposedly very pungent. The broth reminded of a hybrid of Filipino Sinigang and Thai Tom Yum. You can really taste the lemongrass flavor. The thick, cylinder rice noodles were perfectly al-dente and slippery. Loved the Chinese roast pork (perfect lean meat:fat ratio) - the crunchy skin gave the noodle soup good texture (we even ordered an extra side of it). Tilapia filets were moist and tender. The fried shrimp cake was great for sopping up the broth. Throw in some accompanying mint leaves, shredded cabbage, and banana blossoms for some freshness and you have a delicious well-rounded meal. We also ordered the #3 Bún Bò Hue: Vietnamese spicy beef noodle soup w/ beef shank, steamed pork roll, pork blood (Large - $10.95): http://bit.ly/2g9EHy3. It was decent. The broth was spicy, beefy, and also had good lemongrass flavor. Since they don't use msg, it's not as robust though. The slices of beef shank were uber tender and there was a generous amount of thick slices of cha lua (steamed pork roll). If you're not feeling soup and like soy sauce chicken, get the #12 Com Gà Rô Ti: Vietnamese Roasted Chicken w/ rice, soup ($8.25): http://bit.ly/2kDPSk6. The chicken was fall-off-the-bone tender and very flavorful. Rice was a little hard though. I was feeling a bit dehydrated so I wanted coconut water. The owner recommended that I order the Special Fresh Coconut Juice w/ coconut meat, grass jelly, basil seeds (Off the menu - $4.50?): http://bit.ly/2gtqCbG. LOVED IT!!!! Super fresh, clean, and really refreshing with no additives or added sugar. Really enjoyed the silky grass jelly and cooling basil seeds. Ugh, I've been thinking about this drink for days.... Service is on the slower side for Vietnamese restaurant standards - about 10-15 minutes to get our order but the staff is super nice. The owner warned to keep our belongings very close to us because there's been thefts in the area. Much appreciated. The space has been renovated so it's hip and contemporary inside with bright greens and oranges. We sat outside in their dog-friendly seating: http://bit.ly/2yeb2Kr. The owner was so sweet and brought Tater Tot a cup of iced water without asking and told us that she has the same dog at home. The only downside is the parking in this plaza. It's a clusterf*ck of horrendously bad drivers and pedestrians walking without looking. If you're worried about your car getting dinged, find street parking instead. Overall, the food was 3.75-4 stars (drink was 5+ stars) but bumping up to 5 stars because they don't use msg, the owner was so kind, and dog-friendliness. read more

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Cam for lunch Had the: 1. Bun mam - delicious. One of the best versions of this I've had. It also has fish, squid and pork! 2. Banh xeo - delicious. I usually don't like this dish but this place makes it very well. TL;DR: the two dishes above are great. Would definitely recommend this place! read more

Very good bun mam. Not too affordable, but they specialize in it so it's definitely a good spot if you're craving. Doubles as a boba shop but I wouldn't get anything except the bun mam. read more

I've been wanting to try the dish, Bun Mam for so long! My boyfriend has been telling me about this noodle soup but it took a long time for us to try it because it is known to have an acquired taste. Bun Mam is basically fermented noodle soup. I am adventurous with flavors and food so I was really excited to try it! After trying the dish here, I can say it was pretty good! Honestly, I thought the flavor would be much worse. It is actually pretty sweet and might be too sweet! The restaurant was pretty full when I came here so it must be good! I would come back here if I am craving for this dish! read more

Bun Mam Ha Tien - Vietnamese Near Me - San Jose, California

My mom introduced me to this place, and they have the best Bun Mam here compared to what I have ever had at any place. It is a family owned business and they are super friendly and nice when I eat there. I usually get it for takeout now, but the quality is still the same being super good! Sometimes the broth can be a little too salty for me so I prefer to add some water to the broth and a lot of lime when I have it at home. But still, this is the best bun mam place in San Jose!! I would recommend this place to anybody craving bun mam!! read more

I'm always craving bun mam from this location!!! As a regular customer, I can honestly say that this place is very consistent with its food and service. I get #1 here because their bun mam is their house special. It comes with bbq pork, which is my favorite. Bun nuoc leo #2 tastes just like #1, except the soup is less fermented and is much more diluted, so if you're not used to eating Vietnamese gumbo, I'd say start off with #2 and see if you like it, since the taste of fish paste from #1 can be too strong for some people. #2 doesn't have squid or shrimp but comes with fried shrimp cake (banh cong). I ALWAYS order the shrimp cake as a side with my #1 because they're so good together! I like to dip the fried shrimp cake into my soup and eat it right away because you get the crunchiness from the cake AND the taste of hot, flavorful soup at the same time. I end my meals with a milk tea from Simply Boba, which is a shared business with Ha Thien. My favorite is the Taro since they leave some taro pieces in the drink, which gives it an interesting taste compared to the other taro milk teas I've had. Side note: If you have high blood pressure (like a few of my family members), I'd be careful and refrain from eating too much soup made from fermented fish paste. Bun mam soup is very salty! (But sooooo delicious....) read more

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I get the bun mam here and it is very good. The size is good portion and they add a lot of meat in this bowl for a good price. If you like bun mam I recommend this place. The service here is great and they also have boba here. The boba is good price too at around $6 and I always get their jasmine milk tea here with coffee jelly. read more

Been coming here almost every Sunday lunch for as long as it's been open. Even though the plaza is saturdated with every type of virtnamese food there is to offer but there is nothing quite like this place. They serve the kind of soups that are hard to find. Usually this dish is on the menu but for a store to make this soup their number one...was a great idea! I don't get it myself but I do get the Bun Bo Hue here and I just love the broth. So flavorful here. I'm not a big fan of bbh, to go to diff spots trying who has the best one but when coming to this place, it is my go to dish half the time. The other half of the times, I love their version of Ga Roti. Some people see that as dry chicken w red rice...here it's actually tender and fall off the bone. Yummy! It's almost like a sweet soy sauce flavor. The service here is great. Same women you see every week. They always have a smile on their face, happy to greet and accomadate you as fast as they're able to. It is also a boba place as well. You don't have to sit, you can order drinks right at the cashier. The drinks are huge. The standard large is their regular...which is bang for the buck, since they only charge $3.50-4 depending on toppings. They have 5 star here so that helps a little if you are a regular. read more

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Service ok but Not good! Taste kinda awful! I dont think i will come back there again!

my favorite place for any kind of Asian Noodle. they are opening for indoor dinning and distance. the bun rieu and bun man are the most delicious. read more

Bun Mam Ha Tien - Special Bun Man - Vietnamese Near Me - San Jose, California

This is a solid place to get Bun Mam. I like that the bathroom and overall place was clean. Usually that means the kitchen is clean! My first experience with Bun Mam was in Oakland and horrible. The soup was barely warm, the fish didn't taste fresh and I'm not a big fan of the funkiness of fermented fish and shrimp paste (despite being Thai myself). I tried it for the second time here, but this time got the #2, which is the southern version of Bun Mam. My Vietnamese friend told me that this is less pungent and salty. I thoroughly enjoyed it! I liked that the broth was hot. The funkiness of the broth was tempered with the fresh crispy bean sprouts and banana blossoms, as well as the addition of mint and lime. Everything went very well together. It felt classically Vietnamese in that it was this interplay of flavor profiles and textures. I finished my bowl. I like the fried shrimp cake that comes on the side - that was also good. My only qualm with this dish is that the fish fillet in the broth was a little fishy - I could tell it was frozen and not fresh. But not too fishy that I couldn't enjoy the dish. Id come back again if I was in the area. Parking in that strip mall is a mess. read more

Bun Mam Ha Tien - #2 Bún Nuoc Lèo Sóc Trăng Small - the northern version of Bún Mam. The flavor of fermented fish paste is less intense - Vietnamese Near Me - San Jose, California

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Bun Mam Ha Tien is the latest restaurant I've tried in this newer plaza off Silver Creek and nearby Capitol Expressway. Every time I come to this area, it seems a new cuisine type is being added and not just the well known mainstream Vietnamese options either. I welcome the new cuisine so when I saw Cherlynn N. and Manda Bear B. both had stopped by, I knew I would eventually too. Like most places in the plaza, Bun Mam Ha Tien is new and clean. It seems like it's a combo boba store front with the expected variety of related drinks but has also expanded into a sit down restaurant. The signature dish is the fermented fish paste rice noodle soup and I'll admit I've never had or seen it anywhere else in Little Saigon. They also serve a well-liked Bun Bo Hue but after my experience with the ox tail pizzle (aka penis) Bun Bo Hue at BBH , I've decided BBH isn't the path (or soup type) for me. My order: Coconut Juice - ~$3. Served with two slices of coconut meat. Very refreshing and very good. You have the option to add all the boba toppings but I went plain. #2 Bun Nuoc Leo Sóc Trang - $8.95 (small). Fermented Fish Paste broth with roast pork, fish (tilapia), fried shrimp cake, and rice noodles. It truly is a potpourri of ingredients and the #2 version is a less intense, watered down version of #1, which I'll try next time. The broth is clean but flavorful without being too salty. Rice noodles are good. The fried shrimp rice cracker was overfried but much better after a dip in the broth. Roast pork was tasty. Fish was ok. While all the ingredients make this dish seem interesting, especially with the varied condiments of cabbage, bean sprouts, mint leaves, and chili, while eating it, I couldn't help but feel it was all a bit disjointed and not cohesive. This is the kind of "kitchen sink" soup I'd make at home and there are days I have chicken broth, fermented paste, fish and roast pork. Overall, the soup was good but not memorable. If you like the idea of a soup medley (seafood, pork, meat, noodles), I highly recommend Hu Tieu Nam Vang at somewhere like Vung Tau or Nam Vang as a much more memorable and stand out dish. If you like fermented fish paste, I'd recommend the excellent Canh Bun Rau Muong or crab pork meatball soup with morning spinach, fermented shrimp paste, and rice noodles as another more memorable dish. Overall, the restaurant was nice and clean, service fairly efficient (dishes take 10-15 minutes), and the coconut juice very good. As for the fermented soup, I'm all for new dishes, but I'll stick to my favorites for now (pho, hu tieu, and canh bun for now) Bun Mam Ha Tien accepts credit cards. read more

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