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    Cafe Citti

    4.2 (655 reviews)
    ModerateItalian

    Cafe Citti Photos

    Business Info

    CAFE CITTI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Cafe Citti

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    Back patio
    Carmen T.

    Cafe Citti: A Culinary Love Letter to Italy in Santa Rosa If you haven't heard the hype about Cafe Citti, let me be the one to confirm: it's mind blowing. From the moment we sat down, the flavors, textures, and ambiance transported us straight to a cozy hillside trattoria. We kicked things off with the Special Antipasto Salad--a dreamy lineup featuring bresaola, and house-made burrata so creamy it could double as dessert, paired with a seasoned olive medley that danced on the palate. The focaccia, fresh from the oven, came with local olive oil and a balsamic glaze that felt like a warm hug from Sonoma itself. Then came the Polenta Fries-dangerously addictive, especially with that pesto aioli. I could write sonnets about them. Next up: Prawns alla Diavola, cooked to perfection and served in a sauce that was pure magic bold, balanced, and impossible to forget. We didn't think we had room for entrées, but with appetizers this good, skipping them would've been a crime. The Potato Gnocchi? Like cotton candy for grown-ups--pillowy, fresh, and utterly divine. The Ravioli alla Citti converted me from a ravioli skeptic to a full-blown devotee--bursting with flavor and clearly crafted with love. And the Polenta with Porcini Sauce? Comforting, creamy, and elevated with a crisp crust that added just the right crunch. If this is what Italy tastes like, I'm never coming back. We closed out with a trio of desserts-Gelato, Tiramisu, and Crème Brûlée-each one a sweet finale to a symphony of flavors. The ambiance? Cozy, welcoming, and exactly what you'd want from a place that feels like home. Cafe Citti isn't just a meal, it's an experience, a celebration, and a reminder that food can be both art and comfort. Brava. Thank you for the incredible service, cocktails, and your passion in sharing a piece of home with us all. Italiano Famiglia

    Garden Salad
    Annie L.

    First time doing take out at Cafe Citti! The owner Linda assisted with grabbing my bags for take out. She was very sweet and asked if I needed silverware and if I had enough bread (she gave me 4 Focaccia Bread Slices)! I told her yes, it's just the two of us having dinner at home and she said "There you go!" with a smile on her face. I ordered two pastas: Alfredo and Linguine with pomodoro sauce (added zucchinis). They clumped a little from the take out box but you just have to mix it together, get the sauce going and it's delicious! I had to get their whole chicken which was cooked with rosemary, sage and garlic. I also ordered their garden salad. Definitely more than enough food for two people and we have dinner again tonight with the leftovers. Love the family story behind Cafe Citti. I love that everything is served family style whether you get their family meals (serves 6-8) or a la carte.

    The best tiramisu
    Joe E.

    There staff is super fantastic the owner is amazing and the food is some of the best quality authentic Italian food you will ever have everything on their menu is amazing. We will definitely be going back.

    Christine R.

    Legit Italian cafe, we come here every time we're in Kenwood. Thanks to my trusty Yelp app, we dined here 5 years ago. The locals and tourists alike love this place. They have been in the adorable Kenwood space for 30 years. They have since moved to Santa Rosa next to Hank's Creekside on 4th Street, even closer. Their menu is extensive with authentic Italian eats. Service is stellar, everyone is so friendly and happy. It's like you're dining with family, but way better, as some real family members you don't like j/k (not really) lol. Grazie and see you on Yelp (SYOY)!

    Lasagna
    Ari M.

    Oh my god, this was a 10/10 experience every time! Service is great, fast, and friendly actually felt like they cared about us and their job. It's a beautiful small outside space. You can hear the road a bit but the ambience of the space makes up for it. The food, omg the food! Lasagna was melting in my mouth amazing, the layers were precise and so flavorful! Such big portions on the pasta too! Will be coming back and definitely recommend if you're looking for a good splurge.

    Small Caesar salad
    Toki N.

    We had a relaxing and delicious impromptu dinner Friday evening on the shady (and cool!) back deck of Cafe Citti. Our server Darian was charming, funny and extremely efficient. The SO had the rotisserie chicken with pesto penne, I had a small Caesar salad with calamari. Excellent! Finished with the tiramisu which was wonderful sitting in a "Citti" decorated sauce. Fantastic experience, will definitely return!

    Linguini carbonara
    William E.

    First time back since they were in Kenwood, location is different, but the food is still the same! This was the first time eating here for my wife and she loved it. She ordered pesto linguini with shrimp and I ate linguini carbonara. The shrimp were cooked perfectly and the pesto wasn't too oily. My carbonara had great flavor, and a very generous portion. I don't remember having this dish at Kenwood, but I'm glad I ordered it. The service was great as well. Can't wait to go back!

    Cucumber Lime Spritz

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    Linda C.

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    Linda C.

    Grazie Patrizio!

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    Linda C.

    It’s always a pleasure to serve you! Thank you for your patronage!

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    Shout out to this place. You walk in and just know they are doing the work here. Everything is on point. Portions are good. Just go.

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    Linda C.

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    Linda C.

    Always a pleasure to serve you!! Thank you so much for the order!

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    Good food . No ambiance . Service as soon as I opened the door . I'll eat their food again

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    Page 2 of 17

    Ask the Community - Cafe Citti

    Is there/what is the corkage fee?

    Hello, our corkage fee is $15/bottle

    Can I see current menu please?

    You can find our menu on our site: Cafe-citti.square.site

    Are there gluten free options?

    Yes, we offer gluten free noodles as a choice for our sauces!

    Does anyone know if they allow multiple checks for large groups?

    Yes!

    View All 5 Questions

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    Ca'Bianca Ristorante Italiano

    4.3(981 reviews)
    1.2 mi
    $$$

    I threw my dad's surprise birthday here and I cannot recommend it enough! The space itself was…read morehonestly the highlight: beautiful, cozy, enchanting. We rented the secret garden, and everyone was frequently commenting on how beautiful the space was, with flowers and walls of leaves and vines; it's rustic and fun. Karin helped me plan it all; they had a very comprehensive set of options, a transparent pricing structure, the food was great, the service was OUTSTANDING, and everyone had a great time. Ca'bianca is a great place to have an event, and they really work with you on it. I am super happy with my experience, and I would recommend it 10/10!

    We had a standing reservation but still waited about 20 minutes just to be greeted at the door, and…read morehad to ask twice about being seated. Once seated, it took another 20+ minutes before anyone came to take our order -- we eventually had to flag down the hostess ourselves to say we were ready. When the food arrived, it was missing an appetizer and one of the dinner entrees. Service throughout the meal was inconsistent: our waiter never asked if we wanted drinks, and we had to request one ourselves, without ever being asked if others at the table wanted anything to drink. Multiple times we had to flag down other servers just to get basic service, and we asked for a dessert menu three separate times before it showed up. Most concerning, my toddler has an egg allergy, and we had to confirm multiple times whether dishes contained egg. At one point the waiter responded that it "wasn't a big egg allergy," which was a confusing and honestly worrying thing to hear when asking about food safety for a child. On top of all that, the affogato wasn't actually an affogato -- it was just frozen vanilla ice cream with frozen espresso, not the classic hot-espresso-poured-over-ice-cream dessert we expected. Food overall was subpar, we also saw 3 of the wait staff take a shot of alcohol with another table while completing ignoring service for our table. Overall, a disappointing experience with very slow, inattentive service and a concerning lack of clarity around allergy safety. We definitely will not recommend to family and friends, and will go out of our way to mention to any travelers to the area to avoid this place!

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    Ca'Bianca Ristorante Italiano - One of the dining areas, cozy

    One of the dining areas, cozy

    Ca'Bianca Ristorante Italiano - Baked polenta Vegan style. No gorgonzola. Very accommodating

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    LoCoco's Cucina Rustica - Ravioli with ricotta and aurora sauce.

    LoCoco's Cucina Rustica

    4.1(1.5k reviews)
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    $$$

    Every dish I've had at Lococos (5times) has been fabulous. I had the Veal Marsala. Their veal is…read moreextremely tender. My friend had the chicken piccata she said it was out of this world. My husband had the veal Saltimboca and he was very happy with his choice. Our friend John had the Papardelle Cuincialle, which is boar. It was very authentic and not gamey at all. The super Tuscan wine did not disappoint . when we shared a salad, the portions were surprisingly big. And finally, we shared the gelato Choco latte with hazelnuts . absolutely delicious. This place is authentic and delivers great food consistently. Did I mention the service Johnny was our waiter. He was fabulous. efficient, yet open to sharing and answering any questions we had. The owner Joe is fantastic. The ambience at Lococos makes you feel like you are in a little Italian café in New York City or San Francisco. I would highly recommend this restaurant to anyone who loves Italian food and loves the camaraderie that comes with a wonderful Italian family like ambience.

    Not sure if this was just an off night, especially considering this place has so many great…read morereviews. We were seated immediately, but it took about 10 minutes before anyone came to our table to ask if we wanted drinks. My husband ordered a beer, I ordered a soda, and we placed our food order at the same time. We ordered a pasta dish and a steak with fries. We finished our drinks before the food arrived, which took about 35-40 minutes. During that time, no one checked on us or offered drink refills. Unfortunately, the food was just as disappointing as the service. The pasta was overly salty and lacked any other flavor. The steak was ordered medium but arrived well done. Before leaving, we ordered a dessert to go, and the portion was surprisingly tiny for the price. Overall, the service was slow, the food did not meet expectations, and the dessert was definitely overpriced. Based on our experience, it did not live up to the excellent reviews.

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    LoCoco's Cucina Rustica - Upstairs

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    LoCoco's Cucina Rustica - Creme Brulee

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    Riviera Ristorante

    Riviera Ristorante

    4.4(708 reviews)
    0.9 mi
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    May 2, 2026 - Santa Rosa…read more This has become our go-to spot whenever we're in Santa Rosa. The bike racing theme gives it a fun, unique vibe, and the atmosphere is always warm and welcoming. Service is consistently quick and friendly--but definitely make reservations, because this place is always busy. We started with their delicious house bread served alongside an olive tapenade--such a great way to kick things off. We also ordered a bottle of the Tom Mackey Cellars 2022 Cabernet Sauvignon, which paired nicely with everything that followed. For appetizers, we shared the grilled polenta and calamari, both of which were excellent. For my main, I ordered the house special seafood risotto, which was flavorful and perfectly cooked. My husband had the Spaghetti Pescatore--loaded with wild prawns, clams, calamari, fresh scallops, and fish of the day in a light tomato, garlic, and olive oil sauce--and it was just as good as it sounds. Around the table, we also had the lamb ravioli, Spaghetti Levi Leipheimer, and the Gnocchi Riviera, and every dish was a hit. Consistently great food, a lively atmosphere, and reliable service make this our must-do restaurant while in Santa Rosa.

    My husband and I ate there for our anniversary. At 6:30 PM on a Wed, no reservations needed. I've…read morebeen before on a weekend, and it was very crowded. Service was good, we enjoyed the bread and our bottle of chianti. They served olive tapenade with the bread. We both had salads that we enjoyed very much, the arugula with fennel, goat cheese, golden beets & balsamic and the RADICCHIO salad with pear, gorganzola cheese, fennel & balsamic. We both loved our entrees: They were just perfect: SPAGHETTI PESCATORA FETTUCCINE BOLOGNESE To top it off we shared a Tiramisu for dessert. Everything was absolutely delicious. The service was good and prompt, the very boisterous waiter was kind, enthusiastic, and sometimes hard to understand. All in all it was a great experience. The vibe is old school Italian restaurant. I love that their wine list has plenty of Italian wines because CA wines give me a migraine. Its a sweet place that I will return to.

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    Riviera Ristorante
    Riviera Ristorante
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    Eddie’s Kitchen

    Eddie’s Kitchen

    4.5(322 reviews)
    1.5 mi
    $$

    Eddie's Kitchen is such a great little family-owned restaurant downtown. The food is absolutely…read moredelicious, the portions are amazing, and the prices are very fair, especially for the quality and amount of food you get. My family and I love coming here. I also think small downtown restaurants deserve a little more grace and support. With events like the fair and Wednesday Night Market, sometimes businesses are put in situations where they may have to close early or adjust their hours unexpectedly. One unfortunate experience doesn't necessarily reflect the food, the restaurant, or the hardworking family behind it. Eddie's is small, humble, welcoming, and truly a hidden gem. We've had great experiences here and the food has been amazing. Definitely a place worth supporting!

    My husband and I were in town recently to go house hunting. We walked a mile from our hotel to…read moreEddie's for dinner because it had great reviews and, hell, who doesn't love a late summer evening walk? We finally got there around 8pm. Walked in to a completely empty restaurant and two employees sitting at the bar on their phones. They exchanged knowing glances, then the guy walked up to us and said, "yeah, we closed early tonight". No apology, no explanation. First, stick to your posted hours. Second, close and lock your damn door if you're closed. And, did they learn? Nope. About ten minutes later another couple walked in and were promptly shooed out. Bummer, because I really wanted to try Eddie's, but with such poor representation, I won't be back unless they get their poop in a group.

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    Eddie’s Kitchen - Eddie's Kitchen in downtown Santa Rosa.  Dec.2023.

    Eddie's Kitchen in downtown Santa Rosa. Dec.2023.

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    Lamb Ragu Pasta

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    Love the food - every time I visit Santa Rosa I make an effort to come here…read more Ordered the bone marrow, Dino short rib and matzah ball soup. Bone marrow portion was great however the marrow came out cold and I wish there was something more to cut the fat - more pickled slaw or crackers maybe? Dino short rib was amazing. Huge! Juicy! Flavor bomb galore. Bring your appetite, this thing is called dino short rib for a reason. Can def taste the smoky taste and it wasn't dry at all. I think the rib is smoked first and then sous-vide afterwards. Service was solid. Friendly staff and the hostess was able to seat us inside after we realized sitting outside was too cold for us. On an earlier warm evening, I'd opt to sit on the deck -- great dining experience if weather behaves and it's not too chilly/windy. Btw, always order dessert. The sundae was superb.

    Mediocre. Had reservations for my friends 25th birthday and got greeted by our first waiter…read moreslamming the bottle of water on the table causing my jeans to soak and my friends 600 suede boots to be stained and ruined. Our second waiter Shauna was very nice and attentive but the food was subpar to her service. The cook has a very heavy hand when it comes to salt and in my opinion a lot of things on the menu are doing too much. We ordered multiple dishes on the menu and the worst was by far the bone marrow which we were very excited to try, should've known what to expect when they served it with ranch seasoned saltines, bone marrow is already so fatty and rich it doesn't need much for it to shine, adding andouille and onion jam was doing way too much. The saving grace of the night was the edamame appetizer (which was still a tad over cooked), sticky rice, which was not sticky by the way (jasmine rice) and the steak that was cooked to a perfect medium rare. Overall disappointed in their service, food, and above all else, drinks. If this is Sonoma's best, (displayed in the front) I wouldn't want to try their worst.

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    Bird & The Bottle - Interior

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    Bird & The Bottle - BBQ'd Bone Marrow ($24)

    BBQ'd Bone Marrow ($24)

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    Catelli's - The ravioli with dc sauce and meat filling

    Catelli's

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    When I learned we were going to be traveling near this fantastic restaurant again, I immediately…read morebooked a reservation for us to dine. This time we went for a leisurely afternoon lunch. It was a bit warm but we really enjoyed dining outside this time. We had a friendly and warm server named Guadalupe and she provided everything we needed to enjoy our meal. Thank you! This time we ordered the 10 Layer Lasagna with the Domenica's sauce and one with Richard's meat sauce. This is still the best lasagna I have ever ate. Love the ricotta, the goat cheese, parmesan and herbs. It just doesn't get any better than this. The Domenica's sauce stole the show though. This sauce is magic! Along with our meal, we paired a 2023 Pastori Old Vine Zinfandel. It absolutely complimented this meal. For dessert we went with the Passion Fruit Sorbet with blackberries. So refreshing and closed out our delightful lunch. I cannot recommend this place enough. Service is always top notch, food is out of this world delicious with so many homemade choices to choose from. Whether you are looking for a romantic meal for two, a family dinner, a wedding rehearsal or reception meal, you will not be disappointed with this choice.

    We came here for our anniversary dinner, and couldn't be more happy with our choice…read more Inside, it has a cool/modern and chill vibe. The backyard patio is bigger than you'd expect... lots of shaded tables. Our server was easygoing, prompt, and accurate. She did a great job recommending menu items. The food was delicious. Large entree salads, pasta cooked perfectly al dente, and nice sides as well. Only thing is - you have to remember to ask for Sourdough and sun-dried tomato butter. That is only given on request. Enjoy!

    Photos
    Catelli's - Inside

    Inside

    Catelli's - This is the elegant sauté of clams, shrimp, and sausage

    This is the elegant sauté of clams, shrimp, and sausage

    Catelli's - Love the decor

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    Cibo Rustico Pizzeria

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    4.4(535 reviews)
    2.0 mi
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    Vegetarian friendly
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    I was in the mood for pizza and found Cibo with the help of Yelp…read more What a wonderful restaurant. I was torn between the Margarita and Francesca pizza and they let me do half and half. The Margarita was okay but the Francesca was phenomenal. It had basil pesto with artichokes , topped off with arugula. Great flavor. The service was so friendly and wonderful. I loved the decor with black and white photos of Sophia Loren, Sammy Davis Jr, Dean Martin and others celebrities from that era throughout the restaurant. I look forward to returning:)

    I'll start off by saying I came here for a chill vibe and based off other Yelp reviews. I wanted…read moreto like this place as I've been wanting to come here for a while. The service was ok. When you get Italian you usually know you're looking at a $75-100 bill depending on the spot. This place came out to around $75 for the two dishes and the bruschetta and a Shirley temple. Normally this isn't a problem if the food is good. The bruschetta bread was soggy, and the bread was not properly toasted and the Parmesan cheese seemed to just be thrown on the dish. (See picture). The penne pesto pasta had 0 flavor. I had to ask for salt to make it taste alright. Which was disappointing as I could tell the pesto sauce was fresh, but the actual dish wasn't good. My partner tried the pasta and the chicken they put on the pasta had bones. He had to take out two bones while eating a piece of chicken. The bolognese gnocchi tasted off, the gnocchi did not seem to be made in house, and tasted store bought tbh. The bolognese sauce tasted bitter, which was different to say the least. Unfortunately we ended up leaving both dishes full and paying and leaving. Our waiter did not ask if we liked our food or if something was wrong as most places do if the plates are left basically full. I will add that a hi light to the place is it's pretty empty and service is relatively quick. However, the food didn't leave me wanting to return. I don't think I'd come back.

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    Cibo Rustico Pizzeria
    Cibo Rustico Pizzeria - Arugula prosciutto

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    Tomatina - Hubby's Calzone: Spinach, mushrooms, & Kalamata Olives. Dip each delicious bite in marinara sauce to kick it up a notch.

    Tomatina

    3.3(403 reviews)
    0.3 mi
    $$

    Glad that Tomatina has reopened after its recent renovation…read more We had a fantastic meal--the food was so fresh and delicious, and the service attentive and welcoming. They were very accommodating with our request to make a few dishes vegetarian and tailored the order to our liking. The beverage were chilled and refreshing. It's always good to dine at Tomatina.

    I was not expecting much from a Tomatina chain restaurant, but was actually very pleased with the…read morequality of the food. We had a group of 6 for a very early dinner. To begin with we ordered drinks off the Happy Hour menu and the calamari and the chicken wings for appetizers off of the Happy Hour menu as well. Both apps were excellent. The chicken wings were very crispy and perfectly cooked and came with a garlic ranch dressing and nice and crunch carrots and celery. The calamari was crispy and came with four different sauces, which were very good. Each of our group ordered a different entree. I ordered the chicken parmesan. It was two medium-sized pieces of chicken, perfectly pounded, with a crispy breading and sauteed with melted cheese on top. It had a side of spaghetti noodles and sauteed garlic spinach. Very, very good. My BF had the spaghetti and meatballs. He was very happy with his dish. Both dishes were good sized too. My mother had the baked penne bolognese and she loved it. It was huge and was able to take some home. The other two in our group had the chicken marsala and a shitake and sausage pizza. Both were very happy with their dishes. Our server was an Indian gal, who was very friendly and provided excellent customer service. We always ask to have each course spaced out. It is a major pet peeve of mine if I'm eating my pre-dinner salad and my entree comes out while I'm still eating it. And that's not even at lower end restaurants, but at nicer restaurants too. They just don't care, they just want you out of there so they can serve the next table. Of course, we asked our server for the same here, to please not bring each course until we've finished the previous course. And was sooo happy when that is exactly what she did. It all has to do with the server and when she turns the order into the kitchen. She was excellent. We will be coming back for sure.

    Photos
    Tomatina
    Tomatina - Short rib special ! Sub'd polenta for the veggies. It was delicious, but next time I'll ask for light amount of oil.

    Short rib special ! Sub'd polenta for the veggies. It was delicious, but next time I'll ask for light amount of oil.

    Tomatina - Beef short ribs - yes!!! With zucchini carrot "noodles". Both were so delicious. The beef easily fell of the bone - so tender!

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    Beef short ribs - yes!!! With zucchini carrot "noodles". Both were so delicious. The beef easily fell of the bone - so tender!

    Cafe Citti - italian - Updated September 2026

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