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    Tomatina

    3.3 (403 reviews)
    ModeratePizza, Italian, Salad
    Closed 11:00 am - 8:30 pm

    Order Tomatina Takeout or Delivery

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    TOMATINA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

    Recommended Reviews - Tomatina

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    Reviews With Photos

    Apple salad
    Julie M.

    Food - I enjoyed the apple salad. It was the perfect portion for myself. I loved the slices of apple and the lite dressing. The baked walnuts were a wonderful addition to the salad. It gave it that extra crunch that was so satisfying. Ambiance - it was Tuesday evening so seemed a little quiet but that was nice. I could actually have a nice conversation without having to climb over the table to listen. Service - when we first arrived we had to wait for the host to come. Then we waited for quite some time before anyone came over. Finally though the young lady that did serve us was so pleasant and great personality. She was attentive and accommodating. She made up for the lack of service in the beginning.

    Fettuccini Alfredo
    Bianca G.

    If you're going to come here come for happy hour! The appetizers are worth it in my opinion. I really enjoyed the calamari and the bruschetta. I ordered the Alfredo fettuccini with shrimp and it had minimal sauce to be honest and had minimal taste. It wasn't the worst or the best but I wouldn't order again. The service was not that great. My friend ordered the caprese salad and then she didn't realize it came with only cheese and asked the server about it and he told her that's the dish and proceeded to give us the menu to show us he wasn't lying. More than half the time our server was ignoring us. He would avoid our table for whatever reason. When I tried to ask for dessert he pretended he didn't hear me as he was rushing back and forth. He did however tell us he was in a hurry to get home because he had gifts to open.... We ended up not getting dessert and just leaving. Overall I was not impressed. Appetizers definitely worth it! Actual entrees and service not so much. Maybe we just got a bad server who knows. ‍

    Mixta Salad and lemon chicken (no pasta-sub the salad)
    Dana L.

    This is a chain restaurant, and food is pretty consistent. It's not amazing food, but it's not bad! I got the lemon chicken entree, but I substituted the pasta for the mista salad! The lemon chicken is breaded with red spices, and served with a lemon wedge. I would order it again! And I love the mista salad! The service was pretty good too, I came at lunch and they were not too busy. I jumped on the Montgomery Village WiFi after lunch and finished up working.

    Garlic Rolls
    Aly R.

    I've ordered delivery from Tomatina a couple of times and have been very satisfied. I ordered the Chicken Parmesan and the Shrimp Pomodoro, both of which were tasty. Although Chicken Parmesan is historically a favorite dish of mine, the Shrimp Pomodoro stood out as the more memorable dish. We dined in on a Sunday afternoon during Restaurant Week for their three-course lunch menu. The restaurant was fairly empty; maybe one or two other tables were occupied, yet the welcoming service was lukewarm, and we had to request the Restaurant Week menu specifically. The ambiance was casual and family-friendly, with a balance between a cozy neighborhood Italian spot and a polished chain restaurant. While our server was kind and attentive, the pacing was off--our salads and pastas arrived simultaneously, making the meal feel very rushed. Instead of enjoying each course at a comfortable pace, we found ourselves juggling bites, trying to finish our salads before they wilted and our pasta before it cooled. Aside from that, the food and cocktails were excellent. The basil lime cocktail is a new favorite of mine--light, refreshing, and well-balanced. I could easily eat the Mixta Salad every day; it was that good. When deciding between pasta with meat or the Portobello Fettuccine, I'm glad I chose the latter because it was fantastic, and I didn't miss the meat one bit. The Penne Bolognese delivered as well. It was meaty, had tons of cheese, and was flavorful. The tiramisu didn't disappoint, either. As for the garlic rolls, I'm not sure it was worth ordering. It was pretty dry and hard to eat on its own, though the generous portions of marinara and ranch helped make up for it. Overall, it was a decent experience. Although there are better Italian restaurants in the area, I was pleased with what I ordered and will likely return.

    The polenta was quite tasty - I liked the crispy crust.
    Lisa W.

    I had a better experience this time here. I was at a luncheon with 20 people and I really appreciated that you can order & pay through your phone. That works nicely with a large party. The service was good. I enjoyed the polenta & a Mediterranean salad. The one very confusing part was the variety of menus. It took awhile to figure out what was actually being served at lunch. I think next I'll try their happy hour as the prices are quite reasonable.

    Blood Orange Manhattan
    Pam M.

    I decided to have my 70th birthday party at this lovely restaurant. I had 20 people and they took the reservation without any down payment. I really appreciated that all they said was to tell them if it changed. The room was nice and cozy and we had a nice long table so we could all set. The staff was absolutely wonderful. They took our orders and brought us our food fairly quickly, considering there are so many of us. I had a salad that had mixed greens, gorgonzola, pickled red onions, candied walnuts, dried cranberries and honey mustard vinaigrette. It was delish I got the half order and was able to take some home. There was so much. The garlic rolls were very tasty also. My friends all had different dishes and everybody. I mean everybody loved what they got. I will definitely be going back to this place I had a great birthday and I want to thank them for that.

    Mini Hand-Tossed Pizza, Bruschetta, Tomatina's Signature Garlic Rolls
    Chanyaphon C.

    Stopped by Tomatina for Restaurant Week and we also happened to stop by just in time for Happy Hour. The service here was amazing, our server was so sweet and helpful! I highly recommend coming for their Happy Hour if you're not looking for too big of a meal. We ordered the Calamari, Meatballs, Bruschetta, and mini pizza! It was SO GOOD. Perfect portions. Everything was savory and had so much flavor. It was honestly better than we expected. As for the main meal we got garlic rolls, roasted salmon, and a tiramisu to go. The garlic rolls were buttery and savory. The roasted salmon however was AMAZING. I will go back just for that. The salmon was cooked perfectly with crispy edges. I didn't know it came with pasta so that was a nice surprise! It paired perfectly with the salmon and the sauce. Everything about our experience here was great. The food and the service were more than I expected. Will definitely be coming here again!

    Mali-Nelson O.

    Wowww! This place is amazing! From top to bottom. Their food quality is delightful, the happy hour menu is the cherry on top! Full bar of cocktail drinks and Italian cuisine at its finest. Brick oven pizza is my favorite! Family-friendly restaurant. The service was wonderful, can't wait to bring the whole family back for dinner. Thank you!

    Chicken prosciutto rigatoni
    Trisha A.

    We had a quick trip with some friends of ours for work. We decided to stop here for dinner. We ordered for appetizers the Parmesan bread and the garlic rolls. Both were stellar! My friends ordered a pizza and chicken parm, they loved it! My husband ordered a special for October which was chicken prosciutto rigatoni, he was in heaven. I ordered the lemon chicken that came with Alfredo pasta (I opted to leave out the tomatoes/peas). It was literally one of the best chickens I've ever had, the flavor was insane. Pasta was good too, only thing I wish is that the Alfredo was thicker, it was a little too thin and didn't stick to the pasta well. However it tasted great! We also got the apple crisp dessert and that was awesome too! Service was good and ambiance was peaceful! If we ever come back to Santa Rosa we will be back!

    Pasta and Sauce
    Jennifer F.

    We had a great experience at Tomatina! The entrance is on the far right of the building and when we walked in there wasn't that many people dining in at the time so we were sat right away. I ordered the Cucumber Cooler and the Pasta and Sauce with penne, marinara and sausage. All very delicious! They are definitely bigger portions of food which is nice.

    Italian Cobb

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    Really homey and well-prepared food. EXCEPTIONAL value! With food prices so high, this is the one place that still feels like a good deal.

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    Tomatina Reviews in Other Languages

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    Ausiello’s Homeslice - Popular Pick! Crispy Rice Ahi

    Ausiello’s Homeslice

    4.0(98 reviews)
    2.7 mi

    Just visited Ausiello's Homeslice again, and felt it was worth updating my previous review - since…read morethat was a year ago and I hadn't included any photos in the original review. On most recent visit we had their Garden Salad and Chicken Parmigiana. Both the salad and the pasta were great! We loved the use of the three-bean salad in the Garden Salad. The Chicken parm was fresh, crispy, and the sauce was wonderfully tangy and fresh tasting. We thoroughly enjoyed the food, atmosphere, and the friendly service. We plan on making an effort to visit more often! Previous review: Only been by here a few times, as it is at the farthest end of town from where I live... That said, every time I have come, I have had great food and service. The fresh wood-oven pizzas are tasty - it is hard to beat a real wood-oven pizza. I have to say their smashburger is one of the best I have had (fries are pretty solid too!). They have a full bar, and good selection of beers and wines - so there is something for nearly everyone here. They get the basics here right - and the overall experience is pretty solid.

    The club Sando had brown avocado and the bacon was cooked terribly, raw spots and over cooked spots…read moreat the same time. Also I get different answers about the fries being breaded every time. EVERY TIME. Used to go a lot, but after that experience I think I'm good

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    Ausiello’s Homeslice - Located in the heart of Rincon Valley

    Located in the heart of Rincon Valley

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    Jackson's Bar and Oven - Kids pizza

    Jackson's Bar and Oven

    4.2(1.3k reviews)
    1.8 mi
    $$

    Just went there for dessert. 1. Root beer cheesecake…read more2. Double scoop ice cream Topped off with coffee. Everything was great!

    Visited this restaurant from a friends recommendation. It's a neat looking restaurant long galley…read morestyle with a second level for extra seating. From the little table we sat at, we turned the chairs so we could face the kitchen area where the chefs were making fresh pizzas instead of staring at the bar tender with her chest hanging out (put them away, you're at work) or stare at the doorway. We weren't overly hungry but wanted to try it. The prices were pretty steep for a beer $12, and the cocktail was VERY expensive $19 after tax. Hubs decided not to order the beer but insisted I try a fancy drink so I decided on the unicorn after recommendation from our waitress. The drink was pleasantly good, not too sour or too sweet, however definitely not worth the price. Then we decided on a small bites, skillet prawns. The wait wasn't too long. We took a bite each and we were so confused at the odd flavor. It tasted like latex gloves and cleaner. Hubs tried a a second small bite of another one and spit it out. We probably shouldn't have stopped. Our waitress was really nice about it and offered to get us a new one or something else or a dessert, but we declined. She ended up taking it off the bill. Maybe skip the drinks and order a pizza.

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    Jackson's Bar and Oven
    Jackson's Bar and Oven - Cooked chorizo and lime oysters

    Cooked chorizo and lime oysters

    Jackson's Bar and Oven - Truffle fries from the shareable menu

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    Truffle fries from the shareable menu

    Tomatina - pizza - Updated September 2026

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