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    Burger-Board

    3.6 (231 reviews)
    Closed 11:00 am - 9:00 pm

    Order Burger-Board Takeout or Delivery

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    Business Info

    BURGER-BOARD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Burger-Board

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    Lava burger didn't live up to it's name
    Jesse S.

    Friday night outing with my wife and aunt. Three burger two shakes and a lava beer (guava) . X 2 fried (delicious) and aside salad with house dressing. Yummy. One person behind counter. Non existent help bussing tables an bringing out orders. The two medium done burgers came out perfectly done. The rare one came more done than the medium. It happens I get it. But still ate it because you never send anything back to the cook. The jalapeño burger lacked heat , the peppers were pickled. It would have been nice to have fresh peppers they were roasted. Will come again to try other things.

    Hang loose burger and curly fries
    Cassandra O.

    Nice local burger spot in the plaza by the beach. I visited for the first time on a weekday evening with a couple of my cousins to catch up over a meal. The small location is eye catching and well-lit, which was good as it was getting quite dark as we were arriving. During the winter, it can get very cold out, so I was hoping there were seats available inside, but all the tables were occupied. It is very limited seating inside -- a couple small tables and one medium sized communal table. We ended up having to sit outside, there are a couple tables just outside the establishment. Thankfully we were bundled up for the cold! -- Service -- The employee taking our orders was friendly and made sure we had everything we needed, and he was even kind enough to bring our orders outside to our table, asking if we wanted extra ketchup, mustard, napkins, etc. -- Food -- I ordered the Hang-Loose Burger, which had grilled pineapple, swiss cheese, and teriyaki sauce. It was absolutely delicious. Fresh, hot, juicy, and sweet. The pineapple and teriyaki sauce really made it sweet and delicious, and the cheese pull was fantastic! Added curly fries on the side with extra ketchup as the perfect salty addition to this burger. There are so many interesting and unique options here, I'll have to try more next time. Portion was quite large, good for the price you're paying. I was not super hungry at the time, so I only ate half. Took the rest home and reheated it a few hours later -- and there was a noticeable decrease in the flavor and quality. I would definitely recommend arriving hungry, and finishing it all while its fresh and delicious! 4/5 stars -- Great food and service, just wish there was more indoor seating!

    Burger-Board
    Rebekah T.

    We walk the Pacifica Beach Shoreline often and shop at the Grocery Outlet nearby, so we started to notice that the Burger-Board had quite the crowd both inside and outside in the late afternoon each time. So we decided to give them a try one day when we did not want to cook at home. Burger Board has a variety of Burgers, Sandwiches, Wings, Hot Dogs, Fries and onion Rings. They also have a pretty decent craft beer selection, score. Burgers are between $15-18 depending on the toppings, but come with your choice of fries or onion rings. They also have a chicken sandwich, which my boyfriend has ordered a couple of times. Our kid always has a good time here, she loves fries, people watching and fun places. Service is always friendly and we enjoy coming here for an early dinner.

    Western Burger
    Zack D.

    COWabunga what a great burger. Little place by the beach with great burgers. Stopped in here for lunch and ordered the Western Burger with fries. The burger party it self was pretty big! I was honestly surprised it was that big and piled high with onion rings! Usually you get like 1 maybe 2 tiny onion rings on a burger like this but I got a few big ones. The melty cheese and the Smokey bbq sauce really pulled everything together. Not to mention the bun was a nice soft sesame bun. The fries were very good too and reminded me of McDonald's fries in the best possible way. Thing shoe string style that were just the right amount of crisp. The man behind the counter couldn't have been nicer either! It is very pricey though within my burger, fries and soda costing $23. If you're in the area and got a few bucks to spare on an amazing burger stop in!

    Store front
    Sean F.

    Burger-Board has the best burgers in Pacifica, bar none. Located off Highway 1 on the Linda Mar Beach, this chill little surfing themed burger joint packs a solid punch with big, juicy beef paddies, crispy fries, and a handful of beers on tap. I got the Wiped-Out burger, which is a cheeseburger with a fried egg and bacon. I was surprised by how fat and the paddy was, it's a lot of burger to handle and even for a fairly large person like myself, it was hard to finish due to its size. Luckily I didn't have too much trouble getting it all down because it's quite delicious. By default the beef's cooked medium, but you can specify with the person at the register if you prefer your burgers cooked a different way. The optional fries were also very good: crispy, plentiful, and flavorful. The spot itself is fairly small so on a nice day at the beach both the interior seating area and the parking lot can get pretty packed, but during the week and even at off peak hours on weekends it's a pretty relaxed and accessible restaurant. Don't waste your time with other burgers in Pacifica, Burger-Board is the place to go.

    Danila M.

    Ordered take out here for the 1st time this evening. My husband and I both ordered medium-well burgers and mine was medium rare to medium ( a lot of red) and my husbands was medium. Considering it's a burger place that charges what it charges they should be able to cook to the correct temperature.

    Paolo B.

    As a lover of all things burgers, I had this one on the list for awhile and found myself right by and finally got to try it. All burgers come with a 1/2 lb burger patty and regular fries, and it's made with niman-ranch beef. For $14 ($17 after tax n tip) i got a cheeseburger and fries that left me hella full. The burger patty itself was juicy and flavorful, it just needed a lil bit more char for my liking. The fries were crispy, salty, and standard. Tasty burger. I dunno why but I'd classify this as a quintessential beach burger. For some reason whenever I eat a burger by the beach, they taste very similar, which isn't a bad thing. Considering all the hikes in the area, and the beach, this is a great spot for a post workout burger. No frills, just your classic burger.

    Lemon pepper wings
    Melissa D.

    Here is where most of the food on the menu is spot on GOOD. I recommend this place over other spots here. Just not a fan of their kids menu.

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    The burger was a fucking beast. Had to overextend the jaw. No shit. So eat it up and get a huge belly. This shit is on.

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    Their turkey burger is delicious and fries are amazing. The service is quick and excellent

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    1 year ago

    Truly, one of the best burgers I've had. Very nice folks. Clean, prompt. You will not be disappointed!

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    Page 1 of 6

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    Great spot situated right along the shoreline at Halfmoon Bay. They have two options and I can't…read morefor sure say they offer the same but there's a togo walk window on the side of the take names and sit down portion of the restaurant. I have only ever done seated visits so maybe next time I'll check it out. Both times I've been here have been busy with my first visit being extremely busy and having a 45 minute estimated wait time but in reality probaly just lil over 20 minutes. The hostess was friendly on both occasions. Our server was great on both occasions, accomodating our indecisiveness and very quick on the water and drinks. This spot can be quiet or loud, I've experienced both but I've been here during the busiest and the more tame time of days. I don't know if the guy is the owner or not but there is a gentlemen on both visits who makes it his job to walk around and greet everyone, asking how the dish is and how we are. I really appreciated that level of interaction, very rare now adays to have someone who personalizes the experience like that. I had the Cajun Fish Sandhwhich on this visit, I tried it on my first and it was delicious. I also had the Crab Kake Sandwhich on my first visit which was also delicious. I only swapped out my sides. Fries on visit one and Rice on visit two. I will be revisiting this spot almost assuredly throughout the rest visits to halfmoon bay.

    We stopped by to pick up some clam chowder and cheesy garlic bread for Father's Day lunch…read more Service at the take out window was very busy but the people at the counter were friendly and moved quickly preparing everyone's orders. I've had the clam chowder multiple times and it's always tasty. This time it seemed a little thicker but it was still pretty good. I like the garlic bread but the cheesy garlic bread is made with cheddar or American cheese. Not my favorite. Overall it was a good meal.

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    The usual
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    Original Joe's Westlake

    Original Joe's Westlake

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    Is it possible to feel transported back in time but still feel modern-day? The vibe in this…read moreOriginal Joe's is honestly unbeatable. Warm-toned interiors, leather booths, and calm lighting genuinely made this a great experience in itself But of course, the food made everything even better. Loved the complimentary bread and butter. I decided to go with the chicken piccata and this may have been the best I've ever had. The sauce and capers were cooked down so nicely, every ingredient was intentional and nothing was an afterthought. The lasagna was also delicious with an honestly unbeatable tomato sauce. Not pictured but to top the night off, we had their famous butter cake. Oh my goodness. I would go back just for that. Appreciative of the friendly staff and I can't wait to go back!

    Alberto is the best! My friend and I strolled into Original Joe's Westlake on a Wednesday evening…read moreto grab dinner, drinks, dessert, and watch the Mexico vs. Czechia game. Thanks to Alberto and the entire team, we had the best time, food, and overall experience. Even though the restaurant was incredibly busy--packed with people and with guests constantly walking in throughout the evening--Alberto never made us feel forgotten. He thoughtfully checked in on us, got everything to us in a reasonable amount of time, and was incredibly patient as I asked questions about different menu items. He even let us know that, although he was busy, we should simply flag him down if we needed anything at all. At establishments like this that have such a high volume of customers, I honestly don't expect service like this. I expect long waits and to spend half the evening trying to find my server. Not Alberto, though. He was kind, professional, helpful, and knowledgeable from beginning to end. As for the food, I had the Pilsner and Joe's Filet of Sole, my friend had the Golden Ale and Joe's Eggplant Parmigiana, and we shared the butter cake with ice cream for dessert. Everything was chef's kiss, including the bread and butter! I would absolutely come back just for the service from Alberto. Five stars, always. You can never go wrong with Original Joe's, and Alberto made an already great experience even better.

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    Joe's Famous Hamburger Sandwich, accompanied by French Fries and Manhattan
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    Eggplant Parmigiana
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    7 Mile House

    7 Mile House

    4.2
    (2.2k reviews)
    9.3 mi
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    The last mile house that is only in Brisbane, still close to Cow Palace, never far off. The last…read moremile house that last for over 168 years is an amazing sight, with many stories of old to tell, along with survival stories like COVID that 7 Mile House stronger and better than ever. Used to serve anything that's both American and Italian, until Vanessa had made it into a family run small business restaurant which was absolutely welcoming for both locals and tourists alike since 2004. It's the only reason I come to 7 Mile House during Asian History Month that aims for Filipino fun. My specialty drink: Ube Colada (non-alcoholic). I want to try the Lambanóg, but it's few years late and I wouldn't mind since I prefer any drink that's zero proof. This creamy purple smoothie is so refreshing, I wouldn't mind getting a brain freeze. Main course? Actually, I take something out of the lunch menu, which is Beyond Burger; pickles at the top, lettuce, tomato, and cheese; old school American style with a plant based patty! I eat the fries first since they're fresh and chewy. Wish I stick around for an appetizer or a salad; but given that there's several people dining indoors while few of us outdoors, I'll have to pass. Before I walk a couple of blocks toward 7 Mile House, I noticed the gas prices for both gas stations are just as high as near my neighborhood. I'll be wondering how long will a famous family run restaurant can go an extra mile before it runs out of steam. My best bet is that we must support each other as local communities, just like how the 7 Mile House of today had kept us together for generations.

    I came here last Friday to try some of their highly praised Filipino dishes. This place is located…read moreoff the road in Brisbane within this industrial type area. It looks random at first but at the same time, very unique. It reminds me of a dive bar for truck drivers from the outside and heading inside, it also gives you that feeling. It's a pretty small restaurant sports bar with majority of the seating being outside. I ordered their Sisig Manila Style, Sizzling Pork Adobo with rice, Lumpia Sampler, Calamari, and Ube Cheesecake for dessert. The Sisig is our favorite pick because it's fatty with that nice sizzling taste and texture. It's bold with a good flavor and pairs nicely with the runny egg. This dish is a must. The adobo was just ok. Honestly, it wasn't my type of adobo and was too watery, thin, and slightly bland. It just tasted like watered down soy sauce and light vinegar over shredded pork meat. The calamari was a big portion and went great with the garlic aioli sauce. I also didn't like the lumpia's. The lumpia was soggy and way too bland with little filling. It didn't have that authentic taste to them which was a bummer. I'd avoid this sampler. We thoroughly enjoyed their Ube cheesecake though! It was sweet, tasty, and had a nice cream cheese texture. The makapuno coconut shreds paired great with the cheesecake and made it so unique. We'd definitely order this again. Overall, I thought it was just ok. I listened to the hype and yes, it was too much. For those that aren't Filipinos or didn't grow up having authentic homemade Filipino food, you could tell the difference. It's almost as if the dishes are "Americanized" and lacks the real ingredients in the dishes. Truthfully, I wouldn't come back but hey, there's a lane for everyone and I know this place is beloved by many. That's important.

    Photos
    The cheery section of the interior.
    The cheery section of the interior.
    Crab, avocado salad with olives
    Crab, avocado salad with olives
    Bloody mary

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    Hula Hoops

    Hula Hoops

    4.2
    (2k reviews)
    4.5 mi
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    went for Mother's Day and any of the pork dishes would be great if you're not sure what to order…read more It's so flavorful and definitely stood out from the other protein options. Also loved the drink menu. So many fun options!

    Hula Hoops caught my attention years ago with their Hawaiian- and Asian-fusion-inspired fare…read more Having moved to the Bay Area from Hawai'i, where I was pampered with this cuisine. I made reservations for Father's Day since my Dad was interested in checking it out as well. Right when I stepped in, I felt like I was in a touristy part of the island with the decor. Lots of tiki and beach items. The space itself isn't too big, so there are some high tops, tables, and an outdoor seating area--but tables are kinda close together. There's a lot of local music playing, which I loved. The staff who served or helped us were nice and friendly. Our food did take a while to come out at times, but we weren't in a rush.0 From the starters, savory entrees, sweet dishes, and veggie options, it was hard to choose among them. We ended up sharing the Spam Fries, which were very flavorful, salty, and crispy. It was good, and I'd recommend it if you like spam! I had the Silog Breakfast with Sisig, and my Dad had the Impossible Loco Moco. I found my dish to be just fine; it didn't blow me away. It was tangy, but I wish there were more flavor. My Dad said his dish was decent. I'd probably order something else if I were to come back. If you're looking for something distinct . Find the restaurant in Westborough Square with parking in the free lot. My little taste of the 808 here makes my Dad and I miss it even more--mahalo Hula Hoops!

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    Ube colada
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    1.1 mi
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    We had a party for my Dad's 80th birthday at Nick's. Kelly and everyone, went above and beyond to…read moremake it a very enjoyable night. The food was very good! My parents frequent the restaurant and always rave about the food and waitstaff.

    I was a little skeptical about a restaurant at a motel, but looking through reviews and pictures,…read morewhy not? I made reservations for Father's Day, which is highly recommended. I mean this place was PACKED, which speaks volumes. We were able to wait at the bar until our table was ready. Since it was Father's Day, we waited a little while after our reservations. The interior matched the beach vibe. There are 2 areas -- one in the main dining area and the. The stage area by the bar. We sat in the main area, which was bright and comfortable at a booth. Now to the food: -Clam chowder in a bread bowl: 5/5 It was so comforting, hearty and piping hot. There was a good amount of clam in there. -Lobster ravioli: 5/5 Creamy, savory and seasoned right. -Crab sandwich: 5/5 A hefty sandwich with soft, buttery bread. A lot of people ordered this popular dish. -Chicken tender and fries: Kid seemed to like it haha House salad: 5/5 Big portion with lots of toppings Drinks: 5/5 We really enjoyed our meal here and the service. It was busy and we waited a bit for the food, but it wasn't unreasonable. We enjoyed our visit and looking forward to coming back!

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    The dining room
    The dining room
    Mud pie!
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    Puerto 27 Peruvian Kitchen & Pisco Bar

    Puerto 27 Peruvian Kitchen & Pisco Bar

    3.6
    (1.8k reviews)
    0.5 mi
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    If you're hosting an event or getting married and need a venue...this is THE place…read more This review is long overdue. My husband and I were married at San Francisco City Hall and originally had plans to hold our reception at the Embarcadero. Then we found out that Dreamforce was happening the same week as our wedding and, to put it lightly, I went into full panic mode. At the time, it felt like everything was falling apart. Looking back now, I truly believe it happened for a reason because it led us to Puerto 27 and it ended up being better than anything we could have imagined. Before making a decision, we came in to try the food and were completely blown away. We looked at each other and immediately knew: this was it. I had always dreamed of having a beautiful ocean view on my wedding day, and Puerto 27 gave me that and so much more. The views were absolutely breathtaking and the ballroom was the perfect intimate space for a reception following a San Francisco City Hall wedding. What truly made this place special, though, was the people. From the moment we walked in, every single member of the staff made us feel like family. We visited multiple times before our wedding day and grew to love everyone there. Pedro, our main point of contact, was incredible. Planning a wedding was our first experience organizing something this big and there were definitely moments of stress and uncertainty. Pedro never once made us feel overwhelmed or unsupported. He answered every question, eased every worry, and was there for us every step of the way. He made the entire process feel effortless and gave us so much peace of mind during a very emotional and exciting season of our lives. And then there's the food. To this day, our guests still talk about it. People still bring up dishes they had that night and tell us how much they crave it. That's probably one of the biggest compliments you can give a restaurant after hosting a wedding reception there. Puerto 27 will forever hold such a special place in our hearts. Thank you for helping make our wedding day even more magical than we imagined. PEDROOOO! We love you and your staff! We are still floored to this day with how amazing you all are! Thank you so much again for making our day so special and helping us along the process. Sorry about the long wait about posting this review! We hope to see you all again soon (Special thank you to Minrae Photography for capturing our day so beautifully.) (Cake is from Poore Man Bakery in Pacifica) (Decor is done by me)

    One of my favorite spots along the coast and probably one of the best ocean views you can get from…read morea restaurant in Pacifica! And a bonus that it's Peruvian food! I've made my way through a bit of the menu, but on a typical gloomy day in Pacifica, for me, nothing beats the aji de gallina. The ceviches and empanadas are unbeatable. I'm also a mac n' cheese fiend, and thoroughly enjoyed their Macaroni with huancaina sauce. The staff is always friendly and inviting. I love bringing new people here.

    Photos
    Inside view
    Inside view
    Tagliatelle Pasta
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    Ceviche Trio & plantain chips

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    Burger-Board - hotdog - Updated July 2026

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